This young fellow was, from a business standpoint, about helpless. He

was born and raised in the Old Country. When he made application to

relatives who ran a department store for employment, he did not possess

any qualities that they could use. They gave him work for two weeks,

during which time he must find a position elsewhere. At the end of two

weeks he managed to stay another four weeks. He realized he must do

something. He had no capital, but he decided to rent a store building in

the poor end of town. After hours he went about getting all the old

clothes he could collect from door to door.

He cleaned the old suits as best he could and offered them for sale at a

low price. He worked night and day, taking but little time for sleep,

and he soon began to make sales from his stock of old suits.

He obtained the assistance of another poor fellow who wanted to help

him. In a few months he was able to pay his help a regular salary.

Twelve months from the time started in business he had a fine stock of

clothing on hand and was employing four salesmen and making a good

profit.

Thrift coupled, with a good plan, will make a success every time. The

young man I have mentioned above had a very poor appearance, was not

educated, and had much to overcome, but his willingness to sacrifice

clothes, amusements and even food and sleep for a good plan brought him

permanent business in a remarkably short time.

PLAN No. 695. CLOTHES CLINIC

She had a family of six and she was the sole support of the home. All

six children were too young to work. The mother was ambitious for their

education and determined to do all that was possible to give them all

the educational advantages of other children.

To begin with, she had some old clothes on hand, and she soon became

very skilful in making them over into handsome suits for the boy and

pretty dresses for the girls. In fact, her children were the best

dressed of any in their school. Their clothes all had the appearance of

being made by a tailor. She dyed their shoes and made hats, coats,

dresses, underwear, neckwear and stockings. She became familiar with

dying and learned to remove stains from clothing.

People soon learned of her skill in this work. She arranged to teach

other mothers her art and received a good income every year from this

source. She would also, for a certain sum, take an old suit or dress and

help the mothers plan and cut out the kind of dress or suit it could be

made into.

During the war-time her work became very popular, as lots of good

material was found in old garments. Her specialty enabled her to assist

others to make a great saving in the home every year.

The government offered good assistance in this work during the war. The

Board of Vocational Education, Washington, D. C., puts out a pamphlet on

“Clothes for the Family” that would be an asset in any home. During the

war, in different parts of the country, there have been fashion shows of

clothes which were made from old garments. In one instance a pretty

little dress was made from a pink woolen nightgown.

This should be an excellent specialty for any ambitious woman. Clothes

should not be wasted when there is so much poverty.

A man and wife could base substantial and profitable business on the

above lines. Among the well-to-do, old clothing consisting of excellent

cloth can be purchased for a song. These garments can be made into

first-class outfits, by proper cleaning and tailoring, and sold at a

good profit.

PLAN No. 696. PROFIT FROM ONE PIG, $587

A Tennessee boy in May, 1918, invested $50 in a pure-bred gilt, and now

figures his profits at $587.35. She farrowed seven pigs, part of which

the boy sold for $133. With this money he purchased a boar of excellent

breeding, which he exhibited at the East Tennessee Division Fair,

winning the grand championship of the breed over all exhibits. He won

$87 in prizes, $45 of it in competition with experienced farmers. His

animals are now valued at $525. This, with the money from sales and

prizes-winnings, amounts to $745, from which he deducts $157.65 for feed

and care, leaving a profit of $587.35.

This plan would certainly pay a boy’s way through high school, besides

giving him a knowledge of stock raising that would be invaluable.

PLAN No. 697. GIRL MAKES 3,000 GALLONS OF SYRUP

A home demonstrator, who a few years ago was a member of one of the

canning clubs under the direction of the United States Department of

Agriculture, in connection with the state college, now owns and operates

an evaporator for the benefit of the farmers of New Kent County, Va. In

the past season 3,000 gallons of canned syrup or sorghum have gone from

her little plant. She says the turning out of thirty to forty gallons a

day has been easy and pleasant work.

Why not start this business in your community?

PLAN No. 698. THE BEST BEDBUG PREPARATION

The effectiveness of various exterminators of bedbugs is described in

Bulletin 707, issued by the United States Department of Agriculture,

Washington, D. C., embodying the results of experiments by the Bureau of

Entomology. Hydrocarbon oil sprays (kerosene, gasoline, etc.) were

found to be effective against bedbugs, killing, in most cases, 100 per

cent within forty-eight hours; coal-tar creosote emulsions were

effective, when used undiluted, but their effectiveness fell very

rapidly when they were diluted; mercuric chlorid, as a dust and a

6-per-cent-water solution, was found to kill 100 per cent; pyrethrum was

found to be very effective, while pyrethrum stems were of little or no

practical value; tobacco powders were to be found of little or no value,

and hellebore to be absolutely ineffective.

Why not put this up and give it a name and create a demand for it?

PLAN No. 699. BUILT HER HOME ON $40 SALARY

“How I paid for my home: As a girl, seven years ago, I built a

seven-room modern house costing $3,500. My income at that time was $40 a

month, as I worked as a maid in one of the best families. I built the

house as a home for myself. When I started to build I had the lot paid

for and $700 cash as first payment. The rest of the debt was paid at $35

or more per month. It never involved any hardships, and I was quite

often praised for owning such a fine house.

“When the house was finished I rented it for $36 a month, so as to make

better payments, and it did not take long before the house was paid for

and was mine.

“The foundation is 36x44 feet; there are seven large rooms on the first

floor, four closets, a linen closet, bath, large front and back porches,

a half basement with hot-air furnace, laundry with stationary tubs,

storeroom, coal bin with air-tight chute. The attic is finished and the

walls of the house are built strong enough to add another story if

desired.

“Owning a home not only proved a good investment but gave me real

satisfaction. I was highly respected and well esteemed by my neighbors

and people in general.

“My experience may show that any man or woman can own a home, even with

a small income, with a little saving and a plan.”

PLAN No. 700. RECEIVED $100 PER MONTH FOR 40 YEARS

An income of $100 a month is not out of the ordinary, but when that

income has been steady and all saved for forty years, it means a great

deal.

He was a farmer, and never had the opportunity of a high school or

college, but in spite of this handicap he made a success.

He stayed with his father until he was 23, at which time he decided to

go in for himself. So he took up a homestead in Minnesota. The first

year he put up his shack, 12x16 feet, and broke forty acres of land. His

brother took up an adjoining farm.

It was discouraging in those days, he said. It was a long way from the

railroad and people. One ox, an old cow and a plow were all they had to

work with, all other farm implements they made themselves. Wheat and

oats were the crops, and 25 bushels per acre was the first yield, and 70

cents was the price they received. The first year they saved about $300.

The second year they broke and planted forty more acres and saved $800.

In ten years’ time the railroad was built, the farm was all under

cultivation and a saving of $6,000 was made. Then along came a man with

$12,000 and paid this amount for the farm. With the $6,000 he had saved,

he now was worth $18,000.

This man has always followed the plan of pioneering. Not only has he and

his brother done so but his son also, and he is now up in the Alberta

country farming a large piece of land.

A plan like the above, coupled with thrift, will never fail. He stated

to me that he has lost but little during the forty years, and has saved

more than $100 a month during his forty years of farming.

If you want to homestead go to the United States land office and they

will tell you how much land is subject to be homesteaded.

PLAN No. 701. DO YOU WANT TO BECOME A PLUMBER

My conception of a plumber has always been a husky, dirty-faced fellow

who is full of independence and presenting an exorbitant bill for his

services. But my impressions were changed when I met Bert.

Before going into the plumbing and heating business he sold pumps and

windmills. He came to the city, and this is the way he became a

first-class plumber in one year without previous experience:

He started a repair shop of his own, went out with a soldering iron and

got the business. When he took a repair job he took his time and

carefully figured out how the plumber put his work together, and after a

year of careful study and some experiments of his own he took contracts

for plumbing. He made a special effort to do the work right so there

could be no complaint about it afterward. He spared no pains and never

allowed himself to hurry or slight his work. If he used more time than

the job justified, he made an allowance for that. When he heard of a

person “knocking” his work, he called on him at once and tried to

satisfy him and make him a booster instead. He also put in heating

plants which work was very profitable.

His profits were $10 a day the year round, and he plans to make it run

$20 a day the coming year. His business is only an ordinary and modest

little plumbing and heating concern in the outskirts of a city of

100,000. There is nothing impossible in his plan. He works regularly

eight hours every day and likes his work.

PLAN No. 702. REPRESENT LOCAL WEEKLIES

He represented a list of local weeklies, running from forty to sixty in

number. Through the Type Foundry Association this space can be secured

very cheap, something like 3 cents an inch per paper, costing to our man

to run and advertisement in forty papers the sum of $1.20.

He went over all the newspapers and publications that covered his

immediate territory and clipped from them all the classified

advertisements or display ads. that looked to have a prospect for

business. This clipping was pasted to a form letter, which he had

prepared, calling attention to the advantages of these forty papers to

his proposition. His price to them was $7.00 for the entire list, one

time. An order of one inch meant a profit to him of $5.80.

His net profits for orders--and this is always cash business--nets him

more than $100 a month. There is room for this business in every city of

over 50,000 population in the United States. The letter-writing does not

take over one hour a day, and he mails about eight letters per day.

This is a good business for a woman at home or a man could use it to

great advantage during his spare time.

[Illustration: Plan No. 702. He Washes so Others May See]

PLAN No. 702B. WINDOW-WASHING AND HOUSE-CLEANING

When he came to city he “was down and out.” He was a capable fellow, but

owing to domestic trouble he worried and drank a good deal. He was in

this shape when I first met him. He got a job washing windows and kept

at it. His employer knew nothing about window-washing or

house-cleaning--he was a business-getter instead--and finally as he was

unable to pay this man for his labor, he turned the business over to him

in payment for his services.

He quit drinking when the state went dry. He then saw great

possibilities in the window-washing and house-cleaning business. He

could do the work himself, and if those he hired did not do their work

properly he was quick to see it and let them go.

He would contract for the year to wash windows for an entire building at

something like 15 to 20 cents a window. He would go over all the windows

once every month. His arrangement was cheaper than having the janitor do

it. He also contracted to wash the halls and elevator shaft. He got

business where others could not. He and the men he hired knew how to

work.

When he had an unusually dirty job he used the following combinations

with great success: Citrus powder, three-fourths part; Wyandott powder,

one-fourth part; softsoap about the size of a hen’s egg in a bucket of

water. This solution was allowed to stand over night. When a place was

real dirty he went over it at least three times, washing with the grain

of the wood. He was especially careful to see that no streaky work was

done in the washing of walls, etc. He washed a square place at a time

and was particular to see that the sides and corners were as clean as

the center, then when the next square was done there was no overlapping

of several inches. He was also careful to see that the base-boards of

the room were clean, especially the corners and bottom, which if

neglected always remain unclean in appearance.

It is true that his work is not regarded as a high calling, but he

believed that if his work did not reflect credit on him, he would

reflect credit on it by performing his services well. He also cleaned

houses, using a vacuum cleaner.

His business is very profitable and produces for him a very good living.

PLAN No. 703. WHAT ONE GARDEN PAID

Records of the boys’ and girls’ club work of the United States

Department of Agriculture are full of instances of boys and girls who

grew more than enough vegetables for their home tables and who either

canned the surplus or sold the remainder at a profit not to be sneezed

at.

For instance, Thomas Bresnan, of Springfield, Illinois, a lad of 15,

made a net profit of $283 on a garden that was 310x410 feet.

Thomas had a hard time with worms, but he learned how to fight them. His

garden was so far away that when he needed lime he carried a heavy sack

of it three and one-half miles from Springfield. Some of the lime

spilled out and got into his eyes, and Thomas got mad and quit, but only

until he talked with his club leader, then he went in again and won, as

above mentioned.

PLAN No. 704. FATHER LEARNS A NEW TRICK

Early frosts are the bane of the tomato grower. When a severe one seemed

due one February night in Florida, both a little girl, who had one-tenth

of an acre planted, and her father, who had three, got busy covering up

their plants. “Father” put tomato baskets over the plants to protect

them, and so did Anna, but she did not stop at that; she placed a

handful of soil on top of each of her baskets. It required some time,

but it was time well spent, for when the baskets were removed Anna’s

plants were just as fresh as before the freeze, while “Father’s” had

suffered considerably. When the first picking was made in the latter

part of March, her father gathered thirteen crates from his three acres,

while the girl gathered eleven from one-tenth acre, from which a net

profit of $175 was made.

