The chief literary figure of the reigns of Claudius and Nero was =L

Annaeus Seneca=, a son of the rhetorician above referred to, and like

his father born in Spain. His life extended from 4 BC to 65 AD. For the

purpose of the present inquiry his surviving works are mainly of interest

as giving us in unmistakeable tones the point of view from which a man of

Stoic principles regarded slavery as a social institution. The society of

imperial Rome, in which he spent most of his life, was politically dead.

To meddle with public affairs was dangerous. Even a senator needed to

walk warily, for activity was liable to be misinterpreted by the Emperor

and by his powerful freedmen[936], who were in effect Imperial Ministers.

To keep on good terms with these departmental magnates, who had sprung

from the slave-market to be courted as the virtual rulers of freeborn

Roman citizens, was necessary for all men of note. Under such conditions

it is not wonderful that the wealthy were tempted to assert themselves in

ostentatious luxury and dissipation: for a life of careless debauchery

was on the face of it hardly compatible with treasonable conspiracy. The

immense slave-households of Rome were a part and an expression of this

extravagance; and the fashion of these domestic armies was perhaps at its

height in this period. Now, nothing kept the richer Romans in subjection

more efficiently than this habit of living constantly exposed to the

eyes and ears of their menials. Cruel laws might protect the master from

assassination by presuming[937] the guilt of all slaves who might have

prevented it. They could not protect him from the danger of criminal

charges, such as treason[938], supported by servile evidence: indeed the

slave was a potential informer, and a hated master was at the mercy of

his slaves. Under some Emperors this possibility was a grim reality, and

no higher or more heartfelt praise could be bestowed[939] on an Emperor

than that he refused to allow masters to be done to death by the tongue

of their slaves.

Meanwhile the slave was still legally[940] his (or her) master’s

chattel, and cases of revolting cruelty[941] and other abominations

occurred from time to time. Yet more humane and sympathetic views were

already affecting public sentiment, chiefly owing to the spread of

Stoic doctrines among the cultivated classes. Of these doctrines as

adapted to Roman minds Seneca was the leading preacher. Thus he cites

the definition of ‘slave’ as ‘wage-earner for life,’ propounded[942] by

Chrysippus: he insists on the human quality common to slave and free

alike: he reasserts the equality of human rights, only upset by Fortune,

who has made one man master of another: he sees that the vices of slaves

are very often simply the result of the misgovernment of their owners: he

reckons them as humble members[943] of the family circle, perhaps even

the former playmates of boyhood: he recommends a kindly consideration

for a slave’s feelings, and admits[944] that some sensitive natures

would prefer a flogging to a box on the ear or a harsh and contemptuous

scolding. We need not follow up his doctrines in more detail. The

general tone is evident and significant enough. But it is the relations

of the domestic circle that he has primarily in view. His references

to agriculture and rustic labour are few, as we might expect from the

circumstances of his life. But we are in a better position to judge

their value having considered his attitude towards slavery in general.

It should be noted, as a specimen of his tendency to Romanize Greek

doctrine, that he lays great stress on the more wholesome relations[945]

of master and slave in the good old times of early Rome,—here too without

special reference to the rustic households of the rude forefathers round

which tradition centred.

Judged by a modern standard, a defect in Stoic principles was the

philosophic aloofness from the common interests and occupations of

ordinary workaday life. To the Wise Man all things save Virtue are more

or less indifferent, and in the practice of professions and trades there

is little or no direct connexion with Virtue. Contempt for manual labour,

normal in the ancient world and indeed in all slaveowning societies, took

a loftier position under the influence of Stoicism. Hence that system,

in spite of its harsh and tiresome features, appealed to many of the

better Romans of the upper class, seeming as it did to justify their

habitual disdain. Seneca’s attitude towards handicrafts is much the same

as Cicero’s, only with a touch of Stoic priggishness added. Wisdom, he

says[946], is not a mere handworker (_opifex_) turning out appliances for

necessary uses. Her function is more important: her craft is the art of

living, and over other arts she is supreme. The quality of an artist’s

action[947] depends on his motive: the sculptor may make a statue for

money or to win fame or as a pious offering. Arts, as Posidonius[948]

said, range from the ‘liberal’ ones to the ‘common and mean’ ones

practised by handworkers: the latter have no pretence of moral dignity.

