FIG. 2.--Upper Molar of _Mastodon arvernensis_, viewed from below.]

Mastodons have fewer ridges on their molar teeth than elephants; the

ridges are also less elevated, wider apart, with a thicker enamel

covering, and scarcely any cement filling the space between them.

Sometimes (as in _M. americanus_) the ridges are simple transverse

wedge-shaped elevations, with straight or concave edges. In other

species the summits of the ridges are divided into conical cusps, and

may have accessory cusps clustering around them (as in _M.

arvernensis_, fig. 2). When the summits of these are worn by

mastication their surfaces present circles of dentine surrounded by a

border of enamel, and as attrition proceeds different patterns are

produced by the union of the bases of the cusps, a trefoil form being

characteristic of some species.

Certain of the molar teeth of the middle of the series in both

elephants and mastodons have the same number of principal ridges;

those in front having fewer, and those behind a greater number. These

teeth are distinguished as "intermediate" molars. In elephants there

are only two, the last milk-molar and the first true molar (or the

third and fourth of the whole series), which are alike in the number

of ridges; whereas in mastodons there are three such teeth, the last

milk-molar and the first and second molars (or the third, fourth and

fifth of the whole series). In elephants the number of ridges on the

intermediate molars always exceeds five, but in mastodons it is nearly

always three or four, and the tooth in front has usually one fewer and

that behind one more, so that the ridge-formula (i.e. a formula

expressing the number of ridges on each of the six molar teeth) of

most mastodons can be reduced either to 1, 2, 3, 3, 3, 4, or 2, 3, 4,

4, 4, 5. Three-ridged and four-ridged types occur both in _Mastodon_

and _Tetrabelodon_. (R. L.*)

MAS'UDI (ABU-L HASAN 'ALI IBN HUSAIN IBN 'ALI UL-MAS'UDI) (d. c. 956),

Arabian historian, was born at Bagdad towards the close of the 9th

century. Much of his life was spent in travel. After he had been in

Persia and Kerman, he visited Istakhr in 915, and went in the following

year to Multan and Mansura, thence to Cambay, Saimur and Ceylon, to

Madagascar and back to Oman. He seems about this time to have been as

far as China. After a visit to the shores of the Caspian Sea he visited

Tiberias in Palestine, examined the Christian church there, and

described its relics. In 943 he was in Antioch, studying the ruins, and

two years later in Damascus. The last ten years of his life he spent in

Syria and Egypt. His great object in life had been to study with his own

eyes the peculiarities of every land and to collect whatever was of

interest for archaeology, history and manners. Himself a Mo'tazilite

(see MAHOMMEDAN RELIGION: _Sects_), he was singularly free from bigotry,

and took his information, when necessary, from Persians, Jews, Indians,

and even the chronicle of a Christian bishop.

His most extensive work was the _Kitab akhbar uz-Zaman_ or _Annals_,

in 30 volumes with a supplement, _the Kitab ul-Ausat_, a chronological

sketch of general history. Of these the first part only of the former

is extant in MS. in Vienna, while the latter seems to be in the

Bodleian Library, also in MS. The substance of the two was united by

him in the work by which he is now best known, the _Muruj udh-Dhahab

wa Ma'adin ul-Jawahir_ ("Meadows of Gold and Mines of Precious

Stones"), an historical work which he completed in 947. In 956 he

finished a second edition of this and made it double its former size,

but no copy of this seems to be extant. The original edition has been

published at Bulaq and Cairo, and with French translation by C.

Barbier de Meynard and Pavet de Courteille (9 vols., Paris,

1861-1877). Another work of Mas'udi, written in the last year of his

life, is the _Kitab ut-Tanbih wal Ishraf_ (the "Book of Indication and

Revision"), in which he summarizes the work of his life and corrects

and completes his former writings. It has been edited by M. J. de

Goeje (Leiden, 1894), and a French translation has been made by Carra

de Vaux (Paris, 1896); cf. also the memoir of S. de Sacy published in

Meynard's edition of the _Muruj_.

An account of Mas'udi's works is to be found in de Sacy's memoir and

in Goeje's preface to his edition of the _Tanbih_, and of the works

extant in C. Brockelmann's _Gesch. der Arabischen Litteratur_, i.

