Chapter LVIII

CARBO-HYDRATES.

319. Carbon and Water.--Some very important organic compounds

have H and O, in the proper proportion to form water, united with

C. The three leading ones are sugar, C12H22O11 or C12(H2O)11,

starch, C6H10O6, or ?, and cellulose, C18H30O15 or ?. Note the

significance of the name carbo-hydrates as applied to them.

320. Sugars may be divided into two classes,--the sucroses,

C12H22O11, and the glucoses, C6H12O6. Sucrose, the principal

member of the first class, is obtained from the juice of the

maple, the palm, the beet and the sugarcane; in Europe largely

from the beet, in America from cane. Granulated sugar is that

which has been refined; brown sugar is the unrefined. From the

sap evaporated by boiling, brown sugar crystallizes, leaving

molasses, which contains glucose and other substances. Good

molasses has but a small percentage of glucose. To refine brown

sugar it is dissolved in water, a small quantity of blood is

added to remove certain vegetable substances, after which it is

filtered through animal charcoal, i.e. bone-black, a process

which takes out the coloring-matter. The water is then evaporated

in vacuum-pans, so as to boil at about 74 degrees and to prevent

conversion into grape sugar. By this process much glucose or

syrup is formed, which is separated from the crystalline sucrose

by rapidly revolving centrifugal machines. Great quantities of

sucrose are used for food by all civilized nations. A single

refinery in New York purifies 2,000,000 pounds per day.

321. Glucose, or invert sugar, the principal member of the second

class, consists of two distinct kinds of sugar, --dextrose and

levulose. These differ in certain properties, but have the same

symbol. Both are found in equal parts in ripe fruits, while

sucrose occurs in the unripe. Honey contains these three kinds of

sugar.

Sucrose, by the action of heat, weak acids, or ferments, may be

resolved into the other two varieties. C12H22O11 + H2O = C6H12O6

+ C6H12O6. No mode of reversing this process, or of transforming

glucose into sucrose is known. Glucose is easily made from starch

or from the cellulose in cotton rags, sawdust, etc. If boiled

with dilute H2SO4 starch takes up water and becomes glucose.

C6H10O5 + H2O = C6H12O6.

CaCO3 is added to precipitate the H2SO4, which remains unchanged.

State the reaction. The product is filtered and the filtrate is

evaporated. Much glucose is made from the starch of corn and

potatoes.

322. Starch is found in all plants, especially in grains, seeds,

and tubers. Green plants--those containing chlorophyll--

manufacture their own starch from CO2 and H2O. These chlorophyll

grains are the plant's chemical laboratories, and hundreds of

thousands of them exist in every leaf. CO2 and a very little H2O

enter the leaf from the air, H2O being also drawn up through the

root and stem from the earth. In some unknown way in the leaf,

light has the power of synthesizing these into starch and setting

free O, which is returned to the atmosphere.6 CO2 + 5 H2O =

C6H10O5 + 12 O. As no such change takes place in darkness, all

green plants must have light. Parasitic plants, which are usually

colorless, obtain starch ready-made from those on which they

feed.

323. Uses.--Glucose is used in the manufacture of alcohol and

cheap confectionery, and in adulterating sucrose. It is only two-

thirds as sweet as the latter. The seeds of all plants contain

starch for the germinating sprout to feed upon; but starch is

insoluble, and hence useless until it is converted into glucose.

This is effected by the action of warmth, moisture, and a ferment

in the seed. Glucose is soluble and is at first the plant's main

food.

Commercial starch is made in the United States chiefly from corn;

in Europe, from potatoes. Differences in the size of starch

granules enable microscopists to determine the plant to which

they belong.

324. Cellulose, or woody fiber, is the basis of all vegetable

cell walls. Cotton fiber represents almost pure cellulose. From

it are made paper and woven tissues. In paper manufacture, woody

fiber is made into a pulp, washed, bleached, filtered, hot-

pressed, and sometimes glazed. Parchment paper, vegetable

parchment, is made by dipping unglazed paper for half a minute

into cold dilute H2SO4, 1 part H2O, 2 1/2 parts H2SO4, and then

washing. The fiber, by chemical change, is thus toughened. The

cell walls of wood are impure cellulose; hence the inferior

quality of paper made from wood-pulp. Paper is now employed for a

large number of purposes for which wood has heretofore been used,

such as for barrels, pails, and other hollow ware, wheels,

etc.

325. Gun-cotton is made by treating cotton fiber with H2SO4

and HNO3, washing and drying. To all appearances no change has

taken place, but the substance has become an explosive compound.

326. Dextrin, a gummy substance used for the backs of postage

stamps, is a carbo-hydrate, as in fact are gums in general.

Dextrin is made by heating starch with H2SO4 at a lower

temperature than for dextrose.

327. Zylonite and Celluloid. -These two similar substances embody

the latest use of cellulose in manufactured articles. For

zylonite, linen paper is cut into strips two feet by one inch,

soaked ten minutes in a mixture of H2SO4 and HNO3, a process

called nitration, washed for several hours, then ground to a fine

pulp, and thoroughly dried. It is then similar to pyroxiline.

Aniline coloring-matter of any desired shade is added, after

which it is dissolved by soaking some hours in alcohol and

camphor, the liquid is evaporated, and the substance is kneaded

between steam-heated iron rollers, dried with hot air, and

finally subjected to great pressure, to harden it, and cut into

sheets. Zylonite is combustible at a low temperature, and when in

the pyroxiline stage, explosively so. Ivory, coral, amber, bone,

tortoise shell, malachite, etc., are so closely imitated that the

imitation can only be detected by analysis. Collars, combs,

canes, piano-keys, and jewelry, are manufactured from it, and it

can be made transparent enough for windows.

An Introduction to Chemical Science · 第 55 / 58 章