Beyond the fact that you “don’t take sugar, thank you,” and like to have

the cream poured in first, do you know anything about coffee? Did you

know that the pretty, fussy trees (they are really more like large

shrubs) won’t grow in the sun and won’t grow in the shade, but have to

be given companionship in the form of other trees that, high above them,

permit just enough and not too much sunlight to filter mildly in? And

that unless you twist off the berries in a persuasive, almost gentle

fashion, you so hurt their feelings that in the spring they may refuse

to flower? And that the branches are so brittle, they have a way of

cracking off from the weight of their own crop? And that wherever there

is coffee there is also a tough, graceful little vine about as thick as

a telegraph wire which, if left uncut, winds itself around and around a

tree, finally strangling it to death as a snake strangles a rabbit?

When I see the brown hands of the pickers fluttering like nimble birds

among the branches, and think of the eight patient processes to which

the little berries must be subjected before they can become a cup of

drinkable coffee, I often wonder how and by whom their secret was

wrested from them. Was it an accident like the original whitening of

sugar, when--so we used to be told--a chicken with clay on its feet ran

over a mound of crude, brown crystals? Or did a dejected Arabian, having

heard all his life that (like the tomato of our grandmothers’) it was a

deadly thing, attempt by drinking it to assuage forever a hopeless

passion for some bulbul of the desert, and then find himself not dead,

but waking? A careless woman drops a bottle of bluing into a vat of wood

pulp and lo! for the first time we have colored writing paper. But no

one ever inadvertently picked, dispulped, fermented, washed, dried,

hulled, roasted, ground, and boiled coffee, and unless most of these

things are done to it, it is of no possible use.

After the coffee is picked it is brought home in sacks, measured, and

run through the dispulper, a machine that removes the tough red, outer

skin. Every berry (except the pea berry--a freak) is composed of two

beans, and these are covered with a sweet, slimy substance known as the

“honey,” which has to ferment and rot before the beans may be washed.

Washing simply removes the honey and those pieces of the outer skin that

have escaped the teeth of the machine and flowed from the front end

where they weren’t wanted. Four or five changes of water are made in the

course of the operation, and toward the last, when the rotted honey has

been washed away, leaving the beans hard and clean in their coverings of

parchment, one of the men takes off his trousers, rolls up his drawers,

and knee deep in the heavy mixture of coffee and water drags his feet as

rapidly as he can around the cement washing tank until the whole mass is

in motion with a swirling eddy in the center. Into the eddy gravitate

all the impurities--the foreign substances--the dead leaves and twigs

and unwelcome hulls, and when they all seem to be there, the man deftly

scoops them up with his hands and tosses them over the side. Then, if it

be a fine hot day, the soggy mess is shoveled on the asoleadero

(literally, the sunning place), an immense sloping stone platform

covered with smooth cement, and there it is spread out to dry while men

in their bare feet constantly turn it over with wooden hoes in order

that the beans may receive the sun equally on all sides.

It sounds simple, and if one numbered among one’s employees a Joshua who

could command the sun to stand still when one wished it to, it doubtless

would be. But no matter how much coffee there may be spread out on the

asoleadero, the sun not only loses its force at a certain hour and then

inconsiderately sets, it sometimes refuses for weeks at a time to show

itself at all. During these dreary eternities the half-dried coffee is

stowed away in sacks or, when it is too wet to dispose of in this manner

without danger of molding, it is heaped up in ridges on the asoleadero

and covered. When it rains, work of all kinds in connection with the

coffee necessarily ceases. The dryers cannot dry and the pickers cannot

pick. Even when it is not actually raining the pickers won’t go out if

the trees are still wet. For the water from the shaken branches chills

and stiffens their bloodless hands and soaks through their cotton

clothes to the skin. If one’s plantation and one’s annual crop are large

enough to justify the expense, one may defy the sun by investing in what

is known as a secadero--a machine for drying coffee by artificial heat.

