SADDLERY, HARNESS, AND STABLE SUNDRIES--OF WHAT THESE CONSIST; THEIR
APPLICATION AND THEIR PRESERVATION.
The ensuing particulars were communicated by Mr. Thomas Sainsbury,
Junr., the skillful foreman to a well-known and old-established
firm--Messrs. Gibson & Co., of Coventry Street, Leicester Square.
Proceeding from so trustworthy a source, the information cannot
otherwise than merit implicit confidence; for when descanting on
the above subject, the author, being anxious to state only facts,
deemed it better to seek instructions from an established tradesman
rather than to employ such knowledge as he himself possessed;
since, not being acquainted with every branch of the business, his
opinions must necessarily be more or less speculative, or based upon
probabilities. Having enjoyed the benefit of Mr. Sainsbury’s unreserved
communications, the writer rejoices at the resolution which he had
formed; and can only tender his sincerest thanks to Messrs. Gibson
& Co. for the extreme liberality they have evinced throughout the
transaction.
_Saddlery and harness making_ are two distinct branches of one
occupation. Saddlery strictly implies only that furniture which fits
a steed for the uses of its rider. Harness making signifies the
manufacture of those trappings which are employed upon animals of
draught. There are, also, other subdivisions recognized by the trade;
but on the present occasion these need not be particularly enlarged
upon.
Many men are expert at either kind of manufacture; but the best workmen
are those who devote themselves to one particular branch of the trade.
Such can only find remunerative employment with the masters who can
afford to keep an artisan constantly employed at the work in which he
excels.
Saddlers justly complain that a horse cannot be accurately fitted when
the animal is fresh from a dealer’s stable. A good saddle should be
so exquisitely adapted to the body on which it is placed as scarcely
to be moved, even by the action of the limbs. A tradesman approaches
perfection, therefore, in proportion as his trappings cleave to the
trunk for which they are manufactured. Such a desideratum necessitates
that a precise measurement should be taken. Not only is length and
breadth required, but the curves or shape of the body are also needed.
The material employed by saddle-makers to ascertain such particulars
is equally simple and effective. It consists merely of a narrow slip
of pliable sheet-lead, about two feet long, and doubled in the center,
like a pair of compasses. Such a material will preserve the outline
of that body on which it may be compressed, and is sufficiently solid
to retain any indentations made upon its substance; thus it possesses
those attributes which to the saddler are essentials.
[Illustration: A SADDLE-TREE WITH THE SPRING STIRRUP BAR ATTACHED.]
With such an article, the shape of the barrel, the sweep of the
shoulders, and the hollow of the back can be accurately moulded, while
even particulars can be ascertained; for lead demands little pressure
to assume the figure of any substance over which it is bent, and will
subsequently remain sufficiently fixed to permit of the lines, which
have been modeled, being traced upon a sheet of paper. This process
should always be observed; but when a saddle has to be made, it does
not constitute the “be all and the end all” of the tradesman’s duty.
The tree, or the wooden base of the future article, should invariably
be tried on the horse before the furnishing is proceeded with, because
a saddle cannot possibly be perfect when the foundation of the
structure shall prove defective, and any error is more easily corrected
before the article be further complicated.
Nevertheless, it is obvious folly to have a saddle or a harness fitted
to a quadruped while the body is loaded with fat, as the majority
of horses are when fresh from the dealer’s yard. At first no part
should be accurately adjusted, but margin should be allowed for those
subsequent alterations which are always imperative. After three or four
months the dealer’s “make up” usually subsides. Then each article will
require to be overlooked, and may be amended to the animal’s form,
which probably will be preserved after it has been taken into regular
work.
The choice of leather is of primary importance to the manufacturer of,
and to the dealer in, equine furniture. After the goods are made up, no
man, excepting he be a regular workman, can possibly form an opinion
concerning the material of which it is composed. Certain tradesmen, not
of questionable respectability, are in the habit of ticketing cheap
articles to entrap chance customers. The dealers, however, do not
always _know_ the precise nature of the trash which they become the
means of circulating. They, nevertheless, must guess its character, for
it is bought of the scamps who, shut out from all honest employment,
exist by practicing upon the ignorant, or by pandering to the
selfishness of the reckless portion of society.
