Baked Squash

It is more than probable that, whatever else you had for dinner, you

saw fit to have in addition squash boiled and mashed. And it is safe

to say that some of it was left. So take this remnant and heat it well

with plenty of butter over the fire and then put it into a baking

dish. Scatter Parmesan cheese over the top and brown it very quickly

in a hot oven. Serve this with your stewed goose, and the trick is

yours.

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