But I haven’t arrived at one of these two-thousand-dollar

sun-scorners--yet.

That is as far as I go with my coffee--I pick it, dispulp it, wash it,

dry it, and sell it. But while the first four of these performances

sometimes bid fair to worry me into my grave before my prime, and the

fourth at least is of vital importance, as the flavor of coffee may

certainly be marred, if not made, in the drying, they are but the

prelude to what is eventually done to it before you critically sip it

and declare it to be good or bad. Women and children pick it over by

hand, separating it into different classes; it is then run through one

machine that divests it of its parchment covering; another, with the

uncanny precision of mindless things, gropes for beans that happen to be

of exactly the same shape, wonderfully finds them, and drops them into

their respective places; while at the same time it is throwing out every

bean that either nature or the dispulping machine has in the slightest

degree mutilated. The sensitiveness and apperception of this iron and

wooden box far exceed my own. Often I am unable to see the difference

between the beans it has chosen to disgorge into one sack and the beans

it has relegated to another--to feel the justice of its irrevocable

decisions. But they are always just, and every bean it drops into the

defective sack will be found, on examination, to be defective. Then

there is still another machine for polishing the bean--rubbing off the

delicate, tissue-paper membrane that covers it inside of the parchment.

This process does not affect the flavor. In fact nothing affects the

flavor of coffee after it has once been dried; but the separation and

the polishing give it what is known to the trade as “style.” And in the

trade there is as much poppycock about coffee as there is about wine and

cigars. When you telephone to your grocer for a mixture of Mocha and

Java do you by any chance imagine that you are going to receive coffee

from Arabia and the Dutch islands? What you do receive, the coffee kings

alone know. There are, I have been told, a few sacks of real Mocha in

the United States, just as there are a few real Vandykes and Holbeins,

and if you are very lucky indeed, the Mocha in your mixture will have

been grown in Mexico.

Sometimes at the height of the picking season the day is not long

enough, the washing tanks are not large enough, and the workers are not

numerous enough to attend to both the coffee-drying on the asoleadero

and the growing pile of berries that are constantly being carried in

from the trees. When this happens the dispulping has to be done at

night, and until four or five in the morning the monotonous plaint of

the machine, grinding, grinding like the mills of some insatiable

Mexican god, comes faintly over from the tanks. Under a flaring torch

and fortified with a bottle of aguardiente the men take turns through

the long night at filling the hopper and turning the heavy wheel,

bursting now and then into wild, improvised recitatives that are

answered by whomever happens for the moment to be most illuminated by

either the aguardiente or the divine fire. They begin to improvise to

this rapid, savage burst of a few minor phrases from the time they are

children. Almost any grown man can do it, although there is a standard

of excellence in the art (I have begun to detect it when I hear it),

recognized among themselves, that only a few attain. It takes into

consideration both the singer’s gift for dramatic or lyric invention and

the quality of his voice, a loud, strained tenor with falsetto

embellishments being the most desirable. I have heard Censio, the

mayordomo’s little boy, aged three or four, singing, for an hour at a

time, sincere and simple eulogies of his father’s cows. Since I brought

him a small patrol wagon drawn by two spirited iron horses his voice,

however, is no longer lifted in commemoration of “O mis vacas! O mis

vacas! O mis vacas!” but of “O mis caballitos! O mis caballitos! O mis

caballitos!” They improvise, too, at the dances, where the music is

usually a harp and a jarana--breaking in anywhere, saying their say, and

then waiting for the reply. Women rarely take part in these

Tannhäuseresque diversions, although I remember one woman at a dance on

my own piazza who got up and proceeded to chant with a wealth of

personal and rather embarrassing detail the story of her recent

desertion by the man she loved. He had of course deserted her for some

one else, and at the end of her remarkable narrative she sang, in a

perfect debauch of emotion and self-pity: “But I am of a forgiving

nature! Come back, come back, my rose, my heart, my soul--the bed is big

enough for three!” Sometimes when there is a dance at a neighboring

ranch the harpist and his son, who plays the jarana, stop at my place on

their way home in the morning and play to me (the son also improvises)

while I am at breakfast. The harpist is always drunk, and his

instrument, after a night of hard work, out of tune. He appeared not

long ago when I had staying with me a Boston lawyer--my only visitor so

far this year.

