CHAPTER XVIII

A GENERAL DESCRIPTION OF THE COUNTRY

[Illustration: ON THE WAY TO MARKET.]

Although Peru lies entirely within the tropics, and close to the

equator, yet its climate cannot be called equatorial, nor is the

vegetation exclusively that of the Torrid Zone. Latitude has

comparatively little influence in determining its character, the chief

index to which is to be found in the remarkable physical features of

this extensive territory, one of the largest and richest of the South

American countries. The temperature here varies from equatorial heat to

arctic cold, and the products of all zones flourish within its

boundaries. Lofty peaks, clad in perpetual snow, look down from their

frozen summits on scenes of perennial spring-time; and, from these

lesser heights, the view extends over valleys and forests where summer

reigns throughout the year and Nature is riotous in her extravagances.

According to the best Peruvian authority, the republic extends from

north latitude 1° 29′ to south latitude 19° 12′ 30″; and from meridian

61° 54′ 45″ to 81° 18′ 39″ longitude west of Greenwich, covering an area

of about one million seven hundred thousand square kilometres. Its

boundaries are marked on the north by Ecuador and Colombia; on the east

by Brazil and Bolivia; on the south by Chile; and on the west by the

Pacific Ocean. The settlement of boundary disputes and the definite

establishment of limits between the different countries of South America

are problems that have long taxed the diplomacy of these nations and

proved a persistent drawback to their unity. By mutual agreement, it is

understood that the basis on which the disputed frontiers are to be

defined rests on the division of the territory made by Spain during the

colonial government and recognized at the time of the Independence. The

delays that have occurred in fixing these limits have made the task more

delicate with the passing of time, owing to the increased value of the

lands in dispute, the growing population and other circumstances; but,

fortunately, the vexed problem is rapidly nearing a final solution, most

of the rival claims having been already submitted to arbitration, and

many of them satisfactorily settled. The frontiers indicated in the

accompanying map represent the claims of Peru; though the limits between

this country and its northern and eastern neighbors, as here shown, may

be modified by the decisions that are to result from the arbitration of

friendly nations, chosen by mutual agreement to mark the dividing line;

on the south, the Camarones River forms the boundary between Peru and

Chile, though the latter occupies the provinces of Tacna and Arica

pending the plebiscite agreed upon in the treaty of Ancón.

[Illustration: LAKE OF LA VIUDA, IN THE HIGH SIERRA.]

Between the rainless region of the coast and the dripping forests of the

Montaña, the country is crossed by three mountain ranges that run

parallel through a part of their course, sending out transverse chains

at intervals, or joining together in great _nudos_, “knots,” that form

high plateaus in the midst of lofty peaks, covered with perpetual snow.

By this mountain system, Peru is divided into three distinct regions:

the coast, the sierra, and the Montaña, or wooded plains. The coast

region extends from the sea inland to the Cordilleras, reaching an

altitude of from three thousand to four thousand feet; the sierra

attains a height varying from ten thousand to eighteen thousand feet,

the high altitude, above the limit of vegetation being known as the

_puna_; the Montaña covers nearly two-thirds of the total area of Peru,

stretching from the eastern slope of the Andes to the frontiers of

Brazil and Bolivia.

The coast zone embraces a strip of land about fifteen hundred miles in

length, having an average width of from fifty to one hundred miles. From

the Gulf of Guayaquil, which forms its northern boundary, to the extreme

southern limit of this region the coast line is marked by a succession

of bare cliffs and shifting sandhills; though even this dreary prospect

has its peculiar charm when seen in the lights and shadows of dawn, or

in the still more marvellous colors of the sunset. One is reminded of

the glow that spreads over Alpine summits as the great orb vanishes; in

the fading light, the waters of the Pacific are as purple at the foot of

these rosy rocks as are the deep ravines below the Jungfrau. On this

strip of coast land, rain falls so seldom and in such insignificant

quantities as to be hardly worthy of mention. The only moisture which

the soil receives is derived from the rivers that traverse it on their

way to the sea from the Cordilleras, and the mists that prevail during

the winter season from May to August, caused by the southeast winds.

[Illustration: IN THE VALLEY OF ABANCAY.]