The fellows purchase faulty leather. This, when made up, necessarily
has the under surface concealed; it then requires a sharp and an
educated eye to detect the nature of the fixed and highly polished
material. The men, however, are fully aware that, with most gentlemen,
stoutness is the test of quality. The prejudices of the general public
are therefore propitiated, only the well-known shops being solicited by
the peculiar order of workmen now under consideration. It is a common
trick with the fraternity, before using, to line the flimsy stuff
which they employ. This artifice is practiced as a bait to catch the
notorious weakness of those persons in whose parsimony they find their
most profitable customers.
Stoutness, however, may frequently deceive, even where excellence is
really present. A good piece of leather is not always characterized
by its bulk. The article which possesses the greatest strength may be
thin, but it will feel supple and mellow to the hand. A skin of such a
nature may confidently be trusted to wear. Persons, however, who are
not educated to understand these qualities, would do well to avoid the
showy harness which, in leading thoroughfares, is stuck prominently
forward, and is very low in price. This generally fails when stress is
put upon it. A fair proportion of all accidents reported spring from
that cause, a common form of which is snapping of the reins when these
are subjected to more than ordinary tension. Such things are either cut
from unsound leather, or made of imperfectly manufactured material,
or the furniture of the harness is designedly deficient in some most
essential quality.
By the furniture of harness is strictly implied that portion which is
of metal, and which is always added to the leather before the fabric
is completed. The best metallic ornaments are a London product, and
are always forged or cast, but never stamped. The best quality of iron
alone should be used for such a purpose. Recently a very superior
article has been adopted by the trade. This is made of the metallic
combination known as German silver. That substance was, when first
brought under public notice, far too brittle to be employed by the
harness-maker; but late improvements have endowed it with a strength
and a tenacity equal to that exhibited by the very best Swedish iron.
After the furniture has been shaped, it has to be plated. It is as a
plated article that German silver is most valuable. The butler’s pantry
is characterized by greater delicacy than commonly distinguishes the
stable, though, in both places, goods the same in kind may have to be
operated upon. When the thin coating of silver is removed, of course
the substance upon which it is overlaid must be exposed. The duration
of a modern ornament cannot be accurately stated; but when the chief
body was of iron, the contrast presented by the coarser metal and the
silvered surface rendered repeated renewals unavoidable: whereas the
integrity of the superficial layer is not so important when the bulk,
both in color and in aspect, is a fair imitation of the more precious
investment. For this reason, Messrs. Gibson always recommend the use
of plated German silver, which, if a trifle dearer to the purchaser,
proves in the end the most economical, besides being a superior article
from the commencement.
Buckles are of much use, as these allow the harness to be adjusted;
but no buckles can adjust that which is not properly made. The
tightening or loosening of a strap may improve the set; but a suit
of well-constructed harness should be so accurately proportioned as
to fall into its proper place without the aid of manual strength or
the repeated alteration of the various fastenings. When harness does
not fit, the collar either pains the shoulders or the saddle galls
the back. An animal cannot progress steadily when its attention is
engrossed by bodily suffering. The sight is no longer employed to
guide the steps. The foot is incautiously placed upon a stone; the
steed stumbles over the first inequality; or, the mind being excited
by pain, any object may alarm or startle the quadruped. The animal is
blamed, and has been destroyed because of such accidents; whereas the
real cause of the mischief was a badly-made set of cheap harness, which
was probably worn for the first occasion, and which the owner may have
journeyed forth specially to display.
Such mishaps should caution the public always to have the trappings of
a horse made for the quadruped; or, at all events, altered by a proper
tradesman, before allowing them to be employed. The difference of cost
between the ready-made article and the goods which are manufactured to
order is not more than a third of the outlay; while the products of any
respectable house will, upon an average, last twice as long as, and
need infinitely less repairing than, the rubbish which is sold “cheap.”
