CHAPTER VI.

INSECT AND FUNGUS ENEMIES.

The insect enemies of the cauliflower are the same as those which attack

the cabbage and other related plants. The four here mentioned require to

be specially guarded against. In preparing these notes I am indebted to

Mr. L. O. Howard, of the Department of Agriculture, at Washington, for

essential aid.

FLEA BEETLE (_Phyllotrea striolata_, Fabr).--This insect, also

known as the "ground flea" or "Jack," seldom attacks the plants except

while growing in the open ground, and is most troublesome in warm,

sheltered situations. A safe preventive, therefore, is to grow the

plants in beds or frames elevated about three feet from the ground. The

objection to this method, aside from the extra labor involved, is the

necessity of almost daily attention to see that the soil does not dry

out. A supply of water must be conveniently at hand if this method is

used, and it is desirable also, to prevent the beds drying out too

quickly, to have the earth at least eight inches deep. In hot-beds this

insect is seldom troublesome, being probably repelled by the fumes from

the manure used. When the seed is sown in the open ground, as practised

by many large growers, an extra quantity should be used to ensure

against almost certain loss of some of the plants by the flea beetle.

The soil should be rich and fine, so that the plants will pass the

critical stage as quickly as possible. Sowing radish seeds with the

cauliflower is practised by some, as this seed costs but little, and the

radishes, coming up first, are attacked by the fleas, which, to some

extent, saves the cauliflowers. When the fleas appear, almost any kind

of dust will keep them in check somewhat. Lime and ashes are used, but

plaster, which adheres to the leaves better, seems equally good. I have

had good success with rancid fish oil, mixed as thoroughly as possible

with water and sprayed upon the plants. An emulsion made of the oil, in

the same manner as hereafter described for kerosene, would enable it to

be used to better advantage. A decoction of tobacco, or fine tobacco

dust, are standard remedies for this insect.

CUT WORMS.--Cauliflower plants being fully twice as valuable as

cabbage plants, and it being of more importance to have them started at

the proper time, it is necessary to give greater care to protect them

from cut worms. Absolutely clean land contains no cut worms, but such

land is seldom used on which to plant cauliflower. Sod land, which is

generally used, is nearly always full of cut worms. A multitude of

remedies have been proposed for this pest, but few of them are of much

value. The worms are most abundant and destructive in the latitude of

New York during the month of May. Fortunately, cauliflowers are usually

set out either earlier than this, for the early crop, so that they

become well established and out of reach before their depredations

seriously begin, or else, for the late crop, they are set toward the

last of June, after the worms have begun to pupate, and are no longer

troublesome. Until recently, digging and killing the worms by hand

seemed to be almost the only practical remedy. Of late years, trapping

the worms under bunches of grass or cabbage leaves, scattered over the

ground preparatory to setting the plants, has been successfully resorted

to. An improvement upon this method, recommended by the Entomologist of

the United States Department of Agriculture, is now in use, and gives

excellent satisfaction. It consists in poisoning with Paris green the

leaves used to trap the worms, so that there is no need to collect and

kill the worms by hand. A good way to do this is to spray with Paris

green, in the usual way, a patch of young clover, then cut it and

scatter it in small bunches over the cauliflower field a day or two

before setting the plants. For the protection of a few plants in the

garden, an effectual preventive against cut worms is to surround the

stem with a cylinder of paper or tin. This need not touch the plant. One

should expect to lose some plants, however, by cut worms, and be

prepared with good plants to fill the vacancies.

CABBAGE MAGGOT (_Anthomya brassicae_, Bouche)--Dr. J. A.

Lintner, State Entomologist of New York, says of this insect: "This is

probably the most injurious species of the _Anthomyiidae_, as its

distribution is very extensive, both in Europe and America, and it has

shown at times such capacity for multiplication as to cause the entire

destruction of cabbage crops. It commences its attack upon the young

plants while yet in the seed-bed and continues to infest them, in

several successive broods, until they are taken up in the autumn. The

larvae operate by consuming the rootlets of young plants, and by

excoriating the surface and eating into the rind of older ones, or even

penetrating into the interior of the root. When they abound to the

extent of seriously burrowing the stalk the decay of the root frequently

follows in wet seasons, and entire fields are thus destroyed."

The same insect attacks the turnip, cauliflower, and probably other

plants. A closely related species is very injurious to the radish. The

presence of the insect most frequently becomes manifest upon the

cauliflower about two weeks after the plants are set out, and is

recognized by the plants ceasing to grow, and wilting or assuming a

bluish appearance. Such plants should be at once removed, together with

the earth immediately surrounding the root, and fresh plants which have

been held in reserve set in their places. The only satisfactory remedies

are preventive ones. The seed-bed should be composed of soil taken from

the woods, or at least from some place where no cabbages or similar

plants have been grown. But the most important precaution is to avoid

growing the crop year after year upon the same ground, especially after

the insect has made its appearance.