The lack of rain on the Peruvian coast is chiefly due to two important

circumstances, which explain why neither the winds from the Pacific nor

those from the Atlantic discharge any moisture on this sandy soil. The

prevailing winds from the Pacific blow from the southeast and carry very

little moisture, owing to their courses being parallel with that of the

Humboldt current,—a submarine stream from the antarctic, which follows

the line of the Peruvian coast throughout its entire length and has a

temperature seven degrees colder than the ocean; it is a hundred and

fifty miles wide, with a velocity of about a mile an hour. Besides the

southeast wind, a west wind blows across the Pacific, bringing plenty of

rainclouds; but it is checked by the stronger southeast current as it

approaches the coast, and its benefits are lost. The trade winds that

cross the Amazon plain from the Atlantic discharge a great amount of

rain in their course, but when they reach the high altitudes of the

Andean range, their vapor is condensed and falls in the form of snow, no

moisture remaining with which to water the narrow strip that lies

between the Cordilleras and the Pacific. The sea breeze, known as the

_virazón_, is strongest along the southern part of the coast, where,

during the winter months, it sometimes causes inconvenience in the

various harbors, on account of the heavy surf it creates. As a rule, the

Peruvian coast presents few difficulties to navigation. It is seldom

visited by storms, and there are no rocks, reefs, or shoals, to give the

mariner anxiety. A remarkable feature of the ocean in this region is the

appearance, during the winter season, of a current which is supposed to

be a prolongation of the equatorial stream, and which flows in an

opposite direction to the Humboldt current; it is known as the _niño_.

[Illustration: SCENE ON THE TUMBES RIVER.]

Only two seasons are perceptible in the coast region of Peru, the winter

months, from June to November, being cooler than those of summer, from

December to May. Fogs are frequent between December and April, though

they seldom last throughout the day. The heat is never intense, owing to

the influence of the Humboldt current, which modifies the effect of the

sun’s rays. Although apparently barren throughout a large extent of its

territory, the coast zone is really rich in production and supports a

large and flourishing population. In the subsoil of its arid plains,

valuable deposits of petroleum have been found; its uninviting deserts

contain saline beds of great commercial importance; and throughout its

length appear at intervals beautiful and fertile valleys, watered by

abundant streams and yielding enormous harvests of sugar-cane, cotton,

rice, and all kinds of fruits. The rivers of the coast, though numerous,

are of limited extent and volume, nearly all of them having their

sources on the Pacific Slope of the Andes and flowing directly across

the sandy strip of coast land to the ocean. During the summer, when

abundant rains fall in the upper ravines of the Cordilleras, the coast

streams carry plenty of water to irrigate the valleys; a few of them are

navigable for a short distance, but only for small craft. The valleys

drained by these rivers—about fifty in all—are like ribbons of green

crossing the brown sands of the coast; their existence is an indication

of the wealth which might be secured throughout the entire region by

artificial irrigation.

[Illustration: MONZON VALLEY, IN THE HUALLAGA REGION.]

The coast line of Peru presents few indentations. Its principal bays

are: Tumbes, in the extreme north, an inlet from the Gulf of Guayaquil;

Paita and Sechura on the coast of Piura; Chimbote and Samanco near the

northern border of Ancash Department, both large and beautiful bays;

Salinas and Callao, on the Lima coast; Pisco, San Nicolás, and the

famous Bay of Independencia, where San Martin landed the Liberating

Army, on the coast of Ica; and the picturesque bay of Arica. A few

notable capes and promontories mark the sea line, Cape Blanco being the

first point at which the coast curves southward after leaving the Gulf

of Guayaquil; and Point Parinas, the most westerly promontory of South

America. Near the coast, and presenting the same barren aspect, are

several groups of islands belonging to Peru, the most important being

Lobos de Afuera, Lobos de Adentro, and Guañape, in the north, and the

Chincha Islands a few miles from the port of Pisco, south of Callao,

noted for their rich deposits of guano. San Lorenzo Island, which lies

six miles to the southwest of Callao, serves as a protection to the

chief harbor of Peru. They are all desert rocks, though many interesting

prehistoric relics have been found on San Lorenzo which indicate that

this island was at one time the abode of a considerable population,

apparently of the same race as the pre-Incaic inhabitants of the

southern coast district.

[Illustration: ANCÓN, A COAST RESORT NEAR CALLAO.]

