ORANGE SAUCE

1/4 c. orange juice

1 Tb. lemon juice

Powdered sugar

Into the fruit juices, beat the powdered sugar until the sauce is as

sweet as desired.

Woman's Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies · 第 203 / 263 题