Typical specimens of ever-increasing size now appear of the giant of the

African tropical ‘bush’, the _Adansonia digitata_, or ‘Kuka’ as the

Kanuris call it. It is, indeed, distributed all over the country,[192]

for the most part in the neighbourhood of the towns, where its fibre is

made into rope and its young leaves are valued as a vegetable; but it is

not till one gets to Southern Bornu that one meets with examples truly

characteristic of the species, the bulk of whose trunks is out of all

proportion to their height; at Issege on the Yedseram there are trees

measuring fifteen metres and over in circumference. The _Adansonia_,

like the _Ceiba_, is perfectly bare during the dry weather, but the

leaves appear with the first rains and are soon followed by the big

white flowers on their long pendent stalks. Another true native of the

tropics is the Deleb palm, _Borassus aethiopum_, which is almost

entirely absent from Northern Bornu,[193] but now sometimes singly,

sometimes in groups, vies in height with the other giant trees of the

southern districts. Its trunk, straight as an arrow but thickening to a

cigar shape in the upper half and crowned with compact fan-like leaves,

forms a most effective ornament to the landscape. The trunk furnishes an

excellent weather-proof timber, and the big fruit, of a brilliant orange

yellow, is eaten all over the country, but its somewhat acid taste does

not correspond to the expectations raised by its delicious smell, which

resembles that of a pineapple. While the Deleb palm is not found in

certain districts—often a day’s march apart—yet in other places, as in

the Musgu country on the lower Logone, it appears in great numbers and

in magnificent serried rows, generally, indeed, in the immediate

neighbourhood of the towns.[194] To the fig species of this district

belongs the tree known as ‘Ganyi’, with large leathery leaves: it owes

its name to the triangular incisions which are regularly found on its

bark, and which are caused by the natives tapping it to obtain

caoutchouc. But it is impossible that the quantities obtained of this

much sought after substance can be large, for the tree is only met with

here and there quite sporadically, especially in the denser parts of the

‘bush’ overgrown with ‘vitis’ creepers as thick as a man’s arm along the

rivers in Southern Bornu.[195]

When the ‘bush’ borders on the rivers the shrubs of the undergrowth are

thickly covered with the delicate green tendrils of the Sapindaceae,

_Cardiospermum halicacabum_, which is ubiquitous all over the Sudan.

This creeper, distinguished by its dainty leaves and bladder-like fruit,

is to be met with quite regularly on the steep banks of streams. In

places where it is possible for the river to overflow its banks, other

kinds of plants which prefer a marshy or, at any rate, a damp soil, have

established themselves, such as various shrubs of Rubiaceae belonging to

the _Sarcocephalus_ species, easily distinguishable by their white

globular blossoms.[196] The swampy ground is every now and then covered

with a thick aromatic carpet having a scent something like thyme,

composed of one of the Labiatae belonging to the _Ocimum_ species

(perhaps _Ocimum viride_?); and wherever pools are able to form, the

blue star-like flowers of the _Nymphaea Zanzibariensis_ gleam once more

together with the floating bright green buds of the inevitable _Pistia

stratiotes_.

The nearer one gets to the Bornu boundary, the richer and more various

is the flora. In the neighbourhood of the big rivers, indeed, the

character of the landscape alters but little, although even here one or

two kinds of trees appear that were hitherto unrepresented. Among these

are to be reckoned the _Celtis integrifolia_, which Chevalier mentions

on the middle Shari,[197] as well as the _Khaya senegalensis_, whose

towering trunks attain magnificent proportions on the upper Yedseram,

and furnish the finest forest scenery of this region. The _Khaya_, which

has already been rooted out over a large extent of country in West

Africa, is of importance because it furnishes part of the supply of West

African mahogany. One of the most botanically remarkable shrubs of this

district is a true willow, _Salix_, which fringes the banks of the upper

Yedseram in company with the _Mimosa pudica_, and apparently belongs to

the same species as the latter, forming regular thickets on the Benue

near Lau.

