TAKING THE OAT-CAKE.

DEAR MR. PUNCH,--I was very much interested in the statement I saw

in the papers the other day, that the best preservatives of a Lady's

complexion are--Oatmeal and Oranges! I at once began the diet, but

have not succeeded very well at present. Porridge, even with milk and

cream, and plenty of sugar, is such _commonplace_ stuff, and one can't

really be expected to eat oatmeal _raw_, though Scotch gamekeepers are

said to do so. But then they are out in the open air all day, and I am

not. Oranges are nice enough--but oh, _Mr. Punch_, what a lot of them

one has to take before one feels as if one had had a meal! As I have

stopped all other food, I am becoming rather weak. My complexion is,

I think, improved--at all events, it is far less red or pink than it

used to be--but I really haven't the strength to go out of doors to

show it off. Even writing is a burden--so I will close, hoping that my

experiences may benefit others who like to try the regimen.

Punch, or the London Charivari, Volume 103, September 3, 1892 · 第 16 / 30 题