Therefore, by true economy, by durability, and by safety, the public
should be urged to a particular selection.
The gentleman, however, who contemplates “starting his horse,” must
not conceive the expenditure has terminated with the purchase of the
animal. There are stables to rent and a groom to hire. Then there
is the building to provide and to furnish; a saddle and a bridle to
procure; with a set of harness and a vehicle to obtain. Rent and
servant necessitate no immediate outlay. Hay, oats, and straw may
possibly be acquired upon short credit; but stable furniture, saddlery,
harness, and vehicle should be paid for on delivery; otherwise more
than a fair percentage for time and for money may be added to the
account.
The articles requisite to furnish a stable are rather numerous;
certainly they are somewhat expensive. Because of that circumstance,
everything should be purchased of the stoutest kind and of the best
quality. On no account should the servant receive extra wages to supply
such necessaries. The man, when making such an agreement, of course
contemplates a profit, and, as he concludes the bargain, calculates
how few accessories he can contrive “to get along with.” The smaller
the number the greater must be the pecuniary gain. The horse is,
therefore, inconvenienced, if not tortured, by certain processes being
accomplished with inefficient instruments, the grooming being performed
rather to please the master’s eye than to conduce to the comfort of his
animal.
[Illustration: FULLY CLOTHED.]
The consequences of such an arrangement are, the gentleman is cheated,
the horse is maltreated; while the only gainer by the transaction,
should he be suddenly discharged, of course carries away the many et
ceteras he has been paid to provide. The stable is in a great measure
stripped of its furniture. The new-comer may not enter upon his
situation immediately. A helper, who must in the interim be engaged,
will not feel disposed to adopt any artifice for the convenience of his
employer. Moreover, the new servant may agree to certain conditions,
without comprehending the outlay these involved. Grooms, when they
enter upon a fresh situation, seldom possess cash in any abundance;
therefore, several expedients are imperative, each of which implies
the imperfect performance of some necessary duty.
Supposing one horse only to be kept, stable furniture
embraces--_clothing_. Of this, the first cost of the blanket kind
certainly is the lowest; but the sort denominated “kersey” last much
the longer period, and therefore must, in the end, prove by far the
least expensive. The animal’s clothes consist of several pieces, each
being known by a distinct name: as, quarter-sheet; breast-piece;
hunting-piece; pad-cloth; hood; body-roller, and knee-caps.
To these are added a moderate sized and coarse blanket or horse rug for
the night, as well as a night roller to fasten it upon the body.
[Illustration: NIGHT CLOTHING.]
Among the stable furniture, which is more directly employed about the
horse, ranks the head collar, the manger log, and the manger rein or
the rope rein. Of which last, the leathern fastening is not much the
dearer; while in appearance, in utility, and in wear, it will be found
altogether the superior.
Of articles required by the groom for use, are the scraper; the hoof
picker; the curry-comb; the dandy, or dandruff brushes and water
brushes; combs; straight and crooked scissors for trimming the mane and
tail; sponges; bandages for the legs; cloths; leathers; a rack chain;
the pillar-reins; the exercising bridle; hard and soft brushes for
cleaning harness; a burnisher; a brush to clean the bit; an oil pan
and a brush; a dung basket; pails and forks. All these articles, that
they may survive the usual treatment of such things, should be supplied
by some reputable tradesman.
[Illustration: SOME OF THE ARTICLES REQUISITE FOR THE GROOM’S USE.]
The above goods, being designed to endure hard wear, should each be
of the best possible quality. More order than is commonly observed
ought to be maintained in the arrangement of the stable. A place
should be allotted for every article when not in use. That this may be
accomplished, stables should be built with better accommodations for
storing than it is customary to provide in such erections. Bottles,
jars, and implements are now thrust into any ready corner; the
interiors of these places consequently present a littered appearance;
but such an aspect is unavoidable, when there exists no receptacle
where such articles might be placed until again required. There is now
no help for the nuisance: forks, brooms, pails, and boxes must incumber
the gangway, since the architect never provides a situation where such
properties might be more safely lodged.
