Judge Lindsey’s favorite recipe is one for Bran Muffins, as follows:
1 pint milk
1 egg
½ pound wheat flour
¾ pound bran flour
2 tablespoonsful molasses
2 ounces pecan meats (½s or ¼s)
2 ounces sugar
2 ounces butter
¼ ounce salt
2 ounces Sultana raisins
1 ounce baking powder
Sufficient for 18 muffins.
Bake 30 minutes in well-heated oven.
EDITOR’S NOTE:—The addition of Pecan meats with the raisins
produces a muffin that—well, the line might better have
ended thus: _produces a muffin_!