PLAN No. 705. GROWS THIRTY-ONE VEGETABLES IN HIS HOME GARDEN

Among the striking examples of individual achievement in home gardening

that have been reported to the United State Department of Agriculture,

is that of George A. Williams, an employe of the Government Pension

Office in Washington.

Despite the handicap caused by the loss of an arm, Mr. Williams last

season grew thirty-one varieties of vegetables in his home garden of

slightly less than one-fifth of an acre. He sold in his neighborhood

vegetables worth $326, in addition to those used by his family of four

persons.

Despite the success in this instance, the Department of Agriculture does

not advise home-gardeners to strive for a great variety of crops, but to

concentrate their efforts on a few.

Did you find it hard to get ahead last year? If so, perhaps your back

yard will put your effort on the profit side.

PLAN No. 706. WHAT A GIRL NEARLY BLIND DID

Of all the stories of girls’ efforts that have come to the United States

Department of Agriculture, none tells of more devoted work than that of

a Berkshire County, Massachusetts, girl, who is blind in one eye and

losing the sight of the other.

She raised a pig when the government called for more meat, and when the

army called for fruit pits to make gas-masks, the number of stones she

gathered was the second largest individual number in the country. And

she cultivated a garden successfully when the government told the

necessity for more food production.

“I was very much interested in club work this year, and I was very happy

while working in my garden,” wrote this girl in her story. “I knew that

all the time I was working in my garden I was helping Uncle Sam.”

Except a few furrows turned by her father, where the land was

particularly rough, all the work in her garden was done by the girl, and

in addition she helped her father in his food plot. Between the lines in

her report may be read some of her difficulties.

“The greatest delight my pig had,” she wrote, “was jumping the fence and

rooting in my garden.”

But nothing daunted her, and the surplus products of her work, stored

for the family’s winter use, made a fine showing.

When the father is having a hard time to make both ends meet the

children can do a great deal to put the home on a successful basis and

receive an education while doing so.

PLAN No. 707. SAVING EGGS IS PUBLIC SERVICE

The storing of eggs during the season of greatest production, when they

are the cheapest in price, becomes a public service by making them

available during the season of scarcity of fresh eggs. There are two

approved processes for storage; the first is the water-glass method, and

the second is the lime-water method.

Water-glass Method: For 30 dozen eggs, use two 5-gallon crocks

(capacity, 15 dozen eggs each.) Take 18 quarts of water that has been

boiled and cooled. Mix it with 2 quarts of sodium silicate. Place eggs

as collected, fresh and clean, in crocks, keeping covered to a depth of

at least 2 inches with water glass solution. Keep in a cool, dry place.

Eggs preserved in this way remain perfectly wholesome, maintain full

food value and are perfectly edible for from six to nine months.

Lime-water Method: Place 3 pounds of unslacked lime in 5 gallons of

water and let it stand until the lime settles and the liquid is clear.

Use same as water-glass. This method is recommended when water-glass

cannot be obtained; it is good, though not quite as reliable as the

other.

The above was published in the Extension News Service by State College

of Washington.

Every egg raiser should know when is the time eggs will bring the best

price and save them until that time.

Following the above simple suggestion alone would make the egg a

profit-maker.

PLAN No. 708. MONEY IN POULTRY

It is strange that the people generally do not avail themselves of the

great opportunity the United States Government gives them in poultry.

Write the Department of Agriculture at Washington, D. C., and tell them

you want a catalog of all publications they have which will help you to

raise chickens in town, city or country and you will be surprised at the

great amount of information at once available to you. This information

will save you several years’ unsuccessful experimenting and bring you to

your goal--a successful chicken-raiser--at a much earlier date. The

following are samples of what can be done by those who make poultry

raising a study.

PLAN No. 709. WHAT ONE WOMAN DOES

To prove that there is profit in poultry raising, let me cite the case

of Mrs. George L. Russell, of Missouri, whose husband had maintained all

along that her hens were an expense instead of a profit. He was giving

all his attention to some brood-mares in which he had invested $2,000.

In defense of her hens Mrs. Russell kept a set of books for a year and

proved by the actual figures that the money she had invested in poultry

was paying a better dividend than the money her husband had invested in

brood mares.

Last year she had a flock of 365 Brown Leghorn hens and cleared

$1,782.91, besides adding $200 worth of extra stock to her flock. Her

husband isn’t complaining anymore.

To his wife Mr. Russell gives all credit for the success of their

poultry business. “It has been a life-saver for me,” he said.

PLAN No. 710. ANOTHER CHICKEN RAISER

Mrs. H. A. Hume, of Tecumseh, Kansas, turned $150 worth of feed into

$427.16 worth of chickens, at market prices, this year, besides the eggs

she produced from 140 hens. She has demonstrated what can be done on a

general farm with poultry as a side line. She breeds a good laying

strain of White Leghorns.

PLAN No. 711. MAKES GOOD PROFIT

A California woman states in a letter the following: “Last month I

turned $275 worth of feed into $667 worth of eggs.”

If it is possible for these people to do this, it is possible for you,

or any other poultryman, to make good money out of your poultry if they

are properly handled.

PLAN No. 712. ARTICLES YOU CAN MAKE AND SELL

The following articles could be made by you and sold. They are necessary

to the household and will appeal to the housewife.

Each article is easily made up. Give a name to your article so that you

may have the advantage of repeat orders. To commence with you will have

to solicit your work. You will find that a neat pamphlet telling of the

value of your article distributed two or three days before you call will

be a great assistance to you.

PLAN No. 713. SHOWER BATH

A very simple, convenient and cheap arrangement for a home-made shower

bath has been built by a woman. Take a 2-gallon tin bucket, punch a hole

in the bottom of it, and solder in the opening a piece of metal piping 2

inches long. Attach to the pipe a 4-foot length of rubber tube, with a

sprayer from a garden watering-pot on the end. Tie to the handle of the

bucket a piece of rope and run the latter through a staple driven into

a wall at a suitable height, thus making a pulley by which the bucket

can be raised or lowered to meet the convenience of the person using the

shower. Drive a hook below the staple so that the rope can be fastened

to it to hold the bucket in place. A good-size wash tub placed beneath

the bucket will serve for the person to stand in. To cut off the water a

clothespin pinched on to the rubber tube will do. The cost of the shower

bath will be as follows:

2-gallon tin bucket .50

12 feet of rope .07

Rubber tube and connections 1.50

Piping .10

Stock .10

Staple .10

----

1.87

PLAN No. 714. DUSTLESS MOP

Another of the conveniences showing a woman’s ingenuity is a dustless

mop for painted or polished floors. The mop is made from old stocking

legs cut into 12-inch lengths and slashed into strips an inch wide up to

within 4 inches of the tops. For a handle cut the straw from a worn out

broom. Take a large wooden button and cover it with several thicknesses

of stocking, then fold the tops of the stockings so that they radiate

from a common center and screw them to the end of the broom handle

through the button. Tie twine several times around it just below the

button. The mop is then dipped into a solution of one-half cup of

paraffin and one cup of coal oil (kerosene) and allowed to dry. Keep

moist by rolling tightly and pressing into a paper bag.

PLAN No. 715. SCRUBBING CHARIOT

Another woman’s invention is the scrubbing chariot, and it is one of the

cleverest of labor-savers. This consists of a comfortable, padded frame

on rollers, which enables the housewife, in wiping floors, to roll

herself about and do her scrubbing with ease and comfort and save a

great many steps. An ordinary soap box can be used for this by cutting

down the sides to about five inches high and knocking out one side.

Padding made of burlap will make it comfortable when kneeling, and the

whole thing is placed on four rollers and stands just the height of the

rollers off the floor. On one side of it should be screwed a dish for

soap and on the other a rack for the scrubbing brush.

PLAN No. 716. ICELESS REFRIGERATOR

This iceless refrigerator was made by a woman, and its cost was

practically nothing. It stands in a tub of water and on the top shelf is

a pan of water. A canton flannel covering should be made and hung smooth

side outward, tied closely at the bottom, buttoned securely down one

side, and the top laid in the pan of water with a weight to hold it. Of

course, with this arrangement the cloth keeps itself continually wet

with water supplied from the pan on top and from the tub in which it

stands.

The central post should be substantial, with a large heavy base so that

it will not tip. Two shelves 12 inches apart will hold the milk, butter,

etc., and a third shelf at the top is necessary to hold the can of

water. Keep the refrigerator in a shady place where air will circulate

around it freely. On dry, hot days a temperature of 50 degrees can be

obtained in this refrigerator if plenty of water is kept in the pan and

in the tub.

PLAN No. 717. FOLDING IRONING-BOARD

This ironing-board is a step-saver. Being hinged to the wall, it is

always ready and in place. It may be hooked up against the wall when not

in use. The leg (braced) is hinged to the board and falls flat when the

board is lifted. With it down and in use the leg is not in the way and

skirts may be ironed without lifting or changing. The directions for

making are as follows: The ironing-board is 57 inches long and rounded

at the free end and should be made of thoroughly seasoned wood, 1¹⁄₂

inches in thickness.

Its width at its attached end is 15 inches, at the free end 10¹⁄₂

inches. The leg (brace) is 56¹⁄₂ inches if the board is attached to the

wall at 33 inches from the floor. If the board is higher the leg is

longer. Attach the leg to the board 11 inches from its free end, by

hinges.

The board should be padded with any heavy material such as cotton

flannel or a blanket, and brought to the under side of the board and

tacked smoothly in place. The ironing-sheet should be 4 inches wider

than the board with tapes on opposite sides about 10 inches apart to tie

it in place.

PLAN No. 718. SOLDERING KIT

An outfit for repair work by women in their homes is useful and will

save considerable time and expense. The equipment includes a soldering

iron, a small brush, a file, sandpaper or a brick to rub the iron clean

and to clean the surfaces to be repaired, a porcelain or stoneware cup,

and from the hardware store get 10 cents worth of muriatic acid, some

zinc points, such as glaziers use, and some solder. Soldering flux is a

solution of zinc in crude muriatic acid. To make it put half a

teaspoonful of muriatic acid in the cup and add one zinc point. Be sure

not to spill any on your clothes. It is used to tin the soldering iron

and also for brushing the tin and soldering surfaces so that the solder

will adhere to the tin.

While iron is heating, thoroughly clean the vessel to be mended, by

scraping down to the bare metal, then brush over it with the flux. When

your iron is heated, clean it free from soot or dirt with sandpaper or

other means, then dip it into the flux in the cup and at the same time

hold the solder to it, and the end of the iron will become covered with

the solder, which is called “tinning” it. For small holes this is all

the solder needed. Just touch the tinned iron to the hole and it is

filled. For larger holes more solder is needed. For a still larger hole

a zinc point can be laid on the hole and fluxed, then solder applied. A

hot iron and clean surface will insure good work.

PLAN No. 719. WOMEN MAKE GOOD COW-TESTERS

The twenty-seven women now employed as cow-testers by some of the 353

cow-testing associations in this country have not only done satisfactory

work, but have achieved results above the average, according to dairy

specialists of the United States Department of Agriculture.

The main reason why women have begun to do this work is the scarcity of

cow-testers. Most of the testers at work when the war began were young

men, and many of them are now in military service. Because of the

shortage of workers the past year has seen the number of cow-testing

associations (organizations of farmers who want to keep records of their

herds) decrease for 472 to 353, although there has been an increased

demand for such associations, and it is believed the number could easily

be doubled if enough testers were available. The work does not require

great physical strength. It does demand some training, but this is

easily acquired by women.

The first woman cow-tester in the United States, Miss Bessie Lipsitz,

began work less than three years ago, with a cow-testing association in

Grant County, Wisconsin. Wisconsin now has eighteen women cow-testers,

Iowa six and three other states have one each.

Considering that the testers get free board and lodging, the pay is

thought to be satisfactory. The women cow-testers are paid the same as

men and receive from $50 to $75 a month, besides board and lodging.

Conveyance to the next farm is furnished in some associations, while in

others the tester provides her own conveyance and the farmers furnish

free stable room and feed for her horse.

