CHAPTER III

THE WORLD'S PRODUCTION OF TOBACCO

TOTAL PRODUCTION. COUNTRIES WHICH CULTIVATE TOBACCO. PRODUCTION IN THE

NEW WORLD OTHER THAN IN THE UNITED STATES.

THE WORLD'S PRODUCTION OF TOBACCO

The world's recorded annual crop of tobacco leaf is over one million tons.

The latest government figures available are those for 1912 and 1913, and

show 2,696,401,379 and 2,722,190,030 lbs. respectively. Of this amount

Asia and America produce each about 350,000 tons, Europe about 250,000

tons and the rest of the world the balance.

The details of the production in the U. S. will be given in the next

chapter.

The principal Asiatic countries which produce tobacco are China, Japan,

Afghanistan, India, Persia and Asia Minor. China has an immense production

and consumption of tobacco, a large portion of which finds its way into

western markets for the cigar and cigarette trade and is sold as "Turkish"

tobacco. No figures as to production are available.

British India and Afghanistan produce good tobacco, a lot of which is used

in Hindustan and other Eastern countries.

The Persian crop is known to be large, but there are no available records

of it. In Persia most of the tobacco raised is of the species known as

Nicotiana Persica. This is generally known under its trade name of Tumbach

or _Tumbeki_ (or more correctly Teymbeki). This is the common Eastern

name for tobacco. It is considerably exported to the countries in the

neighborhood of Persia and is smoked in the pipe known as the Narghilli.

In this pipe the teymbeki burns in contact with a piece of incandescent

charcoal. The smoker draws the vapor through a flexible tube which passes

to the bottom of a water chamber and passes above it, whence it is

inhaled. The narghili is technically a water pipe. The teymbeki is very

strong in nicotine, containing up to 5 or 6 per cent.

Japan produces large and medium size leaf of good color but poor in

quality. It is generally used for pipe and cigarette trade.

The statistics of production for Asia are extremely unreliable. When we

consider the teeming populations of China, India and other Eastern

countries and the prevalence of the smoking habit, it is very probable

that the figure of production (350,000 tons annually) is much under the

mark. There is very little export of tobacco from the United States or

Europe to the East. Whatever tobacco is consumed there is mostly of its

own production.

EUROPEAN PRODUCTION OF TOBACCO

In Europe the principal tobacco producing countries are Germany, France,

Austria, Russia, Italy and Turkey.

Germany has nearly 40,000 acres under tobacco cultivation in Rhenish

Bavaria, Baden, Hesse, and Alsace-Lorraine. The annual production is about

50 to 70 million lbs.; and in addition nearly 3 times that much is

imported. German home grown leaf is medium to large in size, of fair body,

heavy and with coarse veins. It is used for cigar filler and pipe, but is

not suited for cigar wrappers. (See the chapter on cigars.)

French tobacco is raised from Virginia seed. It is dark, coarse and heavy

and is suitable for plug and snuff making only.

Russia is the largest European producer. Russian tobacco leaf is very

large in size and like the French is coarse, dark and heavy and is only

fit for plug and snuff making. There is a lighter kind grown from Turkish

seed in South Russia which is fit for cigarettes.

Italy has made several attempts to cultivate good tobacco, and several

different types are produced. A dark heavy leaf is grown from Virginia

seed, and a type from Kentucky seed is also produced. These types are

suitable to the dark, heavy fertile soils of Middle and North Italy. In

the lighter sandy soil of the south, the varieties grown are raised from

Turkish seed and are similar in appearance and quality to the genuine

Turkish tobacco.

Hungary is a heavy grower of tobacco and produces some of the best in

Europe. There is a heavy dark type, of a rich brown color, medium sized

leaf with small and thin veins, which is used in cigar manufacture. A

small bright yellow leaf is also grown, poor in quality and aroma, which

is used for pipe smoking and cigarettes.

The most important foreign tobacco as regards U. S. consumers is that

known as Turkish. The leaves of the Turkish tobacco are small (about 8"

long), clear yellow in color, and have a special aroma, which renders them

peculiarly suitable for the manufacturing of cigarettes. The principal

producing centers are Macedonia, Albania, Syria, Palestine and Trebizond,

that raised in Macedonia being per-haps the most celebrated. Just like the

Cuban leaf, the very best grades of Turkish tobacco are not exported, but

are kept for domestic consumption.