The following remedy, given by Francis Brill, in his pamphlet on

"Cauliflowers," is worthy of careful trial. Mr. Brill says: "The ravages

of the root maggot have made the growing of early cauliflower, and even

early cabbages in many sections, almost an impossibility, but there is a

remedy, when the maggot has attacked the roots of the plants, which may

be known by a tendency of the leaves to wilt and droop in the heat of

the day, very much the same as when affected by club root. Dissolve

Muriate of Potash (analyzing 45 per cent. actual potash) in water in the

proportion of one tablespoonful to the gallon; or double the quantity of

Kainit or common potash salts (13 per cent. actual potash). Apply this

directly to the roots, about one gill to each plant, whether seemingly

affected or not, for the maggot will have done much harm before the

plant will show it, repeating the application as occasion may seem to

require. In sections where these maggots have been prevalent it will be

well to make a solution of half the above strength, and when the plants

are nicely started apply in the same manner as a preventive. Care and

judgment must be used not to overdo the matter, thereby killing the

plants as well as the maggots. Experiment a little at first."

H. A. March, of Washington, says: "The best thing that I have found for

the maggot is a _poor_ grade of sulphur, sulphur before being purified,

that _smells very strong_. Sprinkled over the plants it seems to drive

the fly away."

CABBAGE WORM (_Pieris rapae_, Koch).--The imported cabbage worm,

now known all over the country, is the most troublesome enemy which

attacks either the cabbage or cauliflower, and the most difficult one

with which to deal. It seldom wholly destroys the crop, and is generally

a little less destructive after a few years than it is at first, being

kept in check by its natural enemies. It never disappears, however, and

its numbers cannot be materially diminished for any length of time by

artificial means. Among the partial remedies in use are the following:

1. Catch the butterflies with a net when they first appear in spring,

before they have laid their eggs. This may keep the insect in check for

a year or two when it first makes its appearance, as the butterflies are

comparatively slow fliers, and may be caught without much difficulty by

a spry boy, especially in the morning when the air is damp.

2. Early in the season keep the young plants excluded from the

butterflies, and the whole place free from everything else of the

cabbage tribe, except one or more patches of rutabagas or rape, on which

the butterflies will lay their eggs. This piece is to be then plowed

under.

3. Hand pick the worms from the plants after they are set out, for the

first one or two hoeings, or until the worms become very numerous.

4. Spray with kerosene emulsion, made by using two gallons of kerosene,

one-half pound of common or whale oil soap, and one gallon of water.

Dissolve the soap in the water, and add it, boiling hot, to the

kerosene; then churn, while at least warm, for five or ten minutes, by

means of a force pump and spraying nozzle, until the mixture loses its

oiliness and becomes like butter. When used, dilute one part of the

emulsion with about fifteen of water, and spray it upon the plants by

means of a force pump and spraying nozzle. This emulsion is also

excellent for the cabbage louse and many other insects. In the report of

the United States Department of Agriculture for 1883 may be found a

description and figure of a suitable spraying apparatus.

5. Pyrethrum, one ounce to four gallons of water; or, better still,

mixed one part with about twenty parts of flour and applied while the

dew is on, is an effectual remedy.

6. Hot water, at 130 deg. Fah., will kill the cabbage worms and not injure

the leaves. Boiling water, placed in sprinkling cans and taken directly

to the field, will be about the right temperature by the time it can be

applied. Experiments with a few plants may be needed to enable one to

get just the right temperature to kill the worms and not injure the

plants.

7. Take half a pound of London purple to thirty pounds of finely

pulverized dust of any kind, the finer and drier the better; mix

thoroughly, passing all through a meal sieve. Dash a small pinch into

the heart of the plant, so that it will settle as dust on all the

leaves. Repeat after every rain. Half a pound will serve for one

application over forty acres. Store any that remains in a very dry place

until again wanted.

8. Professor Gillette, of Colorado, finds the best remedy to be Paris

green, thoroughly mixed, one ounce with six pounds of flour, and dusted

lightly over the plants while the dew is on.

FUNGUS DISEASES.

There are several parasitic fungi which are more or less destructive to

the cauliflower at different stages of its growth. The principal

diseases of the cauliflower due to fungi are the following:

STEM ROT.--This is an old disease, which attacks the

cauliflower, cabbage and other vegetables in wet seasons. It has

received various other names, such as "consumption," "humid gangrene,"

etc. Professor Comes,[B] who has studied this disease in Italy, believes

it to be the same as the "humid gangrene" which occurs in Germany, and

which is there attributed to the parasitic attack of the fungus known as

_Pleospora Napi_. He finds this and other fungi present, but does not

himself consider them the direct cause of the disease, which he

attributes solely to the abundance of manure and moisture in the soil,

and an excess of water in the plant, at a time when it is subject to

sudden changes of temperature. Beyond a doubt, however, the real cause

of the disease is the presence of one or more fungi, whose development

is favored by the damp weather. The subject requires further study.