Another essential should be attended to by every gentleman who
values the condition of his horse, the comfort of his stable, or the
preservation of those accessories with which the last-named place
must be stocked--this is, the temper of the servant. Some people
favor a strange prejudice, which asserts irritability and industry
are frequently associated. Anger, however, does not open the heart to
sympathy, and its habitual display assuredly unfits its victim for the
exercise of authority.
Evil passion will render a servant disobliging, and cause him to
become an expensive retainer. The manner in which the failing will act
upon the groom may not be very apparent to the reader, therefore his
indulgence is requested while the author proceeds briefly to explain
the matter.
Nothing can possibly be more extravagant than passion. It is heedless
of consequences, and destruction is its delight. The author formerly
knew a gentleman who used to indulge in the most violent fits of
unbridled temper. He made his home miserable, and a moderate income
was sadly crippled by expenses resulting from gusts of constitutional
irritability. The last consequence, it is melancholy to relate, alone
induced thoughts of amendment. When this individual, in later life,
became conscious that what he termed his cloudy mood threatened to
darken his intellect, he would retire to some solitary apartment:
there, he would station himself before a looking-glass, and begin
simpering and blandly talking to his own image. He would then tear
or break something, generally a wooden or a paper match, and, having
thus gratified that which he named his destructive impulse, after a
few more antics would return, all smiles, to the bosom of his family,
exclaiming, “Thank Heaven! It’s all over now!”
But the great majority of grooms, imbued with the pride of ignorance,
cannot afford to acknowledge a failing. Conceit makes them rather lend
strength to an affliction by striving to conceal its existence. The
master may never discover, if he cares not to search for, the truth.
But the servant is necessarily empowered with absolute control in the
stable. The implements speedily are damaged; certain duties are either
neglected or imperfectly performed; the horse loses its fat; the coat
never looks well; the eye becomes restless from the natural timidity
of the animal being perpetually awakened. Nothing promotes thrift in
a quadruped like the placidity of its attendant; whereas the constant
alarm excited by the habitual anger of its superior is inimical to that
glossy outside and blooming aspect in which the larger number of horse
owners so much delight.
The groom, in most situations, is greatly trusted with valuable
property. In a large stable the cost of the trappings alone would form
no inconsiderable possession to a needy man. There must be either
saddlery or harness. There is no one to overlook the treatment of
either. Such articles are expensive, and each is composed of numerous
complications. Harness for one horse consists of a bridle, of a collar,
of a pad, of a martingale, of reins, of traces, of a breeching or of a
loin strap, of a crupper, etc.; all of which should be solidly and well
constructed. The whole should be formed of the very best leather, for
any defect in this furniture may be fruitful with the greatest danger.
Hence the advantage of dealing with a maker whose warranty represents
more than a wordy inducement to purchase; and hence the necessity for
care in the servant to whom such perishable property is intrusted.
[Illustration: GIG HARNESS WITH KICKING-STRAP.]
For the gig horse, a set of harness, if embellished with plated
ornaments, is generally charged about thirteen pounds. For a pair
of carriage animals, the harness possessing similar adornments will
commonly cost nearly thirty-three pounds. If brass is preferred in the
place of plated goods, a slight reduction is the result. Yet even the
foregoing figures do not include crests and other fanciful items, which
are invariably paid for as extras, since no estimate could possibly
embrace articles concerning the size, the number, and the elaboration
of which the tastes of scarcely two individuals perfectly agree.
The harness for a brougham is generally more expensive than that sold
for the gig. Extra strength is required, and where work and leather
are concerned, of course strength represents money. The trappings
also should be more showy and more embellished when intended for a
servant’s use. Most gentlemen prefer the animal they control should
be so caparisoned as to attract no attention. This feeling causes the
difference in price. Ornamentation, where the horses are to be adorned,
of course necessitates expenditure, though the degree in which the last
quality shall be exhibited necessarily depends on the taste of the
proprietor.
