TOP-WORKING OLD TREES

Often through injudicious selection of varieties for original plantings,

or for some other reason, it becomes desirable to work over old trees to

more desirable varieties. This may be done by budding or grafting. In

either case the tree may be entirely reworked in one season or one-half

may be done the first season and the other half the next. The almond

will recover fully if completely deheaded to a height of from five to

six feet from the ground, provided it is not subjected to severe winds

or excessive moisture in the soil. Winds are liable to break off the

new top during the first year or two. Where these are dangerous it may

be well to leave half of the tree on the windward side to be worked the

second season. The remaining portions will help to serve as a wind-break

until the top-worked portion of the tree has a chance to unite solidly

with the stub of the main branch to which it is attached. Where winds

are not likely to do damage it is generally the most economical method

to work over the entire tree at one time. If the roots are subjected to

excessive moisture conditions during the first season, the new growth may

be unusually vigorous and much more likely to be blown out as a result of

the heavy top and the poor attachment to the stub. “Sour-sap” may also

be very serious. Under such conditions leaving half the tree the first

season will enable it to distribute the growth more evenly with less

undesirable forcing.

Whether the top-working shall be done by budding or grafting depends

largely upon the wishes of the grower and the skill of the workman.

Grafting will give a new tree more quickly than budding, because by the

latter method a year is lost in growing a supply of new wood on the stubs

into which the buds must be placed. By grafting, the new scions may start

growing the first spring without any delay. Ordinarily the best method

is to graft the trees the first winter and then, where the grafts fail

to grow, buds may be inserted in the new growth which will come from

the stub. During the first two seasons especially, great care must be

exercised to keep out the sprouts that interfere with the growth of the

scions. At the same time, all water-sprouts should not be removed during

the first summer or there will not be sufficient leaf surface to perform

the necessary functions of the tree. In addition, the scions tend to grow

so rankly that they will be top-heavy and much more liable to be blown

out by the wind, as shown in figure 6. This may largely be prevented by

pinching the ends of the new scion growth during the early summer to

force lateral branching. At the end of the first year all water-sprouts

should be removed leaving nothing but the growth from the scions.

[Illustration: Fig. 6.—Twenty-seven-year-old trees deheaded two years

before, showing the break-off of the new growth by strong winds.]

The Almond in California · 第 21 / 75 题