The following is a very dainty and novel
Egg Flip.
Separate the white from the yolk of an egg and beat up the white quite
stiff. Beat up the yolk and add to it the strained juice of an orange or
some "Nektar." Mix all lightly together and serve in a pretty glass or
china dish.
Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century. · 第 150 / 243 题