Very striking, however, is the change in the flora in the true ‘bush’,

especially in places where the first traces of granite appear. Besides

the Leguminosae, which have hitherto been absent, the Cisalpiniaceae

become prominent, forming by far the larger number of the species of

trees of this region, especially the Combretaceae, which are so

characteristic of the hill country lying to the south. Everywhere one

now meets the _Combretum_ species, the _Anogeissus leiocarpa_, and the

Terminaliae, the chief trees of the Southern Bornu ‘bush’. By far the

commonest of these is the _Terminalia Schweinfurthi_, the shape of whose

trunk and branches might easily cause it to be mistaken for a fair-sized

oak, though its big smooth-edged leaves have somehow quite a strange

look. Differing from the other low-growing shrubs owing to its maple-

like leaf is the _Sterculia tomentosa_—closely related to the ‘kola’

tree, _Sterculia acuminata_,[198] which is not found in Bornu—and also,

owing to its pronounced tendency towards cork formation, the well-known

_Burkea africana_. At first only appearing sporadically, but afterwards

in ever-increasing numbers, one now meets two trees which play an

important rôle in the Sudan, viz. the _Parkia biglobosa_ of the

Leguminosae and the _Butyrospermum (Bassia) Parkii_, or shea-butter

tree, of the Sapotaceae. With its dainty feathery leaves and the strange

shape of its blossoms, the former is an ornament of the granite hills,

the foot of which is its favourite situation. In early spring the

velvety dark blood-red blossoms, always in pairs, appear on long hanging

stalks; in shape and size they resemble a billiard ball, and are out of

all proportion to the tree’s delicate feathery leaves. From them

develop, in the course of the summer, bunches of considerable-sized pods

whose seeds form the ingredients of the ‘dadawa’ cakes, which are

relished all over the Sudan and sold in every market; they have a

nauseous smell, however, and are only digestible by a negro’s stomach.

Much more important than the _Parkia_ is the _Butyrospermum_. It is a

moderately tall tree, its bark is full of cracks, and its foliage

reminds one at a distance of that of the Spanish chestnut, or, still

more, of that of the _Mangifera indica_; it bears a fruit whose large

single kernel is akin to the mango, and produces a vegetable oil which

keeps well and is put to various uses, and which has become of ever-

increasing importance as an article of export. The fruit has a pleasant

taste resembling a date.

This district also is particularly the home of the _Candelabra

euphorbia_, known as ‘Garuru’, which in many respects resembles the

American _Cercus_ species and in shape is also like the dragon-tree of

Teneriffe; on granite soil it reaches a height of ten metres and is

crowned by extraordinarily thick foliage. These Succulenteae are

distributed all over Bornu, and are found sporadically even in the

plains, but they are never entirely absent from any of the pagan

villages, which lie at the foot or half-way down the slope of the

isolated hills, for they possess qualities which render them of great

use to the natives. Firstly, the thorn-protected branches furnish the

best imaginable live hedge, and, secondly, the milky juice that flows

from the slightest incision is one of the chief ingredients of their

arrow poison. The small yellowish-green blossoms, which differ hardly at

all from those of the European spurge, appear towards the end of the

rainy season.

The open ‘bush’ of Southern Bornu produces grasses that surpass in

height and luxuriance anything similar from more northern landscapes. In

the great Marghi Forest, east of the Yedseram, a favourite haunt of big

game, the grass—in places where the water has dried up—reaches such a

height that it covers an elephant standing erect, and only the long neck

of the giraffe reaches above it. At the flowering time the stalks, which

can hardly be avoided when marching along a narrow path, send out at the

slightest concussion clouds of yellow pollen, which is troublesome to

man and beast alike. One can understand that this grass, which itself

reaches the very tops of the _Terminalia_, does not allow other plants

to come up. Only where in damp places short-stalked grasses form natural

pastures for the game, variegated plants appear—at least, at the

beginning of the rainy season—amongst them numbers of a sort of

_Amaryllis_ with big white and purple striped flowers and beautiful tall

ground orchids, such as the lilac-blossomed _Eulophia (Lissochilus)

dilecta_ and _Lissochilus lindleyanus_, with similar clusters of golden-

yellow blossoms.

