Take either English walnuts, pecans, or Brazil nuts, and coat them with
bon-bon cream same as you do the other centers. You may use any flavor
or color coating desired, but I think that the lemon flavored coating
tastes the best on these nuts. Of course, if you use maple cream with
which to coat nuts, they are much nicer.
Dates, with the seeds removed and then rolled up together, coated in
the same manner, are very nice, and if you take a sharp knife and cut
them in two diagonally after coating them, they look very pretty.