PORK.

_Management._—Examine and trim it, when brought in, as you do all

other kinds of meat. Sprinkle the joints intended for roasting with

a little salt, to improve their relish. Cut the joints intended for

boiling into suitable pieces, and rub them well with salt as you put

them into the salting-pan.

The complete servant Being a practical guide to the peculiar duties and business of all descriptions of servants, from the housekeeper to the servant of all-work, and from the land steward to the foot-boy. With useful receipts and tables · 第 492 / 934 题