30. ALMOND CUSTARDS.

Blanch a quarter of a pound of almonds, beat them very fine, and then

put them into a pint of cream, with two spoonsful of rose-water;

sweeten it, and put in the yolks of four eggs; stir them well

together till it becomes thick, and then pour it into cups.

The complete servant Being a practical guide to the peculiar duties and business of all descriptions of servants, from the housekeeper to the servant of all-work, and from the land steward to the foot-boy. With useful receipts and tables · 第 71 / 934 题