Indeed many of these trades are quite unnecessary, the outcome of

modern[949] extravagance. We could do without them, and be all the better

for it: man’s real needs are small. But to work for a living is not in

itself a degradation: did not the Stoic master Cleanthes draw water[950]

for hire? In short, the Wise Man may be a king or a slave, millionaire or

pauper. The externals cannot change his true quality, though they may be

a help or a hindrance in his growth to perfect wisdom.

In his references to agriculture and country matters it is to be remarked

that Seneca confirms the impression derived from other sources, that the

letting of land to tenant farmers was on the increase. Discoursing on the

greedy luxury of the rich, their monstrous kitchens and cellars, and the

toiling of many to gratify the desires of one, he continues ‘Look at all

the places where the earth is being tilled, and at all the thousands[951]

of farmers (_colonorum_) ploughing and digging; is this, think you, to

be reckoned one man’s belly, for whose service crops are being raised

in Sicily and in Africa too?’ The _coloni_ here mentioned may be merely

‘cultivators’ in a general sense. But I think they are more probably

tenants of holdings on great estates. In speaking of his arrival at his

Alban villa, and finding nothing ready for a meal, he philosophically

refuses to let so small an inconvenience make him angry with his cook

and his baker. ‘My baker[952] has got no bread; but the steward has

some, and so have the porter and the farmer.’ A coarse sort of bread, no

doubt, but you have only got to wait, and you will enjoy it when you are

really hungry. Here we seem to have an instance of what was now probably

an ordinary arrangement: the _villa_, homestead with some land round it,

kept as a country ‘box’ for the master by his steward, who would see to

the garden and other appurtenances, while the rest of the land is let to

a humble tenant farmer. In another passage we have an interesting glimpse

of a tenant’s legal position[953] as against his landlord. ‘If a landlord

tramples down growing crops or cuts down plantations, he cannot keep

his tenant, though the lease may be still in being: this is not because

he has recovered what was due to him as lessor, but because he has made

it impossible for him to recover it. Even so it often happens that a

creditor is cast in damages to his debtor, when he has on other grounds

taken from him more than the amount of the debt claimed.’ I gather from

this passage that damage done by the lessor to the lessee’s interest

in the farm deprived him of right of action against the lessee, in case

he wanted to enforce some claim (for rent or for some special service)

under the terms of the existing contract[954] of lease. If this inference

be just, the evidence is important. For the _colonus_ is conceived as a

humble person, whose interest a brutal inconsiderate landlord would be

not unlikely to disregard, and to whom a resort to litigation would seem

a course to be if possible avoided.

To this question of the rights of landlord and tenant Seneca returns

later, when engaged in reconciling the Stoic thesis that ‘all things

belong to the Wise Man’ with the facts of actual life. The Wise Man is

in the position of a King to whom belongs the general right of sovranty

(_imperium_) while his subjects have the particular right of ownership

(_dominium_). Illustrating the point he proceeds[955] thus. ‘Say I have

hired a house from you. Of its contents some belong to you and some to

me. The thing (_res_) is your property, but the right of user (_usus_)

of your property is mine. Just so you must not meddle with crops, though

grown on your own estate, if your tenant forbids it; and in a season of

dearness or dearth you will be like the man in Vergil wistfully gazing

at another’s plenteous store, though the land where it grew, the yard

where it is stacked, and the granary it is meant to fill, are all your

own property. Nor, when I have hired a lodging, have you a right to enter

it, owner though you be: when a slave of yours is hired for service

by me, you have no right to withdraw him: and, if I hire a trap from

you and give you a lift, it will be a good turn on my part, though the

conveyance belongs to you.’ I have quoted this at some length, in order

to make the farm-tenant’s position quite clear. His rights are presumed

to be easily ascertainable, and his assertion of them will be protected

by the law. His contract, whether a formal lease or not, is also presumed

to guarantee him complete control of the subject for the agreed term.

Whether encroachments by landlords and legal proceedings for redress by

tenants were common events in rural Italy, Seneca need not and does not

say. I suspect that personal interest on both sides was in practice a

more effective restraint than appeals to law.