Carriage harness, however, is viewed as the perfection of its
particular craft. It is astonishing how nice is the adjustment
required, and how perceptible any fault or deficiency becomes to the
least observant spectator. The carriage may be new, the liveries of
the smartest kind, but unless the harness be excellent, the general
effect will be deteriorated. The pace of the horses is rendered uneven,
the coachman becomes nervous, and the vehicle is not drawn smoothly
onward when any sensible defect exists. Gentlemen cannot imagine how
much danger is hazarded by the endeavors often made to procure an
expensive article at less than a fairly remunerative price.
[Illustration: FULL SUIT OF BROUGHAM OR PHAETON HARNESS.]
Harness is thus expensive because its uses demand excellence in every
part. It is subject to daily trials; it must be manufactured to sustain
perpetual tests as well as to endure constant supervision. A good
set of harness should wear eight or ten years, although during the
lengthened service repeated repairs must be expected. The mendings, or
perhaps the partial renewals, will of course grow heavier as the age of
the material increases. If done by piece-work, the repairs will average
from one pound to four pounds yearly; but if a contract be entered into
with the maker, the terms usually are from thirty shillings to two
pounds per annum; the agreement dating from the commencement of the
wear.
The endurance of such things, however, is greatly governed by the
uses to which they are subjected, and by the manner in which they are
treated. When harness is seldom at home, of course it wears faster
than when it is rarely or is moderately employed. The industry and
habits of the person who looks after the articles have also to be
considered. Some lazy men will ruthlessly wash the leather in a pail of
water and afterward hang it upon the most convenient paling to dry in
the sunshine. Such a proceeding will prove quickly ruinous: harshness
is induced; all suppleness is destroyed; a disposition to crack is
engendered; while the plated ornaments speedily become tarnished.
The proper method of cleaning is, to employ as little water as
possible. A moist sponge, well soaped, may, when very much soil
exists, be quickly passed over the surface, but each part should,
without loss of time, be immediately dried after the dirt is removed.
All the mud having been thus obliterated, the several pieces should
be most carefully gone over again with a dry cloth, so as to absorb
any possible moisture which, during the first cleansing, may have
escaped notice. In fine or during dusty weather, no fluid is necessary,
nor should the employment of any be suffered. A pail of water will,
doubtlessly, save labor; but the servant’s leisure, which is thereby
secured, is a severe burden upon the master’s income. A good brush,
not too hard, but one having springy hair, will soon remove all dry
impurities; and with that the harness, when not made moist by the road
or rendered wet by exudation from the animal’s body, should always be
cleansed.
[Illustration: A FULL SUIT OF CARRIAGE HARNESS.]
This being done, apply Harris’s jet-black oil, but not thickly; enough
has been laid on so that the application lies upon every portion of the
surface. No long time need be allowed for the oil to dry in; but the
first piece is generally ready to receive the next application by the
time the last part has been properly finished. Then apply a little
of the compo., which being polished to a lustrous black, the entire
process is perfected by a final wash of Harris’s harness fluid.
The appearance will be longer preserved when harness is cleaned
after the foregoing directions, while its lasting properties are not
injured by the process. Instead of being deteriorated every time it is
cleansed, the leather is nourished, its strength and its aspect being
renovated. The plated ornaments, of course, are not alluded to in the
above instructions; to polish these, some prepared chalk, fine brushes,
finer than are generally employed, and a wash leather are imperative.
An inefficient groom is, perhaps, more readily detected by his manner
of cleaning harness than by any other stable operation. Practice alone
confers aptitude in handling the various pieces. Use enables the
different articles to be rendered smart without staining the flesh
or soiling the dress of the operator. When the servant is new to the
occupation, particular portions are invariably scamped; others get more
than the requisite attention. Certain of the ornaments are left with
the crevices full of powder, while some parts are wholly neglected;
but, above all, the linings to the various pieces are always smeared
and impressed with dirty finger-marks. A good groom apparently will not
trouble himself to avoid such errors, but, when he has finished, each
portion is equally clean, while the insides are untainted and free from
the smallest soil.