The employment of women as cow-testers came as a war measure. To keep

the work on a satisfactory basis, women must continue to receive the

same pay as the men for the same work. Occasionally there may be an

association in which it would not be advisable for a woman to work, but

if such is the case, the fault is with the association and not with the

woman cow-tester.

How to obtain more testers is a serious problem. Partially disabled

soldiers, in some cases, may be induced to take the necessary training

and enlist for the work. In some sections young men below the draft age

have been employed, and the results have been satisfactory. The most

radical step, however, and the one that promises the most far-reaching

and immediate results, is the employment of women as cow-testers.

PLAN No. 720. SUPPORTS FAMILY BY HOME CANNING

The sale of her canned fruits and vegetables has enabled a woman in

Albemarle County, Virginia, to feed and clothe her eight children the

last two years. When war was declared her eldest son enlisted in the

navy. In a few months the second son went into the army, and the mother

was left to wrestle with the problem of providing three meals a day for

the eight younger brothers and sisters. About this time the

home-demonstration agent of the United States Agricultural College was

teaching the women in that locality how to can. With a garden that could

raise plenty of fruit and vegetables, and with wild fruit to be had for

the picking, the mother of ten decided that therein lay the solution of

her problem. Results have proved that her judgment was right. Thousands

of cans of fruit and vegetables have been put up and sold from this

country home. One lot, which the home demonstration agent helped her

sell, brought $125. This plan made a living for a mother and eight

children.

PLAN No. 721. GIRL MAKES $98 FROM NINE HATCHES

Little girls who have to help themselves to go through high school can

often accomplish it by raising chickens.

A little girl in Orange County, Virginia, borrowed money to buy nine

settings of eggs. On this venture her first year’s work netted a profit

of $98, and she has three roosters left.

There is no reason why your little girl should not have a few chickens

and help swell the family income.

PLAN No. 722. MOUNTAINEER WOMAN CANS TO KEEP TEN CHILDREN IN SCHOOL

Knowledge of how to can products that will command a ready sale is

enabling a mother in the hills of Virginia, to keep her ten children in

school. Schoolbooks and clothes cost money, but this ambitious mother

was determined that her children were to have schooling if it were

possible.

Late in the fall, with a 2-horse wagon loaded with her canned fruit and

vegetables, this woman of the hills drove 20 miles to the

home-demonstration agent’s headquarters. She brought 30 gallons of apple

butter, 376 quarts canned tomatoes, 8 quarts ripe tomato catsup, 8

quarts green tomato catsup, 12 quarts succotash, 36 quarts soup mixture,

12 quarts okra, 12 quarts fox grape preserves, 48 No. 2 cans string

beans, 36 cans (No. 2) corn, 48 quarts peaches, 48 quarts blackberries,

12 quarts butterbeans, 12 quarts squash, 2 quarts damson preserves, and

8 quarts green tomato and mince meat to be sold.

Through the co-operation of the home-demonstration agent, the wagon was

emptied in a short time in the university town, and the little boys and

girls up in the hills will have shoes and schoolbooks this winter as a

result.

PLAN No. 723. SUCCESS IN POULTRY WORK

All poultry raisers, especially girls should receive encouragement and

inspiration from the record made by this girl. Her experience

demonstrates the wide possibilities for poultry paying a girl’s way

through school, making worth-while trips, purchasing their clothes, and

having spending money for other purposes. With an original investment of

$17.50 for a pen of Barred Plymouth Rocks, this girl in one season--her

first year in poultry work--made a net profit of $370.50.

According to her own story, she bought her original stock just a few

days before Christmas, in 1917, giving the local bank a note for $17.50.

Her birds began to lay a month later. From January 25 to October 17 the

original pen of pullets laid 650 eggs.

The first nine eggs she received from the flock were used as a setting,

from which were hatched and raised seven chicks. From these she selected

her chickens, which later took prizes at the tri-state and county fairs.

From her first 100 eggs set she hatched 92 chickens. From the next 125

eggs set, 110 chickens were hatched. During the season she raised 170

chickens.

According to her account these results were not obtained without work

and some hard luck. For example, a mink visited the flock on the night

of the 4th of July and killed twelve of the biggest chickens. Hawks in

the neighborhood seemed to have a fondness for her chicks, and carried

off their share.

Last September she sent two pens of her chickens to the tri-state fair,

where they won first and second prizes. The following month she

exhibited them at the county fair, and won first prize, which was $20.

She now has a flock of fifty selected pullets and eight cockerels, in

addition to her original pen.

In spite of the losses from the mink and all charges, she made a good

profit. All the grain fed came from her father’s farm, but was charged

at market prices, the total cost of feed amounting to $40. The cost of

the original chickens, interest and express, brought the expenses of the

season to $59.50. From the sale of settings of eggs, chickens sold,

prizes, and value of stock on hand, a total of $430 is credited to her

work. When expenses are deducted, there is a total net profit for one

year of $370.50.

PLAN No. 724. BUSY BEES WITH BUSY BOYS OR GIRLS MEAN MUCH HONEY

Bee raising by boys or girls received special encouragement during the

past year from the Department of Agriculture and the state agricultural

colleges because the honey produced aided materially in relieving the

sugar shortage. Plenty of cane sugar is now in sight, but the young

people seem to have no intention of ceasing in their efforts to produce

honey. They and their families have acquired a taste for the delicacy,

and hot biscuits minus honey don’t taste the same any more. Then, too,

there is a ready sale at a good price for all the surplus honey one can

produce.

The parents co-operated with the young people in the study of modern

methods and plans for bee raising. Comb-honey only had been produced

heretofore, as little had been known of extracted honey or how to manage

colonies producing it. The parents were willing to secure modern

equipment for the children, and to move the bees from old crooked combs

in poor boxes and hives to modern 10-frame hives. When the colonies

began to produce well, the children united in the purchase of a complete

extracting outfit.

With honey selling 20 to 30 cents a pound in some markets, keeping bees

is a business by which boys or girls can make fair incomes without the

expenditure of much work or time.

Two of the largest producers in Lyon County were boys of 17. One boy

with seven colonies produced over 500 pounds in the 1918 season. The

other, with fifteen colonies, took from his hives 858 pounds. With an

initial investment of $15, one of the smallest boys in the club, working

in the country at extracting time, found 100 pounds in his contest hive

and sixty pounds in the other. A third member cleared $40 from the

season’s work, besides supplying the family table.

PLAN No. 725. LOST--A COMMON FACTORY-HAND; FOUND--A GOOD FOOD PRODUCER

Four years ago a boy in Massachusetts faced what would have seemed even

to an adult a hard problem. Born in Italy, but thoroughly inoculated

with American ideas of the necessity of education, James was told by his

father while in the 8th grade that he could no longer be kept in school.

His future path was to lie toward the near-by factory.

Believing, because of his garden-club experience under the auspices of

the local leader of the United States Department of Agriculture, that he

could earn as much by potato raising outside of school hours as he could

in a factory by devoting his whole time, he finally obtained permission

from his father to try it. So successful was he that summer that his

father was willing that he should enter the 9th grade in the fall.

The next spring the superintendent let him have land to use for a large

garden. To ten boys he had selected from the upper grammar grades he

made the proposition to pay so much an hour and to give each a garden

plot. The following excellent advice he offered to them in addition: “If

you are going to quit, quit now while it is cool and not when it is hot

next August.”

By fall he had decided that enough could be earned in the summer to

enable him to attend high school and the agricultural college later. Now

a junior in high school, he has a good-size hot-house under lease, where

he raises cabbages, cauliflower, and tomato plants; he owns an auto

truck to handle his produce, and he has a bank account and pays his

bills by check.

With all the school and business cares, he still has time to look after

the school welfare of his younger brothers and sisters, visiting their

teachers and watching their progress.

A factory hand, probably only a mediocre one, has been lost, but a good

food producer has been gained through the vision given James by his

experience in raising a garden. If you are in a factory this example

will give you hope.

PLAN No. 726. A BOY’S BIG PROFIT ON ONE PIG

From Blackwell, Texas, comes the report of the worth-while achievement

of a 15-year-old boy, Kenneth Campbell. This little live-wire pig-raiser

sent his pig to the Fort Worth Fat Stock Show. It turned out to be the

grand champion barrow of the whole exhibit. It won $105 in prizes and

sold for $115. The initial cost of this prize-winner was $5 and $34.60

was spent for feed; leaving a net profit of $180.40.

It is a fine thing to teach your boy to-day, while you are with him, how

to support himself in an independent way. Would your boy know how to do

something himself, if you were gone? A knowledge of how to make his way

is worth more to him than your money when you are gone.

PLAN No. 727. WHAT A UTAH GIRL DID

“I am going to take the first prize in gardening away from the boys at

the Utah State Fair in 1919,” is the challenge of a 15-year-old girl

member of a boys’ and girls’ club in Salt Lake County, Utah, conducted

under the direction of the United States Department of Agriculture and

the state agricultural college. It looks as if her prediction may come

true, for already this industrious girl has made a rather remarkable

record. She began at the age of 11, and in the first year her exhibits

took first prize at the grade school, first prize at the high school,

and second prize at the state fair. When she finishes her course at the

high school she is going to enter the Utah agricultural college.

In addition to plowing, harrowing, and leveling sixty acres of land and

helping her father with other farm operations--doing for him all that a

boy of her age could do and much more than many boys would be willing to

do--this young food producer this year raised and sold an abundance of

garden produce; put up 600 quarts of fruit and vegetables, besides

drying a quantity of them; raised 100 chickens, knitted socks for

soldier relatives overseas, and bought Liberty Bonds to back them up.

But let her tell her own story:

HELPED PLANT 1,500 FRUIT TREES

“I was born and raised in Salt Lake City. When I was eight years old my

father moved to his farm in Pleasant Green near Utah Copper Mills and

Garfield Smelter, Salt Lake County, Utah. It was covered with sage brush

and rock, which had to me removed.

“The following spring we cleared a part of the land and planted 1,500

fruit trees. We also engaged in truck farming that season. I, the oldest

girl of a very large family, assisted my father in every way I could. He

always enjoyed instructing me, and he explained every little question I

asked him. He taught me how to plant small seeds by mixing them with

sand, scattering it along the trench and covering with a hoe. Also he

taught me how to plant vegetables and how to cultivate. We raised an

abundance of tomatoes, cabbages, cauliflower, peppers, egg plant, and

also 1,600 bushels of carrots and 200 bushels of potatoes.

“The next year I assisted again, and the following year--I was then

eleven years old--he gave me a small space of my own, which he plowed

for me. He made me plant everything myself, also do the weeding and

hoeing. I raised an amount of garden truck and took it to town and sold

it. The next year--at the age of twelve--I was attending school in

Hunter when they started a boys’ and girls’ club. When I joined, my

father said I would have to learn to plow, so he bought me an 8-inch

plow. I plowed about half an acre; then he allowed me to drive three

horses with a sulky plow. I plowed twenty acres for him that year and

mowed thirty-three acres of alfalfa hay. My sister raked it, and we all

bunched it and I helped stack it. I raised nine different kinds of

tomatoes, six different kinds of peppers, cauliflower, cabbages, and

peanuts, and seventy-two different kinds of flowers. I took first prize

at the grade school and first prize at the high school and second prize

at the state fair.”

PLOWED SIXTY ACRES HERSELF

“Last year I plowed, leveled and harrowed thirty acres and cut all

father’s hay, put up 300 quarts of fruit and vegetables and had a war

garden. This year I plowed sixty acres all myself, harrowed and leveled

it--wheat, alfalfa and beets--and helped father plant and cut and

irrigate. I have put up fruit and vegetables--600 quarts--besides drying

fruit and vegetables, and have baked the bread, and on Saturday and

after school I have to plow until the ground freezes up, and finish in

the spring, 1919. I am going to take the first prize away from the boys

in gardening, in the Utah state fair.

“I attend the Cypress High School. When I finish there I am going to go

to the Utah Agricultural College.”

RAISED ONE HUNDRED CHICKENS

“I also raised 100 chickens this year. I joined the Soldiers of the

Soil, and with $15 I borrowed in June I bought 105 baby chickens and

raised 100 of them. In June, 1919, I will pay off my note. I am going to

market all my roosters and keep the pullets. I could pay the note now,

but I am going to lend it to Uncle Sam on the Fourth Liberty Bond for

our boys over there. I have found time to knit socks for some of my

cousins over on the firing line.”