“Isn’t it horrible to eat soft boiled eggs and toast in this

pandemonium,” I called to him across the breakfast table.

“No,” he answered, “it’s splendid--it’s just like being an Irish king.”

The harpist was drunker than usual that morning when he rode away with

his harp in front of him on the pommel of his saddle, his son trudging

along behind, and when he reached the middle of the river he fell off

his horse and was nearly drowned. Later I saw what was once a harp

hanging in midstream to a rock. A shattered harp clinging to a cruel

rock surrounded by rushing water! I’m sure it was beautifully symbolical

of something--but what?

The harpist and the mother of the boy who assists him at dances were

really married, he told me, but they haven’t lived together for years.

Since then the boy has had a succession of informal stepmothers who

never stayed very long, and just recently the harpist has really married

again. In fact, the harpist’s home life is typical of the matrimonial

situation here, which for many reasons is endlessly interesting. Among

the lower classes in Mexico “free love” is not the sociological

experiment it sometimes tries to be in more civilized communities. It is

a convention, an institution, and, in the existing condition of affairs,

a necessity. Let me explain.

The Mexicans are an excessively passionate people and their passions

develop at an early age (I employ the words in a specific sense), not

only because nature has so ordered it, but because, owing to the way in

which they live--whole families, not to mention animals, in a small,

one-roomed house--the elemental facts of life are known to them from

the time they can see with their eyes and hear with their ears. For a

Mexican child of seven or eight among the lower classes, there are no

mysteries. Boys of fifteen have had their affairs with older women; boys

of seventeen are usually strongly attracted by some one person whom they

would like to marry. And just at this interesting and important crisis

the Church furnishes the spectator with one of its disappointing and

somewhat gross exhibitions.

It seems to have been proven that for people in general certain rigid

social laws are a comfort and an aid to a higher, steadier standard of

thought and life. In communities where such usages obtain, the ordinary

person, in taking unto himself a wife, does so with a feeling of

finality. On one’s wedding day, but little thought is given, I fancy, to

the legal loopholes of escape. It strikes one as strange, as wicked

even, that a powerful Church (a Church, moreover, that regards marriage

as a sacrament) should deliberately place insuperable obstacles in the

path of persons who for the time being, at least, have every desire to

tread the straight and narrow way. This, to its shame, the Church in

Mexico does.

The only legally valid marriage ceremony in Mexico is the civil

ceremony, but to a Mexican peon the civil ceremony means nothing

whatever; he can’t grasp its significance, and there is nothing in the

prosaic, businesslike proceeding to touch his heart and stir his

imagination. The only ceremony he recognizes is one conducted by a

priest in a church. When he is married by a priest he believes himself

to be married--which for moral and spiritual purposes is just as

valuable as if he actually were. One would suppose that the Church would

recognize this and encourage unions of more or less stability by making

marriage inexpensive and easy. If it had the slightest desire to elevate

the lower classes in Mexico from their frankly bestial attitude toward

the marital relation--to inculcate ideas different and finer than those

maintained by their chickens and their pigs--it could long since easily

have done so. But quite simply it has no such desire. In the morality of

the masses it shows no interest. For performing the marriage ceremony it

charges much more than poor people can pay without going into debt. Now

and then they go into debt; more often they dispense with the ceremony.

On my ranch, for instance, very few of the “married” people are married.

Almost every grown man lives with a woman who makes his tortillas and

bears him children, and about some of these households there is an air

of permanence and content. But with the death of mutual desire there is

nothing that tends to turn the scale in favor of permanence; no sense of

obligation, no respect for a vague authority higher and better than

oneself, no adverse public opinion. Half an hour of ennui, or some one

seen for a moment from a new point of view--and all is over. The man

goes his way, the woman hers. The children, retaining their father’s

name, remain, as a rule, with the mother. And soon there is a new set of

combinations. One woman who worked here had three small

children--everyone with a different surname; the name of its father.

