AROMATIC HERBS.

Aromatic or _Sweet Herbs_ are worthy of more attention than they

generally receive. If cooks used them more freely, doctors would have

less occasion for prescribing them. The soil of the herb bed should

be mellow and warm, but not over-rich. Deep, fertile soil produces an

increase in size and foliage at the expense of fragrance, strength and

flavor. The seeds should be sown as early in spring as the ground can

be prepared.

_Sweet Basil_, _Summer Savory_, _Sweet Marjoram_, _Sage_ and _Thyme_

are grown for their foliage, which is used for seasoning, while _Sweet

Fennel_, _Dill_, _Coriander_, _Anise_ and _Caraway_ are chiefly prized

on account of their aromatic seeds. Aside from being useful for

culinary purposes, most of the above-named plants possess valuable

properties.

This completes the permanent bed.

Before proceeding any further I wish to have it understood that

hereafter, in the course of this paper, all seeds advised to be sown

broadcast are to be sown in long, narrow beds, with narrow walks

between the beds, for convenience in gathering the crop and to protect

the plants from being trodden upon.

Where sowing in drills is advised, it is likewise to be understood

that all drills are to be not less than eighteen inches apart, and the

cultivation between them to be done with a hand cultivator or wheel

hoe, followed by hand hoeing between the plants if necessary.

Where planting in rows is recommended, it is intended that all rows,

unless otherwise mentioned, should be not less than two and a half feet

apart, to admit of the cultivation with a one-horse plow or cultivator,

followed also by hand hoeing around the plants or hills.

Concerning the distance plants should be apart in the rows or

otherwise, it may be safely said that each plant should stand so that

when fully matured its outside leaves will just touch those of its

nearest neighbor. This rule does not apply to onions and root crops,

which may stand closer.

Concerning the best varieties of the different kinds of vegetables the

reader is referred to the catalogues of reliable seedsmen. I shall

recommend such varieties as I know to be good from personal experience.

How and what to grow in a kitchen garden of one acre · 第 123 / 150 题