PLAN No. 728. 33 ACRES, 23 PIGS, GIVE BOYS $2,255.64

Twenty-three boys under 16 years of age, in a Haywood County, Tennessee,

pig club, each bought a pig. The average weight of the pigs was 78

pounds. Most of them were registered. In 180 days they attained a weight

of 266 pounds each, at a cost for feed of 10¹⁄₂ cents a pound. These

pigs at the time of the local pig club show were worth 15 cents a pound,

at market prices, making a profit of 4¹⁄₂ cents a pound, averaging a net

return to each boy of $11.97 over cost of all feed--a total gain for the

club of $275.31.

Now see what the corn club in the same community has done: Thirty-three

boys, 16 and under, each cultivated one acre in corn, according to

instructions furnished by the county agent, produced an average of 53.1

bushels to the acre at $1.40 a bushel selling price--$74.48--making a

total production for all of $2,457. Cost of raising the corn was 27¹⁄₂

cents a bushel, or a total cost of $477.51, leaving a clear profit of

$1,980.33

Now add to this the pig club profits of $275.31 and you have a grand

profit for the boys of $2,255.64 from thirty-three acres of land and

twenty-three small pigs.

If boys can do this well what can a man thoroughly trained in farming

do? The government will supply you with unlimited literature on farming

if you write to them, and will give you much other assistance if you

call on them.

PLAN No. 729. TEXAS BOYS MAKE MONEY FROM CALVES

“I have bought a $50 Liberty Bond and intend to use the balance to help

in paying my expenses at the A. and M. College the coming term,” was the

answer of a boy in Nolan County, Texas, when asked what he would do with

the profit from the sale of his two prize-winning calves.

This boy, a member of an agriculture club conducted by the United States

Department of Agriculture and the Texas A. and M. College, exhibited two

calves at the Fort Worth Fat Stock Show. His steer calf, a little over a

year old, and weighing 950 pounds, brought $149.62, besides winning $25

in prizes. The cost of feed and other expenses was $85 for each calf,

leaving a profit of $103.14 on the two, besides the $50 in prize money.

Another entry at the Fort Worth show was that of a 15-year-old club

member from Sweetwater, whose calf, fourteen months old and weighing,

after shrinkage, 1,060 pounds, sold for $169, after winning $20 in

prizes. This young exhibitor believes in good stock, and has bought a

registered Hereford calf with the proceeds.

PLAN No. 730. COW PROVIDES MUSIC LESSONS

In Pottawatomie County, Oklahoma, lives a little girl who won in 1916

many prizes for farm club-work; enough in fact, to buy a calf. She sold

the calf, which had grown into a cow, for $80. She plans to use the

money for music lessons this winter while she is attending high school.

She is proud that she is able to pay for the lessons by her own work.

[Illustration: Plan No. 730. The Country Girl’s Friend]

PLAN No. 731. REAL ESTATE MAN BUYS SNAP

This man was engaged in real estate for years and stated that his best

profit was made from special propositions that he discovered during the

year.

Probably during the year he would find five or six different places that

were exceptional purchases. He put but very little money in these

investments as a rule, and would prepare them for early sale. He would

paint the dwellings, arrange the yards, and put in trees, if needed, and

if it was a farm he would wholly renovate the farm from one end to the

other, painting the buildings and re-arranging the entire place. Some

times it would take a year to get the farm into shape. He states that by

this method, he earned as high as $2,000 to $3,000 a year.

His wife has been a very valuable assistant to him in this work, as she

arranges the shrubbery and the general decoration of the house and yard

for him.

PLAN No. 732. HE BOUGHT AND SOLD MERCHANDISE STORES IN THE COUNTRY TOWNS

When this man was in the university he took a literary course, but after

finishing his college work, he took to business and enjoyed it

thoroughly. He found quite an opportunity in the small country towns

surrounding a northwestern city. He said the electric railway and

railroads and automobile highways were becoming such a factor within a

hundred miles of this city, and the advertising in the daily paper was

practically putting out of existence the small town merchants. He said

this was so manifest that many merchants were compelled to go out of

business. Where he made his profits, was to buy the merchandise of these

local merchants. He knew the value of their stock without making an

inventory of the goods. He told them he would buy on his own judgment.

Oftentimes on the purchase of the stock itself he would make more than

$2,000. He would then start in, fixing up the store, rearranging

everything about the place, putting in more new stock, and, as a result

he made a few sales. He conducts the business for about a year and

having obtained all the advantages and profits that a new store would

enjoy, he gradually sells out and closes up the business.

Often while holding these stores he is enabled to make an exchange and

thereby realize a nice profit. He has secured three or four stores, far

removed from the paved road, railroads and electric lines, and these pay

well. One plan he has adopted is when he goes into a new community to

start a weekly newspaper. Through this he carries all of his advertising

and the news of the community.

I saw him about six months ago, and he has made in six years more than

$30,000 in this work. His farm lands and four stores insure him a good

income. This is a good business in the surroundings of any large city.

PLAN No. 733. GIRL FROM SMALL COUNTRY TOWN EARNS HER WAY THROUGH HIGH

SCHOOL

She earned her way through high school by placing an ad. in the Sunday

Newspaper, stating that she would be glad to exchange, for her work,

room and board, as she desired to attend school and wanted to be with a

respectable family. This method is followed by hundreds of girls from

the country and when the summer vacation comes, she does certain farm

work, whereby she is enabled to make some extra money, and in this way,

makes enough money to pay her expenses while she is at high school.

Families that have a couple of small children are glad to avail

themselves of such an opportunity, and often a girl finds a good home.

PLAN No. 734. GRAIN SUPERVISOR. SEE PLAN No. 217

PLAN No. 735. ATTORNEY USES INFORMATION BUREAU IN HIS CITY

This attorney made up his mind when entering practice that he would use

as much care as possible in bringing his suits, so when a case was

brought to him, he always had a complete report concerning the party

against whom the suit was brought. He made it a point to know the

party’s standing in the community, whether he was good or poor pay, what

property he had, if he had property, what incumbrances were against

it,--in fact, he knew everything about his man before he started his

suit and knew very well what per cent of the judgment he would receive

if he obtained same. This was business-like and it made him much money

and saved him a great deal of time in useless litigation.

At the court house usually there is an information bureau, conducted by

some member of the reporting company of the city which can give him a

complete statement of the people’s credit. A Clipping Bureau in the city

can also give additional information. The information bureau of the

abstract office can tell all about the property that the party concerned

owns, the obligations against it and so forth. The assessor’s office,

county treasurer’s office and the clerk’s office are all able to give

information. He claimed that these various avenues of information which

he uses, have made him more than $1,000 to $1,200 a year.

He also runs in a few lawyer’s-directory services, holding himself ready

to give reports concerning people who live in the community. For these

reports he charges $2.00 or more and if the report is very long, he

makes a charge of $5.00. These reports, he says, run into a considerable

sum each week, which, alone, would defray all of his office expenses.

PLAN No. 736. DIVORCED WOMAN FARMS

This woman was left alone by the desertion of her husband and had two

small children to take care of. She endeavored to secure a position in

the city, but was unsuccessful, so she made arrangements to rent a farm

two or three miles from the city, and near the electric line. It was an

irrigated tract, and she went on the farm in the early spring and

remained there until late in the fall.

She had had very little farming experience prior to this time, but found

that she could not only make a living, but put up many preserves

besides, and soon she had four or five hundred dollars to carry her

through the winter.

PLAN No. 737. YOUNG LADY ON THE FARM BECAME AMBITIOUS

She became convinced that by making good cottage cheese there would be a

ready sale for it, so she prepared to learn all that she could about

cottage cheese making. She asked questions of all of those who made it,

and she attended every meeting where she could make inquiries about

making the cheese. She wrote to the Department of Agriculture for a

bulletin of how to make cottage cheese on the farm. From these sources

she gained much information and started making the cheese. She put it up

in very pretty packages and labeled them, “Cottage Cheese from the Farm

Direct to You.”

Those who ate her cottage cheese wanted more. She made a price high

enough to net her a very good profit. She placed an ad. in one of the

daily papers of the city and secured a good deal of business through it.

She delivered her sales by parcel post.

In the beginning prior to advertising, she solicited among her friends

by telephone, selecting in this manner people with whom she could get in

direct touch from the farm. She secured regular customers through her

friends who lived in the city in this manner, and in five or six months

she had a steady demand for all the cottage cheese she could

manufacture. She claims to make seven or eight hundred dollars a year in

this way.

PLAN No. 738. BLUE PRINTS OF FURNITURE BECAME VERY POPULAR

This man made a specialty of making blue prints of different kinds of

furniture that could be made at home. He exploited the fact that the

ordinary farm conveniences could be made by the man on the farm and much

money saved.

If it was a kitchen cabinet, he drew the plan and made a blue print of

it, which showed how to put it together. He also wrote a letter of

instructions on “What to Do and How to Do It,” and approximately the

cost of making the article. He had these blue prints and letters

prepared and when inquiry was made for these plans, for which he charged

$1.00 each, he forwarded them at once.

There was scarcely an article of utility in the house that he did not

have a blue print of, and instructions for making it, and the exact cost

of materials and tools necessary to do the work. These grew very

popular, and in a year’s time, by running an ad. in several of the

local, country, weekly and farm papers, he was enabled to make a net

profit of approximately $2,000. In the beginning he did this work on the

side, but later it took up his entire time.

PLAN No. 739. RETIRED MAN GOES INTO POLITICS

This man had sold his farm and had been residing in the city for about

two years without anything special to do. He became possessed of the

idea that he could serve his country, city or state in some manner, so

he saw one of the leading politicians of the town who gave him the

following advice:

That he go to one of the local attorneys and pay him a fee of, say,

$25.00 and get a complete list of all of the various offices that were

open to people in that county seat, giving the names of the township

offices that he might be able to fill, the requirements of each office

and the salary to be derived therefrom, and the time that these offices

would come up for appointment or election, also the same information

relative to the county, the city, and the other towns in the county;

also what offices were open in the state, with their respective salaries

and the requirements of each, and a further statement from the attorney

as to what appointments were open, or were available from the various

congressmen and other governmental agencies. This report was submitted

to him and he went over the entire field and ascertained which one

aroused his interest. After making his selection, he went to the office

of the county auditor and obtained leave to look over the votes that had

been cast for the last few years and found that the Republicans had

dominated the county for years back; so from this he determined that it

was a question of getting the nomination on the Republican ticket, and

this he set about to do.

First, he became familiar with the strong men of his party and also

found out in what way he could be of real service to the party. In this

way he ascertained what offices were short and what kind of competition

he could expect. While he did not get the office that he thought he was

best qualified to fill, yet there was another in which he did not

encounter any competition and was nominated and elected.

The $25.00 he paid the attorney for this outline was money well

invested, and he made the suggestion that any young man who desires to

follow public work for a livelihood would do well to follow the advice

which was so profitable to him.

Politics is like any business--one must build slowly and carefully.

After he has rendered his party service for a period of years, and even

though unsuccessful at the polls, there are always opportunities for him

to secure appointments on certain commissions or obtain good positions

through the influence of friends in the party. And receiving the above

report, which has been given as a suggestion, you will be very much

surprised to know how many political offices there are in your city,

county, state, and nation.

PLAN No. 740. DOUGHNUTS EARN HER A HOME

She lived in a city of about 50,000 population and was absolutely

dependent upon her own efforts. She chose, rather than go out to work,

to earn her money from her own kitchen, if possible. She had always been

complimented on the kind of doughnuts she made, and she thought that if

people were as appreciative as those who had eaten her doughnuts, she

would be able to make a very good income from making them. So she

started making “Home-made Doughnuts;” real home-made doughnuts--no

make-believe about them. She labeled them, “Mrs. Blanche’s Doughnuts.”

Soon she established a reputation for them, as people began to talk

about the quality of her doughnuts. They called for them at the store,

and the store people wanted to buy from her, so they could fill her

orders. The result was that in a few years she had bought and paid for a

home in one of the best districts of the city, as well as making a good

living besides.