There are other references to agricultural conditions, which though of

less importance are interesting as confirming other evidence as to the

_latifundia_ of this period. A good specimen is found in his denunciation

of human greed as the cause of poverty, by bringing to an end the

happy age of primitive communism, when all shared the ownership of all.

Cramped and unsatisfied, this _avaritia_ can never find the way back to

the old state of plenty and happiness. ‘Hence, though she now endeavour

to make good[956] what she has wasted; though she add field to field by

buying out her neighbours or wrongfully ejecting them; though she expand

her country estates on the scale of provinces, and enjoy the sense of

landlordism in the power of touring mile after mile without leaving her

own domains; still no enlargement of bounds will bring us back to the

point from whence we started.’ Again, in protesting against the luxurious

ostentation of travellers and others, he shews that they are really in

debt. ‘So-and-so is, you fancy, a rich man ... because he has arable

estates[957] in all provinces of the empire ... because his holding of

land near Rome is on a scale one would grudge him even in the wilds of

Apulia.’ Such a man is in debt to Fortune. In these as in other passages

the preacher illustrates his sermon by references calculated to bring

home his points. Naturally he selects for the purpose matters familiar to

his audience; and it is this alone that makes the passages worth quoting.

The same may be said of his sympathetic reference[958] to the hard lot of

a slave transferred from the easy duties of urban service to the severe

toil of farm labour. In general it may be remarked that the evidence of

Seneca and other literary men of this period is to be taken in connexion

with the treatise of Columella, who is the contemporary specialist

on agriculture. The prevalence of slave labour and the growth of the

tenant-farmer class are attested by both lines of evidence.

XXXII. LUCAN, PETRONIUS, AND OTHERS.

=Lucan=, Seneca’s nephew, has a few interesting references in his poem

on the great civil war. Thus, in the eloquent passage[959] lamenting

the decay of Roman vital strength, a long process to be disastrously

completed in the great Pharsalian battle, he dwells on the shrinkage of

free Roman population in Italy. The towns and the countryside alike are

empty, houses deserted, and it is by the labour of chained[960] slaves

that Italian crops are raised. Elsewhere[961] he looks further back,

and traces this decay to the effect of luxury and corruption caused by

the influx of vast wealth, the spoils of Roman conquests. Among the

symptoms of disease he notes the _latifundia_, which it was now becoming

the fashion to denounce, the land-grabbing passion that prompted men to

monopolize great tracts of land and incorporate in huge estates, worked

by cultivators unknown[962] to them, farms that once had been ploughed

and hoed by the rustic heroes of old. But all such utterances are merely

a part of a declaimer’s stock-in-trade. We may fairly guess that they are

echoes of talk heard in the literary circle of his uncle Seneca. That

they are nevertheless consistent with the land-system of this period, is

to be gathered from other sources, such as Petronius and Columella. It

remains to note that the word _colonus_ is used by Lucan in the senses of

‘cultivator’ and ‘farmer,’ rather suggesting ownership, and of ‘military

colonist,’ clearly implying it. That of ‘tenant’ does not occur: there

was no need for it in the poem. Again, he has _servire servilis_ and

_servitium_, but _servus_ occurs only in a suspected[963] line, and as an

adjective. His regular word for ‘slave’ is _famulus_.

The bucolic poems of this period are too manifestly artificial to serve

as evidence of value. For instance, when =Calpurnius= declares[964] that

in this blessed age of peace and prosperity the _fossor_ is not afraid

to profit by the treasure he may chance to dig up, we cannot infer that

a free digger is meant, though it is hardly likely that a slave would be

suffered to keep treasure-trove.

=Petronius=, in the curious mixed prose-verse satire of which part

has come down to us, naturally says very little bearing directly on

agriculture. But in depicting the vulgar freedman-millionaire Trimalchio

he refers pointedly to the vast landed estates belonging to this typical

figure of the period. He owns estates ‘far as the kites[965] can fly.’