The linings should be cleansed in the same manner as the other
parts, only the blacking and the polishing are unnecessary. In most
situations, leather is employed to cover the under surface; where this
substance is present, no beating is then required. Where cloth is used,
as in the lining of a saddle pannel, this should be daily beaten with
a small cane, and subsequently brushed till all hairs and dust are
removed. The bad servant invariably strives to hide his laziness under
a pretense of excessive zeal for his master’s interest. When ordered to
attend to the lining of his harness, he will endeavor to escape from
the command by pleading the wear which attends the constant friction
occasioned by continual beating and by perpetual brushing.
A collar placed on the horse should be firm, falling easily into its
proper situation. It is stuffed with straw or flock, and is lined with
leather. That the lining may not be stretched and that the stuffing may
not be hardened in parts but may feel equally firm upon every portion
of its inner surface, the article should never be used when moist,
even in the remotest degree. When removed in a wet state, it should
be dried either in the sun or before the kitchen fire, prior to again
being taken into service. When doing this, of course the nature of the
material should be considered; it should only be exposed to such a
heat as will cause the moisture to evaporate, and if that end can be
attained by a brisk current of air in a shady place, such a situation
is to be very much preferred to any natural or to any artificial warmth.
The collar should pass into its situation without requiring the
force which careless grooms seem to delight in exerting, or ignorant
servants, possibly, may regard as necessary to the proper fulfillment
of their duties. Any violence, when daily repeated, must eventually
damage the horse’s appearance by removing hair from the prominences
of the head, and by causing the naturally placid countenance of the
animal to assume a worn or a ragged expression. The collar should be
turned when put over the face, the widest part of the opening being
passed over the ears. When the head is through, and before the article
proceeds lower than the topmost portion of the neck, it should be
righted, or the pointed part should occupy the most elevated situation;
after which it is slid down upon the shoulder.
[Illustration: HAMES WITH DOUBLE EYES.]
[Illustration: A SCROLL-EYED HAME.]
The collar, when fitted to the neck, should sit firmly and closely. The
bearing should be equal and even, because the entire draught is from
the collar; in proportion as the bearing is accurately distributed,
so the weight will be easily propelled. Some people have endeavored
to render the collar more steady by attaching the traces to hames
with double eyes. The hames are the metal rods which repose upon the
collar; the eyes are circular spaces which permit the traces to be
united to the hames. Though double fastenings may occasion the force
to seem better distributed along these rods, the effect must operate
rather upon the spectator’s mind than upon the substance it is meant to
render stationary. If a line is drawn from the point where the trace
should end, and equidistant from those places to which the two bands
are attached, the real seat of bearing will prove not to have been
changed by the angularity of the fastenings, but will either remain
confined to its original situation, or it may act only on one fastening
to the exclusion of the other. That which is known as a scroll eye,
however, is more elegant than the plain attachment, and on account of
its smartness deserves to be preferred.
A breast-collar, when the circumstances permit a free exercise of
selection, should never be adopted. It may, in the eye of inexperience,
look prettier; but it goes directly across a part of motion; it drags
against the muscles, which, being loose in structure, are not made to
endure continual pressure. Moreover, the cartilage of the chest moves
with each respiration; any force operating from without, therefore,
cannot but oppose this normal action. Besides, the chief component of
the chest, the terminations of the ribs, which are inserted into the
sternum, are also cartilaginous. Now, cartilage is highly plastic, and
readily assumes strange shapes, as is seen by the larynx when distorted
by the bearing-rein. (See “Illustrated Horse Doctor,” pp. 108, 109.)
Whereas, when the collar bears against the shoulder, it is supported by
solid bone, as firm and as compact as can be found in most structures
throughout the body.
[Illustration: A BREAST-COLLAR OR STRAP.]
However, when accident or disease makes it impossible to continue the
employment of a collar, the breast-strap, although in itself an evil,
becomes the only substitute.
[Illustration: A MOVABLE AND A FIXED RING FOR THE REINS TO PASS
THROUGH.]