The highlands of Mandara and the scattered granite masses, which make

the landscape of Southern Bornu so attractive, form at the same time

sort of islets of flora, which show unmistakable differences from the

surrounding plain. Many remarkable kinds of plants only occur here—these

rocks are an El Dorado for the botanist—and never stray down into the

plain. It is noticeable that it is near the perennial springs, which

gush out on the slopes and at the foot of these isolated hills, that one

finds the only ferns in Bornu, mostly pretty varieties of _Adianthum_,

which, besides, are identical with those of Adamawa. But amongst the

representatives of the tree flora also many interesting species are to

be found. Thus the granite rocks north of Uba are thickly overgrown with

a species of fig-tree, the ‘Bidjage’, from which Barth says that the

natives prepare their arrow poison.[199] The ‘Bidjage’, _Ficus

populifolia_, is similar in the shape of its leaves to the ‘Ngabore’

found near Lake Chad, only it has striking light grey-green leaves, but

its qualities are certainly not more poisonous than those of any other

species of fig.

The cultivated plants of Bornu are drawn from a wider range than are the

wild ones. The majority of the former belong to species which are

cultivated all over Africa south of the tropic of Cancer, or are such as

are distributed over tropical countries throughout the world.

Of the Graminae cultivated in Bornu for grain by far the most important

are the _Andropogon_ species (_Sorghum holcus_) and the bulrush-headed

millet, _Pennisetum_ (_Penicillaria_), with their different varieties.

In comparison with them all other kinds of grain play a quite

subordinate rôle—at least at present. For the cultivation of the

_Andropogon_ species on the one hand, and of the _Pennisetum_ species on

the other, Barth assumes, and Nachtigal also lays down certain

boundaries depending on the composition of the soil.[200] But this

assumption is not to be taken literally, for, especially in view of the

continuous shifting of population, the area of distribution of the

grain-stuffs has likewise been shifted in the last few decades.

The best known _Pennisetum_ is the ‘Dukhn’, _Pennisetum spicatum_

(_typhoideum_) with bulrush-like heads, which is excellently suited for

cultivation in the sandy plains of Bornu. Sown at the beginning of the

rainy season, the ‘Dukhn’ only takes two months to reach full maturity.

The grain grown on the finer and moister land is the ‘Durrha’,

_Andropogon sorghum_—called in Bornu ‘Ngafeli’—which is distributed over

the whole of tropical Africa and part of southerly subtropical Africa

and over wide districts in Asia; it is sown at the same time as ‘Dukhn’,

but ripens about a week later than the latter.[201] Besides the ‘Durrha’

itself two varieties are cultivated, the ‘Sabadu’,[202] _Andropogon

saccharatum_, and above all the ‘Massakwa’, _Andropogon cernuum_, a

grain which is grown in water, and which, sown towards the end of the

rainy season on swampy soil, is transplanted after fourteen days at

slight distances apart, and after only ten or twelve weeks with the help

of the heavy dews is ready to cut.[203]

The grain which has its proper home in this region, the wild rice,

_Oryza punctata_, is little valued; it grows wild in the swampy plains,

exposed to floods in the rainy season, between the Shari and the Mandara

highlands,[204] forms there the chief food of the elephant, but is also

gathered by the poorer classes of the population. Rice is also always

cultivated here and there in small quantities, as, for example, on the

southern shores of Chad.

Somewhat more commonly one meets with plantations of maize, _Zea

Mays_,[205] which is often cultivated in well-watered parts of Bornu

which have a fertile soil rich in mould;[206] on the other hand, the

European cereals, barley and wheat, are very seldom grown and then only

with artificial irrigation and as a dry weather crop.[207] The three

last-named kinds of grain are regarded solely as delicacies and are

scarcely to be considered as forming part of the people’s food-stuffs.

Similarly tubers are only partly acclimatized in Bornu and are only

cultivated sporadically.