This impression is confirmed in detail by a report delivered by the

agent for his properties. It is a statement[966] of the occurrences in

a domain of almost imperial proportions during a single day. So many

children, male and female, were born: so many thousand bushels of wheat

were stocked in the granary: so many hundred oxen broken in: a slave was

crucified for disloyalty to his lord: so many million sesterces were

paid in to the chest, no opening for investment presenting itself. On

one park-estate (_hortis_) there was a great fire, which began in the

steward’s house. Trimalchio cannot recall the purchase of this estate,

which on inquiry turns out to be a recent acquisition not yet on the

books. Then comes the reading of notices issued by officials[967] of the

manors, of wills[968] made by rangers, of the names of his stewards; of

a freedwoman’s divorce, the banishment of an _atriensis_, the committal

of a cashier for trial, and the proceedings in court in an action between

some chamberlains. Of course all this is not to be taken seriously, but

we can form some notion of the state of things that the satirist has in

mind. Too gross an exaggeration would have defeated his purpose. The book

is full of passages bearing on the history of slavery, but it is domestic

slavery, and that often of the most degrading character.

XXXIII. COLUMELLA.

The great interest taken in agriculture after the establishment of the

Roman peace by Augustus is shewn by the continued appearance of works on

the subject. The treatise of =Celsus=, who wrote in the time of Tiberius,

was part of a great encyclopaedic work. It was probably one of the most

important books of its kind: but it is lost, and we only know it as cited

by other writers, such as Columella and the elder Pliny. It is from the

treatise of =Columella=, composed probably under Nero, that we get most

of our information as to Roman husbandry (_rusticatio_, as he often calls

it) in the period of the earlier Empire. The writer was a native of

Spain, deeply interested, like other Spanish Romans, in the past present

and future of Italy. It is evident that in comparing the present with the

past he could not avoid turning an uneasy eye to the future. Like others,

he could see that agriculture, once the core of Roman strength, the nurse

of a vigorous free population, was in a bad way. It was still the case

that the choicest farm-lands of Italy were largely occupied by mansions

and parks, the property of non-resident owners who seldom visited their

estates, and hardly ever qualified themselves to superintend their

management intelligently. The general result was hideous waste. In modern

language, those who had command of capital took no pains to employ it in

business-like farming: while the remaining free rustics lacked capital.

Agriculture was likely to go from bad to worse under such conditions. The

Empire would thus be weakened at its centre, and to a loyal Provincial,

whose native land was part of a subject world grouped round that centre,

the prospect might well seem bewildering. Columella was from the first

interested in agriculture, on which his uncle[969] at Gades (Cadiz)

was a recognized authority, and his treatise _de re rustica_ is his

contribution to the service of Rome.

The serious consequences of the decay of practical farming, and the

disappearance of the small landowners tilling their own land, had long

been recognized by thoughtful men. But the settlement of discharged

soldiers on allotted holdings had not repopulated the countryside with

free farmers. The old lamentations continued, but no means was found

for solving the problem how to recreate a patient and prosperous yeoman

class, firmly planted on the soil. Technical knowledge had gone on

accumulating to some extent, though the authorities on agriculture, Greek

Carthaginian or Roman, appealed to by Columella are mainly the same as

those cited by Varro some eighty years before. The difficulty at both

epochs was not the absence of knowledge but the neglect of its practical

application. Columella, like his forerunners, insists on the folly[970]

of buying more land than you can profitably manage. But it seems that

the average wealthy landowner could not resist the temptation to round

off[971] a growing estate by buying up more land when a favourable

opportunity occurred. It is even hinted that ill-treatment[972] of a

neighbour, to quicken the process by driving him to give up his land,

was not obsolete. Moreover, great estates often consisted of separate

holdings in different parts of the country. For owners of vast, and

sometimes[973] scattered, estates to keep effective control over them

was an occupation calling for qualities never too common, technical

skill and indefatigable industry. The former could, if combined with

perfect honesty, be found in an ideal deputy; but the deputy, to be under

complete control, must be a slave: and, the more skilled the slave, the

better able he was to conceal dishonesty. Therefore, the more knowledge

and watchful attentiveness was needed in the master. Now it is just this

genuine and painstaking interest in the management of their estates that

Columella finds lacking in Roman landlords. They will not live[974]

in the country, where they are quickly bored and miss the excitements

of the city, and My Lady detests country life even more than My Lord.

