SIGNS OF A GOOD APPETITE.

When a late master of Richmond School, Yorkshire, came, a _raw_ lad in

his teens, to matriculate at Trinity College, Cambridge, he was

invited to dinner by his tutor, and happened to be seated opposite

some boiled fowls, which, having just emptied a plate of his _quantum_

of fish, he was requested to _carve_. He accordingly took one on his

plate, but not being a _carver_, he leisurely ate the whole of it,

_minus_ the bones, not at all disconcerted by the smiles of the other

guests: and when the cheese appeared, and his host cut a plateful for

him to pass round the table, he coolly set to and eat the whole

himself. He, notwithstanding, proved a good scholar, and distinguished

himself both in classics and mathematics, is now a canon residentiary

of St. Paul's, and a very worthy divine, who has earned his

reputation, preferments, and dignities by his merits only.

* * * * *

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