In another place the same excellent gentleman says:--

“I could refer to the screwing down of other things by the government

authorities, but the above will be sufficient to show _how cruelly the

workpeople employed in making up this clothing are oppressed; and some

of the men will tell you they are tired of life. Last week I found one

man making a country police coat, who said his wife and child were out

begging_.”

* * * * *

The last mentioned of the several modes of cheapening labour is the

“_small-master system_” of work, that is to say, the operatives taking

to make up materials on their own account rather than for capitalist

employers. In every trade where there are _small_ masters, trades into

which it requires but little capital to embark, there is certain to be

a cheapening of labour. Such a man works himself, and to get work, to

meet the exigences of the rent and the demands of the collectors of the

parliamentary and parochial taxes, he will often underwork the very

journeymen whom he occasionally employs, doing “the job” in such cases

with the assistance of his family and apprentices, at a less rate of

profit than the amount of journeymen’s wages.

Concerning these garret masters I said, when treating of the Cabinet

trade, in the _Chronicle_, “The cause of the extraordinary decline of

wages in the Cabinet trade (even though the hands decreased and the

work increased to an unprecedented extent) will be found to consist

in the increase that has taken place within the last 20 years of what

are called ‘garret masters’ in the cabinet trade. These garret masters

are a class of small ‘trade-working masters,’ the same as the ‘chamber

masters’ in the shoe trade, supplying both capital and labour. They are

in manufacture what ‘the peasant proprietors’ are in agriculture--their

own employers and their own workmen. There is, however, this one marked

distinction between the two classes--the garret master cannot, like

the peasant proprietor, _eat_ what he produces; the consequence is,

that he is obliged to convert each article into food immediately he

manufactures it--no matter what the state of the market may be. The

capital of the garret master being generally sufficient to find him in

materials for the manufacture of only one article at a time, and his

savings being but barely enough for his subsistence while he is engaged

in putting those materials together, he is compelled, the moment the

work is completed, to part with it for whatever he can get. He cannot

afford to keep it even a day, for to do so is generally to remain a

day unfed. Hence, if the market be at all slack, he has to force a

sale by offering his goods at the lowest possible price. What wonder,

then, that the necessities of such a class of individuals should have

created a special race of employers, known by the significant name of

‘slaughter-house men’--or that these, being aware of the inability

of the ‘garret masters’ to hold out against any offer, no matter how

slight a remuneration it affords for their labour, should continually

lower and lower their prices, until the entire body of the competitive

portion of the cabinet trade is sunk in utter destitution and misery?

Moreover, it is well known how strong is the stimulus among peasant

proprietors, or, indeed, any class working for themselves, to extra

production. So it is, indeed, with the garret masters; their industry

is almost incessant, and hence a greater quantity of work is turned

out by them, and continually forced into the market, than there would

otherwise be. What though there be a brisk and a slack season in the

cabinet-maker’s trade as in the majority of others?--slack or brisk,

the garret masters must produce the same excessive quantity of goods.

In the hope of extricating himself from his overwhelming poverty, he

toils on, producing more and more--and yet the more he produces the

more hopeless does his position become; for the greater the stock that

he thrusts into the market, the lower does the price of his labour

fall, until at last, he and his whole family work for less than half

what he himself could earn a few years back by his own unaided labour.”

The small-master system of work leads, like the domestic system, with

which, indeed, it is intimately connected, to the employment of

wives, children, and apprentices, as a means of assistance and extra

production--for as the prices decline so do the small masters strive by

further labour to compensate for their loss of income.

* * * * *

Such, then, are the several modes of work by which labour is cheapened.

There are, as we have seen, but two ways of _directly_ effecting this,

viz., first by making men do more work for the same pay, and secondly,

by making them do the same work for less pay. The way in which men are

made to do more, it has been pointed out, is, by causing them either to

work longer or quicker, or else by employing fewer hands in proportion

to the work; or engaging them only for such time as their services are

required, and discharging them immediately afterwards. These constitute

the several modes of economizing labour, which lowers the rate of

remuneration (the ratio of the pay to the work) rather than the pay

itself. The several means by which this result is attained are termed

“systems of work, production, or engagement,” and such are those above

detailed.