144-145 (Weimar, 1898). C. Field's _Tales of the Caliphs_ (1909) is

based on Mas'udi. (G. W. T.)

MASULIPATAM, or BANDAR, a seaport of British India, administrative

headquarters of the Kistna district of Madras, on one of the mouths of

the river Kistna, 215 m. N. of Madras city. Pop. (1901), 39,507.

Masulipatam was the earliest English settlement on the Coromandel coast,

its importance being due to the fact that it was the _bandar_ or port of

Golconda. An agency was established there in 1611. During the wars of

the Carnatic, the English were temporarily expelled from the town, which

was held by the French for some years. In 1759 the town and fort were

carried by storm by Colonel Forde, an achievement followed by the

acquisition of the Northern Circars (q.v.). In 1864 a great storm-wave

swept over the entire town and is said to have destroyed 30,000 lives.

Weavers form a large portion of the inhabitants, though their trade has

greatly declined since the beginning of the 19th century. Their

operations, besides weaving, include printing, bleaching, washing and

dressing. In former days the chintzes of Masulipatam had a great

reputation abroad for the freshness and permanency of their dyes.

Masulipatam is a station of the Church Missionary Society. The port is

only a roadstead, where vessels anchor 5 m. out. A branch line from

Bezwada on the Southern Mahratta railway was opened in 1908. The chief

educational institution is the Noble College of the C.M.S.

MAT (O. Eng. _meatt_, from late Lat. _matta_, whence Ital. _matta_, Ger.

and Dan. _matte_, Du. _mat_, &c.), an article of various sizes and

shapes, according to the purpose for which it is intended, and made of

plaited or woven materials, such as coir, hemp, coco-nut fibre, straw,

rushes, &c., or of rope or coarse twine. The finer fabrics are known as

"matting" (q.v.). Mats are mainly used for covering floors, or in

horticulture as a protection against cold or exposure for plants and

trees. When used near the entrance to a house for people to wipe their

boots on "door mats" are usually made of coarse coco-nut fibre, or

india-rubber, cork, or of thickly coiled wire. Bags, rolls or sacks made

of matting are used to hold coffee, flax, rice and other produce, and

the term is often used with reference to the specific quantities of such

produce, e.g. so many "mats" of coffee, rice, &c.

To be distinguished from the above is the term "mat" in glass-painting

or gilding, meaning dull, unpolished or unburnished. This is the same

as Ger. _matt_, dead, dull, cf. _matt-blau_, Med. Lat. _mattus_,

adapted from Persian _mat_, dazed, astonished, at a loss, helpless,

and seen in "mate" in chess, from Pers. _shah mat_ the king is dead.

MATABELE ("vanishing" or "hidden" people, so called from their

appearance in battle, hidden behind enormous oxhide shields), a people

of Zulu origin who began national life under the chief Mosilikatze.

Driven out of the Transvaal by the Boers in 1837, Mosilikatze crossed

the Limpopo with a military host which had been recruited from every

tribe conquered by him during his ten years' predominance in the

Transvaal. In their new territories the Matabele absorbed into their

ranks many members of the conquered Mashona tribes and established a

military despotism. Their sole occupation was war, for which their laws

and organization were designed to fit them. This system of constant

warfare is, since the conquest of Matabeleland by the British in 1893, a

thing of the past. The Matabele are now herdsmen and agriculturists.

(See RHODESIA.)

MATACHINES (Span. _matachin_, clown, or masked dancer), bands of mummers

or itinerant players in Mexico, especially popular around the Rio

Grande, who wander from village to village during Lent, playing in

rough-and-ready style a set drama based on the history of Montezuma.

Dressed in fantastic Indian costumes and carrying rattles as their

orchestra, the chief characters are _El Monarca_ "the monarch"

(Montezuma); _Malinche_, or _Malintzin_, the Indian mistress of Hernando

Cortes; _El Toro_, "the bull," the malevolent "comic man" of the play,

dressed in buffalo skin with the animal's horns on his head; _Aguelo_,

the "grandfather," and _Aguela_, "grandmother." With the help of a

chorus of dancers they portray the desertion of his people by Montezuma,

the luring of him back by the wiles and smiles of Malinche, the final

reunion of king and people, and the killing of El Toro, who is supposed

to have made all the mischief.

