AERATED WATERS.

The invention of soda-water, in the state in which it is now known,

as an effervescing beverage impregnated with three or four times its

volume of carbonic acid gas, is of very modern date. There are, indeed,

to be found in most of the old works on chemistry descriptions of

Nooth's apparatus for impregnating liquids with carbonic acid; but

all that was attempted to be done by that apparatus was to produce an

impregnation of the water with little more than the quantity of gas it

will naturally absorb under the pressure of the atmosphere. It was not

until about the year 1815 that mechanical pressure was applied to force

a larger quantity of gas into combination with water, to imitate the

briskly effervescing medicinal waters of Germany.

Mr. Schweppe and Mr. Paul were the first who introduced the manufacture

of artificial effervescing waters into England, and soda-water was then

considered, as tea was on its first introduction, entirely medicinal.

Indeed, the quantity of soda which was at that time usually dissolved

in the water gave it a disagreeable taste; but when the manufacturers

diminished the quantity of alkali, and increased the volume of gas

forced into the water, they produced a pleasant beverage, which soon

became in request for its refreshing, wholesome qualities.

The apparatus for the manufacture of soda-water, as it is usually

made on a large scale, consists of a strong vessel, furnished with a

safety valve, in which the water is impregnated with gas. This vessel,

containing about nine gallons, is made of thick wood, well seasoned and

nicely fitted, and bound round with strong iron hoops, the heads of the

cask being well secured by means of iron bolts and screw nuts. It is

requisite that the receiver should be capable of bearing a pressure of

at least six atmospheres, which is equal to 90 lbs. to the square inch.

The carbonic acid gas is generated from chalk or whiting and diluted

sulphuric acid. The materials are mixed together in a small closed

wooden or leaden vessel, provided with an agitator, that can be

worked by a handle fixed to a projecting axis at the top. The gas, as

generated, enters by a bent tube into a gas-holder, the opening of the

tube being under water. By this means the gas is freed from the fumes

of sulphuric acid vapour, and from the fine particles of chalk that

become mingled with it during its sudden liberation. The gas sometimes

undergoes a further purification, by passing through a gas washer,

before it is forced into the water.

A small force-pump, worked by a crank, with the assistance of a

fly-wheel, draws the carbonic acid from the gas-holder, and forces it

into the water. The combination of the gas and water is facilitated by

an agitator, the axle of which projects through a stuffing box, and it

is worked either by hand, or is turned by means of a small cog-wheel,

that works into the teeth of a larger one fixed to the crank axle, so

as to produce rapid rotation.

It is found requisite, in the first place, to expel the atmospheric air

in the receiver; for which purpose the safety valve is left open for a

short time after the gas is being forced in, otherwise it would retard

the impregnation of the water by the gas. When the gas and water are

well incorporated, the liquid will contain as many volumes of gas as

there are atmospheres of pressure in the air-space above it in a state

ready to effervesce, and one other volume, with water absorbs under

the pressure of the atmosphere. Thus, when there are three atmospheres

of gas under pressure, each bottle of soda-water contains four bottles

full of gas, which are absorbed without perceptibly increasing its

bulk. The perfect impregnation of the water with gas, however,

requires time. The water will, indeed, become brisk almost as soon as

two or three atmospheres of gas have been forced in, but it will not

acquire the flavour of good soda-water until the gas and water have

been allowed at least half an hour to digest; and it is improved by

remaining in contact for several hours.

The temperature has considerable influence in the process of

impregnation, for in hot weather the gas will not combine so readily,

nor will the water absorb an equal volume of gas. In summer time,

therefore, soda-water should be made before the heat of the day, and

ice should be added to the water.

When the receiver is fully charged, and the operation of bottling

begins, every bottle-full that is drawn off diminishes the pressure on

the water that remains; and if no means were taken to add more gas, the

soda-water would gradually become weaker and weaker as each bottle was

drawn off. It is usual, in the best arranged apparatus, to have two

tubes connected with the force-pump, one of which feeds it with water,

the other with gas, by which contrivance water and gas, in their proper

proportions, are continually forced into the receiver, which may thus

be always kept nearly full.