Now it is a necessity of these several systems, though the actual

amount of remuneration is not directly reduced by them, that a cheaper

labour should be obtained for carrying them out. Thus, in contract

or lump work, perhaps, the price may not be immediately lowered; the

saving to the employer consisting chiefly in supervision, he having in

such a case only one man to look to instead of perhaps a hundred. The

contractor, or lumper, however, is differently situated; he, in order

to reap any benefit from the contract, must, since he cannot do the

whole work himself, employ others to help him, and to reap any benefit

from the contract, this of course must be done at a lower price than he

himself receives; so it is with the middleman system, where a profit

is derived from the labour of other operatives; so, again, with the

domestic system of work, where the several members of the family, or

cheaper labourers, are generally employed as assistants; and even so is

it with the small-master system, where the labour of apprentices and

wives and children is the principal means of help. Hence the operatives

adopting these several systems of work are rather the instruments by

which cheap labour is obtained than the cheap labourers themselves. It

is true that a sweater, a chamber master, or garret master, a lumper or

contractor, or a home worker, generally works cheaper than the ordinary

operatives, but this he does chiefly by the cheap labourers he employs,

and then, finding that he is able to underwork the rest of the trade,

and that the more hands he employs the greater becomes his profit, he

offers to do work at less than the usual rate. It is not a necessity

of the system that the middleman operative, the domestic worker, the

lumper, or garret master should be himself underpaid, but simply

that he should employ others who are so, and it is thus that such

systems of work tend to cheapen the labour of those trades in which

they are found to prevail. Who, then, are the cheap labourers?--who

the individuals, by means of whose services the sweater, the smaller

master, the lumper, and others, is enabled to underwork the rest of his

trade?--what the general characteristics of those who, in the majority

of handicrafts, are found ready to do the same work for less pay, and

how are these usually distinguished from such as obtain the higher rate

of remuneration?

_The cheap workmen_ in all trades, I find, are divisible into three

classes:--

1. The unskilful.

2. The untrustworthy.

3. The inexpensive.

First, as regards the _unskilful_. Long ago it has been noticed

how frequently boys were put to trades to which their tastes and

temperaments were antagonistic. Gay, who in his quiet, unpretending

style often elicited a truth, tells how a century and a half ago the

generality of parents never considered for what business a boy was best

adapted--

“But ev’n in infancy decree

What this or t’ other son shall be.”

A boy thus brought up to a craft for which he entertains a dislike

can hardly become a proficient in it. At the present time thousands

of parents are glad to have their sons reared to _any_ business which

their means or opportunities place within their reach, even though

the lad be altogether unsuited to the craft. The consequence is, that

these boys often grow up to be unskilful workmen. There are technical

terms for them in different trades, but perhaps the generic appellation

is “muffs.” Such workmen, however well conducted, can rarely obtain

employment in a good shop at good wages, and are compelled, therefore,

to accept second, third, and fourth-rate wages, and are often driven to

slop work.

Other causes may be cited as tending to form unskilful workmen:

the neglect of masters or foremen, or their incapacity to teach

apprentices; irregular habits in the learner; and insufficient practice

during a master’s paucity of employment. I am assured, moreover, that

hundreds of mechanics yearly come to London _from the country parts_,

whose skill is altogether inadequate to the demands of the “honourable

trade.” Of course, during the finishing of their education they can

only work for inferior shops at inferior wages; hence another cause of

cheap labour. Of this I will cite an instance: a bootmaker, who for

years had worked for first-rate West-end shops, told me that when he

came to London from a country town he was sanguine of success, because

he knew that he was a _ready_ man (a quick workman.) He very soon

found out, however, he said, that as he aspired to do the best work,

he “had his business to learn all over again;” and until he attained

the requisite skill, he worked for “just what he could get:” he was a

cheap, because then an unskilful, labourer.

There is, moreover, the cheaper labour of _apprentices_, the great prop

of many a slop-trader; for as such traders disregard all the niceties

of work, as they disregard also the solidity and perfect finish of any

work (finishing it, as it was once described to me, “just to the eye”),

a lad is soon made useful, and his labour remunerative to his master,

as far as slop remuneration goes, which, though small in a small

business, is wealth in a “monster business.”