To a woman who has a home and children, one wonders why she should

prefer to go out to work when there are so many plans that she can

execute in her own kitchen, and be with her family and be her own boss.

PLAN No. 741. HIDDEN COIN IN WINDOW

This is an old plan, but to those who have never seen it worked it might

be suggestive of some idea.

The merchant increased the value of his store windows by means of

concealing a coin or some other object and awarding the person who finds

the article, a certain prize. You would be surprised at the amount of

interest this attracts to a display window, and it often brings many

sales. At least, it has the effect of making the windows far better

advertising mediums.

PLAN No. 742. HE DREW PICTURES

If you wanted to illustrate certain subject matter in your book, this

man would with his camera take an exact picture, so as to give you an

idea of what his art work would be like. After taking these pictures, he

would send them to a Chicago company which would put them through a

process of enlarging to the desired size, leaving only the dim lines on

the print, so from these he could make his drawing. This man understood

art work and could lay in the lines with pen and ink in an excellent

manner and was sure to meet with the satisfaction of the man with whom

he was dealing. From this plan alone he was able to make a living.

PLAN No. 743. THE WAY A YOUNG BOY PAID HIS EXPENSES WHILE GOING THROUGH

THE GRADE AND HIGH SCHOOL

This young man lived in the Northwest country about twenty miles from a

large city. At a very early age his mother died, leaving his father with

seven or eight children. His father was very cruel, and he can remember

how each child, when they became old enough to think for themselves, ran

away. He had three sisters, and because of the cruel treatment they had

to leave. His father refused to use any farm implements other than was

made by his own hands. When it came to putting the wood up in the

winter, he would make all of the children go out and work with large

saws until they almost dropped from exhaustion. He made a wagon to which

he hitched these children and compelled them to draw the wood to the

house. This kind of work continued until he was unable to stand it any

longer, and he left for the city, not knowing where he was going to make

his home.

He got a job working in a home, doing odd chores. He had a desire to go

to school, and this privilege was allowed him, and for his keep he

rendered service to the family. He was an exceptionally good boy and did

his best to please the people for whom he was working, with the result

that this was spoken of to others in the neighborhood. Finally a

doctor’s wife became interested in him and made it possible for him to

continue and devote his spare time to his school work. He realized this

advantage and worked hard and made a good showing in his grade school

work.

When it came to the high school, he was doubtful as to whether or not he

could continue, but the good woman encouraged him further, and believing

in his fidelity to his work and the great interest he manifested in his

education, she decided to assist him through a high school course, in

which he won an enviable reputation. He was made the president of his

class and won unusual honors through his ability as a debater.

This is a good illustration of what a boy, alone in the world, can do

for himself. This young man made it a point to please the persons for

whom he was working, and always had in mind the giving of more service

than was asked of him, and in this way he won their appreciation and

their good will, and naturally made them ambitious for his future

welfare.

PLAN No. 744. ELEVATOR BOY BECOMES ENGINEER

When I was in high school I knew a boy there who was engaged in the

elevator work. His dress was very ordinary; he had no parents and had to

look out for himself.

One day he had a conversation with one boy in the class who was planning

on becoming an engineer. This boy made it clear to him how important it

was to know all about algebra, geometry, etc., and do his daily work in

the best possible manner. He was much impressed with this conversation

and made up his mind that he would become an engineer. He continued his

work at the elevator, and in this way defrayed his entire high school

expenses. He was allowed the privilege of sleeping in one of the rooms

in the large building, which was his only home, and his elevator work

paid for his board and gave him a little extra money.

High school was not enough. He must go to college, and he felt that he

must go to one of the best engineering schools, which he did. He found

employment during the summer, worked in the various mines, where he

followed the mining engineer’s work and in this way not only made a good

salary but gained beneficial experience as well.

Not many years ago I met him and learned he was engaged in railroad work

in Alaska, held a very responsible position.

PLAN No. 745. HE DEVELOPED AN AMUSEMENT PLACE AT THE LAKE

This lake lay about seventeen miles outside of a city of some 125,000

population. About three years prior to the time to which I refer, a real

estate campaign was put on and a car line was built to this place, and

advertisements were displayed showing the advantage of this lake as a

future summer resort. After the real estate boom subsided the place did

not materialize as a summer resort.

One day a young fellow from an eastern city came to this place and

noticed the great opportunity for an amusement resort during the summer

months. He made a lease for a number of years and began to build up a

summer resort. He took the old restaurant building and turned it into an

up-to-date place. All people who took lunches at this restaurant, paid a

good price, but those who brought their lunches and desired to use the

hall, paid 25 cents for the privilege. He opened bathing houses and made

the usual charges, and pointed out to the people of the city the great

opportunity of visiting this lake Friday afternoon or Saturday night and

remaining until Monday. He made arrangements to supply them with tents.

He arranged with large stores to have picnics at this lake, and he

offered special inducements to the people to visit his resort. He was

very successful, and after a couple of years of this kind of work he had

made this one of the most popular places of amusement.

PLAN No. 746. RIDING TO COLLEGE ON BROOMS--HOME WORKERS IN SOUTH DOING

IT

Broom-making in some of the southern states is being encouraged by home

demonstration agents of the United States Department of Agriculture and

the state colleges. The home clubs in Alabama rank first in this work,

and the past year some especially good records have been made in the

state. The crowd which attends one of these broom-making demonstrations

is such as to make the passer-by think an auction is being held.

Tuscaloosa County, Alabama, grows broomcorn, and brush and broom-making

has become so popular in that section that all the members of clubs who

didn’t grow a patch last year are planning to do so the coming season. A

broom-making machine has been bought by one community in the county, and

other localities have ordered machines for use next summer. With a

machine, twenty-five brooms can be made in one day. Each member makes

her own brooms and gives one-fourth of her output for use of the

machine.

The cost of making a broom in that part of the state is estimated to be

20 cents, with the wire, thread, tacks, and handle costing about 12¹⁄₂

cents. Good hickory handles cost 8 cents apiece, while those of other

woods cost 6 cents. Tuscaloosa County plans soon to manufacture the

broom handles instead of buying them.

The community that possesses a broom-making machine has a source of

steady income. While the broom work is planned primarily for the young

people, the older members of the family, on cold rainy days and in

winter, find making these necessary household articles an easy way to

add to the family income. At the present price of brooms, fair wages can

be made.

When a pupil learns to make perfect brooms, if she wishes to put them on

the market, she is permitted to label them as “Tuscaloosa Grown” and

“Home-Demonstration-Club Brooms.” Some of the girls in the clubs are

planning to earn money for normal school and college by broom work. Will

they be termed witches if they ride to school on a broom?

The boys as well as the girls in the broom-corn sections are interested

in the industry. One boy in Cherokee County, Alabama, has been enabled

to enter high school by the money he earned in making brooms. He has

sold sixty at $1 each and has 200 more to make.

PLAN No. 747. GIRLS RAISING MORE CHICKENS THAN BOYS IN FLORIDA CLUBS

Thousands of chickens were added to Florida’s supply of fowls last year

by the efforts of the boys and girls under the supervision of the

home-demonstration agents of the United States Department of Agriculture

and the state colleges. The bronze medal for the best individual record

made by a girl went to one in St. Johns County. She set 179 eggs and

raised 152 chickens, valued at $264.24. The expenses for raising the

flock were $56.95, leaving a net profit of $207.29. A boy in Baker

County, won the state bronze medal given for the boy who made the best

individual report in the state. He raised eighty-three chickens, valued

at $116.15, at a cost of $47.64. His net profit was $68.51. The girls in

Florida apparently are outstripping the boys in the poultry-club work.

PLAN No. 748. POULTRY YIELDS $1.14 AN HOUR

A side line for the farmer’s wife which yields $1.14 for every hour she

puts into it is worth the consideration of every farm woman. A Wabash

County, Indiana, woman has demonstrated that this amount can be made by

keeping chickens. Last year the local county agent interested this woman

in keeping a farm poultry flock, and as a result she produced a net

profit of $172.24. She kept an accurate account of her work and found at

the end of the season that she had received $1.14 an hour for the time

she actually devoted to caring for her flock.

PLAN No. 749. GIRLS HERD THEIR OWN SHEEP

“After paying all expenses, I cleared $1,240 from my sheep last year,”

reports a girl member of a sheep club organized in Fremont County,

Wyoming. Several years ago she bought the first of a flock and she has

handled her sheep so successfully that they number 108 ewes. In 1918 her

flock produced seventy-nine lambs, seventy-six of which she raised.

These, with seven orphan lambs abandoned by sheep herders, constituted

the year’s increase. All the care the sheep require is given them by

their girl owner. She next plans with part of her profits to buy

twenty-five pure-bred Cotswold ewes in Nebraska and to use them to start

a pure-bred flock.

A girl in Sheridan County, Wyoming, in 1918 cleared $928 with a flock of

forty-eight ewes. During the coming season these two girls plan to throw

their sheep together and to herd them themselves over the Big Horn

Mountains. Orphan lambs discarded by other camps are also to be

collected and cared for by the youthful herders. Members of the boys’

and girls’ sheep clubs in some of the western states find the salvaging

of “bum” or stray lambs an economical way of obtaining a start in the

sheep-club work.

PLAN No. 750. CHAMPION DRAWS 80 CENTS AN HOUR FOR GARDEN WORK

Eighty cents an hour for working in his garden is what a man of Fillmore

County, Minnesota, earned in his one-tenth-acre plot. He was awarded the

state championship in garden work in Minnesota last year, and in his

report to the state club leader of the boys’ and girls’ club work, he

says:

“For several seasons I had grown a garden with some success, and in 1919

I determined to secure even better results. I started my garden on three

plots (all together comprising one-tenth-acre) differing widely in soil,

slope and surroundings. Two had been, until the year before, waste land,

and sprouted a healthy crop of bones and rusty cans in the wake of the

plow. I made my plans according to conditions and adhered to them

throughout the season to save time and confusion when there was real

work to do. Desk-farming is one of the most interesting features of the

work.

“Tomatoes, cabbages, eggplant, and everything that needed an early start

were planted about the first of April in four hotbeds of ordinary size.

All surplus plants were easily sold.

“In May, twelve dozen tomato plants were transplanted, and were coming

along splendidly until one day I found a thrifty plant nearly cut off.

This rather pleased me, as I had never seen a cutworm outside of a

picture, and I was glad to make his acquaintance. When the seedlings

fell, one by one, however, I decided I had seen enough of the pest.

Happily, their depredations were stopped in time and there were plenty

of plants to fill in.

“I raised about two-dozen kinds of vegetables to provide a variety for

the table, and for marketing, large crops of tomatoes, peas, cucumbers

and celery were planted.

“Canning was a big factor in making the garden a success. What we

couldn’t eat I sold, what I couldn’t sell we canned; and what we

couldn’t can, I fed to the chickens, so none were wasted. Our summer

kitchen was our cannery and the wash boiler our canner. For nearly

everything we used the one-period, cold-pack method and followed the

directions sent out by the government, with excellent results. We put up

221 quarts of tomatoes, beans, peas, carrots, beets, chard, sweet

pickles, kohlrabi, tomato jelly and sauce, carrot conserve, dill

pickles, limes, cabbages, tomato jam, mincemeat, eggplant, celery and

others. Since we desired a pleasing variety we canned thirty-seven kinds

from our garden and purchased some others.

“In all my work with the plants I kept this in mind--that the earliness,

quality and quantity of the product is dependent on the seed,

environment (including weather, fertility, and shade) and the care given

them. So I purchased the best seed obtainable, planted it when natural

conditions were best, and cared for each kind as its peculiarity

required. Where there is a deficiency in any of these requirements, it

can in part be made up in the others.

“The total receipts from the one-tenth acre were $150.48; subtracting

$35.42 for expenses, a profit of $115.06 was left, or the equivalent of

80 cents per hour net for every hour spent working in the garden.

Home-gardeners will not have to strike for higher wages for some time

yet. In addition, I had the good fortune to win a $45 prize for an

exhibit of canned goods at the state fair. So I feel well repaid

financially for my efforts.”

PLAN No. 751. BOY BELIEVES IT’S WISE TO LEARN BY EXPERIENCE

Experience pays--that’s the belief of a boy of Montgomery County,

Indiana, state champion in the sow-and-litter project in 1918. And

because he wished to learn by doing from the start, this club member

himself selected and bought the sow he entered in the contest.

