On light, friable land, Ten-week Stocks can be successfully grown from

sowings made in the open about the end of April. The character of the

season must be some guide to the time chosen, and the sowing in this

case should be rather thicker than in the seed-pans. Should the seed

germinate well, severe thinning will have to be practised as growth

demands. This method of culture entirely prevents loss by mildew, which

so often proves fatal to young transplanted seedlings. It is difficult

to make the soil too good for them, and there is no comparison between

Stocks grown on a poor border and those grown in luxuriance. Some

growers make a little trench for each row of seed, and this affords a

certain degree of protection from cutting winds, and also forms a

channel for water when there is a necessity for administering it. In a

showery season, the plants will appear in about twelve days, but in dry

weather it will be longer, and one or more gentle morning waterings may

be necessary to bring them up. The distance between the rows must be

determined by the variety. Nine inches is sufficient for the dwarf

sorts; twelve or fifteen inches will not be too much for medium and

tall kinds.

Slugs may be kept off by a dusting of soot or wood-ashes, and some

precaution must also be adopted to prevent birds from disturbing the

seed-bed.

Here it may be well to mention a fact which is not always remembered,

although the knowledge of it is generally assumed. Seed can only be

saved from single flowers, but those who have made a study of the

business find little difficulty in selecting plants, and treating them

in such a manner that seed obtained from them will produce a large

percentage of double blossoms in the following generation. But the

experience of the most skilled growers has not enabled them to save

seed which will result entirely in double-flowering plants; and this is

scarcely to be regretted, for the perpetuation of the race is dependent

on single flowers. In keeping the various colours true there is one

very awkward fact. Certain sorts invariably produce a difference in

colour between the double and single flowers.

Intermediate Stocks form a valuable succession to the Summer-flowering,

or Ten-week varieties. From seed sown in gentle heat in February or

March, the plants usually commence flowering when the earlier varieties

are beginning to fade, and will continue to bloom until winter sets in.

It is also easy to grow the Intermediate section in pots for spring

decoration, if the protection of a house or pit can be given during the

winter to preserve them from frost. A simple plan is to sow in August

or early in September five or six seeds in 48-sized pots. Thin to three

plants in each, and of course a larger pot with more plants can be used

when desirable. Give air whenever possible, and water regularly. There

is no need for artificial heat; indeed, it is not well to hurry the

plants in any way. A good top-dressing of rich soil is advisable before

flowering, and as the buds appear, manure water, weak at first, but

gradually increased in strength, may be given once a week until in full

bloom.

Winter-flowering Stocks.—During the winter months Stocks afford an

immense amount of pleasure. They are particularly welcome at Christmas,

and to insure flowering plants at that season of the year suitable

varieties, such as Christmas Pink or Beauty of Nice, should be

selected, and a start made in June. As soon as the first leaf is

attained, prick off three seedlings in a three-inch pot; place in a

cool frame under a north wall, keeping the light off all day until they

are ready for another shift into six-inch pots. Use three parts of good

yellow loam and one part of leaf-soil—no sand. Pot firmly and restore

to the frame until the plants start growing, when they may be removed

to the greenhouse. Manure water, not too strong, once a week is

beneficial, and pure water should be given sparingly. Keep near the

glass and ventilate freely. Further sowings made in July and August

will extend the supply of flowers.

Spring-flowering Stocks, which include the popular Brompton strain,

come into flower in spring and early summer. Although in some seasons

it may answer to sow where the plants are required to bloom, the

practice is too precarious to be risked generally. A safer method is to

sow in seed-pans in June or July. Place these under shelter until the

plants are an inch high, then stand them in the open for a week before

transplanting. Have ready a piece of freshly-dug soil, and on a dull

day put them out at eight to twelve inches apart. If the growth is too

rapid during September, it may be advisable to lift them and plant

again, for the winter must not find them soft and succulent. There

should be hard stems and sturdy growth to carry them through the cold

weather. In districts that are specially unfavourable it may be

necessary to pot each plant singly in the 60-size, and plunge these in

ashes in a cold frame, or under the shelter of a south wall, until

severe weather is past, and they can then be turned out into the

borders.