There are, again, the “_improvers_.” These are the most frequent in the

dress-making and millinery business, as young women find it impossible

to form a good connection among a wealthier class of ladies in any

country town, unless the “patronesses” are satisfied that their skill

and taste have been perfected in London. In my inquiry (in the course

of two letters in the _Morning Chronicle_) into the condition of the

workwomen in this calling, I was told by a retired dressmaker, who had

for upwards of twenty years carried on business in the neighbourhood

of Grosvenor-square, that she had sometimes met with “improvers” so

tasteful and quick, from a good provincial tuition, that they had

really little or nothing to learn in London. And yet their services

were secured for one, and oftener for two years, merely for board and

lodging, while others employed in the same establishment had not only

board and lodging, but handsome salaries. The improver’s, then, is

generally a cheap labour, and often a very cheap labour too. The same

form of cheap labour prevails in the carpenter’s trade.

There is, moreover, the labour of _old men_. A tailor, for instance,

who may have executed the most skilled work of his craft, in his

old age, or before the period of old age, finds his eyesight fail

him,--finds his tremulous fingers have not a full and rapid mastery

of the needle, and he then labours, at greatly reduced rates of

payment, on the making of soldiers’ clothing--“sanc-work,”[56] as it is

called--or on any ill-paid and therefore ill-wrought labour.

The inferior, as regards the quality of the work, and under-paid class

of _women_, in tailoring, for example, again, cheapen labour. It is

cheapened, also, by the employment of _Irishmen_ (in, perhaps, all

branches of skilled or unskilled labour), and of _foreigners_, more

especially of Poles, who are inferior workmen to the English, and who

will work _very_ cheap, thus supplying a low-price labour to those who

seek it.

I may remark further, that if a first-rate workman be driven to slop

work, he soon loses his skill; he can only work slop; this has been

shown over and over again, and so _his_ labour becomes cheap in the

mart.

* * * * *

2. Of _Untrustworthy Labour_ (as a cause of cheap labour) I need not

say much. It is obvious that a drunken, idle, or dishonest workman or

workwoman, when pressed by want, will and must labour, not for the

recompense the labour merits, but for whatever pittance an employer

will accord. There is no reliance to be placed in him. Such a man

cannot “hold out” for terms, for he is perhaps starving, and it is

known that “he cannot be depended upon.” In the sweep’s trade many of

those who work at a lower rate than the rest of the trade are men who

have lost their regular work by dishonesty.

* * * * *

3. The _Inexpensive class_ of workpeople are very numerous. They

consist of three sub-divisions:--

(_a._) Those who have been accustomed to a coarser kind of diet, and

who, consequently, requiring less, can afford to work for less.

(_b._) Those who derive their subsistence from other sources, and who,

consequently, do not live by their labour.

(_c._) Those who are in receipt of certain “aids to their wages,” or

who have other means of living beside their work.

Of course these causes can alone have influence where the wages are

_minimized_ or reduced to the lowest ebb of subsistence, in which case

they become so many means of driving down the price of labour still

lower.

_a._ Those who, being what is designated hard-reared that is to say,

accustomed to a scantier or coarser diet, and who, therefore, “can do”

with a less quantity or less expensive quality of food than the average

run of labourers, can of course live at a lower cost, and so _afford_

to work at a lower rate. Among such (unskilled) labourers are the

peasants from many of the counties, who seek to amend their condition

by obtaining employment in the towns. I will instance the agricultural

labourers of Dorsetshire.

“Bread and potatoes,” writes Mr. Thornton, in his work on

Over-Population and its Remedy, p. 21, “do really form the staple of

their food. As for meat, most of them would not know its taste, if,

once or twice _in the course of their lives_,--on the squire’s having

a son and heir born to him, or on the young gentleman’s coming of

age,--they were not regaled with a dinner of what the newspapers call

‘old English fare.’ Some of them contrive to have a little bacon, in

the proportion, it seems, of _half a pound a week to a dozen persons_,

but they more commonly use fat to give the potatoes a relish; and, as

one of them said to Mr. Austin (a commissioner), ‘they don’t _always_

go without cheese.’”

With many poor Irishmen the rearing has been still harder. I had some

conversation with an Irish rubbish-carter, who had been thrown out

of work (and was entitled to no allowance from any trade society) in

consequence of a strike by Mr. Myers’s men. On my asking him how he

subsisted in Ireland, “Will, thin, sir,” he said, “and it’s God’s

truth, I once lived for days on green things I picked up by the road

side, and the turnips, and that sort of mate I stole from the fields.

It was called staling, but it was the hunger, ’deed was it. That was in

the county Limerick, sir, in the famine and ’viction times; and, glory

be to God, I ’scaped when others didn’t.”

I may observe that the chief local paper, the _Limerick and Clare

Examiner_, published twice a week, gave, twice a week, at the period of

“the famine and evictions,” statements similar to that of my informant.