The hog was an immune, registered, big-type Poland China gilt, and at

the time of purchase, in January, she weighed 279 pounds. In April, nine

pigs were farrowed, all of which lived. The litter averaged forty-four

pounds apiece at nine weeks, when the leader in the boys’ and girls’

club work weighed them. Four were sold in the fall for $50 apiece, one

was fattened, killed and sold for $34, and four sow pigs which are being

kept are worth at least $200.

All the care of the pigs has been taken by their boy-owner. His father,

in the meantime, has become interested and from now on father and son

plan to make the raising of the big type Poland China pigs a main line

in their farming.

PLAN No. 752. SUCCESS INSPIRES

Here are the achievements of a Tennessee boy: Fifteen months ago he

purchased a Duroc Jersey gilt, giving his note for twelve months to the

local bank. This pig has farrowed twenty-seven pigs and has raised

twenty-one of them. The boy sold three of the first litter at $25 each.

Four of them now weigh 420 pounds and are worth $320. The seven pigs of

the second litter are worth $175, and the seven of the third are worth

$105, while the mother--the pig purchased when the boy entered the

club--is valued at $75. This means a profit of $750 in fifteen months.

PLAN No. 753. GIRL WINS POULTRY RECORD

The poultry record for the past year for West Virginia was made by a

girl of the Harrison County Poultry Club. Her record for the year shows

a profit of $111. She now has thirty-three year-old hens and

twenty-seven pullets in her flock, and has been getting a dozen eggs a

day, for which she has received 60 cents and more.

PLAN No. 754. CLUB STARTS BOY ON ROAD TO SUCCESS AS POULTRYMAN

That organized agricultural club-work among boys and girls is something

more than a contest which ends with the season, but a continuous,

constructive piece of work that eventually leads the club members into

the business of farming and home making is illustrated by the

accomplishments of a poultry club member in Vermont.

In 1912 a boy joined the Vermont Poultry Club, in spite of the

opposition of the members of his own family, and, in a number of

instances, discouraging words from friends and neighbors who did not

understand what club-work meant to the American boy. He started with

only a few settings of eggs, but two years later he was well on the road

to success, for he had become the champion in his county in poultry

club-work, having produced the best grade of birds and the most profit

from his investment. In 1914 he exhibited some of his birds at the

county fair, the poultry show, and the state fair, and succeeded in

winning a number of ribbons and first prizes. The following year he

became the champion poultry-club member of his state and was sent to New

York City to the National Education Association to tell how he did his

work and what he thought of it. The following year he again won the

state championship.

By that time his reputation in the poultry industry had spread to other

states and he was selling settings of eggs throughout New England direct

to consumers, and had built up a trade in the sale of birds for breeding

purposes.

One year later, in 1917, he started out with a business of his own,

using his own business cards, his own business stationery, and expanding

his poultry plant two-fold. He became manager not only of his own

poultry plant, which he developed rapidly, but found time to take a

position as superintendent of the poultry farm at one of the State

institutions.

PLAN No. 755. CLUB CALF BRINGS $1 A POUND AT MINNESOTA BABY BEEF SHOW

Sixteen counties in Minnesota were entitled to send forty-eight boy and

girl club members, with their calves which had won prizes in their

county, to the first baby-beef show held in that state. Owing to the

influenza epidemic only twenty-nine were able to go to St. Paul in

December and exhibit the baby beeves they had raised; but the crowd made

up in enthusiasm what it lacked in numbers. The calves were sold at

auction and brought an average of 20 cents a pound.

The champion, owned by Irwin McKay, was sold for 35 cents a pound, and

with the prizes won, netted his young owner $447. Later the calf was

resold for $930, or for a little more than $1 a pound. A boy on the farm

can easily pay for his education by raising stock as did the boys above.

PLAN No. 756. ONE EWE GIVES BOY PROFIT OF ALMOST FIFTY DOLLARS

Late in the fall of 1917, a boy of Henry County, Indiana, and nine other

boys in his neighborhood, organized a sheep club. A few interested

stockmen and the local bank made it possible for each club boy to secure

one breed ewe. Each boy gave his note to the bank for the purchase price

of his sheep.

In the summer of 1918, a boy presented the following statement of his

work and investments:

_Disbursements_

Cost of one ewe $18.00

Feed 6.25

Interest on note .72

------

Total cost $24.97

_Receipts_

1 ewe (inventory) $18.00

1 lamb (sold) 25.00

1 lamb (sold) 22.50

Wool (sold) 6.50

------

Total receipts $72.00

Total cost $24.97

------

Profit $49.03

Investments paying 200 per cent were worth looking into, the farmers who

lived in the locality of this club thought and interest in sheep raising

increased.

Another boy in the Henry County club has developed a flock of thirty

ewes, and plans to have more. His father has become so interested in his

work that, although the boy is rather young, he is allowed to go to

sales and do his own bidding on prospects for his flock. Practically all

the boys engaged in the sheep-club work are keeping their foundation

animals and at the same time are adding to their stock.

Previous to 1918, there were but few boys and girls organized into sheep

clubs under the supervision of the Department of Agriculture and the

state agricultural colleges. With the high price of wool and mutton, the

sheep project, however, has become increasingly popular. Last year 257

such clubs were organized, with an enrollment of 3,613 members. During

the year 8,005 lambs were raised by these young people, and 2,006 pounds

of wool were marketed. The total value of the flocks at the end of the

year was $131,173.40; the initial cost of the sheep, together with the

expense of feeding them, was $37,082.82; the total profit made by the

boys and girls who were members of the sheep clubs, and who continued

the work throughout the year, was $94,090.58. The results the boys have

been getting have opened the eyes of their fathers. The boys and girls

in the sheep clubs are demonstrating in every state that sheep are

profitable if well handled.

PLAN No. 757. BOYS’ YOUNG SOW MAKES NET PROFIT OF $385 IN LESS THAN 12

MONTHS

Three hundred and eighty-five dollars in less than a year--that’s the

clear profit a young sow gave two boys who live in Harris County, Texas.

Theorists in farm management and the like might figure up a pretty big

bill of costs against the sow, to be deducted from the profit she has

made, but the boys know that such figures would not tell the truth,

because they’ve got the money in their pockets--or they did have it.

The sow and her progeny did eat sixteen bushels of corn, worth $24, and

they did range over five acres of pasture, considered worth $25. These

two items--a total of $49--have already been charged to the sow, and

deducted from her gross revenue of $434. The remaining $385 is clear

profit, because the rest of the feed consisted of slop and surplus milk

that would have been thrown away had there been no pigs, and peanuts and

sweet potatoes gleaned by rooting the patches after the crops had been

harvested as carefully as possible. She farrowed her first litter of

pigs April 4, 1918. One died and two were given in payment for the sow.

The other four were grown, fattened, and killed to furnish the family

supply of lard and pork. Another litter of six pigs came later in the

year and are now on the farm--good-sized shotes in first-class

condition. The sow will farrow a third litter of pigs before long. The

account now stands this way:

The original sow, $60; six shotes, $60; 800 pounds of pork, $224; twenty

five gallons of lard, $90. These four items make a total of $434 from

which a deduction of $49 is to be made for corn and pasture. Those

figures prove that hog raising on the farms of Harris County, Texas, is

profitable. But the caution to be written at the bottom of this story

is: do not carry figures too far. Making figures in arithmetic fashion,

you would have this: If one sow makes a profit of $385, 100 sows would

make a profit of $38,500. That is perfectly good arithmetic but it is

not good farming.

The big profit in hog raising on southern farms, the specialists of the

United States Department of Agriculture point out, is made where the

farm family keeps enough hogs to consume all the waste products, to

convert into money the things that would otherwise be lost, and that can

be kept on a minimum of bought or stored feed. Every dollar got out of

that number of hogs is practically clear profit. Beyond that point the

profit dwindles.

The number of hogs that can be profitably kept is, of course, a matter

that each farm family must determine for itself. In some cases it may be

one sow. In others it may be six or a dozen or any number of sows. On

every farm there is some waste that pigs could convert into money. On

most farms it probably amounts to at least as much as on one farm,

where, in one year, a boy made one sow produce enough revenue to buy a

whole set of new furniture for mother or to keep sister in college for a

year.

PLAN No. 758. MONEY MADE IN PRESERVING EGGS

Two methods of preserving eggs are recommended by specialists of the

United States Department of Agriculture, they follow:

Water-Glass Method:--Use 1 quart of sodium silicate to 9 quarts of water

that has been boiled and cooled. Place the mixture in a 5-gallon crock

or jar. This will be sufficient to preserve 15 dozen eggs; and the

quantity needed to preserve a larger number of eggs will be in

proportion.

First, select a 5-gallon crock or jar, and clean it thoroughly, after

which it should be scalded and allowed to dry.

Second, heat a quantity of water to the boiling point and allow it to

cool.

Third, when cool, measure out 9 quarts of water, place it in the crock,

and add 1 quart of sodium silicate, stirring the mixture thoroughly.

Fourth, place the eggs in the solution. Be very careful to allow at

least two inches of the solution to cover the eggs.

Fifth, place the crock containing the preserved eggs in a cool, dry

place, well covered to prevent evaporation. Waxed paper covered over and

tied around the top of the crock will answer this purpose.

Lime method:--When water glass cannot be obtained the following method

may be used in its stead. Many consider this method entirely

satisfactory, though instances are known in which eggs so preserved have

tasted slightly of lime.

Dissolve 2 or 3 pounds of unslaked lime in 5 gallons of water, that has

previously been boiled and allowed to cool, and allow the mixture to

stand until the lime settles and the liquid is clear. Place clean, fresh

eggs in a clean earthenware jug or keg and pour the clear limewater into

the vessel until the eggs are covered. At least 2 inches of the solution

should cover the top layer of eggs.

Sometimes a pound of salt is used with the lime, but experience has

shown that in general the lime without the salt is more satisfactory.

Hold your eggs when the price is low by the above methods and sell when

the price is good.

PLAN No. 759. PROTECTION AGAINST FRAUDULENT COURT ACTIONS

How often it happens after one has applied years of honest endeavor that

worthless persons will compel him to go to court to defend his character

and property against a charge of fraud. After the case has gone to the

jury he still believes that it is impossible for such efforts against

you to succeed--that the charges and statements cannot be believed. The

jury goes to its room and decides the case. The members are tired and

want to get home, so they compromise, which means that the defendant

loses perhaps $5,000. He thought it impossible to be robbed in daylight

before a court and jury, by perjuries, but this is what has happened.

The lying combination has been successful. The court is not to blame

and sometimes the jury is not at fault. Doubtless the next few years

actions of this kind will be very numerous, as the people who traded

property during the war will hatch up all kinds of schemes to regain it.

I have listened for days at a time to men in fraud actions lie before

court and jury, and they knew they were perjurying themselves and knew

its penalty, but that did not deter them. They were wolves in sheeps

clothing, and possibility of money meant more to them, than honesty.

The most effective protection against men of this character is as

follows: When one has business transactions he should be sure to obtain

a signed letter similar to the following. If the parties to the

transaction are honest, they will not take exception to it. If it is a

trade give them the same kind of a letter:

............... 19....

To........................

Name

........................

Address

Dear Sir:--

I have directed this letter to you for the purpose of stating our

transaction of ................ 19.... with reference to

.................. which is as follows:

(Here give legal description of property and a short and condensed

statement of transaction.)

I wish you to understand that I have in no way depended or relied on

any statement made by you or your agent in above referred to

transaction but have made careful investigation for myself upon which

I have relied.

I have had this letter prepared for the purpose of assuring you on

behalf of myself and representatives that I am forever barred from

complaining in any manner about the above deal.

I remain,

Very truly,

............................

Name

Especially is such letter of value to a lawyer, as without it he may

some day be confronted with a former client who is willing to lie about

some transactions they have had.

This plan alone may save one his all some day, if he will follow it. As

a matter of fact, an attorney should insist on such a letter to protect

his client. If a person refuses to sign a letter similar to above it is

better to lose a deal, as such refusal warrants suspicions.

PLAN No. 760. IMPROVED MILKING STOOL

It does not seem that a milking stool could need any improvements.