STREPTOCARPUS

Cape Primrose. Tender perennial

The hybrids are a very striking race, invaluable for greenhouse and

conservatory decoration, producing a continuous succession of large

trumpet-shaped flowers, embracing colours ranging from pure white,

through lavender, purple, violet, rose, and red, to rich rosy-purple.

Sow very thinly from January to March in well-drained pots, and a

dusting of fine soil will sufficiently cover the seed. Place the pots

in a temperature of 60° to 65°, and take care that the soil is not

allowed to become dry. Prick off the seedlings when large enough to

handle, keeping them in the temperature named until the final potting.

When established they thrive with ordinary attention in a greenhouse,

and they winter well in a temperature ranging between 40° and 50°. Seed

sown in January and February will produce plants which will come into

bloom during the following June and July.

Streptocarpus Wendlandii is a singularly interesting variety. Only one

immense leaf is produced, which frequently attains a width of two feet,

with a proportionate length. This leaf is reflexed, completely hiding

the pot on one side, and from its midrib scapes of elegant violet-blue

flowers with white throat are thrown up to a height of eighteen inches.

The seeds should be sown in a warm greenhouse early in the year. The

plants will begin to flower in the winter and continue in bloom for

about six months. The temperature which is suitable for Gloxinias will

answer for this plant also.

SUNFLOWER

Helianthus annuus. Hardy annual

The utility of the Sunflower has been alluded to in a former page. Here

we have only to regard the plant in its ornamental character, as an

occupant of the shrubbery or flower border.

In addition to the common species, there are several strains which are

adapted for special purposes. The dwarf varieties grow about three to

four feet high, and produce fine heads of bloom. The ‘giant’ attains

the enormous height of eight or ten feet in a favourable season, and

the flowers are of immense size. The double strain generally reaches

six feet in height, and is valuable for its fine show of colour and

enduring quality. There is no difficulty, therefore, in making a

selection to suit the requirements of any border. The Sunflower can

also be employed in one or more rows to make a boundary or to hide an

unsightly fence, and some growers use it as a screen for flowers which

will not bear full sunshine.

Seed may be sown very early in the season, and the plants can be

brought forward in the manner usual with half-hardy annuals, but there

is no necessity for this mode of growing them. Sow in April or May

where the plants are to flower, on soil which has been abundantly

manured to a depth of eighteen inches, and they will bloom in good

time. To maintain the rapid growth, water must not be stinted in dry

weather.

SWEET PEA

Lathyrus odoratus. Hardy climbing annual

The history of the Sweet Pea can be traced back for more than two

hundred years; and it is almost as fascinating as an exhibition of the

flowers. Recent improvements in this highly popular subject include an

amazing diversity of colours, a marked increase in the number of

flowers on each stem, and an extraordinary enlargement in their size. A

modern list may run into hundreds, but those who grow every known

variety find that there are many close resemblances, arising no doubt

from simultaneous introductions by hybridists who have experimented on

similar lines. Enthusiastic growers of Sweet Peas are no longer content

with a limited number of named varieties, for it is obvious that in

competitions where fifty or a hundred bunches have to be staged for

certain prizes, a large and representative collection must be grown.

For general garden decoration, however, and to provide sprays for the

adornment of homes, the Giant-flowered class, offered under colours

only, will continue to be extremely popular.

The change in character and the increased usefulness of Sweet Peas have

necessitated a revolution in the methods of culture. The freer growth

and more robust habit demand greater space than was formerly allowed.

Instead of crowded rows of attenuated plants, producing a meagre return

of small flowers, poor in colour, it is now the practice to prepare the

ground by deep trenching and liberal manuring, and to give every plant

ample space for full development both in rows and in clumps. In the

ensuing paragraphs we outline the cultural routine which should be

followed as nearly as possible by those who desire to insure a

long-continued supply of the very finest flowers. But where

circumstances do not permit of these recommendations being adopted in

full, the details may be modified according to the materials at command

and the requirements of the cultivator.

It is usual to commence the preparation of the ground in autumn.

