Spores, characters of, 139

classification of, 139

double stain for, 106

to stain, 106

Stab culture, 224

description of, 265

Stage micrometer, 62

of microscope, 52

Staining methods, 90

paraffin sections, 121

reactions of bacteria, 274

Stains intra-vitam, 77

negative (Burri), 77

rack for, 72

Standard graduated pipettes, 7

soda solution, 154

Standardisation of media, 154

Standardising bouillon, 155

Staphylococci, morphology, 132

Staphylococcus in milk, 456

Steam steriliser, Arnold, 35

Koch, 35

to use, 35

streaming, 35

Sterigma, 127

Sterilisation by chemicals, 27

by dry heat, 28

by filters, 40

by moist heat, 32

by streaming steam, 35

by superheated steam, 36

of albuminous liquids, 32

of gases, 40

Sterilising agents, 26

Stichcultur, 224

Stock dilutions, 497

nutrient media, 163

plate for isolation work, 253

Storage of media in bulk, 159

of tubed media, 161

Store boxes for media, 161

Streak culture, 224

description of, 268

Streaming movement, 80

steam, 35

Streptobacilli, morphology, 133

Streptococci in soil, 477

in water, detection of, 432

morphology of, 132

Streptococcus pyogenes longus in milk, 455

Streptothrix, morphology of, 133

Strichcultur, 223

Structure, internal, of colonies, 265

Study of pathogenic bacteria, 408

Subcutaneous inoculation, 353

Subdural inoculation, 361

Substage condenser, 54

Sugar agar, 185

dextrose bouillon, 184

gelatine, 184

media, preparation of, 177

Sulphindigotate agar, 181

bouillon (Weyl), 181

gelatine (Weyl), 181

Sulphuretted hydrogen in cultures, test for, 290

Sunlight, action of, 309

Superheated steam, 36

Superior lethal coefficient, 310, 313

Suppuration, organisms of, 409

Surface characters of colonies, 264

plates, 230

Surgical motor, electric, 360

Swarm spores, 127

Syringe for subcutaneous inoculation of solid material, 354

hypodermic, 344

Tatin's operating table, 351

Taxonomy, 262

Teat-pipettes, 10

Temperature, action of, 299

optimum, 298

pressure table, 500

range, 298

taking, 340

Test objects for objectives, 57

Testing filters, 478

Test-tubes, 3

to clean infected, 19

new, 18

to plug, 24

to sterilise, 31

Tetracocci, morphology of, 132

Thermal death-point, 143

determination of, 298

of spores, 301, 304

of vegetative forms, 298, 303

Thermophilic bacteria, 143

Thermo-regulators, Hearson's capsule, 218

Reichert's, 218

Thionine blue, 92

Thiothrix, morphology of, 133

Thresh's water collecting bottle, 418

Throttle pipettes, 13

Tinned meat, analysis of, 460

Tissue medium (Noguchi), 214

stains, 95

Tissues for sectioning, fixing, 114

freezing, 116

hardening, 114

imbedding, 118

preparation of, 114

washing, 115

Titration of media, 150

Torulae, differentiation from saccharomyces, 130

Total acidity, 280

Toxins, testing of, 318

Trephines, 360

Triple nosepiece, 58

True motility, 80

Tube cultures, preparation of, 222

length, 50

Tubercle bacillus in milk, 453

to stain, 110, 124

Tuberculous guinea-pig, cadaver of, 454

Tubing nutrient media, 160

Turnip media, 200

Unna-Pappenheim's stain for sections, 123

Unsound meat, analysis of, 460

Urine agar, 188

gelatine, 187

(Heller), 188

media bouillon, 187

Uschinsky's solution, 183

Valency of specific sera, 386

Van Ermengem's flagella stain, 104

Vegetative stage of bacteria, 136

Vesuvin, 94

Vibrio cholerae in milk, 452

in water, 439

morphology of, 133

Virulence, attenuating, 321

of organisms, 320

raising, 320

Vivisection license, 334

Voges holder, 350

Volatile oils as disinfectants, 27

Warm stage, 58

Washing red blood cells, 388

tissues, 115

Water, analysis of, qualitative, 426

quantitative, 416

steriliser, 33

Weighing animals, 340

Welch's capsule stain, 101

Wertheimer's serum agar, 211

Wheat bouillon (Gasperini), 193

Whey agar, 195

gelatine, 195

Wine must, 192

Winogradsky's solution I, 198

II, 198

Wire crates for test-tubes, 31

Wood ash agar, 201

Working up plates, 252

Wort agar, 176

gelatine, 176

Wright's anaerobic method, 239

Yeast water (Pasteur), 191

Ziehl-Neelsen's stain, 110

Zoogloea, 134

Zymogenic bacteria, 131

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Boehm, Davidoff, _and_ Huber's Histology

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Wells' Chemical Pathology

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* * * * *

Lusk's Elements of Nutrition

The elements of bacteriological technique · 第 32 / 33 段