BY MATTHEW POOLE, D.D., OF NORTHAMPTON.

Introduction, 251. The hands to be kept always warm, 252. Accustom

yourself in health to the food proper in sickness, 253. Avoid

all excess in eating and drinking, especially at feasts, 254. Be

prepared to excuse yourself if invited to drink to excess, 255.

Partake of agreeable food and drink, when needful; otherwise not,

256. Lean to the side of moderation and abstinence, rather than the

gratification of appetite, 257. Intemperance is as destructive of

pleasure as of health, 258. Sickness may be avoided by the use of a

moderate diet, 259. A luxurious course of living adds to the force

of other causes of disease, 260. Be especially careful of what you

do, when threatened with illness, 261. When the body is out of order,

things that are otherwise pleasant become disgusting, 262. Extreme

carefulness in our diet should be avoided, 263. Disturbed sleep and

distressing dreams show a diseased state of body, 264. Avoid things

which have proved causes of disease to others, 264, 265. Reading or

speaking aloud is to a scholar conducive to health, 266. Yet this

must not be carried to excess, 267. The cold bath not to be used

after exercise; use the warm bath, 268. Use solid food cautiously

and sparingly; light food more freely, 268. Drink wine diluted with

water, or water simply, 269, 270. After supper, there should be a

considerable interval, to be occupied with gentle exercise either

of body or mind, 271, 272. Sufferers from gluttony or excess should

not attempt to relieve themselves by physic but by abstinence, 273.

Do not fast when there is no need, 274. Idleness is not conducive to

health, 275. After severe labor, allow the body to rest, even from

pleasure, 276. A man should well study his own case, and know what he

can bear, 277. The body and the mind must deal carefully with each

other, 278, 279.

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