Trenching is of paramount importance, for the roots of the Sweet Pea

require a considerable depth of good soil in which to ramify for the

support of robust healthy plants capable of producing handsome flowers

over a long season. Where the surface soil is shallow, care must be

exercised to avoid bringing uncultivated subsoil to the top, and it is

well worth incurring a little extra trouble to provide a sufficient

depth of fertile material for full root development. Therefore dig out

a wide trench and place the good top soil on one side. Then remove and

discard the subsoil to a depth of twelve inches and, after breaking up

the bottom of the trench with a fork or pickaxe, replace with an equal

quantity of decayed manure, leaves, old potting soil or any other

suitable stuff that may be on hand. Finally return the top soil to its

original position.

The use of manure needs discrimination, and in fixing the quantity, as

well as in selecting the most suitable kinds, due consideration must be

given to the character of the soil. For light land, four barrow-loads

of well-rotted farmyard manure per square pole will make an excellent

dressing, but a rather smaller amount will suffice for heavy ground. In

place of farmyard manure an unlimited quantity of leaf-soil, if

obtainable, may be used, and it is also a good plan to dig in any

available green refuse. Garden ground which for some years previously

has been kept in a state of high cultivation by the liberal use of

natural manure will not, as a rule, need further help in this

direction, but it should receive a good dressing of lime. Indeed, any

soil in which Sweet Peas are to be grown should contain not less than

two per cent. of lime. The employment of artificial, as well as

organic, manures is essential in any first-class scheme of cultivation.

But here a word of warning is necessary. Nitrogenous manures in any

form are harmful to the plant when applied in large quantities, and are

liable to predispose it to disease, except on extreme types of sandy

soil. Heavy ground should be dressed with seven pounds of basic slag in

autumn and two pounds of sulphate of potash in spring. On light soils

apply in spring four pounds of superphosphate of lime and two pounds of

sulphate of potash. The quantities stated in each case are sufficient

for a square pole of ground. Wood ashes (in a dry state) are also of

great value, and these should be raked in a little in advance of

planting out.

The special preparation of the soil just described entails the raising

of plants in pots or boxes in readiness for transfer to the open as

early as weather permits in spring. The finest flowers are undoubtedly

obtained from an autumn sowing, and about the middle of September may

be regarded as the best period for putting in the seed. This early

commencement possesses the advantage of allowing ample time for the

development of sturdy, well-rooted plants, which will not only bloom in

advance of those sown in spring but will remain in flower for an

unusually long period. Sow in light porous soil, and either three-inch

pots, pans or boxes may be used. Place in a cold frame and keep the

lights down until the seeds have germinated, but afterwards the frame

should never be closed except during severe weather. There must be no

misunderstanding on the question of air-giving. The Sweet Pea is almost

hardy, and robust healthy seedlings, grown as nearly as possible under

natural conditions, are wanted. Therefore to subject the plant to

artificial heat will only defeat the object in view. A current of air

should be admitted to the frame day and night, and the lights may be

entirely removed on all favourable occasions. But the seedlings will

need protection from excessive moisture, for if too wet at the roots

they are liable to injury from frost. When four pairs of leaves are

formed, stop each plant once, and after a little further progress has

been made transplant singly into three-inch pots. Keep the pots in the

frame, giving only such protection from hard weather as may be

absolutely necessary, and plant out on the first suitable opportunity.

In the South transplanting may be possible late in February or at the

opening of March, but a month later will be safer in districts north of

the Trent.

Those who for any reason do not find it convenient to sow in autumn may

start the seed early in the year—from mid-January onwards, according to

the district. The general principles described in the preceding

paragraph apply equally to spring sowings, but it may be well to say

that there must be no attempt to hasten growth by the application of a

high temperature. A frame will afford all the protection necessary, and

even a box covered with glass and placed in a sheltered spot will be

found serviceable for raising seedlings.