Leaving the coast for the sierra, one is impressed by the rapid change

of scene and the beauty of the landscape that unfolds to view in varying

aspects as the lower levels are left behind and the towering majesty of

the Cordilleras appears in closer proximity. The great Andean system not

only divides the region of the coast from that of the Amazon plain, but,

by its peculiar formation, gives to this part of Peru certain features

not to be found in any other country. Where the Andes mountains cross

the border between Peru and Bolivia, they consist of three high ranges,

viz., the Occidental and Oriental Cordilleras and an intermediary or

central chain. Near Lake Titicaca the Cordilleras join to form the Nudo

of Vilcanota; and about three degrees farther north, following a

northwesterly direction, they again unite in the Nudo of Cerro de Pasco.

The average height of the great ranges, from the Bolivian border as far

north as seven degrees south latitude, is from thirteen thousand to

seventeen thousand feet above sea level, a few peaks rising above twenty

thousand feet; then the altitude diminishes to an average of from nine

thousand to ten thousand feet, with frequent openings or passes not more

than seven thousand feet above sea level. Farther north, crossing the

border of Ecuador, the altitude is again increased to the limit of

perpetual snow. Between the mountain ranges extends a high uneven

plateau, broken by deep ravines and gorges, where transverse chains have

destroyed the regularity of the majestic Cordilleras; in this

inter-Andean region are also fertile valleys marking the courses of

streams which have their origin in the Nudos of Vilcanota or Cerro de

Pasco, and which flow between the ranges, until an opening occurs to

give them passage to the plains of the mighty Amazon.

The abundance of moisture carried by the winds from the Atlantic, and

deposited on the Andean summits in the form of snow, accounts for the

existence of several lakes at great altitudes in this region; in most

cases, an opening in the surrounding mountains has caused an overflow

into lower levels, thus originating the greatest river system of South

America. There are evidences in the plains and valleys of the high

sierras that these were at one time lakes, their waters having

disappeared in consequence of the gradual wearing away of the opening

and the levelling of the bed of the lake by sediments deposited in the

course of ages. A few of these inter-Andean lakes still remain. The

famous Lake Titicaca, which lies partly in Peruvian and partly in

Bolivian territory, and which covers an area of more than eight thousand

square kilometres, at an altitude of twelve thousand five hundred feet

above sea level, is one of the most remarkable bodies of water in the

world; it is the highest navigable lake on the globe, and is celebrated

in South American tradition as the cradle of the Inca dynasty. Steam

navigation was established on this lake in 1867, between the Peruvian

port of Puno, at the Titicaca terminus of the Southern railway from

Mollendo, and the Bolivian port of Guaqui, at the Titicaca terminus of

the La Paz railway. The trip across the lake by steamer takes from

twelve to fifteen hours, during which one may enjoy a most unusual

experience, not only “on a sea above the clouds” but at times in view of

a whole range of resplendent snow summits, glistening under a sky of

marvellous blue. Many rivers and streams flow into Lake Titicaca, though

only one, the Desaguadero, has its source in that lake. From the Nudo of

Vilcanota at the north flow the rivers Suchis, Huancane, and Ramis, with

their affluents; from the west, having their origin in the high sierra

between Arequipa and Puno, descend the Cabanillas and Lampa, confluents

of the Coata; and from the south, the Blanco, Juli, and smaller streams

empty into the great lake. Besides Titicaca, Peru has several lakes of

less extensive area, the most noted being the Laguna de Junin, famous as

the site of the historic victory won by the patriot army over the

colonial forces of Spain; Rimachuma in the Department of Loreto, and

Arapa in Puno, are of considerable importance.

[Illustration: THE BELL ROCK OF ETEN.]

[Illustration: QUEBRADA SANTA ROSA, ANCASH DEPARTMENT.]

The Laguna of Santa Ana, in the Department of Huánuco, though only six

square miles in circumference, is worthy of mention as the source of the

Marañon, one of the parent streams of the great Amazon River. It is

situated in the Nudo of Cerro de Pasco, a few leagues northwest of

Junin. The Ucayali and the Madeira—the latter with its tributaries, the

Beni and the Madre de Dios, being the longest of all the Amazon’s

tributaries—have their source in the Nudo of Vilcanota, and, like the

Marañon, have an inter-Andean course for a considerable distance before

entering the vast Amazon plain. On the route from Puno to Cuzco, at a

point called La Raya, the mountain summits surround a small basin, in

the midst of which is a little pond; from this insignificant beginning,

two streams take their course in opposite directions,—the Ramis, which

flows into Lake Titicaca, and the Vilcanota, afterward the Urubamba,

which, after forming a junction with the Apurimac, another important

river of this region, becomes the chief affluent of the Ucayali. The

Urubamba and the Apurimac run parallel along the separate valleys formed

between the Occidental and Oriental ranges by the intermediary chain

which accompanies them from the Nudo of Vilcanota northward, until the

three Cordilleras join again in the Nudo of Cerro de Pasco. Separating

north of Cerro de Pasco, these three great ranges form the valleys of

the Marañon and the Huallaga. The rapids, or “pongos,” which interrupt

navigation on nearly all the Amazon tributaries at some point of their

course, usually indicate a break in the enclosing Andean walls,

simultaneous with a change of their direction, the river resisting an

effort to turn its channel, and plunging through the narrow gorge that

affords it escape.