MATADOR, a Spanish word meaning literally "killer," from _matar_, Lat.

_mactare_, especially applied to the principal performer in a

bull-fight, whose function it is to slay the bull (see BULL-FIGHTING).

The word is also used of certain important cards in such games as

quadrille, ombre, &c., and more particularly of a special form of the

game of dominoes.

MATAMOROS, a town and port of the state of Tamaulipas, Mexico, on the S.

bank of the Rio Grande, 28 m. from its mouth, opposite Brownsville,

Texas. Pop. (1900), 8347. Matamoros stands in an open plain, the

commercial centre for a large district, but its import trade is

prejudiced by the bar at the mouth of the Rio Grande, which permits the

entrance of small vessels only. The exports include hides, wool and live

stock. The importance of the town in the foreign trade of northern

Mexico, however, has been largely diminished by the great railways.

Formerly it was the centre of a large contraband trade with Brownsville,

Texas. Matamoros was founded early in the 19th century, and was named in

honour of the Mexican patriot Mariano Matamoros (c. 1770-1814). In the

war between the United States and Mexico, Matamoros was easily taken by

the Americans on the 18th of May 1846, following General Zachary

Taylor's victories at Palo Alto and Resaca de la Palma. Matamoros was

occupied by the Mexican imperialists under Mejia in 1864, and by the

French in 1866.

MATANZAS, an important city of Cuba, capital of Matanzas Province,

situated on a large deep bay on the N. coast, about 54 m. (by rail) E.

of Havana. Pop. (1907), 36,009. There are railway outlets W., S. and E.,

and Matanzas is served by steamships to New York and by the coast

steamers of the Herrera Line. The bay, unlike all the other better

harbours of the island, has a broad mouth, 2 m. across, but there is

good shelter against all winds except from the N.E. A coral reef lies

across the entrance. Three rivers emptying into the bay--the San Juan,

Canimar and Yumuri--have deposited much silt, necessitating the use of

lighters in loading and unloading large ships. The city is finely placed

at the head of the bay, on a low, sloping plain backed by wooded hills,

over some of which the city itself has spread. The conical Pan de

Matanzas (1277 ft.) is a striking land-mark for sailors. The San Juan

and Yumuri rivers divide Matanzas into three districts. The Teatro

Esteban, Casino Español and Government House are noteworthy among the

buildings. The broad Paseo de Marti (Alameda de Versalles, Paseo de

Santa Cristina) extends along the edge of the harbour, and is perhaps

the handsomest parkway and boulevard in Cuba. At one end is a statue of

Ferdinand VII., at the other a monument to 63 Cubans executed by the

Spanish Government as traitors for bearing arms in the cause of

independence. A splendid military road continues the Paseo to the

Castillo de San Serverino (built in 1694-1695, reconstructed in 1773 and

following years). There are two smaller forts, established in the 18th

century. Near Matanzas are two of the most noted natural resorts of

Cuba: the valley of the Yumuri, and the caves of Bellamar. Commanding

the Yumuri Valley is the hill called Cumbre, on which is the Hermitage

of Monteserrate (1870), with a famous shrine. Matanzas is the second

port of the island in commerce. Sugar and molasses are the chief

exports. The city is the chief outlet for the sugar product of the

province, which, with the province of Santa Clara, produces two-thirds

of the crop of the island. There are many large warehouses, rum

distilleries, sugar-mills and railway machine-shops. Matanzas is

frequently mentioned in the annals of the 16th and 17th centuries, when

its bay was frequented by buccaneers; but the city was not laid out

until 1693. In the next year it received an _ayuntamiento_ (council).

Its prosperity rapidly increased after the establishment of free

commerce early in the 19th century. In 1815 it was made a department

capital. The mulatto poet, Gabriel de la Concepción Valdés, known as

Plácido (1809-1844), was born in Matanzas, and was executed there for

participation in the supposed conspiracy of negroes in 1844, which is

one of the most famous episodes in Cuban history. The hurricanes of 1844

and 1846 are the only other prominent local events. American commercial

influence has always been particularly strong.