While here, she kept house with the mayordomo, who for no reason in

particular had wearied of the wife he had married in church. No one

thought it odd that she should have three children by different men, or

that she should live with the mayordomo, or that the mayordomo should

tire of his wife and live with her. As a matter of fact there was

nothing odd about it. No one was doing wrong, no one was “flying in the

face of public opinion.” She and the three men who had successively

deserted her, the mayordomo who found it convenient to form an alliance

with her, and his wife, who betook herself to a neighboring ranch and

annexed a boy of sixteen, were all simply living their lives in

accordance with the promptings they had never been taught to resist. It

is not unusual to hear a mother, in a moment of irritation, exclaim, as

she gives her child a slap, “Hijo de quien sabe quien!” (Child of who

knows whom!) At an early age when they first fall in love they would, I

think, almost always prefer to be married. But where get the ten pesos,

without which the Church refuses to make them man and wife? The idea of

saving and waiting is to them, of course, utterly preposterous? Why

should it not be? What tangible advantage to them would there be in

postponement? The Church, which has always been successful in developing

and maintaining prejudices, could have developed, had it wished to, the

strongest prejudice in favor of matrimony, and the permanence of the

marriage tie. But it has not done so, and now, even when peons do have

the religious ceremony performed, they do not consider it binding. After

having gone to so much expense, they are not likely to separate so soon;

but that is all. One of the men here has been married three or four

times and on every occasion he has treated himself to a religious

ceremony with quite a splendid dance afterwards. As he is a skilled

mason who commands good wages and has no bad habits (except that of

getting married every little while), he can afford it. He is a genial

sort of a creature and I think he enjoys having weddings very much as

some persons enjoy having dinner parties. Sometimes he deserts his wives

and sometimes they desert him. Of course I don’t know, but I have an

idea that to have been married to him at one time or another carries

with it considerable prestige. And yet you ask me if I am not now and

then homesick for New York!

Or did you merely ask me if I didn’t find this kind of a life

desperately lonely? Everybody at home has asked me this until I have

come to believe that the modern American’s greatest dread, greater even

than the dread of sickness or of death, is the dread of being alone. But

although I no longer have it, I am able to understand it. For I can

vividly remember the time when there were scarcely any circumstances I

could not control sufficiently to insure me constant companionship. It

was novel and pleasant occasionally to putter alone for a few hours in

one’s room, or in solitude to lose oneself in an absorbing book, with

the half-formed purpose of soon finding somebody with whom to discuss

it. But to walk alone, to dine alone, to go to the theater alone--to

think alone! To be, in a word, for any length of time, on one’s own

hands--face to face with nothing but oneself! I could not possibly

describe the restlessness, the sense of “missing something,” the acute

melancholy I have experienced on the rare occasions when in those days

the improbable happened and for an afternoon and evening I was

left--alone. Just when and how the change came I have no idea. Without

at the moment feeling them, one acquires persistent little lines that

extend from the outer corners of one’s eyes and almost meet the gray

hairs below and behind one’s temples. The capacity--the talent--for

being alone comes to some in the same way. With me it has been as

gradual as the accentuation of the streaks across my forehead, or the

somewhat premature blanching of the hair around my ears. I only know

that it has come and that I am glad of it. I can be--and I sometimes

am--alone indefinitely for weeks--for months--without feeling that life

is passing me by. I may not, on the one hand, have periods of great

gayety, but on the other there is a placid kind of satisfaction, more or

less continuous, in realizing that one’s resources are a greater

comfort than one’s limitations are a distress. At first I was rather

vain, I confess, of the facility with which I could “do without”; I used

to find myself picturing certain old friends in these surroundings and

despising their very probable anguish. One, I felt sure, would find his

solace by perpetually dwelling in imagination upon his little triumphs

of the past (there are so many kinds of little past triumphs)--in

seeking to span the unspanable gulfs behind him with innumerable

epistolary bridges. The eyes of another would be fixed on the far

horizon; he would live through the interminable days, as so many persons

live through their lives, hovering upon the brink of a vague, wonderful

something that doesn’t happen. Another would take to aguardiente, which

is worse, they say, than morphine, and thenceforward his career would

consist of trying to break himself of the habit.

