EDWARD ALBERT

WAS COOK ON BOARD THE BARQUE MADEIRA OF GLASGOW CAPTAIN J. DOUGLAS

IN FEBRUARY 1851 WHEN AFTER ROUNDING CAPE HORNE HE HAD HIS LEGS AND

FEET FROST BITTEN WHEN in that state the master and mate put my Legs

and Feet into the Oven as they said to cure me the Oven being hot

at the time a fowl was roasting was took away to make room for my

feet and legs in consequence of this my feet and legs swelled and

burst----Mortification then Ensued after which my legs were amputated

Three Inches below the knees soon after my entering the Hospital at

Valpariso.

London Labour and the London Poor, Vol. 2 · 第 397 / 558 题