SECT. LIII.—ON THIRST.

A protracted thirst may be supposed to be occasioned by dryness, or heat

of the parts, by which liquids pass from the mouth to the stomach; and

the natural cure of dryness is sleep, and of heat, watching. Some become

thirsty from wine, or the heating nature of their food, in which case,

the proper cure is cold drink. But some desire drink of a bad quality,

as they do food corresponding to the prevailing cacochymy. I have known

persons seized with unquenchable thirst, of which they died, who had

eaten of the vipers called dipsades, and others who had got drunk upon

old wine; and also persons on board of a ship, who, when their fresh

water failed them, had drunk of sea-water, have all died. Febrile thirst

may be mitigated, by pouring upon the head the coldest oil, or rose

oil. But the best remedy for thirst is the seed of the black lettuce,

chewed, or the liquorice; or, seed of the cucumber may be retained in the

mouth. Give also the following pill, called adipson: Of garden cucumber,

dr. viij; of tragacanth, dr. iv; dissolve the tragacanth in the white

of fresh eggs, and when dissolved, add to the pounded seeds of the

cucumber; and when softened, form pills, which dry in the shade. Give

one of these pills to hold below the tongue, and drink the fluid of it

as it dissolves. Give also, to swallow, the decoction of quinces, or of

pears, or of medlars, or of the tendrils of the vine, or the juice of the

pomegranate.

* * * * *

COMMENTARY. The greater part of this Section is taken from Galen

(de Caus. Symp. l. c.), who, as usual, handles the subject very

philosophically. Oribasius treats of it in nearly the same terms as our

author. (Synops. vi, 37, 38, 39.) Aëtius remarks that there are two

causes of thirst, a want of humidity, or a redundance of heat. In fevers,

then, both these causes cooperate to occasion thirst; for there is excess

of heat originally, and dryness comes on owing to the fluids of the body

being consumed by the febrile heat. (v, 119.)

The question was keenly agitated in the ancient schools of medicine,

whether cold drink might be safely given in fevers. Hippocrates was a

great advocate for this practice, giving his patients barley-water and

acidulated draughts very freely at all periods. Asclepiades, on the

other hand, as Celsus and Alexander inform us, forbade even to wash the

patient’s mouth with water during the first stage of a fever. Celsus

is disposed to hold a middle course between these opposite methods of

practice. He particularly approves of washing the mouth and fauces

frequently with cold water, because, as Erasistratus had properly

remarked, these parts often required cold liquids, while the internal

parts are not in want of them. Philumenus (ap. Aëtium) also strongly

recommends gargles, but forbids cold drink freely until after the acme

of the fever. Alexander informs us that the celebrated Archigenes

allowed his patients the free use of cold water and acidulated drinks.

He himself does not speak very decidedly for or against this practice,

but, upon the whole, is disposed to think well of it, unless there be

inflammation, hardness, or swelling anywhere. He approves, however, of

cold applications externally: and, accordingly, directs us to apply to

the region of the stomach a bladder filled with cold water, ice, or some

cooling decoction.

Of the Arabians, Serapion expresses himself most decidedly in favour of

cold drink. Avicenna forbids much to be given at a time. See also Haly

Abbas (Pract. iii, 22); Alsaharavius (Pract. xvi, 14); Averrhoes (Collig.

vii, 24); and Rhases (Contin. xxx.)

The pill mentioned in the end of the Section is from Dioscorides.

Prosper Alpinus represents the Methodists to have disapproved of the free

use of cold water in fever. (Med. Meth. vi, 7.)

The highest of the ancient authorities, as for example, Galen, Avicenna,

and Averrhoes, agreed in allowing wine, much diluted with water, in

fevers. Galen says, the wine should be attenuant and of a light colour.

According to Avicenna, wine thus plenteously diluted with water is

preferable to plain water, as it promotes perspiration.

Fabius Paulinus gives an admirable exposition of the philosophical

doctrines of the ancients on this subject. He remarks that there are

three distinct species of thirst. The first is occasioned by the fauces

and œsophagus being drier or hotter than natural. This state, if it

supervene upon sleep, is to be cured by watchfulness, or _vice versa_. In

the second, the veins over the whole body are filled with hot and acrid

humours. In the third, the mouth of the stomach, lungs, or heart are

preternaturally hot or dry. (Marc. Prælect. 315.)

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