MATARÓ (anc. _Iluro_), a seaport of north-eastern Spain, in the province

of Barcelona, on the Mediterranean Sea and the Barcelona-Perpignan

railway. Pop. (1900), 19,704. The streets of the new town, lying next

the sea, are wide and regularly built; those of the old town, farther up

the hill, still preserve much of their ancient character. The parish

church of Santa Maria has some good pictures and wood carvings. The wine

of the neighbourhood, which resembles port, is shipped in large

quantities from Barcelona; and the district furnishes fine roses and

strawberries for the Barcelona market. The leading industries are

manufactures of linen and cotton goods, especially canvas and tarpaulin,

and of soap, paper, chemicals, starch, glass, leather, spirits and

flour. The railway to Barcelona, opened in October 1848, was the first

to be constructed in Spain. Outside the town is the much-frequented

carbonated mineral spring of Argentona.

MATCH: 1. O. Eng. _gemaecca_, a cognate form of "make," meaning

originally "fit" or "suitable"; a pair, or one of a pair of objects,

persons or animals. As particularly applied to a husband and wife, and

hence to a marriage, the word is especially used of two persons or

things which correspond exactly to each other. The verb "to match" has

also the meaning to "pit one against each other," and so is applied in

sport to an arranged contest between individuals or sides.

2. O. Fr. _mesche_; apparently from a latinized form of Gr. [Greek:

myxa], mucus from the nose, applied to the nozzle of a lamp; primarily

the wick which conveys oil or molten wax to the flame of a lamp or

candle (this use is now obsolete), the word being then applied to

various objects having the property of carrying fire. With early

firearms a match, consisting of a cord of hemp or similar material

treated with nitre and other substances so that it continued to smoulder

after it had been ignited, was used for firing the charge, being either

held in the gunner's hand or attached to the cock of the musket or

arquebus and brought down by the action of the trigger on the powder

priming ("matchlock"); and more or less similar preparations, made to

burn more or less rapidly as required ("quick-match" and "slow-match"),

are employed as fuses in blasting and demolition work in military

operations. The word "match" was further used of a splint of wood,

tipped with sulphur so that it would readily ignite, but it now most

commonly means a slip of wood or other combustible material, having its

end covered with a composition which takes fire when rubbed either on

any rough surface or on another specially prepared composition.

The first attempt to make matches in the modern sense may probably be

ascribed to Godfrey Haukwitz, who, in 1680, acting under the direction

of Robert Boyle, who at that time had just discovered how to prepare

phosphorus, employed small pieces of that element, ignited by friction,

to light splints of wood dipped in sulphur. This device, however, did

not come into extensive use owing to its danger and inconvenience and to

the cost of the phosphorus, and till the beginning of the 19th century

flint and steel with tinder-box and sulphur-tipped splints of

wood--"spunks" or matches--were the common means of obtaining fire for

domestic and other purposes. The sparks struck off by the percussion of

flint and steel were made to fall among the tinder, which consisted of

carbonized fragments of cotton and linen; the entire mass of the tinder

was set into a glow, developing sufficient heat to ignite the sulphur

with which the matches were tipped, and thereby the splints themselves

were set on fire. In 1805 one Chancel, assistant to Professor L. J.

Thénard of Paris, introduced an apparatus consisting of a small bottle

containing asbestos, saturated with strong sulphuric acid, with splints

or matches coated with sulphur, and tipped with a mixture of chlorate of

potash and sugar. The matches so prepared, when brought into contact

with the sulphuric acid in the bottle, ignited, and thus, by chemical

action, fire was produced. In 1823 a decided impetus was given to the

artificial production of fire by the introduction of the Döbereiner

lamp, so called after its inventor, J. W. Döbereiner of Jena. The first

really practical friction matches were made in England in 1827, by John

Walker, a druggist of Stockton-on-Tees. These were known as "Congreves"

