135 Wheat Bread, 51
136 Sponge Bread, 52
137 Rye Bread, 53
138 Brown Bread, 53
139 Indian Bread, 53
140 Potato Bread, 53
141 Rice Bread, 53
142 French Rolls, 54
143 Yeast, 54
144 Yeast Cakes, 55
BREAD.
The American Housewife Containing the Most Valuable and Original Receipts in All the Various Branches of Cookery; and Written in a Minute and Methodical Manner · 第 23 / 513 题