Now, would not a poor man, reared as the Limerick peasant I

have spoken of, who was actually driven to eat the grass, which

biblical history shows was once a signal punishment to a great

offender--would not such a man work for the veriest dole, rather than

again be subjected to the pangs of hunger? In my inquiries among the

costermongers, one of them said of the Irish in his trade, and without

any bitterness, “they’ll work for nothing, and live on less.” The

meaning is obvious enough, although the assertion is, of course, a

contradiction in itself.

“This department of labour,” says Mr. Baines, in his History of the

Hand-Loom Weavers, is “greatly overstocked, and the price necessarily

falls. The evil is aggravated by the multitudes of Irish who have

flocked into Lancashire, some of whom, having been linen weavers,

naturally resort to the loom, and others learn to weave as the easiest

employment they can adopt. Accustomed to a wretched mode of living in

their own country, they are contented with wages that would starve an

English labourer. They have, in fact, so lowered the _rate_ of wages as

to drive many of the English out of the employment, and to drag down

those who remain in it to their own level.”

_b._ Those who derive their subsistence from other sources can, of

course, afford to work cheaper than those who have to live by their

labour. To this class belongs the labour of wives and children, who,

being supposed to be maintained by the toil of the husband, are never

paid “living wages” for what they do; and hence the misery of the

great mass of needlewomen, widows, unmarried and friendless females,

and the like, who, having none to assist them, are forced to starve

upon the pittance they receive for their work. The labour of those who

are in prisons, workhouses, and asylums, and who consequently have

their subsistence found them in such places, as well as the work of

prostitutes, who obtain their living by other means than work, all come

under the category of those who can afford to labour at a lower rate

than such as are condemned to toil for an honest living. It is the same

with apprentices and “improvers,” for whose labour the instruction

received is generally considered to be either a sufficient or partial

recompense, and who consequently look to other means for their support.

Under the same head, too, may be cited the labour of amateurs, that

is to say, of persons who either are not, or who are too proud to

acknowledge themselves, regular members of the trade at which they

work. Such is the case with very many of the daughters of tradesmen,

and of many who are considered _genteel_ people. These young women,

residing with their parents, and often in comfortable homes, at no cost

to themselves, will, and do, undersell the regular needlewomen; the one

works merely for pocket-money (often to possess herself of some article

of finery), while the other works for what is called “the bare life.”

_c._ The last-mentioned class, or those who are in possession of what

may be called “aids to wages,” are differently circumstanced. Such are

the men who have other employment besides that for which they accept

less than the ordinary pay, as is the case with those who attend at

gentlemen’s houses for one or two hours every morning, cleaning boots,

brushing clothes, &c., and who, having the remainder of the day at

their own disposal, can afford to work at any calling cheaper than

others, because not solely dependent upon it for their living.

The army and navy pensioners (non-commissioned officers and privates)

were, at one period, on the disbanding of the militia and other forces,

a very numerous body, but it was chiefly the military pensioners

whose position had an effect upon the labour of the country. The

naval pensioners found employment as fishermen, or in some avocation

connected with the sea. The military pensioners, however, were men

who, after a career of soldiership, were not generally disposed to

settle down into the drudgery of regular work, even if it were in

their power to do so; and so, as they always had their pensions

to depend upon, they were a sort of universal jobbers, and jobbed

cheaply. At the present time, however, this means of cheap labour is

greatly restricted, compared with what was the case, the number of the

pensioners being considerably diminished. Many of the army pensioners

turn the wheels for turners at present.

The allotment of gardens, which yield a partial support to the

allottee, are another means of cheap labour. The allotment demands a

certain portion of time, but is by no means a thorough employment,

but merely an “aid,” and consequently a _means_, to low wages. Such a

man has the advantage of obtaining his potatoes and vegetables at the

cheapest rate, and so can afford to work cheaper than other men of his

class. It was the same formerly with those who received “relief” under

the old Poor-Law.