Nevertheless, a party recently designed and made a very handy one for

the farmer.

The stool is strapped to the body of the milker, and when he rises from

the task of milking one cow to go to the next, the stool, of course,

goes with him, leaving his hands free. When the weight of the person is

placed on the seat, the spring in the rod supporting the seat is

compressed, and the rising of the occupant releases the weight, which

assists in lifting the stool from the ground.

When many cows have to be milked the work of carrying the stool becomes

labor which adds to the worker’s fatigue.

You can manufacture these yourself and market them.

The farmer owning stock can obtain a list of large and small stock

farmers from clipping bureaus in any large city. When advertising, begin

with a well-written classified ad. in a reputable farm paper.

PLAN No. 761. TRY TO FEED ALL THEY GROW

A farmer who lives in northern Idaho, says:

“I came here five years ago from Montana, buying an 80-acre stump farm,

with a small house and barn on it, and with a few acres of it cleaned up

along Sand Creek. I paid $2,600 for this place, and it took all the

money I had, except a little to buy a couple of cows and a team of

horses. For the last five years my wife and I have made a living on this

ranch, supporting five children, and have cleaned up the land, so that

to-day we have thirty-five acres under cultivation. We made it a point

to try to feed everything we grow on the place and selling it as a

manufactured product.

“Last year we produced seventy-five tons of choice clover and timothy

hay. The surplus timothy we sold at our barn door at about $16.00 per

ton. We raised some 150 sacks of potatoes on an acre of newly cleared

land and we have sold them at an average of about $1.50 per 100. We have

raised about one ton of carrots, three tons of rutabagas, and about one

ton of mangels, and red garden beets. The root crops we find very

profitable here, and they give us a fairly well balanced ration for our

milk cows, with clover hay. Our books show that our cows have averaged,

summer and winter, about $18 per month each. We have milked six cows the

past year. During that time we raised seventeen hogs, marketed them at a

fair price, and have fed our one team of horses.

“We have a nice trout stream running through our yard, as well as a

railway station a quarter of a mile away. We have refused an offer of

$8,000 for our place, stock and improvements, so that we feel justified

in feeling that we have done fairly well in the five years that we have

lived on the stump ranch.”

PLAN No. 762. FARMER IN THE WEST

This farmer tells of his success and satisfaction in Idaho, as follows:

“I got very tired of the long severe winters of North Dakota and

Minnesota, so I sold my stock and started west hunting for a better

climate. My wife liked it in northern Idaho, and her health was a great

deal better. So we purchased 160 acres of land. This land had been

cut-over about fifteen years ago and the stock from the adjoining town

had grazed over it and scattered clover and timothy seed so that the

stumps were almost covered up with hay.

“I made my first payment about the 10th of July, and in the next thirty

days I got in and with scythes and hand rakes put up some twenty-five

tons of fine clover and timothy hay. I bought five Holstein cows that

the Commercial Club had shipped in, paying $470 for the five cows. I

bought a cream separator and began work within thirty days after making

my initial payment. I found that 160 acres of stump land was too much

for one man to undertake with my limited capital, so I had a chance of

selling off ninety acres of it at an advance of $10.00 over the purchase

price, so that I sold that much and have about sixty acres left. We had

a lot of snow here the past winter, but the cold was not severe, there

only being six nights of zero weather during the entire winter.

“I now have a good barn, a small house, seventeen head of cattle, three

good horses, and have cleaned up fifteen acres of land. I expect to cut

fifty tons of good hay this coming season, and I do all the work myself,

with the exception of one boy. Our five cows have averaged us about $10

per month in cream checks.”

If a man wants to make a success of his life and has the will to do it

nothing can stop him.

PLAN No. 763. A GOOD COUNTRY TO LIVE IN

This man came to northern Idaho, from Minnesota, regarding which he

says: “Because we decided this was a good country to live in, I bought

120 acres of land from one of the lumber companies, cut-over land, and

began preparations in October, 1914. By hard work I was able to get in a

few acres for the crop the first spring, which cut me enough clover and

wheat, hay and grain to feed a team of horses, two cows, some pigs and

chickens. I have contracted clearing here at about $15 per acre. Off of

the three and a half acres of clover that I sowed down the first October

and November that I was here, I cut ten tons last season. This spring I

have sown down one-half acre of alfalfa, three acres of wheat,

twenty-five acres of extra fine clover, one acre in my garden and

orchard, and about five acres of new clover. I have twenty-one hogs that

I have raised on the clover stubble, two cows and two horses. Clover

makes a wonderful crop here, producing from two to three tons in two

cuttings every year. My wife and children are very much pleased and we

expect to pass our remaining days in this valley.”

PLAN No. 764. IRRIGATED FRUIT LAND NEAR SPOKANE, WASHINGTON

He bought his land at Opportunity nine years ago at a cost of $350 an

acre. He now has five and a half acres in bearing orchard, with 450

trees eight and nine years old. In 1913 they yielded an average of four

packed boxes of apples to the tree, for which he received an average

price of $1.31 a box, or a total return of $2,856.

The story of the production of these trees from the beginning is

interesting. The first year they yielded nothing; the second year, one

box; the third year, 125 boxes; the fourth year, 500 boxes; the fifth

year, 1,200 boxes; the sixth year, 1,800 boxes; the seventh year, 2,300

boxes and the eighth year, 2,300 boxes that he sold at $1.20 per box.

The lowest price that he received during this time has approximately

been $1 per box and he says that the farmer can make money marketing

fancy apples at 75 cents a box.

But more can be done on a 10-acre tract than grow apples. For the first

five or six years most of the land can be utilized by planting tomatoes,

cucumbers, cantaloupes, potatoes, squash, pumpkins and all sorts of

garden truck between the rows of trees. Most of the tracts are farmed

this way, in addition to setting aside a part of the land to be

permanently used for these crops, berry patches, etc. This

inter-planting makes the land pay operating expenses and a profit while

the trees are coming into bearing. After the trees attain size, the only

other crop that can be raised is clover or some legume that will put

nitrogen into the soil.

$300 AN ACRE FROM DEWBERRIES

The following figures are quoted from this Opportunity farmer and is

from his own experience with these crops: “Tomatoes will yield from ten

to twenty-five tons to the acre. Grapes do well and sold for the table

market. Have paid at the rate of $700 to the acre. Green corn for the

market pays well.” He has taken from $150 to $200 worth of hubbard

squashes off an acre. One acre of dewberries after the third year

brought in an average of $300 a year. He has realized about the same

from strawberries.

The first year he was on the land he took $525 worth of tomatoes off an

acre; $235 worth of cantaloupes off two-thirds of an acre; $175 worth

of watermelons from an acre. He has half an acre of cherry trees that

are paying him well.

[Illustration: Plan No. 764. When the Well is Dry They Know the Worth of

Water]

In his poultry yard he raises Rhode Island Reds, because he says they do

best in the winter when he has more time to give them and the price of

eggs is higher. During December, January and February, his 175 hens laid

enough eggs to bring in an average of $56 a month at a total expense for

feed, etc., of about $10.00 a month.

Discussing the cost of living and maintenance he says:

“It cost me $24 a year for domestic water and electric lights--a cheaper

rate than almost any city. The water for irrigation is $7 a year per

acre. My net income from my land last year averaged over $300 per acre.

My land nine years ago cost me $350 an acre; it is now worth $1,500 an

acre.”

The above is a remarkable record. Facts are more wonderful than

exaggerated statements. The above district is perhaps one of the most

beautiful home districts in the world.

PLAN No. 765. WEALTH PROM A GARDEN PATCH

Strawberries, raspberries, cabbage, cucumbers, currants, rhubarb, beans,

cantaloupes, gooseberries, grapes, hubbard squash, summer squash, corn,

green peppers, hot peppers, ground-cherries, watermelons, citron, egg

plant, tomatoes, are some of the things grown on the irrigated farm of

this man living near Spokane, Washington.

And these are the side lines: The entire place of twenty-five acres is

planted to fruit trees--apples and pears--now five and six years old.

Their 1915 gross returns were above $5,500, practically all from garden

produce. In 1914 their sales were $5,400.

This farm is an inspiration and an education. Every available square

foot seems to be growing something. Grapes are growing along the low

stone wall that separates him from his neighbor. Between trees are long

rows of vegetables and in the tree rows themselves are cucumbers, squash

and similar products.

One of the 1915 yields was $1,600 from three acres of strawberries. Six

rows of raspberries 160 feet long brought a return of $75. Five acres of

cantaloupes sold at an average price of $1.25 a crate and brought a

gross return that averaged $250 per acre. Sales of green corn ran $60 an

acre, and some of the corn and all of the fodder was left. An acre of

peppers brought in about $400. Currants proved very profitable, yielding

40 to 50 cents a bush, with about 1,000 bushes to the acre. Eggplant has

been made to pay over $300 per acre. From about an acre of tomatoes he

sold 1,200 crates at an average price of 35 cents a crate.

This produce was not peddled or even hauled to Spokane for sale among

the grocers. It was sold at wholesale and loaded on the cars at the

nearby stations. Much of it went to Spokane, but the greater part went

to outside markets.

PLAN No. 766. PROFIT FROM IRRIGATED LANDS

It is just a little difficult to tell the story of irrigated lands and

not seem to be painting the picture too bright. The enormous crops that

can be produced by intelligent use of the water are so large that it is

hard to believe that so much value can be taken off an acre of ground.

Alfalfa is perhaps the lowest in value per acre per year, and yet this

same hay fed to cows and pigs and marketed as milk and hogs can be made

to pay an annual return of from $125 to $250.

The well-conducted apple orchards produce from 250 to 500 boxes of

apples per acre per year. The average of the good orchards is somewhere

in between. These will run from 60 to 80 or 85 per cent fancy and extra

fancy and that means a sale price at the orchard around $1 a box.

PLAN No. 767. WHAT TEN ACRES DID

This farmer and his wife, living near Spokane, Washington, tell of the

comfort and profit they get from their ten acres as follows:

“From November 1, 1914, to November 1, 1915, we sold $300.00 worth of

eggs and $60 worth of old hens, besides raising 350 chickens. We think

that what we eat of eggs and chickens pays for their keep. From January

1 to September 1, 1915, I sold $90 worth of butter and sold a calf for

$15, besides what butter, cream and milk we used. We raised a

thoroughbred Jersey cow that began giving milk September 1, 1915, and

she made forty pounds of butter before she was two years old. We raised

two hogs and sold them for $32.50 and raised one for our own use. We

raised beans, sweet corn, carrots, and vegetables between our young

apple trees, and sold from our ten acres $600 worth of produce, besides

the eggs, poultry, butter and pork.”

PLAN No. 768. BEEF CATTLE PROFITABLE

A farmer of Davenport, Washington, says:

“I am satisfied that I can make the beef cattle business pay me a nice

profit. Starting with three head of beef cows worth $225 and buying $721

worth of cattle in two years, which I kept on cheap pasture most of the

year and fed only a small amount of hay for three months in the winter,

I sold $827 worth of butter and cattle in the two years and had stock

remaining worth $1,360. My net profit in the two years, exclusive of

labor and feed, was $1,241.”

In the West everything is being done to encourage diversified farming.

Many farmers buy their own butter, etc., which to Eastern farmers seems

strange, but wheat has been so profitable in the West that these farmers

were content.

PLAN No. 769. HOGS AS SIDE LINE

This farmer living near Ritzville, Washington, says:

“My net profit, exclusive of labor, for handling hogs as a side line one

year was $532.33.”

This is a good illustration of what opportunities the average farmer has

of developing more profit on his farm. It would take a pretty good

business in the city to handle side lines that would produce such a

profit on the first trial.

PLAN No. 770. NORTHWEST FARMER BELIEVES IN DIVERSIFIED FARMING

In the Northwest much of the land is summer-fallowed every other year,

and when the land can be put to profitable use those years it means much

to the profit end of farming. Here is what a man did near Colfax,

Washington. His statement is as follows:

“Four years ago I fenced my ranch with hog-tight woven wire fence and

purchased a bunch of hogs. The first year I sold $1,400 worth of hogs

and have averaged $2,000 per year ever since. I also purchased some

sheep and found that by running them between harvest and summer-fallow I

was able to keep down the weeds. I made a profit on my sheep in both

wool and mutton. I believe that if diversified farming is followed,

sixty to eighty acres is enough for one family in this locality.”