Before planting out, the top soil of the ground prepared in autumn must

be well worked and made friable. The disposition of the plants, and the

method adopted for staking them, will, to a great extent, depend on the

precise purpose for which the flowers are required. For garden

decoration single rows answer well, and the plants should be spaced one

foot apart. Or, if preferred, put out in clumps of three to five

plants, allowing a diameter of from nine to fifteen inches. Carefully

remove the plants from the pots or boxes in which they were raised,

disentangle the roots and shake them quite free from soil. Make a hole

of the necessary depth, and allow the roots to descend into the ground

to their full extent, which may be as much as two feet in the case of

well-grown specimens from autumn-sown seed. Give support immediately

with well-branched twigs, and it is important that the plants be kept

perfectly upright. Finally stake with bushy hazel sticks eight to ten

feet in height, or taller still where the ground has been generously

prepared.

Long-stemmed flowers free from blemish are essential for show work and

for the highest forms of house decoration, and to insure an adequate

supply over an extended period the following method, which is adopted

by some of the most successful exhibitors, is strongly to be

recommended. The plants are put out in double rows one foot apart, and

spaced a foot apart in the lines. Each plant should carry two shoots

only, both of which must be provided with a rod of bamboo, ash, or

hazel, ten to twelve feet in length. For this double cordon system the

rods will stand six inches apart in the rows, and it is desirable to

make them secure against damage from high winds. Insert a stout pole at

each end of the row, and about seven feet from the ground-level fix to

each pole a substantial wooden crosspiece a little more than a foot in

length. From these cross-pieces tightly stretch strands of wire, to

which securely tie the rods. As growth develops commence disbudding

promptly, regularly remove all laterals and tendrils, and tie each

cordon to its supporting rod with raffia as often as may be necessary.

After transfer to the open ground the plants must never be allowed to

become dry at the roots. Keep the hoe going between the rows,

especially after the soil has been beaten down by rain.

The blooming period can be prolonged by the simple expedient of daily

removing the dead or faded flowers. The ripening of only a few

seed-pods speedily puts a stop to flowering.

In the open ground seed may be sown in spring from February to May, and

successional sowings at intervals of a fortnight will extend the supply

of flowers far into autumnal days. Even where a few clumps only can be

grown it is unwise to depend on a single sowing. Autumn sowings

outdoors are often made in September or October where a warm soil and

favourable situation can be insured.

Sweet Peas have two principal foes, the slug and the sparrow. Against

the former the usual precautions, such as ashes, old soot, lime, and

various traps, are available; and the latter must by some means be

prevented from doing mischief. After the buds show through the soil, it

is generally too late for the adoption of remedies. Nearly all the

heads will be found nipped off and laid ready for inspection. One could

almost forgive the marauders were food the object, but the birds appear

to commit havoc from pure wantonness, and whole rows are sometimes

destroyed in a single morning.

Early sprays are so much prized that the practice of flowering Sweet

Peas in pots under glass is yearly increasing, and for this purpose

seed must be sown in August or September; the plants to be kept slowly

moving during the dark days. In February the growth will be more rapid,

but it is important to give the plants the hardiest possible treatment.

In April, if properly managed, there will be a brilliant display.

The winter-flowering race blooms freely at a still earlier period,

although the plants are less vigorous than other varieties.

SWEET WILLIAM

Dianthus barbatus. Hardy biennial

Sweet William belongs to the same genus as the Pink. The finest strains

produce superb heads of flowers, some of them intensely rich in colour,

while others have a contrasting edge. The new varieties are so marked

an advance on older colours that they have created a fresh interest in

this favourite garden flower.

In several instances we have advised that biennials and perennials

should be treated as annuals, both on the ground of economy and for the

excellent results obtained by this practice. But the Sweet William is

not amenable to any treatment which reduces the natural period of

growth.

Seed may be sown in May, June or July for transplanting in autumn, and

the numerous colours afford opportunity of obtaining a great diversity

of splendid effects in beds and borders.

TOBACCO—_see_ NICOTIANA

TORENIA

Greenhouse annual

Sow in a warm temperature in March or April. Prick off while small into

pots, and subsequently pot the seedlings singly. Any fairly good

compost will suit them. The branches need support, and the plants must

be kept free from green fly. The Torenias make very elegant pot plants,

and they are also well adapted for hanging baskets and other ornamental

contrivances.