The tubers consist of the following: _Colocasia antiquorum_, _Dioscorea

batatas_, _Manihot utilissima_, and _Ipomoea batatas_, all lately

introduced for the first time and gradually imported into Bornu from the

south. From the north the onion has been brought into the country by the

Arabs. It grows excellently on the banks of Chad and reaches an

extraordinary size. But there are at any rate some plants long

established in Bornu which are cultivated as vegetables, such as the

‘Karass’, _Hibiscus esculentus_, whose pods furnish a slimy but

pleasant-tasting vegetable. The mallow, allied in habits to that grown

in the peasant gardens of Central Europe, and with flowers similar to

those of the cotton-plant, which is likewise its relative, is to be

found in almost all the villages of Bornu. Indigenous likewise to the

Sudan is the giant pumpkin, _Cucurbita pepo_—or _Cucurbita maxima_

according to Barth[208]—which thrives everywhere and often covers the

houses with thick tendrils and in the flooded districts of Lake Chad

stretches over vast areas, which in the dry weather one can distinguish

even at a distance by the big white gourds. Sesame[209] also, _Sesamum

indicum_, equally esteemed both as a vegetable and as an oil-producing

plant, has long been cultivated in Bornu; its thimble-shaped white or

red flowers are regularly to be found in the neighbourhood of the

villages. A more debatable question is the origin of the two varieties

of ground-nut which are distributed over almost the whole of tropical

Africa; their scientific names are _Arachis hypogaea_ and _Voandzeia

subterranea_, and they are widely cultivated both as vegetables and for

the production of oil; the fact that each has a name of its own in all

the languages of the country, argues that they found an entrance into

the very centre of the Sudan at least a long time ago. Of true pod-

bearing plants two are cultivated in many places, a bean, the

_Phaseolus_, and a variety of _Dolichos_.[210] From Asia have doubtless

come the tomato, _Solanum lycopersicum_, and the cress, _Lepidium

sativum_,[211] which are both grown in the gardens of Central Bornu.

Besides these quite a number of wild plants furnish both vegetables and

fruit. Bornu is extraordinarily poor in trees or bushes that are

cultivated for the sake of their fruit. The only fruit-tree of this kind

really worth mentioning is the paw-paw,[212] _Carica papaya_, which,

however, does not extend to the northern parts of Bornu. The

Aurantiaceae fruit-trees, which are so widely distributed elsewhere in

similar tropical and subtropical countries, are only represented by a

few scattered lime-trees—obviously introduced by the Arabs from the

North—in the gardens of the bigger towns of North and Central Bornu,

such as Zinder, Kukawa, and Dikoa.[213] It is equally seldom that one

meets with true spice-plants in Bornu. It is not till one gets to the

southern districts that one finds that the capsicum-pepper, imported

from Adamawa, has here and there obtained a firm footing.

The predilection of the natives for narcotics, some of which are hardly

ever found growing in the country, while others on the contrary are

extensively cultivated, is an argument that the former were first

introduced, while the latter had already long belonged to the Central

Sudan, very probably even at the time of the discovery of America.[214]

The most important, in fact almost the only narcotic cultivated in

Bornu, is tobacco, which is grown everywhere—especially in dried-up

sandy river-beds—but above all in Musgu country.[215] From the proofs

which he adduces there is more than usual to be said for Barth’s view

that the species of tobacco grown there is indigenous to that region.

With much more justice might it be contested that those plants were

indigenous in Bornu, for which there might be adduced the possibility of

introduction from the East contemporaneously with the extension of

Islam. To these belong indigo, _Indigofera tinctoria_, cultivated for

the production of dye, and henna, _Lawsonia inermis_. The former is

grown especially in the southern districts for the production of the

indispensable dye for dyeing blue cloths; henna, used for dyeing the

finger-nails red, is grown in smaller quantities in all Mohammedan

districts of Bornu.