And even under the present system it has been found that the same

practice is attended with the same result. In the Sixth Annual Report

of the Poor-Law Commissioners, 1840, at p. 31, there are the following

remarks on the subject:--

“Whilst upon the subject of relief to widows in aid of wages, we must

not omit to bring under your Lordship’s notice an illustration of the

_depressing effect_ which is produced by the practice of giving relief

in aid of wages to widows upon the earnings of females. Colonel A’Court

states:--

“‘As regards females, the instance to which I have alluded presents

itself in the Portsea Island Union, where, from the insufficiency of

workhouse accommodation, as well as from benevolent feelings, small

allowances of 1_s._ 6_d._ or 2_s._ a week are given to widows with

or without small children, or to married women deserted by their

husbands. _Having this certain income, however small, they are enabled

to work at lower wages than those who do not possess this advantage._

The consequence is, that competition has enabled the shirt and stay

manufacturers, who abound in the Union, and who furnish in great

measure the London as well as many foreign markets with these articles

of their trade, to get their work done at the extraordinary low prices

of--stays, complete, 9_d._; shirts, from 1_s._ to 1_s._ 6_d._ per dozen.

“‘The women all declare that they cannot possibly, after working from

twelve to fifteen hours per day, earn more than 1_s._ 6_d._ per week.

The manufacturers assert that, by steady work, 4_s._ to 6_s._ a week

may be earned under ordinary circumstances.

“‘In the meantime _the demand for workwomen increases_, and it is by no

means unusual to see hand-bills posted over the town requiring from 500

to 1000 additional stitchers.’”

Such, then, is the character of the cheap workers in all trades; go

where we will, we shall find the low-priced labour of the trade to

consist of either one or other of the three classes above-mentioned;

while the _means_ by which this labour is brought into operation will

be generally by one of the “systems of work” before specified.

* * * * *

The cheap labour of the rubbish-carters’ trade appears to be a

consequence of two distinct antecedents, viz., casual labour and

the prevalence of the contract system among builder’s work. The

small-master system also appears to have some influence upon it.

First as regards the influence of casual labour in reducing the

ordinary rate of wages.

The tables given at p. 290, vol. ii., showing the wages paid to the

rubbish-carters, present what appears, and indeed is, a strange

discrepancy of payment to the labourers in rubbish-carting. About

three-fourths of the rubbish-carters throughout London receive 18_s._

weekly, when in work; in Hampstead, however, the rate of their wages

is (uniformly) 20_s._ a week; in Lambeth (but less uniformly), it is

19_s._; in Wandsworth, 17_s._; in Islington, 16_s._; and in Greenwich,

14_s._ and 12_s._ The character of the work, whether executed for

12_s._ or 20_s._ weekly, is the same; why, then, can a rubbish-carter,

who works at Hampstead, earn 8_s._ a week more than one who works at

Greenwich? An employer of rubbish-carters, and of similar labourers,

on a large scale, a gentleman thoroughly conversant with the subject

in all its industrial bearings, accounts for the discrepancy in this

manner:--

After the corn and the hop-harvests have terminated, there is always an

influx of unskilled labourers into Gravesend, Woolwich, and Greenwich.

These are the men who, from the natural bent of their dispositions, or

from the necessity of their circumstances, resort to the casual labour

afforded by the revolution of the seasons, when to gather the crops

before the weather may render the harvest precarious and its produce

unsound, is a matter of paramount necessity, and the increase of hands

employed during this season is, as a consequence, proportionately

great. The chief scene of such labour in the neighbourhood of the

metropolis, is in the county of Kent; and on the cessation of this

work, of course there is a large amount of labour “turned adrift,”

to seek, the next few days, for any casual employment that may “turn

up.” In this way, I am assured, a large amount of cheap and unskilled

labour is being constantly placed at the command of those masters who,

so to speak, occupy the line of march to London, and are, therefore,

first applied to for employment by casual labourers; who, when engaged,

are employed as inferior, or unskilful, workmen, at an inferior rate of

remuneration. Greenwich may be looked upon as the first stage or halt

for casual labourers, on their way to London.

My informant assured me, as the result of his own observations, that

an English labourer would, as a general rule, execute more work by

one-sixth, in a week, than an Irish labourer (a large proportion of

the casual hands are Irish); that is, the extent of work which would

occupy the Irishman six, would occupy the Englishman but five days,

were it so calculated. The Englishman was, however, usually more

skilled and persevering, and far more to be depended upon. So different

was the amount of work, even in rubbish-carting, between an able and

experienced hand and one unused to the toil, or one inadequate from

want of alertness or bodily strength, or any other cause, to its full

and quick execution, that two “good” men in a week have done as much

work as three indifferent hands. Thus two men at 18_s._ weekly each are

as cheap (only employers cannot always see it), when they are thorough

masters of their business, as three unready hands at 12_s._ a week

each. The misfortune, however, is, that the 12_s._ a week men have a

tendency to reduce the 16_s._ to their level.