after Sir William Congreve, the inventor of the Congreve rocket, and

consisted of wooden splints or sticks of cardboard coated with sulphur

and tipped with a mixture of sulphide of antimony, chlorate of potash

and gum. With each box which was retailed at a shilling, there was

supplied a folded piece of glass paper, the folds of which were to be

tightly pressed together, while the match was drawn through between

them. The same idea occurred to Sir Isaac Holden independently two and a

half years later. The so-called "Prometheans," patented by S. Jones of

London in 1830, consisted of a short roll of paper with a small quantity

of a mixture of chlorate of potash and sugar at one end, a thin glass

globule of strong sulphuric acid being attached at the same point. When

the sulphuric acid was liberated by pinching the glass globule, it acted

on the mixed chlorate and sugar, producing fire. The phosphorus

friction-match of the present day was first introduced on a commercial

scale in 1833. It appears to have been made almost simultaneously in

several distinct centres. The name most prominently connected with the

early stages of the invention is that of J. Preschel of Vienna, who in

1833 had a factory in operation for making phosphorus matches, fusees,

and amadou slips tipped with igniting composition. At the same time also

matches were being made by F. Moldenhauer in Darmstadt; and for a long

series of years Austria and the South-German states were the principal

centres of the new industry.

But the use of ordinary white or yellow phosphorus as a principal

ingredient in the igniting mixture of matches was found to be

accompanied with very serious disadvantages. It is a deadly poison, and

its free dissemination has led to many accidental deaths, and to

numerous cases of wilful murder and suicide. Workers also who are

exposed to phosphoric vapours are subject to a peculiarly distressing

disease which attacks the jaw, and ultimately produces necrosis of the

jaw-bone ("phossy jaw"), though with scrupulous attention to ventilation

and cleanliness much of the risk of the disease may be avoided. The most

serious objections to the use of phosphorus, however, were overcome by

the discovery of the modified form of that body known as red or

amorphous phosphorus. That substance was utilized for the manufacture of

the well-known "safety matches" by J. E. Lundström, of Jönköping,

Sweden, in 1852; its employment for this purpose had been patented eight

years previously by another Swede, G. E. Pasch, who, however, regarded

it as an oxide of phosphorus. Red phosphorus is in itself a perfectly

innocuous substance, and no evil effects arise from freely working the

compositions of which it forms an ingredient. The fact again that safety

matches ignite only in exceptional circumstances on any other than the

prepared surfaces which accompany the box--which surfaces and not the

matches themselves contain the phosphorus required for ignition--makes

them much less liable to cause accidental fires than other kinds.

The processes carried out in a match factory include preparing the

splints, dipping them first in molten paraffin wax and then in the

igniting composition, and filling the matches into boxes. All these

operations are performed by complicated automatic machinery, in the

development of which the Diamond Match Company of America has taken a

leading part, with the minimum of manual intervention.

The chief element in the igniting mixture of ordinary or "strike

anywhere" matches used to be common yellow phosphorus, combined with

one or more other bodies which readily part with oxygen under the

influence of heat. Chief among these latter substances is chlorate of

potash, others being red lead, nitrate of lead, bichromate of potash

and peroxide of manganese. But at the beginning of the 20th century

many countries took steps to stop the use of yellow phosphorus owing

to the danger to health attending its manipulation. In Sweden, matches

made with it have been prohibited for home consumption, but not for

export, since 1901. In 1905 and 1906 two conferences, attended by

representatives of most of the governments of Europe, were held at

Berne to consider the question of prohibiting yellow phosphorus, but

no general agreement was reached owing to the objections entertained

by Sweden, Norway, Spain and Portugal, and also Japan. Germany,

France, Italy, Denmark, Holland, Switzerland and Luxemburg, however,

agreed to a convention whereby yellow phosphorus was prohibited as

from 1912, and to this Great Britain expressed her adherence after the

passing of the White Matches Prohibition Act 1908, which forbade the

manufacture and importation of such matches from the 1st of January

1910; though to avoid hardship to retailers and others holding large

stocks it permitted their sale for a year longer. Phosphorous sulphide

(sesquisulphide of phosphorus) is one of the substances widely

employed as a substitute for yellow phosphorus in matches which will

strike anywhere without the need of a specially prepared surface.