With regard to cotton, by far the most important and almost the only

cultivated plant applied in Bornu to textile uses,[216] it is certain

that it was not brought to the Central Sudan from the New World, even if

one regards it as an immigrant. Rohlfs expresses himself as follows

about cotton: ‘It is quite certain that the cotton-shrub is to be

regarded as a plant indigenous to Africa; at least, this theory is

supported by its wide distribution over the African continent, as well

as by the abundance of words for cotton which are to be found in all the

negro kingdoms. The word ‘Kalkutta’, which the Kanuris use, appears to

be derived from the Arabic in the same way as the German ‘Kattun’ (and

the English ‘cotton’).[217] Barth also mentions that in the time of

Edriss Aloma cotton was already cultivated in the Sudan,[218] at a time,

too, when its introduction from America was at least very unlikely. The

cotton cultivated in Bornu and Adamawa is the perennial variety

classified by Passarge[219] as _Gossypium arboreum_, which in many

places, such as Ngornu on the shores of Chad, reaches a height of over

two metres. It is cultivated in Bornu wherever the influence of Islam

prevails and where the majority of the people wear clothes.[220] Its

favourite situation is the banks of rivers rich in mould and not too

much exposed to floods and the vicinity of loamy low-lying ground

strongly impregnated with sand.

Amongst other plants of importance which are grown for industrial

purposes is the _Cucurbita_ species, from which are manufactured by far

the largest number of household vessels except those used for cooking.

Besides the well-known _Cucurbita pepo_, which not only furnishes

calabashes but also serves for the manufacture of floats, there is also

the bottle-gourd, _Lagenaria vulgaris_, particularly trained as a

creeper on houses or fences. Its fruit is of very many different shapes

and this has led to different designations of the plant; however, it is

merely one and the same species assuming various forms.

[Footnote 143: The names cited below are mostly taken from the

specifications of a small collection of characteristic plants which I

brought back with me from the Chad countries, and which were kindly

identified for me by Professor Dr. Volkens. Other names are mostly to be

found in Nachtigal, i. 554, and ii. 383; Passarge, p. 536; Foureau,

_Doc. sc._, i. 391.]

[Footnote 144: In certain favourable places in Abyssinia, which is in

about the same latitude as Bornu, Heuglin often met with a profusion of

epiphytic orchids, the most characteristic plant of damp tropical

regions. In Bornu one would seek such things in vain; they are not to be

found even along the water-courses. Heuglin, _Reise nach Abessinien_,

pp. 386 and 397.]

[Footnote 145: Foureau, _Doc. sc._, i. 452.]

[Footnote 146: [Paw-paws have been introduced into some of the larger

towns in British Bornu, but do not flourish. From the ‘raphia’ comes

piassava fibre.]]

[Footnote 147: Foureau, _D’Alger au Congo_, p. 771, and _Doc. sc._, i.

456 and 545; and Chevalier, _La Géographie_, ix (1904), p. 351, where

_Coffea excelsa_ is also mentioned.]

[Footnote 148: Rohlfs asserts that there is a great ‘mimosa-forest’,

i.e. a forest of trees of the acacia species, which passes north of

Kukawa and appears to ‘extend like a ribbon, in many places four or five

days’ journey broad, right across the African continent from the West

Coast to the Red Sea’. Rohlfs, ii. 285.]

[Footnote 149: Lenfant, p. 152.]

[Footnote 150: Nachtigal, i. 558.]

[Footnote 151: Cf. Foureau, _D’Alger au Congo_, p. 576, where it is said

that ‘the bark at the base of the trees is always thickened somewhat as

a consequence of the frequency of these fires; it becomes wrinkled and

thick like cork, and forms as it were a sort of protective cuirass for

the trees’.]

[Footnote 152: It appears therefore that, as a matter of fact, the bush

fires can do no great damage to the trees and shrubs. On the other hand,

Chudeau asserts that the salt industry, which uses up a great deal of

fire-wood, has absolutely denuded some parts of North-West Bornu of

timber. _La Géographie_, xv (1907), p. 332.]

[Footnote 153: Denham, ii. 143, where the traveller says: ‘Not a fruit

of any description can be found in the whole kingdom.’ [This is an

exaggeration. Fruit is very scarce in Bornu, but water-melons, dates,

paw-paws, and limes can sometimes be obtained. Possibly some of these

have been introduced since Denham’s time. There are also _Kurna_ and

other wild fruit-trees.]]

[Footnote 154: In Central Bornu I have even found during the dry season

in sandy places a species of _Anastatica_, a typical desert plant.]

[Footnote 155: Rohlfs mentions that a whole district in Tripoli is

called after it (Rohlfs, i. 31).]