With regard to the difference between the wages of Hampstead and

Greenwich, I am informed that stationary working rubbish-carters

are not too numerous in Hampstead, which is considered as rather

“out of the way;” and as that metropolitan suburb is surrounded in

every direction by pasture-land and wood-land, it is not in the

line of resort of the class of men who seek the casual labour in

harvesting, &c., of which I have spoken; it is rarely visited by them,

and consequently, the regular hands are less interfered with than

elsewhere, and wages have not been deteriorated.

The mode of work among the scurf labourers differs somewhat from

that of the honourable part of the trade; the work executed by the

scurf masters being for the most part on a more limited scale than

that of the others. To meet the demands of builders or of employers

generally, when “time” is an object, demands the use of relays of men,

and of strong horses. This demand the smaller or scurf master cannot

always meet. He may find men, but not always horses and carts, and

he will often enough undertake work beyond his means and endeavour

to aggrandise his profits by screwing his labourers. The _hours of

scurf-employed labour_ are nominally the same as the regular trade, but

as an Irish carter said, “it’s ralely the hours the masther plases, and

they’re often as long as it’s light.” The _scurf labourer is often paid

by the day_, with “a day’s hire, and no notice beyond.” I am informed

that scurf labourers generally work an hour a day, without extra

remuneration, longer than those in the honourable trade.

The rubbish-carters employed by the scurf masters are not, as a body, I

am assured, so badly paid as they were a few years back. It is rarely

that labouring men can advance any feasible reason for the changes in

their trade.

_One of the main causes of the deteriorated wages_ of the

rubbish-carters is the system of contracting and subletting. This,

however, is but a branch of the ramified system of subletting in the

construction of the “scamped” houses of the speculative builders. The

building of such houses is sublet, literally from cellar to chimney.

The rubbish-carting may be contracted for at a certain sum. The

contractor may sublet it to men who will do it for one-fourth less

perhaps, and who may sublet the labour in their turn. For instance,

the calculation may be founded on the working men’s receiving 15_s._

weekly. A contractor, a man possessing a horse, perhaps, and a couple

of carts, and hiring another horse, will undertake it on the knowledge

of his being able to engage men at 12_s._ or 13_s._ weekly, and so

obtain a profit; indeed the reduction of price in such cases must all

come out of the labour.

This subletting, I say, is but a small part of a gigantic system,

and it is an unquestionable cause of the grinding down of the

rubbish-carters’ wages, and that by a class who have generally been

working men themselves, and risen to be the owners of one or two carts

and horses.

From one of these men, now a working carter, I had the following

account, which further illustrates the mode of labour as well as of

employment.

“I got a little a-head,” he stated, “from railway jobbing and such

like, and my father-in-law, as soon as I got married, made me a present

of 20_l._ unexpected. I started for myself, thinking to get on by

degrees, and get a fresh horse and cart every year. But it couldn’t be

done, sir. If I offered to take a contract to cart the rubbish and dig

it, a builder would say,--‘I can’t wait; you haven’t carts and horses

enough from your own account, and I can’t wait. If you have to hire

them I can do that myself.’ I was too honest, sir, in telling the plain

truth, or I might have got more jobs. It’s not a good trade in a small

way, for if your horses aren’t at work, they’re eating their heads off,

and you’re fretting your heart out. Then I got to do sub-contracting,

as you call it. No, it weren’t that, it was under-working. I’d go to

Mr. V---- as I knew, and say, ‘You’re on such a place, sir, have you

room for me?’ ‘I think not,’ he’d say, ‘I’ve only the regular thing

and no advantages--10_s._ 6_d._ for a day’s work, horse and cart, or

4_s._ a load.’ Those are the regular terms. Then I’d say, ‘Well, sir,

I’ll do it for 8_s._ 6_d._, and be my own carman;’ and so perhaps I’d

get the job, and masters often say: ‘I know I shall lose at 10_s._

6_d._, but if I don’t, you shall have something over.’ Get anything

over! Of course not, sir. I could have lived if I had constant work

for two horses and carts, for I would have got a cheap man; such as me

must get cheap men to drive the second cart, and under my own eye,

whenever I could; but one of my poor horses broke his leg, and had to

be sent to the knacker’s, and I sold the other and my carts, and have

worked ever since as a labouring man; mainly at pipe-work. O, yes, and

rubbish-carting. I get 18_s._ a week now, but not regular.