But I hope I have got over being vain--indeed, I’ve got over being a lot

of things. Solitude is a great chastener when once you accept it. It

quietly eliminates all sorts of traits that were a part of you--among

others, the desire to pose, to keep your best foot forever in evidence,

to impress people as being something you would like to have them think

you are even when you aren’t. Some men I know are able to pose in

solitude; had they valets they no doubt would be heroes to them. But I

find it the hardest kind of work myself, and as I am lazy I have stopped

trying. To act without an audience is so tiresome and unprofitable that

you gradually give it up and at last forget how to act at all. For you

become more interested in making the acquaintance of yourself as you

really are; which is a meeting that, in the haunts of men, rarely takes

place. It is gratifying, for example, to discover that you prefer to be

clean rather than dirty even when there is no one but God to care which

you are; just as it is amusing to note, however, that for scrupulous

cleanliness you are not inclined to make superhuman sacrifices, although

you used to believe you were. Clothes you learn, with something of a

shock, have for you no interest whatever. You come to believe that all

your life you have spent money in unnecessary raiment to please yourself

only in so far as it is pleasant to gain the approval of others. You

learn to regard dress merely as a covering, a precaution. For its color

and its cut you care nothing.

But the greatest gift in the power of loneliness to bestow is the

realization that life does not consist either of wallowing in the past

or of peering anxiously at the future; and it is appalling to

contemplate the great number of often painful steps by which one arrives

at a truth so old, so obvious, and so frequently expressed. It is good

for one to appreciate that life is now. Whether it offers little or

much, life is now--this day--this hour--and is probably the only

experience of the kind one is to have. As the doctor said to the woman

who complained that she did not like the night air: “Madam, during

certain hours of every twenty-four, night air is the only air there is.”

Solitude performs the inestimable service of letting us discover that it

is our lives we are at every moment passing through, and not some

useless, ugly, interpolated interval between what has been and what is

to come. Life does not know such intervals. They can have no separate

identity for they are life itself, and to realize this makes what has

seemed long and without value, both precious and fleeting. The fleeting

present may not be just what we once dreamed it might be, but it has the

advantage of being present, whereas our past is dead and our future may

never be born.

So you see, I am not lonely--or I mean, when I _am_ lonely (for

everyone is lonely), I try to regard it as a purely objective

affliction, like the sting of a wasp, or the hot blister that comes when

you carelessly touch a leaf of mala mujer. For minor objective

afflictions there is always some sort of an alleviator, and for

loneliness I have found a remedy in reflecting that the sensation itself

is never as interesting or as important as the circumstances that cause

it. All of which brings me back again to this hillside clearing in the

jungle with its lovely views, its outrageous climate, its mysterious

people, its insidious fascination. Do you ever have a feeling of

skepticism as to the continued existence of places you are no longer in?

I can shut my eyes and see Boston and New York and Paris, for instance,

as they are in their characteristic ways at almost any hour of the day

or night. I know just how the people in certain quarters are conducting

themselves, where they are going next, and what they will say and do

when they arrive. But I don’t altogether believe in it. It doesn’t seem

possible, somehow, that they are going ceaselessly on and on when I am

not there to see. Something happens to places where I no longer am.

Until I go back to them I’m sure they must be white and blank like the

screen in a cinematograph performance between the end of one film and

the beginning of the next. Just at present, nowhere is particularly

existent but here.

Viva Mexico! · 第 4 / 14 段