The rivers which have their source in Vilcanota or Cerro de Pasco are no

more than little rivulets of melted snow as they first appear in the

crevices of the high sierra; but they are fed by a thousand streams

along their course, and increase rapidly in volume as they flow toward

the plain, following the channel cut for them in the course of ages, now

carved so deep that, in some places, it lies at the bottom of a chasm

thousands of feet below the level of the bordering hills and plains. It

is only after leaving the region of the sierra that these rivers are

navigable, though they are capable of supplying unlimited motive power

for manufacturing and other purposes. Many of them are famous in history

and a few have claims to particular interest through their association

with the legends and traditions of the Incas. The Apurimac, across which

Maita-Ccapac swung the first American suspension bridge, has its source

in the Laguna de Vilafro, fourteen thousand feet above sea level, in the

Department of Arequipa. It receives many affluents, and, as it descends

into the lower valleys, drains a country rich in agriculture, one of the

most productive regions of Peru. It was on the border of this river that

General Sucre and his army were encamped by Bolivar’s orders, when the

news of the royalist army’s approach led to the rapid change of plans

which resulted in General Sucre’s becoming the hero of Ayacucho. To-day,

the beautiful valleys of this region blossom with the fruits of peaceful

industry, and thriving towns adorn its landscapes. Abancay, the

picturesque capital of the Department of Apurimac, is surrounded by

sugar plantations, and the _campiña_ is dotted with mulberry trees, the

silkworm industry being a profitable source of revenue.

The Urubamba River, like the Apurimac, flows through a fertile valley,

crossing the Department of Cuzco in a northwesterly course from the

border of Puno to the southern limit of Loreto, where it forms a

confluence with the Tambo—as the Apurimac is called after receiving its

last tributary, the Perené,—and enters the broad channel of the Ucayali.

The Urubamba has a number of tributaries, the most important of which is

the Paucartambo; along the courses of these rivers are fields of

sugar-cane, and in the lower valleys grow cacao and all tropical fruits.

The Marañon, and its tributary, the Huallaga, flowing northward from the

Nudo of Cerro de Pasco, water a region of surpassing fertility, in the

valleys of which are to be seen every variety of agricultural product.

The Marañon receives a great many tributaries from the Occidental range

as it flows northward across the Department of Huánuco, turning

northwest between Loreto and Ancash, and traversing the Department of La

Libertad. After dividing the Departments of Cajamarca and Amazonas for

some distance, it makes a curve to the northeast and, turning sharply in

an easterly direction, pursues a tortuous course until joined by the

Ucayali, to form the Amazon. In changing its direction from northwest to

east, the Marañon passes the “pongo,” or falls, of Manserriche, the last

and most important of a series of rapids which mark an effort to free

its current from the confining Andes. From the north, the Marañon

receives the Santiago, Morona, Pastaza, Tigre, and other tributaries,

while from the south, its chief affluent is the Huallaga. The greatest

variety of scenery and climate marks its course, which begins on the

high _puna_, in the midst of snowy peaks, and descends between mountain

slopes, on which cattle and sheep graze in perennial pastures, through

valleys dotted with orchards, and fertile levels where cotton, tobacco,

and sugar-cane grow, to the region of the Montaña, fruitful in cacao,

coca, and other products of a tropical zone. In the valleys drained by

the tributaries of the Marañon are situated some of the most prosperous

farms and plantations of Peru, though the wealth of this region has

never been exploited on a scale of sufficient importance to show what it

is capable of producing. Cajamarca, the capital of the Department of the

same name, and Chachapoyas, the capital of the Department of Amazonas,

are the most important industrial centres of this inter-Andean valley.

[Illustration: NATIVE BOATMEN ON LAKE TITICACA.]