“Well, sir, I’m sure I can’t say, and I think no man could say, how

much there’s doing in sub-contracting. If I’m at work in Cannon-street,

I don’t know what’s doing at Notting-hill, or beyond Bow and Stratford.

No, I’m satisfied there’s not so much of it as there was, but it’s done

so on the sly; who knows how much is done still, or how little? It’s a

system as may be carried on a long time, and is carried on, as far as

men’s labour goes, but it’s different where there’s horses, and stable

rent. They can’t be screwed, or under-fed, beyond a certain pitch, or

they couldn’t work at all, and so there’s not as much under-work about

horse-labour.”

These small men are among the scurf and petty rubbish-carters, and are

often the means of depressing the class to which they have belonged.

The employment in the honourable trade at rubbish-carting would be

one of the best among unskilled labourers, were it continuous. But it

is not continuous, and three-fourths of those engaged in it have only

six months’ work at it in the year. In the scurf-masters’ employ, the

work is really “casual,” or, as I heard it quite as often described,

“chance.” In both departments of this trade, the men out of work look

for a job in scavagery, and very generally in night-work, or, indeed,

in any labour that offers. The Irish rubbish-carters will readily

become hawkers of apples, oranges, walnuts, and even nuts, when out of

employ, so working in concert with their wives. I heard of only four

instances of a similar resource by the English rubbish-carters.

What I have said of the education, religion, politics, concubinage,

&c., &c., of the better-paid rubbish-carters would have but to be

repeated, if I described those of the under-paid. The latter may be

more reckless when they have the means of enjoyment, but their diet,

amusements, and expenditure would be the same, were their means

commensurate. As it is, they sometimes live very barely and have hardly

any amusements at their command. Their dinners, when single men, are

often bread and a saveloy; when married, sometimes tea and bread and

butter, and occasionally some “block ornaments;” the Irish being the

principal consumers of cheap fish.

The labour of the wives of the rubbish-carters is far more frequently

that of char-women than of needle-women, for the great majority

of these women before their marriage were servant-maids. All the

information I received was concurrent in that respect. The wife of a

carman who keeps a chandler’s shop near the Edgeware-road, greatly

resorted to by the class to which her husband belonged, told me that

out of somewhere about 25 wives of rubbish-carters or similar workmen,

whom she knew, 20 had been domestic servants; what the others had been

she did not know.

“I can tell you, sir,” said the woman, “charing is far better than

needle-work; far. If a young woman has conducted herself well in

service, she can get charing, and then if she conducts herself well

again, she makes good friends. That’s, of course, if they’re honest,

sir. I know it from experience. My husband--before we were able to open

this shop--was in the hospital a long time, and I went out charing,

and did far better than a sister I have, who is a capital shirt-maker.

There’s broken victuals, sometimes, for your children. It’s a hard

world, sir, but there’s a many good people in it.”

One woman (before mentioned) earned not less than 5_s._ weekly in

superior shirt-making, as it was described to me, which was evidently

looked upon as a handsome remuneration for such toil. Another earned

3_s._ 6_d._; another 2_s._ 6_d._; and others, with uncertain employ,

2_s._, 1_s._ 6_d._, and in some weeks nothing. Needle-work, however,

is, I am informed, not the work of one-tenth of the rubbish-carters’

wives, whatever the earnings of the husband. From all I could learn,

too, the wives of the under-paid rubbish-carters earned more, by

from 10 to 20 per cent., than those of the better-paid. The earnings

of a charwoman in average employ, as regards the wives of the

rubbish-carters, is about 4_s._ weekly, without the exhausting toil of

the needle-woman, and with the advantage of sometimes receiving broken

meat, dripping, fat, &c., &c. The wives of the Irish labourers in this

trade are often all the year street-sellers, some of wash-leathers,

some of cabbage-nets, and some of fruit, clearing perhaps from 6_d._ to

9_d._ a day, if used to street-trading, as the majority of them are.

The under-paid labourers in this trade are chiefly poor Irishmen. The

Irish workmen in this branch of the trade have generally been brought

up “on the land,” as they call it, in their own country, and after the

sufferings of many of them during the famine, 12_s._ a week is regarded

as “a rise in the world.”