TROPÆOLUM

Nasturtium, or Indian Cress. Hardy and half-hardy annuals

The _Tropæolum tuberosum_ is treated under the ‘Culture of Flowering

Bulbs,’ so that here we have only to consider the varieties that are

grown from seed. There are two distinct classes, both widely

cultivated, for the seed is inexpensive, and the plants extremely showy

durable, and easily raised.

_Tropæolum majus_ is the climbing Nasturtium, or great Indian Cress.

The flower as originally obtained from Peru was a rich orange, marked

with deep reddish-brown, but it has been developed into various shades

of yellow and red, culminating in a tint which is almost black. The

leaves are nearly circular, and are attached to the long footstalks by

the centre instead of at the margin. Loudon fancifully compares the

leaf to a buckler, and the flower to a helmet. The Lobbianum section is

close in habit, with smaller foliage borne on somewhat woolly stems.

All the varieties bloom freely, and constitute a brilliant class of

climbers of great value for brightening the backs of borders or hiding

unsightly objects. After the seeds have been dibbled about an inch deep

in either April or May, the only attention the plants require is to nip

out a straggling shoot occasionally, or prevent a stray branch from

reaching over and smothering some plant which will not endure its

embraces.

The well-known Canary Creeper (_T. canariense_) is a perfectly distinct

variety, and as a half-hardy annual should be raised under protection

and planted out in May, although sowings in the open ground in April

and May often prove satisfactory. Unlike the others, it needs a rich

soil to insure vigorous growth. When liberally treated the entire plant

will be covered with its bright fairy-like flowers, until frost ends

its career.

_Tropæolum majus nanum._—The Tom Thumb, or Dwarf varieties, make

excellent bedding plants, blooming far on into the autumn after many of

the regular bedders have faded and become shabby. There is an extensive

choice of colours in reds, yellows, and browns, which come perfectly

true from seed, and all possess the merit of flowering freely on very

poor soil. They grow luxuriantly on rich land, but then the foliage

becomes a mere mask under which the flowers are concealed. There is not

one of the Tom Thumb class that may not be treated as a hardy annual,

and all afford opportunity of making a gorgeous show of colour at a

cost ridiculously disproportionate to the effect obtained. They are

also admirably adapted for pot culture, making shapely plants covered

with bloom for a long period.

Many of the later introductions in Nasturtium are notable for their

refined and delicate colouring, and are extremely desirable subjects

for the decoration of the dinner-table and small vases in the

drawing-room.

As the flavour of the flowers and leaves somewhat resembles that of

common Cress, they are frequently used in salads, and are accounted an

excellent anti-scorbutic. The flowers are legitimately employed in

decorating the salad-bowl, because they are not only ornamental but

strictly edible.

In a green state the seeds of both tall and dwarf varieties make an

excellent pickle which is occasionally used as a substitute for capers.

VERBENA

Hardy and half-hardy perennials

VERBENAS raised from the best strains of seed come true to colour and

the plants are models of health and vigour, and make resplendent beds.

It is of the utmost importance to remember that the Verbena requires

very little of the artificial heat to which it is commonly subjected,

and which fully accounts for the frequency of disease among plants

propagated from cuttings. Seed may be sown in boxes in January,

February, and March, the earlier sowings naturally requiring more heat

than the later ones. As the seedlings become large enough, they should

be potted on and planted out in May, when they will flower throughout

the summer, and far into the autumn.

Verbenas may also be sown in March or April in boxes, put into a frame,

and if kept moist a lot of plants will appear in about a month. When

large enough these must be carefully lifted and potted. A rich, mellow,

and very sweet soil is needed by the Verbena. Many of the failures that

occur in its cultivation are not only traceable to the coddling of the

plant under glass, but also to the careless way in which it is often

planted on poor worn-out soil that has been cropped for years without

manure, or even the sweetening effects of a good digging. Raising

Verbenas from seed has restored this plant to the list of easily grown

and thoroughly useful flowers for the parterre.

The hardy perennial _V. venosa_ also comes perfectly true and uniform

from seed.

VIOLA

Tufted Pansy. Hardy perennial

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