In this country this disease has been reported from Michigan, New York,

Maryland and Florida. On Long Island, in 1889,[C] the cauliflower crop

was almost entirely destroyed by this disease, which was attributed to

the heavy rains at the time the plants were heading. Some fields were a

total loss, and from the best fields many of the heads spoiled before

they reached the market.

No satisfactory remedy is known for the disease. The avoidance of damp

soils and locations would be of some benefit, but is hardly practicable

with the cauliflower. Wide planting is practiced on Long Island in order

to diminish the tendency to the disease. It undoubtedly has this effect

to some extent, by permitting a more free circulation of the air, thus

drying up the moisture on the plants and thereby lessening the

opportunity for the germination of the spores. The increased distance

may also diminish the chance of the spread of the spores from plant to

plant. When this disease appears upon the early crop in hot-beds or cold

frames it may be kept somewhat in check by giving as much air as

possible, and taking care not to apply water to the leaves.

DAMPING OFF.--This is usually due to a species of Pythium (a

fungus closely related to that which causes the potato rot), which

attacks the young plants soon after they germinate. The remedy is, to

give the plants plenty of air until their stems become strong enough to

resist its attacks. An additional precaution sometimes employed is to

grow the plants in pans or small boxes and water them only by setting

these in a tank of water of nearly the same depth, allowing the water to

soak into the soil, but not touch the plants. The disease is seldom

troublesome on plants grown thinly in the open air. If it makes its

appearance, water thoroughly, but not too often, and sprinkle dry sand

over the seed-bed among the plants.[D]

BLACK LEG OR MILDEW.--This is a disease which attacks the stems

of young plants which are being wintered over. It is undoubtedly due to

one or more species of parasitic fungi, but I do not find that the

subject has been studied. Doubtless the rupture of the bark by alternate

freezing and thawing gives the fungi an opportunity to attack the plant.

The disease is prevented and kept in check by keeping the seed-bed dry.

An occasional dressing of sand, lime, wood-ashes or rubbish of any kind,

is useful.

FOOTNOTES:

[B] _Bull. Soc. Bot. France, 1886_ (_Rev. Bib._, p. 128). La cancrena

del Cavolo Fiore (_La gangrene humide du Chou-fleur_) par M. le

Professor O. Comes (_Atti del R. Instituto del incorraggiamento alle

Scienzie naturali._--Estratta dal Vol. IV, 3a serie, degli Atti

Academici, 1885). [The Humid Gangrene of the Cauliflower.]

"A disease which attacks the crops of cauliflower around Resina and at

Torre del Greco, near Naples. The roots of the diseased plants remain

sound, or at least appear so, but the subterranean parts of the stem are

more or less seriously affected; the bark is disorganized, the wood

situated beneath it more or less decomposed, and the pith destroyed for

a variable length. Upon microscopic examination the vessels are found

filled with gum. M. Comes recognizes in this disease all the symptoms of

the affection which has been designated under the name humid gangrene.

He thinks that it is the same disease which, by German authors, is

attributed to the parasitism of _Pleospora Napi_, Fuckel, or to its

conidiferous form, _sporidesmium excitosum_, Kuehn. But he considers the

presence of these parasites as an accessory phenomenon, as well as that

of _Cladosporium_ and _Macrosporium Brassicae_. In his opinion the true

cause of the alteration of the cauliflower is the humid gangrene, that

is to say, a gummy degeneration and putrid fermentation of the tissues,

caused by the abundance of manure in the soil and the excess of water in

the plant at a time when it is subject to sudden changes of temperature.

"This disease is not confined to cauliflowers; it is common in all

garden vegetables, and is of the same nature as that which attacks

tomatoes and which was described by this author in the same journal in

1884." [This disease is also mentioned by Victor Paquet, in his "Plantes

Potagers" (London, 1846, p. 243), where it is attributed to stagnant

moisture].

[C] _Country Gentleman_, 1889, p. 769, (from the _Port Jefferson Times_,

Sept. 27):

"Close upon the heels of a partial failure of the potato crop through

rotting comes the news from various points on Eastern Long Island that

the cauliflower crop has almost totally failed through the same cause.

In Manorville the crop has not sufficiently developed in some of the

fields to warrant picking, and in Mattituck and east of that place the

rotting will result in an almost total loss. In a few cases there is not

yet any indication of rot, but the farmers are afraid to tie the plants

up lest rotting ensue.

"In East Moriches, Orient, and the near vicinity, the yield will not be

of sufficient value to pay for plowing the ground, not to speak of the

other expenses which have been entailed. Through the Hamptons careful

observations failed to reveal scarcely a single successful crop.

"Last Saturday Henry T. Osborn, of East Moriches, tied up 2,000 heads

and on Monday he cut enough to fill 30 barrels. He let them lie in his

barn over night, and the next day not a barrel of them was fit for

shipment to market.

"George Cooper, of Mattituck, planted seven acres of cauliflower which

he thinks will prove a total loss. And so on the reports come from many

East End farmers. The recent heavy rains are generally assigned as the

cause of the failure."

[D] A series of articles upon "damping off" may be found in the

_American Garden_ for 1889, pp. 347-9.

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