Cajamarca, the historic city of the Conquest, celebrated as the site of

the capture and execution of Atahuallpa, lies in an oval plain

surrounded by mountains and traversed by the Camarca River, a branch of

the Marañon. Interesting ruins remain to give an idea of the great

structures built by the Incas or their predecessors, and the hot springs

are as efficacious to-day as they were when the last unhappy monarch of

Cuzco found them a source of royal comfort and pleasure. The valley of

Cajamarca is well cultivated, the inhabitants being industrious and

thrifty.

Leaving the inter-Andean region for the Montaña, it is interesting to

observe the contrast in scenery and natural conditions. In the Andean

valleys, the traveller who departs from the line of the railway must

journey in a coach or on muleback; in the Montaña, the small steamer or

the canoe is the accustomed means of travel through the forest, the

waterways of this region affording transportation throughout their

entire length. Among the most important rivers having their source in

the Montaña—generally in a ledge branching off from the foothills of the

Andes, are the Yavary, Yuruá, Purús, and some tributaries of the Madeira

River. The great waterways, with their affluents, form a network of

communication in the Amazon country, and contribute greatly to the

development of the rich resources of this vast zone, which is

essentially tropical, yielding the valuable products of the rubber tree,

the dyewoods, medicinal herbs and hardwoods of commerce, and other

precious gifts of nature.

With such a great variety of physical conditions as those which govern

Peru, it is not surprising that its climate should present many

contrasts, and some unique features. In the coast region, owing to the

proximity of the snow-clad Andes and the cold Humboldt current, the

average temperature is lower than that of any other country extending

over the same degrees of latitude; in winter, the thermometer registers

an average temperature of fifteen degrees centigrade, and in summer the

average is twenty-six degrees centigrade, the hottest days marking no

higher than thirty degrees in the shade. The mildness of the climate

makes this region of Peru an agreeable place of residence even to those

accustomed to the bracing air of the temperate zone; it is not so liable

to the epidemics of a tropical climate as are less favored countries in

the same latitude; and, with proper sanitation and the adoption of

modern hygienic measures, there is no reason why the Peruvian coast

should not be a paradise of health and longevity.

The climate of the sierra varies with the location and altitude of the

inter-Andean valleys and the plateaus that separate them. In the lower

slopes of the Cordilleras, the heat is greater than on the tablelands,

which have a temperate climate; while on the lofty, snow-clad summits of

the range, the cold is as intense as in the arctic regions. The seasons

of the sierra are divided differently from those of the coast; the rainy

season, from November to May, being called winter, and the dry season,

though colder, being known as summer. The average temperature, within

the populated region of the sierra, is ten degrees centigrade during the

day and five degrees at night, the absence of the sun making a great

difference in the atmosphere. The pure air of the plateaus is very

beneficial to consumptives, and Jauja, Tarma, Huancayo, and other towns

of the sierra have become famous as health resorts.

In the Montaña, the two seasons correspond to those of the sierra, the

wet season being from November to May, called winter, and the dry and

cooler season called summer. As the region of the Montaña slopes away

from the Cordilleras, its higher levels present the evidences of a

tropical zone in the exuberance of their vegetation, though the climate

is as cool and mild as that of southern Europe. Foreigners who live in

this region pronounce it healthful and delightful, as malaria is

unknown, and illness of any kind is a rare visitor. As one descends to

the lower Amazon plain, the heat becomes intense in places, though it is

generally modified by the daily showers and the cooling effect of the

trade winds. Taken as a whole, the climate of Peru may be considered

benign and healthful, and favorable to the acclimation of foreigners,

the conditions being such that every stranger may find, somewhere in the

country, the same climate as in his native land, or a better one.

[Illustration: A LAKE AMONG THE GLACIERS OF YAULI.]

The extensive territory of Peru, well provided by nature to meet the

needs of a great population, has at present between four and five

million inhabitants. The coast region supports one-fourth of this

population, having an average of 4.53 inhabitants to each square

kilometre; the sierra has about two-thirds of the entire population,

with an average of 5.32 to each square kilometre: and the Montaña, with

less than half a million inhabitants in its vast forests and plains,

shows only one inhabitant to every three kilometres. It is in this

region that the greatest opportunities are offered for colonization. Of

the total population, the official statistics give fifteen per cent to

those of European descent; fifty per cent are of Peruvian (Indian)