Safety matches contain no phosphorus in the heads; according to one

formula that has been published the mixture with which they are tipped

consists of chlorate of potash, 32 parts; bichromate of potash, 12;

red lead, 32; sulphide of antimony, 24; while the ingredients of a

suitable rubbing surface are eight parts of amorphous phosphorus to

nine of sulphide of antimony. There is no doubt, however, that there

is considerable diversity in the composition of the mixtures actually

employed.

"Vestas" are matches in which short pieces of thin "wax taper" are

used in place of wooden splints. Fusees or vesuvians consist of large

oval heads fixed on a round splint. These heads consist of a porous

mixture of charcoal, saltpetre, cascarilla or other scented bark,

glass and gum, tipped with common igniting composition. When lighted

they form a glowing mass, without flame.

It is calculated that in the principal European countries from six to

ten matches are used for each inhabitant daily, and the world's annual

output must reach a total which requires twelve or thirteen figures

for its expression. In the United States the manufacture is under the

control of the Diamond Match Company, formed in 1881; which company

also has an important share in the industry in Great Britain, where it

has established large works. Similarly the manufacture of safety

matches in Sweden is largely controlled by one big combination. In

France matches are a government monopoly, and are both dear in price

and inferior in quality, as compared with other countries where the

industry is left to private enterprise. The French government formerly

leased the manufacture to a company (_Société générale des allumettes

chimiques_), but since 1890 it has been undertaken directly by the

state.

MATE (a corruption of _make_, from O. Eng. _gemaca_, a "comrade"), a

companion. In the language of the sea, the mate is the companion or

assistant of the master, or of any officer at the head of a division of

the crew. In the merchant service the mates are the officers who serve

under the master, commonly called the captain, navigate the vessel under

his direction, and replace him if he dies, or is disabled. In a war-ship

mates serve under the gunner, boatswain, carpenter, &c. They are

officers told off to attend to a particular part of the ship, as for

example mate of the upper deck, whose duty is to see that it is kept

clean, or mate of the hold, who is employed to serve out the water and

other stores, and to keep the weights adjusted so as to preserve the

trim--or balance--of the ship. (For "mate" in chess, see CHESS.)

MATÉ, or PARAGUAY TEA, the dried leaves of _Ilex paraguariensis_,[1] an

evergreen shrub or small tree belonging to the same genus as the common

holly, a plant to which it bears some resemblance in size and habit. The

leaves are from 6 to 8 in. long, shortly stalked, with a somewhat acute

tip and finely toothed at the margin. The small white flowers grow in

forked clusters in the axils of the leaves; the sepals, petals and

stamens are four in number, or occasionally five; and the berry is

4-seeded. The plant grows abundantly in Paraguay, and the south of

Brazil, forming woods called _yerbales_. One of the principal centres of

the maté industry is the Villa Real, a small town above Asuncion on the

Paraguay river; another is the Villa de San Xavier, in the district

between the rivers Uruguay and Parana.

Although maté appears to have been used from time immemorial by the

Indians, the Jesuits were the first to attempt its cultivation. This

was begun at their branch missions in Paraguay and the province of Rio

Grande de San Pedro, where some plantations still exist, and yield the

best tea that is made. From this circumstance the names Jesuits' tea,

tea of the Missions, St Bartholomew's tea, &c., are sometimes applied

to maté. Under cultivation the quality of the tea improves, but the

plant remains a small shrub with numerous stems, instead of forming,

as in the wild state, a tree with a rounded head. From cultivated

plants the leaves are gathered every two or three years, that interval

being necessary for restoration to vigorous growth. The collection of

maté is, however, chiefly effected by Indians employed for that

purpose by merchants, who pay a money consideration to government for

the privilege.

When a yerbal or maté wood is found, the Indians, who usually travel

in companies of about twenty-five in number, build wigwams and settle

down to the work for about six months. Their first operation is to

prepare an open space, called a _tatacua_, about 6 ft. square, in

which the surface of the soil is beaten hard and smooth with mallets.