PLAN No. 771. WHAT A FARMER DID FOR HIS LAND

Here is his statement:

“It is my intention to abandon the practice of summer-fallow altogether

here by growing peas and other crops that can be grown to advantage on

the land. To-day, May 23rd, we are cultivating our peas, and after one

more cultivation they will be ready to lay by until harvesting. A piece

of wheat planted on ground cultivated to peas and hogged-off last fall,

stands four inches higher than any other wheat on the place. I believe

in alfalfa, clover and peas and the stock to consume them, in order to

return the manure to the soil.”

Thousands of acres of land in the past few years have been put to peas

and a good profit has been obtained.

PLAN No. 772. WESTERN FARMER’S EXPERIENCE

He lives in the Palouse farming district in the State of Washington and

makes the following statement:

“In 1915, fifty acres of wheat planted on corn land gave me $1,000 after

all expenses were paid. This was more than double the returns from fifty

acres of land that had grown wheat continuously or been summer-fallowed.

The same year fifty acres of corn brought me $600; that is, from corn,

potatoes, beans, etc. I sold seed corn to neighbors, to poultry raisers

and sold corn-fat hogs, and had left all my feed for two cows and five

horses for a year. My fifty acres of wheat on stalk land, the neighbors

will tell you, is the finest field to be found in this section of the

country.”

PLAN No. 773. COWS RETURN $200 A YEAR

One of the best examples of what can be done with dairy cows in the

Palouse country, State of Washington, is this farmer who started with

$300:

He built up a herd of Jerseys and mixed Holsteins and Jerseys, after

paying for his land, a few years ago. After three years, an inventory of

the stock, equipment and improvements showed a total gain of $13,425,

which has accrued to him over and above his living expenses. One year’s

crops from 140 acres of Palouse land were 200 tons of hay, 550 sacks of

oats and barley, 100 tons of ensilage, 400 sacks of potatoes, and about

$250 worth of fruit. Most of the crops were turned into milk, of which

44,700 gallons were shipped, and brought back a return of $8,940, an

average of over $200 for each cow milked.

PLAN No. 774. COWS HELPED HIM

This farmer left North Dakota and located in the State of Washington. He

states:

“I bought sixty acres of white pine and cedar stump land adjoining the

station of Matchwood, about six miles from Sandpoint, on a 10-year

payment plan, and in February, 1915, we moved up and began work on our

place. We bought two Jersey cows. The first year, with a few days work

on the outside, we were able to make a living from our two cows and

about 35 laying hens. We were able to put up about twelve tons of good

clover and timothy hay that we got with a hand scythe around the old

logging roads, where it was growing wild.

“The year 1916 will be my first year with any crop to amount to

anything. I have cleaned up in the past year about twenty acres, have

thirteen acres sown in grain and clover, about seven acres to grain and

root crops, and have thirty acres seeded among the waste timber and

stumps for pasturage. My place is fenced and cross fenced, and I have

running water on the place. In the past year we have sold over 500

pounds of butter, at an average of 30 cents per pound.”

PLAN No. 775. WOOL CLIP $1.00 PER HEAD

This man, living at Odessa, Washington, kept 1,200 sheep out nearly all

winter at strawstacks and grazing, the only expense for feeding being

thirty-five tons of alfalfa at $10.00 per ton. He clipped about a

dollar’s worth of wool per head and sold 300 head at $4.75 to $5.25 per

hundred weight. He says:

“I made a very nice profit and believe that nearly all farmers should

keep a band of sheep.”

The dry atmosphere, combined with the absence of heavy dews, and the

generally favorable climate, make the Big Bend a natural poultry

country. Disease is kept down to a minimum and the fowls themselves

thrive. The high price for eggs in this market makes the returns

unusually attractive. Turkeys, always difficult of successful raising,

seem to be in their natural climate in the Big Bend, and those who are

now in the business claim that the country will become famous for its

annual shipments of the great American bird.

Figure out the amount for yourself, and, if you live in the city, figure

what net profits your business paid last year, then deduct from that the

cost of food and clothes, rents, pleasure trips, amusements, etc., and

you will be surprised at what you have left. But remember Mr. Farmer’s

net profit is above his living, which is the very best.

PLAN No. 776. FARMER LIVES NEAR COLLEGE

Many farmers in the West will not trouble themselves with stock, but

this man shows how expensive an idea this is.

This farmer living near Pullman, Washington, has demonstrated that

dairying pays in the Palouse country. He owns 240 acres of land two and

one half miles from town that he values, with improvements, at $100 an

acre. Because of the size of his farm he raises quantities of wheat and

other products for the market, but his main income is from butter. He

makes this on the farm and sells it to the consumers at an average price

the year around between 35 and 40 cents a pound.

“Much of my land is in grass and alfalfa,” he says. “We market two nice

bunches of hogs each year, raised on the skimmed milk from the dairy.

Half as many heifers as we have cows are matured every year and added to

the herd to take the place of the cows sold. Veal and poultry and eggs

all bring in money. I raise thirty acres of corn a year for the silos.

This land is then sown to fall wheat. Rearing the family, near the

splendid schools of Pullman, and with the state college in sight, has a

lot to do with the satisfaction we get out of life.”

PLAN No. 777. CUT-OVER LAND FARMER

This farmer purchased a farm ten years ago near Newport, the county seat

of Pend Oreille County, Washington. He bought 268 acres at $23 an acre.

The farm is on the bench land where the soil is a sandy loam,

particularly suited for growing vegetables and grass crops.

Here is what he says:

“After the cordwood has been removed, the slashing and burning of the

rubbish and brush, leaving the ground free of everything except standing

stumps, should not cost over $10.00 an acre. It is my own experience

that it has not cost that much. Most of it I contracted at $7.50 an acre

and on two different tracts the contractor made over $3 a day. The

slashing should be burned in the fall whenever possible and a mixed

pasture grass sown in the ashes before the heavy fall rains. No

cultivation is necessary, as the light ashes make an ideal seed-bed and

a heavy, rich pasture is assured the following season.”

PLAN No. 778. TAUGHT HIS WAY THROUGH COLLEGE

This young man was a school teacher, but became convinced that he would

study law and wished to make it his profession. He had no money, was an

excellent speaker, and enrolled in the university for one year to

complete this course. At the end of the year his money was gone, and the

next year he taught, and he continued in this way until he finished his

university course.

While this is a hard method, every other year leaving the college and

spending it teaching, yet he made his goal, and many a teacher can do

the same.

PLAN No. 779. SOLD LAW BOOKS AND THUS PAID HIS UNIVERSITY EXPENSES

In every large university there is a good opportunity of purchasing

books at a small price from the out-going classes, or the class at the

end of each semester, and selling the books again to new students

entering for the following semester.

This young man started to make his expenses in that manner. He bought

books at a very small price and sold them at a very large price, and

thus was able to build up a large book business at the university. He

now has several rooms filled with books for incoming classes, and is in

a position to give good advice as to the class of questions that may be

asked from the various examinations in the different departments, as he

keeps a carefully collected list of questions when the term starts. He

has some of these typewritten and made into pamphlet form for sale. He

also has a stenographer, who takes the lectures in the different classes

so has them for sale to the students who are unable to take them down

during their class work, or for those who have been inattentive.

PLAN No. 780. THE WAY HE MADE GOOD IN THE ASSESSOR’S OFFICE

It is generally conceded that one of the hardest offices to fill, is the

office of county assessor.

No matter how hard you may try to please the public generally, on

assessment of their property, you will find delegation after delegation

appealing to you to make change in their assessment, and you will find

many of your dear friends who really insist on being treated in a

special manner and different than the rest of the other people, they

want you to discriminate as to them.

This young man had trained himself for the law and had practiced a few

years. He decided before going into politics to try-out serving in this

office for a time. After rendering his service for a number of years he

was announced by his friends for this office and won. He made up his

mind that when elected he would handle this office in a way that it

would reflect credit in after years. He had noticed many people, when

directing these offices, had failed, largely on account of their lack of

will power to stand by what they absolutely knew was right. If an

assessment was made on property and a delegation appeared before him, he

would take all the blame, if there was any, and would go into the matter

and have it settled once-for-all. After a short time people began to

find out that the assessor had a mind of his own; that he knew what was

right, and when any matter was taken before him they understood clearly

if their contention was right he would do all he could to assist them.

He followed this policy throughout his term of office. Another thing he

did after election was to call together all his assistants and made it

clear to them that they were to serve the public in the best possible

manner, and to be courteous at all times; and that the public was a

final judge as to their ability to serve them and that he was only an

instrument through which the public could give its approval or

disapproval.

After a service along the lines which has just been suggested, he was

re-elected to several other offices in the county, which is a remarkable

record.

As to building up any political machine, he did not do this, but of

course his friends and those who supported him were given preference in

his appointments, and they were loyal to him.

PLAN No. 781. THIS MAN BECAME COUNTY CLERK

He was a very likable man and had served in public office for a number

of years at the court house, and he in this way became generally

acquainted throughout the county. He decided to run for the office of

county clerk, and was successful.

As soon as he was elected he called together his assistants and made it

clear to them that in this office application was one of the important

parts of the service; that he wanted them to serve full time; that they

were serving the public, and that nobody should be impertinent or short

in their answers and should be most courteous in every way. In fact, he

made it clear to them that if they were unable to render service in this

way that they had better leave and, that they would be removed at any

time when the time came they could not treat the public right, because,

he stated, the public was their final judge.

The clerk himself was not a man given to very much talk, but he made it

a point, when the attorneys called to speak to them kindly and give the

greatest consideration regarding any matter they desired information.

This was granted to all attorneys, irrespective of age or

qualifications. The attorney handling the smallest business would

receive the same consideration that the most wealthy among them--they

were all equal in his office.

He also knew that if he was to be re-elected, or desired to win further

political preference, that he must start his campaign when he first

opened up the office, and this was his campaign: rendering the best kind

of service that lay within his power.

PLAN No. 782. ATTORNEY VISITS BROTHER-ATTORNEYS

After graduating from his college he called on attorneys, in the town

where he was reared, and obtained the best possible advice from them. He

inquired as far as he dared into what they did to make their practice a

success. Oftentimes attorneys do not know the plan they have followed,

but upon visiting with them you will soon discover that they have

followed some general plan of action. If the plan is productive of good

profits put it down as a lesson for yourself.

This attorney continued this practice for years. He always made it a

point to know all of his fellow attorneys and keep in touch with their

advancement from time to time. At least once a year he would lay aside a

certain amount of time to call on all the attorneys, and especially find

out, if possible, what kind of business they were doing and what new

ideas they had in that particular community for the advancement of their

profession. He states that each year he obtained points which meant a

great deal to his practice, as well as winning the friendship and good

will of his fellow attorneys. He states that there was hardly a year

that he did not receive something which meant five or six hundred

dollars to his practice. Some suggestions as to keeping up the business

that came into his office, or that his charges were not sufficient, or

he failed to use business methods in this or that.

PLAN No. 783. GIRL MAKES LIVING BY MAKING TABLE FAVORS AND DECORATIONS

OF PAPER

She purchased several rolls of crêpe paper of different colors at 15 or

20 cents per roll, and this she experimented with until she became very

proficient in the making of various table favors. And, as a matter of

fact, she became expert in making all kinds of decorations for tables.

The next thing for her to do was to get the business which would enable

her to make profits and keep her busy week in and week out. She watched

the papers very carefully, noting all of those who were giving parties

at their homes; she made a catalog of all the socially-inclined people,

and then made it a point to call upon them personally and arrange to

make them decorations for their next party.

She also called upon the restaurants and stood ready to make any special

design they desired on certain occasions. She solicited this work a

month ahead so that it would not all come at one time and make it

impossible for her to give them what they desired. For example,

Halloween, Saint Valentine’s Day and other days when the restaurants

desired many of such decorations, she took these orders in advance and

was prepared to deliver them when the occasion came.

[Illustration: Plan No. 783. She is Content Because Her Work is Well

Done]

One Thousand Ways to Make a Living; or, An Encyclopædia of Plans to Make Money · 第 9 / 22 章