[Footnote 156: Single plants reach a height of 5 metres; the stems

covered with spongy bark are as thick as a man’s arm. Cf. Barth, ii.

197. [Kanuri, ‘kayo’, Hausa, ‘tumfafia’.]]

[Footnote 157: Nachtigal, i. 261; Chudeau, _La Géographie_, xv, p. 327.]

[Footnote 158: Cf. also Barth, ii. 319, and Nachtigal, i. 582.]

[Footnote 159: [Incorrect.]]

[Footnote 160: Barth, ii. 212 and 314.]

[Footnote 161: Barth, iv. 46 (German edition).]

[Footnote 162: Barth, moreover, mentions also a species of _Chamaerops_

indigenous to Bornu (Barth, iii. 170).]

[Footnote 163: Barth, iii. 96, 99, 100, 105; Nachtigal, ii. 322. Von

Beurmann found in Bornu yet another unclassified species of _Phoenix_,

vide _Zeitschrift für allgemeine Erdkunde_, xv, p. 287.]

[Footnote 164: Barth, iii. 42-3 (Barth erroneously calls the plant

‘siwak’). Nachtigal, i. 414 and 555.]

[Footnote 165: Foureau, _D’Alger au Congo_, pp. 588 and 590.]

[Footnote 166: Barth, iii. 26.]

[Footnote 167: Cf. Nachtigal, i. 413, and Foureau, _Documents

scientifiques_, i. 408.]

[Footnote 168: [Called in Kanuri ‘Kige̥’ or ‘Kighir’.]]

[Footnote 169: Barth, ii. 314.]

[Footnote 170: Cf. Foureau, _Documents scientifiques_, i. 441. In the

same passage a whole number of other species of acacia are cited. [Cf.

_Bulletin of the Imperial Institute_, 1908, 6. 47 and 1910, 8. 352.]]

[Footnote 171: Barth, iii. 58 (there called _Mimosa ferruginea_).]

[Footnote 172: Nachtigal, ii. 487.]

[Footnote 173: Foureau, _Documents scientifiques_, i. 441.]

[Footnote 174: [Hausa ‘gawo’, Kanuri ‘Karage̥’.]]

[Footnote 175: Foureau mentions the same peculiarity for the _Acacia

Trentiniani_, a smaller species belonging chiefly to Aïr, but found also

in Bornu.]

[Footnote 176: Cf. also Nachtigal, ii. 383.]

[Footnote 177: Barth, iv. 87-8, and Chudeau, _La Géographie_, xv, p.

333, where it is said that the northern boundary of this plant is

coterminous with that of the white-ant.]

[Footnote 178: Barth, iv. 118.]

[Footnote 179: _Petermann’s Mitteilungen_, Ergänzungsh., 34. p. 2, and

Rohlfs, ii. p. 15. The latter says: ‘The stems of this plant are, when

young, four-edged and pulpy, but later become rounded. At the base they

are as thick as a man’s arm, and from their juice mixed with that of

other plants is prepared the dreaded arrow-poison, the least drop of

which, if introduced into a wound, causes almost instant death,

according to native accounts.’ Passarge, however, on p. 162 of his book,

when mentioning this plant, only states that it is used throughout West

Africa as a medicine for gonorrhoea.]

[Footnote 180: Cf. Barth, ii. 371-2, and iii. 141 and 157. Nachtigal

identifies this species with _Ficus sycomorus_. Nachtigal, i. 663. [For

monographs on caoutchouc vid. list published by A. Challamel of Paris.]]

[Footnote 181: Nachtigal, ii. 269 [_Rehaina_].]

[Footnote 182: Denham, i. 76; cf. also Barth, iv. 66 (German edition).]

[Footnote 183: Barth, ii. 198. [In times of famine it is even pounded

and eaten by the poor.]]

[Footnote 184: Barth, ii. 387; Rohlfs, ii. 30. In spite of careful

inquiries during my stay in Bornu, I could not find this plant. [It is

quite well known. Its root is shaped like a potato, with pulp like a

radish, and milky juice.]]

The Sultanate of Bornu · 第 6 / 26 段