From one of this class I learned the following particulars. He seemed a

man of 26 or 28:--

“I was brought up on the land, sir,” he said, “not far from Cullin, in

the county Wexford. I lived with my father and mother, and shure we

were badly off. Shure, thin, we were. Father and mother--the Heavens be

their bed--died one soon after another, and some friends raised me the

manes to come to this country. Well, thin, indeed, sir, and I can’t say

how they raised them, God reward them. I got to Liverpool, and walked

to London, where I had some relations. I sold oranges in the strates

the first day I was in London. God help me, I was glad to do anything

to get a male’s mate. I’ve lived on 6_d._ a-day sometimes. I have

indeed. There was 2_d._ for the lodging, and 4_d._ for the mate, the

tay and bread and butter. Did I live harder than that in Ireland, your

honour? Well, thin, I have. I’ve lived on a dish of potatoes that might

cost a penny there, where things is bhutiful and chape. Not like this

country. No, no. I wouldn’t care to go back. I have no friends there

now. Thin I got ingaged by a man--yis, he was a rubbish-carter--to

help him to fill his cart, and then we shot it on some new garden

grounds, and had to shovel it about to make the grounds livil, afore

the top soil was put on, for the bhutiful flowers and the gravel walks.

Tim--yis, he was a counthryman of mine, but a Cor-rk man--said he’d

made a bad bargain, for he was bad off, and he only clared 4_d._ a

load, and he’d divide it wid me. We did six loads in a day, and I got

1_s._ every night for a wake. This was a rise. But one Sunday evening

I was standing talking with people as lived in the same coort, and

I tould how I was helping Tim. And two Englishmen came to find four

men as they wanted for work, and ould Ragin (Regan) tould them what I

was working for. And one of ’em said, I was ‘a b---- Irish fool,’ and

ould Ragin said so, and words came on, and thin there was a fight, and

the pelleece came, and thin the fight was harder. I was taken to the

station, and had a month. I had two black eyes next morning, but was

willin’ to forget and forgive. No, I’m not fond of fightin’. I’m a

paceable man, glory be to God, and I think I was put on. Oh, yis, and

indeed thin, your honour, it was a fair fight.”

I inquired of an English rubbish-carter as to these fair fights. He

knew nothing of the one in question, but had seen such fights. They

were usually among the Irish themselves, but sometimes Englishmen were

“drawn into them.” “Fair fights! sir,” he said, “why the Irishes don’t

stand up to you like men. They don’t fight like Christians, sir; not a

bit of it. They kick, and scratch, and bite, and tear, like devils, or

cats, or women. They’re soon settled if you can get an honest knock at

them, but it isn’t easy.”

“I sarved my month,” continued my Irish informant, “and it ain’t a bad

place at all, the prison. I tould the gintleman that had charge of us,

that I was a Roman Catholic, God be praised, and couldn’t go to his

prayers. ‘O very well, Pat,’ says he. And next day the praste came, and

we were shown in to him, and very angry he was, and said our conduc’

was a disgrace to religion, and to our counthry, and to him. Do I think

he was right, sir? God knows he was, or he wouldn’t have said so.

“I hadn’t been out of prison two hours before I was hired for a job, at

10_s._ a week. It was in the city, and I carried old bricks and rubbish

along planks, from the inside of a place as was pulled down; but the

outside, all but the roof, was standin’ until the windor frames, and

the door posts, and what other timbers there was, was sould. It was

dreadful hard work, carrying the basket of rubbish on your back to the

cart. The dust came through, and stuck to my neck, for I was wet all

over wid sweatin’ so. Every man was allowed a pint of beer a day, and

I thought nivver anything was so sweet. I don’t know who gave it. The

masther, I suppose. Will, thin, sir, I don’t know who was the masther;

it was John Riley as ingaged me, but _he’s_ no masther. Yis, thin,

and I’ve been workin’ that way ivver since. I’ve sometimes had 14_s._

a week, and sometimes 10_s._, and sometimes 12_s._ A man like me

must take what he can get, and I will take it. I’ve been out of work

sometimes, but not so much as some, for I’m young and strong. No, I

can’t save no money, and I have nothing just now to save it for. When

I’m out of work, I sell fruit in the streets.”

This statement, then, as regards the Irish labourers, shows the

quality of the class employed. The English labourers, working on the

same terms, are of the usual class of men so working,--broken-down

men, unable, or accounting themselves unable, to “do better,” and so

accepting any offer affording the means of their daily bread.

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