FLAVOURED VINEGARS.

These vinegars will be found very useful, at times when the

articles with which they are flavoured cannot be conveniently

procured. Care should be taken to have the bottles that contain

them accurately labelled, very tightly corked, and kept in a dry

place. The vinegar used for these purposes should be of the very

best sort.

Directions for Cookery, in its Various Branches · 第 281 / 824 题