_Latakia_ tobacco is produced in the northern part of Syria. This tobacco

has a very small nicotine content. It is produced by a special fabrication

and is in very great demand as an ingredient of pipe smoking mixtures.

The District of Cavalla in the Province of Roumelia, is one of the most

important tobacco centers in the Turkish Empire. There are about 75,000

acres under tobacco cultivation and the annual production is about

10,000,000 lbs. The American Tobacco Co. has a large establishment here

through which it purchases its Turkish leaf, amounting to over 6 million

lbs. yearly, for the manufacture of Turkish cigarettes, etc.

The total importation of Turkish leaf into the United States during 1913

was:

From Turkey in Europe 10,816,048 lbs.

From Turkey in Asia 18,955,295 lbs.

Greece and the Balkan States produce tobacco which partakes of the

qualities of Hungarian and Turkish, the Grecian leaf being used a good

deal as a substitute for genuine Turkish tobacco.

TOBACCO PRODUCED IN THE NEW WORLD OTHER THAN IN UNITED STATES

The government of Canada has given a lot of attention to experiments in

connection with the growth of tobacco in the Dominion, but only with

indifferent success. The leaf is raised principally from Virginian seed,

but is large and coarse and is only fit for inferior plug and snuff

making.

Cuban Tobacco. The tobacco raised in the Island of Cuba is the most

celebrated in the world for cigar making. The leaf is of a rich, brown

color; narrow and small in size, varying from 8 to 18 inches in length.

Its richness of flavor and the peculiar aroma are its chief

characteristics. Cuba produces annually about 300,000 to 500,000 bales of

tobacco varying in weight from 80 to 150 lbs. per bale, nearly one-half of

which is exported to the United States alone.

The importation of Cuban leaf into the United States over a series of

years is shown below:

_Cuban leaf imports into the U. S. (lbs.)_

1855-1860 == 7,014,485 }

1871-1875 == 8,985,465 } Average

1886-1890 == 15,532,075 } Yearly

1896-1900 == 10,811,173 } Imports.

1901-1905 == 24,048,837 }

Year 1914 == 26,617,545 }

The value in 1900 was $ 8,478,251

The value in 1905 was $13,348,000

The Province of _Pinar del Rio_ produces about 70 per cent of the entire

Cuban crop. In this is the District of _Vuelto Abajo_ which is celebrated

the world over for the very finest cigar tobacco. The District of Habana

or Havana produces about 13 per cent and Santa Clara about 13 per cent.

The Cubans themselves favor the dark "Maduro" fully ripened leaves. At

present a good deal of Cuban cigar leaf is grown under shade with the

result that although when fully mature they are light in color, they are

rich in flavor.

The value of the cigar leaf imported by the U. S. from Cuba averages at

present about 14 or 15 million dollars annually.

Porto Rican leaf possesses many of the qualities of good Havana leaf, and

like the latter is used in cigar manufacture. The annual production is

about 120,000 bales. The U. S. imports from 4 to 5 million lbs. annually.

Further particulars regarding Cuban and Porto Rican leaf will be given in

the chapters concerning cigars.

Mexico produces a tobacco, large as to leaf, dark in color, with heavy

body and coarse veins. The tobacco is very strong in flavor. The best

grades approach the Cuban tobacco in quality and are imported and used as

substitutes for it. The U. S. importation is small. The annual production

is about 34 million lbs. The best quality is produced in the neighborhood

of Vera Cruz, and only a small portion is exported, principally to Cuba.

Brazilian tobacco leaf is brown in color, medium in size, and medium in

body. It possesses fair qualities as a cigar tobacco, for which purpose it

is generally used in South America, which is its principal market.

EAST INDIAN AND PHILIPPINE TOBACCO

The Dutch East Indies (Sumatra and the adjacent islands) produce yearly

about 180 million lbs. of tobacco, all of which is used in the cigar

business. Of this the United States takes about from 30,000 to 40,000

bales of Sumatran leaf, about 5-1/2 million lbs. About 2 lbs. of this leaf

wraps 1,000 cigars.

The Philippine Islands produce from 50 to 100 million lbs., of tobacco

annually. The crop for 1913 was 101,544,736 lbs. The imports into the

United States are principally as manufactured cigars by special

arrangements which will be referred to later on in the chapter on cigars.

Tobacco Leaves: Being a Book of Facts for Smokers · 第 3 / 19 章