origin; two per cent are African, one per cent is Asiatic, and the

remainder are of mixed races, chiefly European and Indian. In the

predominance of the descendants of the Incas’ gentle and obedient

subjects is explained the peaceable and tractable character of the

masses, whose faults are rather those of indolence than of evil

intention. The governing class is chiefly of Spanish origin; and,

notwithstanding all that has been written to the contrary, their Latin

inheritance has peculiarly fitted them to be the rulers of this refined

race. The Spanish conquerors treated the Indians with great cruelty, it

is true, and reduced their number by forcing them to unaccustomed tasks;

but the Indians of North America hardly fared better under the zeal and

energy of the Puritan colonist, who instead of making them his servants,

drove them away from their homes, took possession of their country, and

gave himself no responsibility as to their future in this world,—though

earnestly seeking to teach them how to find a haven in the next.

Peru could very well support many times its present population, which is

only equal to that of Holland, though the Department of Lima alone

covers more territory than the entire Dutch republic. The Department of

Arequipa, equal to Switzerland in extent, and resembling it in

mountainous character, though having the advantage of several good

seaports, has only one-tenth of the population of that inland country.

England covers less area than the Department of Cuzco, yet has a hundred

times the population. One of the reasons for the limited European

population to be found in South American countries is their remoteness

from the great highways of travel, which have hitherto been between

countries of the northern hemisphere. But the twentieth century finds

the extension of international relations making rapid advances south of

the equator; and new steamship lines are being constantly inaugurated to

connect the ports of Europe and North America with those of the

trans-equatorial countries. Nearly all these countries have good

seaports and railway facilities for transportation to the interior. When

the Panamá Canal is opened, Peru will be placed within easy

communication with New York and Europe; in the meantime, the service is

being improved so that it will soon be possible to make the trip from

the Peruvian port of Callao to New York in ten days.

In a general description of the country, it is not possible to give

details regarding the many interesting features of coast, sierra, and

Montaña; the coast is closely related to its highland neighbor and may

even dispute boundaries, where the mountains crowd near to the sea; the

sierra and the Montaña encroach on each other’s domain in the equatorial

region, offshoots of the great Andean chain extending far into the

Amazon valley, while the virgin forest climbs high up the sides of the

Cordillera’s slope. Many of the coast departments extend inland to the

great range, and, as in Ancash, have their chief city in the sierra. Not

far from Huaraz, the capital of Ancash, rises the lofty peak of

Huascarán or Huascán, said to be one of the highest of the Western

range, and in the coast departments of Arequipa, Moquegua, and Tacna are

several extinct volcanoes, the summits of which are covered with

perpetual snow.

Owing to the fact that the various altitudes of Peru have a modifying

effect on the natural conditions of soil and climate, even though the

latitude is equatorial, the same kinds of products are found in nearly

all the departments, though each of the three natural divisions—the

coast, the sierra, and the Montaña—has also its own peculiar vegetation,

not to be found in the other regions. Along the coast are fisheries of

growing importance; the Peruvian government has engaged the services of

an expert from the United States to study the conditions most favorable

to pisciculture and the results are most satisfactory. According to a

recent report sent to the Minister of Fomento in reference to the

fisheries of Lobos de Afuera and Lobos de Tierra, there is an abundance

of fish off the shores of these islands. The _peje-aguja_, “needle

fish,” measures as much as two and a half feet in length; the

_anchoveta_, _peje-blanco_, _bonito_, _cabrilla_, _castañeta_, _charlo_,

_morena_ (three feet long), _sardine_ and _tiburon_ are among the

largest varieties, besides which there are innumerable small fry. These

islands have long been frequented by fishermen from the mainland, the

inhabitants of Eten, Pacasmayo, and other coast towns having established

a considerable trade in this product. In their primitive-looking boats,

called _balsas_, the fishermen carry provisions and other necessary

articles for a month’s sojourn on the islands, where they settle

themselves until they are ready to make the return voyage. As soon as a

fish is caught it is killed by a blow on the head, and each day’s

“catch” is salted after the fishing is over. Nets are rarely used in

these waters, the hook and line being usually employed.

But although the islands of Peru yield an abundance of fish, it is as

the centre of the guano industry that they are chiefly known. The

history of the Chincha Islands, of Lobos de Afuera and Lobos de Tierra

is especially interesting as it relates to the pelican’s haunts and the

wealth stored on their desert rocks by millions of these birds.

[Illustration: NATURAL ARCH OF STONE AT HUANCANE, NEAR LAKE TITICACA.]

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