The leafy branches of the maté are then cut down and placed on the

tatacua, where they undergo a preliminary roasting from a fire kindled

around it. An arch of poles, or of hurdles, is then erected above it,

on which the maté is placed, a fire being lighted underneath. This

part of the process demands some care, since by it the leaves have to

be rendered brittle enough to be easily pulverized, and the aroma has

to be developed, the necessary amount of heat being only learned by

experience. After drying, the leaves are reduced to coarse powder in

mortars formed of pits in the earth well rammed. Maté so prepared is

called _caa gazu_ or _yerva do polos_, and is chiefly used in Brazil.

In Paraguay and the vicinity of Parana in the Argentine Republic, the

leaves are deprived of the midrib before roasting; this is called

_caa-míri_. A very superior quality, or _caa-cuys_, is also prepared

in Paraguay from the scarcely expanded buds. Another method of drying

maté has been adopted, the leaves being heated in large cast-iron pans

set in brickwork, in the same way that tea is dried in China; it is

afterwards powdered by machinery.

[Illustration: Maté (_Ilex paraguariensis_).

Portion of plant, half natural size. Flower, drupe and nuts, twice

natural size. Part of under-side of leaf showing minute glands,

natural size.]

The different methods of preparation influence to a certain extent the

value of the product, the maté prepared in Paraguay being considered

the best, that of Oran and Paranagua very inferior. The leaves when

dried are packed tightly in serons or oblong packages made of raw

hides, which are then carefully sewed up. These shrink by exposure to

the sun, and in a couple of days form compact parcels each containing

about 200 lb. of tea; in this form it keeps well. The tea is generally

prepared for use in a small silver-mounted calabash, made of the fruit

of _Crescentia cujete_ (Cuca) or of _Lagenaria_ (Cabaço), usually

about the size of a large orange, the tapering end of the latter

serving for a handle. In the top of the calabash, or _maté_,[2] a

circular hole about the size of a florin is made, and through this

opening the tea is sucked by means of a bombilla. This instrument

consists of a small tube 6 or 7 in. long, formed either of metal or a

reed, which has at one end a bulb made either of extremely fine

basket-work or of metal perforated with minute holes, so as to prevent

the particles of the tea-leaves from being drawn up into the mouth.

Some sugar and a little hot water are first placed in the gourd, the

yerva is then added, and finally the vessel is filled to the brim with

boiling water, or milk previously heated by a spirit lamp. A little

burnt sugar or lemon juice is sometimes added instead of milk. The

beverage is then handed round to the company, each person being

furnished with a bombilla. The leaves will bear steeping about three

times. The infusion, if not drunk soon after it is made, rapidly turns

black. Persons who are fond of maté drink it before every meal, and

consume about 1 oz. of the leaves per day. In the neighbourhood of

Parana it is prepared and drunk like Chinese tea. Maté is generally

considered disagreeable by those unaccustomed to it, having a somewhat

bitter taste; moreover, it is the custom to drink it so hot as to be

unpleasant. But in the south-eastern republics it is a much-prized

article of luxury, and is the first thing offered to visitors. The

_gaucho_ of the plains will travel on horseback for weeks asking no

better fare than dried beef washed down with copious draughts of maté,

and for it he will forego any other luxury, such as sugar, rice or

biscuit. Maté acts as a restorative after great fatigue in the same

manner as tea. Since it does not lose its flavour so quickly as tea by

exposure to the air and damp it is more valuable to travellers.

Since the beginning of the 17th century maté has been drunk by all

classes in Paraguay, and it is now used throughout Brazil and the

neighbouring countries.

The virtues of this substance are due to the occurrence in it of

caffeine, of which a given quantity of maté, as prepared for drinking,

contains definitely less than a similar quantity of tea or coffee. It

is less astringent than either of these, and thus is, on all scores,

less open to objection.

See Scully, _Brazil_ (London, 1866); Mansfield, _Brazil_ (London,

1856); Christy, _New Commercial Plants_, No. 3 (London, 1880); _Kew

Bulletin_ (1892), p. 132.

Encyclopaedia Britannica, 11th Edition, "Mars" to "Matteawan" Volume 17, Slice 7 · 第 40 / 43 题