There is connected with the hame a simple arrangement, about which
neither gentlemen nor makers are always sufficiently particular. The
reins are supported in their proper position by passing through a ring
or ferret, which is generally fixed upon the hames. Should the horse,
thus caparisoned, accidentally fall, the loop, being immovable, is
either bent out of all shape, or, more probably, it is broken short off
by the weight of the prostrate animal. It may be replied, that horse
collars are not, when manufactured, made to be violently driven against
stones. The writer does not contradict the assertion; but when a hinge
will not interfere with the aspect, and, by yielding to pressure, will
guard against a possible mischance, the little extra labor which the
addition would require assuredly could not be better expended.
[Illustration: A SADDLE.]
The principal portions of the harness having been considered, some
thought must now be bestowed upon the chief essentials of saddlery.
A good saddle, intended to please the majority of horsemen, should
be seventeen and a half or eighteen inches long, the length being
regulated by the shape of the animal. It is, of course, equally easy
to manufacture a saddle of any given proportions; but one of a sound
working and a thoroughly useful sort should not be much shorter, and
should weigh from ten to twelve pounds. Such things have been produced
of seven pounds weight. Were it desirable, the saddle could be made
much lighter even than the last figure represents; the article at
present under consideration is supposed to be of a lasting description,
and not of the fanciful kind. When gentlemen lay down rules which the
manufacturer is to observe, they should remember that the tradesman,
who merely carries out his employer’s ideas, and is not permitted to
obey his own convictions, is no longer responsible for results.
A broad seat is generally preferred. This should not be so wide as
to disable the grip of the rider; but it ought to be of no greater
dimensions than will allow a firm hold to be taken by the fleshy part
of the thigh. Every saddle has two girths, but all girths have not
three straps. These should always be present; because if one strap
should break, another is ready to supply its place. It vexes most keen
sportsmen, near the termination of a hard run, to lose a good place
because, strained by the accelerated action of the horse’s lungs, a
girth strap shall, when excitement is at its height, give way.
To avoid so irritating an accident, the hunting or the Melton girth
is now commonly employed. This consists of a broad webbing, which is
tightened by two straps, one at either margin. Over the main girth
there runs a narrower length of the same material, which is kept in its
situation by passing through two loops upon the principal binder. The
narrower webbing is fastened by means of the third or central strap.
Thus, should one of the fastenings of the chief girth yield, or even
should both be forced from their holds, the saddle will not necessarily
be displaced, as there is always a supernumerary guard in attendance
ready to officiate as the representative of its incapacitated
principals.
[Illustration: CRUPPER, MELTON GIRTH, AND MARTINGALE.]
Cruppers are generally discarded. These appendages have occasioned
terrible sores, and are of no actual utility to the retention of the
saddle; for the withers should prevent that convenience from moving
too forward. A martingale is occasionally used; but if the animal be
rightly formed for its purposes, and has been carefully broken in,
the head should be carried properly without necessitating compulsion.
The mouth is soon injured and loses its sensitiveness when a tight
rein is constantly in requisition to bring the muzzle into its proper
situation. When the lips are subjected to perpetual pressure it can
hardly be anticipated that the steed can obey the slightest movement of
the rider’s hand. Most people are vexed when obliged to tug and haul
every time it is desired the animal should deviate from the direct
course.
Once the spring stirrup was hailed as a marvelous invention and an
indispensable part of every good saddle. This was designed to release
the foot of a rider who had lost his seat. Such things were very pretty
toys. They acted beautifully in the chamber when first taken out of
paper, but, when exposed to use, these elegant precautions soon got
out of order. Dirt would work into the joint and would interfere with
the mechanism, which thus became useless at the very time its services
were likely to be required. After a hard gallop the joint could not be
otherwise than clogged, especially when the run was across country.
Therefore the spring stirrup has been displaced in public estimation by
the spring bar. This last is the newer and the less costly provision,
the spring being attached to the bar which supports the stirrup leather.
[Illustration: SPRING BAR FOR THE STIRRUP LEATHER AND SPRING STIRRUP.
BOTH BEING EXHIBITED DURING REST AND WHEN IN ACTION.]