But they will not even take the trouble to procure good[975] Stewards,

let alone watching them so as to keep them industrious and honest.

Thus the management of estates has generally passed from masters to

_vilici_, and the domestic part of the duties even more completely from

house-mistresses to _vilicae_. As to the disastrous effect of the change

upon rustic economy, the writer entertains no doubt. But the evil was

no new phenomenon. It may well be that it was now more widespread than

in Varro’s time; but in both writers we may perhaps suspect some degree

of overstatement, to which reformers are apt to resort in depicting

the abuses they are wishing to reform. I do not allow much for this

consideration, for the picture, confirmed by general literary evidence,

is in the main unquestionably true.

So much for the case of estates administered by slave stewards for the

account of their masters. But this was not the only way of dealing with

landed properties. We have already noted the system of letting farms to

cultivating tenants, and commented on the fewness of the references to it

in literature. This plan may have been very ancient in origin, but it was

probably an exceptional arrangement even in the time of Cicero. The very

slight notice of it by Varro indicates that it was not normal, indeed

not even common. In Columella we find a remarkable change. In setting

out the main principles[976] of estate management, and insisting on the

prime importance of the owner’s attention (_cura domini_), he adds that

this is necessary above all things in relation to the persons concerned

(_in hominibus_). Now the _homines_ are _coloni_ or _servi_, and are

unchained or chained. After this division and subdivision he goes on to

discuss briefly but thoroughly the proper relations between landlord and

tenant-farmer, the care needed in the selection of satisfactory tenants,

and the considerations that must guide a landlord in deciding whether to

let a piece of land to a tenant or to farm it for his own account. He

advises him to be obliging and easy in his dealings with tenants, and

more insistent in requiring their work or service (_opus_)[977] than

their rent (_pensiones_): this plan is less irritating, and after all it

pays better in the long run. For, barring risks of storms or brigands,

good farming nearly always leaves a profit, so that the tenant has not

the face to claim[978] a reduction of rent. A landlord should not be a

stickler for trifles or mean in the matter of little perquisites, such as

cutting firewood, worrying his tenant unprofitably. But, while waiving

the full rigour of the law, he should not omit to claim his dues in order

to keep alive his rights: wholesale remission is a mistake. It was well

said by a great landowner that the greatest blessing for an estate is

when the tenants are natives[979] of the place, a sort of hereditary

occupiers, attached to it by the associations of their childhood’s home.

Columella agrees that frequent changes of tenant are a bad business. But

there is a worse; namely the town-bred[980] tenant, who prefers farming

with a slave staff to turning farmer himself. It was a saying of Saserna,

that out of a fellow of this sort you generally get not your rent but a

lawsuit. His advice then was, take pains to get country-bred farmers[981]

and keep them in permanent tenancy: that is, when you are not free to

farm your own land, or when it does not suit your interest to farm it

with a slave staff. This last condition, says Columella, only refers to

the case of lands derelict[982] through malaria or barren soil.

There are however farms on which it is the landlord’s own interest to

place tenants rather than work them by slaves for his own account. Such

are distant holdings, too out-of-the-way for the proprietor to visit them

easily. Slaves out of reach of constant inspection will play havoc with

any farm, particularly one on which corn is grown. They let out the oxen

for hire, neglect the proper feeding of live stock, shirk the thorough

turning of the earth, and in sowing tending harvesting and threshing the

crop they waste and cheat you to any extent. No wonder the farm gets a

bad name thanks to your steward and staff. If you do not see your way

to attend in person to an estate of this kind, you had better let it to

a tenant. From these remarks it seems clear that the writer looks upon

letting land to tenant farmers as no more than an unwelcome alternative,

to be adopted only in the case of farms bad in quality or out of easy

reach. Indeed he says frankly that, given fair average conditions, the

owner can always get better returns by managing a farm himself than by

letting it to a tenant: he may even do better by leaving the charge

to a steward, unless of course that steward happens to be an utterly

careless or thievish fellow. Taking this in connexion with his remarks

about stewards elsewhere, the net result seems to be that a landlord must

choose in any given case what he judges to be the less of two evils.

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