The process of bottling requires great manual dexterity. The neck of

the bottle is pressed by a lever against a collar of leather fixed to

a flange on the tap, so that, when the soda-water rushes in, no air

nor gas can escape. The pressure inside the bottle therefore quickly

becomes equal to that of the receiver, and the water ceases to flow

through the tap, until some of the air is allowed to escape. When the

bottle is nearly full, the operator quickly withdraws it with one hand,

and having a cork ready in the other, he puts it in before the water

can rush out. The cork is then forced in further by pressure, and

fastened down by wires or strings.

A bottling apparatus has been invented for facilitating the process;

but a man accustomed to bottle by hand can do it more quickly, and with

as little waste of gas and water as with a machine. Much depends,

however, upon the state of the soda-water in the receiver; for if the

gas be well digested, and the temperature low, it rushes into the

bottle with much less force, though the water may contain a greater

quantity of gas, than when it is newly made, and apparently more brisk.

The bottles very frequently burst during the operation with great

violence, and unless they are enclosed in a guard, the men are liable

to be severely injured. Glass bottles have now generally supplanted

those made of earthenware, which were formerly used; and though the

glass bottles are much stronger than the earthenware ones, the bursting

of them, when it does occur, is far more dangerous.

The process of forcing gas into the water by mechanical pressure,

in the manner described, requires great labour, for the pump has to

be worked against a pressure exceeding fifty pounds on the square

inch. With a view to remove that inconvenience, and to avoid the use

of costly machinery, so that private individuals might manufacture

soda-water, the author contrived a modification of Nooth's apparatus,

for which he obtained a patent in 1831. By that means, the gas is

generated in a closed vessel, and forces itself into the water by

its own elasticity. Any amount of pressure can thus be obtained by

chemical action alone. The accompanying woodcut represents a section

of the apparatus in its improved form. The vessel, A, is made of very

strong stone ware, inside which is the gas generator _b_. A few inches

from the bottom of the generator is the partition, _a_, perforated

with holes, and near the top there is inserted the small tube, _c_,

which conveys the gas down to a perforated expansion of the tube,

_d_, through the apertures of which the gas issues into the water

contained in A. Another tube, _e_, reaches near the bottom, and is

connected with a stop-cock for the purpose of drawing off the aerated

liquid. In charging the apparatus, the interior, A, is nearly filled

with water, or other liquid, through the opening, _f_, which is then

closed by cork, which is kept in its place by a screw nut. A few

ounces of carbonate of soda, mixed with water, are then poured into

the generator through the opening at _g_. The mixture flows through

the apertures in the partition, and occupies the lower part of the

generator. A proportionate quantity (about three-fourths of the weight

of the soda) of tartaric acid in crystals is then introduced through

_g_, which lodge on the top of the partition without touching the soda.

The opening being then closed by a screw-nut, the apparatus, which is

mounted on pivots, with an appropriate stand, is swung backwards and

forwards like a pendulum. The effect of this agitation is to force

a portion of the water saturated with carbonate of soda through the

apertures at _a_, where it comes in contact with the tartaric acid,

and instantly generates carbonic acid gas. The gas, having no other

escape than through the tube, _c_, is forced into the vessel A, and

becomes mingled with the water by the same act of vibration that brings

the soda and tartaric acid together. The continuance of the vibratory

action for a short time generates sufficient gas to aerate the water

or other liquid contained in the vessel, A. When the aeration is

completed, the soda-water may be drawn off, as required, through the

stop-cock. The apparatus is made of two sizes, to hold one and two

gallons.

[Illustration]

The tartaric acid and soda in the generator do not mingle with the

water, and the tartrate of soda, resulting from the combination, is

emptied after the soda-water is drawn off, before renewing the charge.

A French modification of this apparatus, in glass vessels protected by

cane netting, called a "gasogene," has recently been introduced, and is

extensively used. The materials for generating the carbonic acid gas

are put into the smaller vessels, and kept separate until the apparatus

is inverted, and then gas is rapidly generated, and forces itself

through the water.

The powders that are sold for making soda-water, by mixing them

together, consist of carbonate of soda and tartaric acid. When brought

together in solution, a violent effervescence ensues, but the gas is

not combined with the water in the same manner as when it is forced

in and allowed to remain for some time with the liquid to be aerated.

There is the further disadvantage attending such powders, that the

tartrate of soda, formed by the tartaric acid and the carbonate of

soda, employed to generate the gas, is drunk with the water.

Great Facts A Popular History and Description of the Most Remarkable Inventions During the Present Century · 第 26 / 39 题