The situation where the machinery is lodged protects it from dirt, from
wet, or from dust, being doubly sheltered from all such intrusion. It
is covered by the skirt of the saddle, and is likewise shielded by
the thigh of the rider. The article thus placed is removed from the
operation of that objection which has thrown the spring stirrup into
disuse. The purpose of both inventions is equal, being exactly similar.
When the rider was unseated, the stirrup was _intended_ to yield
before the drag of the imprisoned foot. When the horseman is thrown,
the smallest traction _does_ occasion the spring bar to act, and the
leather is released, the limb forcing the stirrup iron and the leather
to quit their relative situations.
The stirrup iron was formerly made of various shapes, each of which
was imagined to possess some special advantage. At present, however,
the public appear to disregard peculiarities of form in such articles,
and to pay no attention to those contortions concerning which our
forefathers were so extremely precise. It is now considered quite
sufficient if the stirrup iron afford a firm rest to the foot of the
rider, if it be not disposed to glide away from the pressure of the
boot, and if it be as light as possible, but nevertheless possesses the
strength necessary for its purposes. All these intentions are embodied
in a plain, three-barred stirrup iron, which presents an ample surface
of bearing, while, being slightly roughened upon its upper surface, it
is readily retained by pressure; but for the strength of the article
the respectability of the salesman must afford the only possible
guarantee.
Also appended to the saddle is an adjunct frequently of no
inconsiderable utility in the field. It is comparatively of modern
invention, and is known as the hunting breast-plate. One extremity is
attached by means of a hold to each side of the saddle, near to the
pommel. The straps proceeding thence are short, and soon unite, when
the medium of junction proceeds to the chest. The two leathers, one
from either side, are there joined to a single strap, which, after
passing between the forelegs, is finally attached to the girth. The
intention of this addition is to retain the saddle in its proper
situation, an object not always easy to accomplish even with this
provision, as high withers and violent muscular exertion naturally
incline to its backward movement.
[Illustration: A HUNTING BREAST-PLATE.]
The breast-plate, for the full development of its use, necessitates
much care in the groom when caparisoning the quadruped. The two
short upper straps, on which all stress must center, join directly
under the windpipe. Because of this all parts necessitate the most
accurate adjustment; where a breast-plate is used, the servant should
particularly notice the position of the girth when securing the
fastening. If the leather should be loose or even slack, the backward
motion of the saddle will of course dispose the two side pieces to
assume the straight line, or it will force their junction upward as
well as render its pressure more stringent. The consequence will be,
the strap must press upon the trachea and blood-vessels; the animal may
be choked, and the hunting of one day spoiled, even should the rider
and his horse ultimately escape all injury.
The upper reins of the martingale are sometimes made to spring from the
center fastening of the breast-plate. But the use of the martingale
is to force the head downward. To do this requires a firm hand and
a straight rein, which consequently pulls the restraining strap of
the breast-plate upward, and thus destroys the purpose of the last
invention. The two articles are, in their uses, perfectly distinct;
such things cannot be profitably blended. The martingale is designed
to counteract an upward traction. The fastening of the breast-plate
should drag only in the downward line, whereas the head strains in the
contrary direction. When a martingale cannot be dispensed with, one
should be worn totally distinct and separate from the breast-plate. It
is, however, always desirable to join the meet with as few floating
gear as possible; since, when the pace grows hot and the fences are
high, such loops are little better than baits for accident.
[Illustration: FELT UNDER-PANNEL.]
A good addition to the saddle, and one no rider should be without, was
introduced into this country by Messrs. Gibson. It was originally used
in India, where its utility was largely tested, and amply proved by
the British cavalry. This improvement consists of a felt under-pannel;
which is made of such dimensions as to be perfectly concealed when
lying between the pannel and the skin. As an adjusting medium it
answers admirably. Should the saddle not exactly fit, the motion chafes
the felt, and does not gall the body. Besides, horses are not, more
than their masters, of the same size at all times; the felt, being
elastic, allows of slight variations in bulk without imperiling the
safety of the proprietor.
The felt under-pannel should always be used whenever a side-saddle
is employed; it renders the adjustment more easy, and makes it more
secure. Such an advantage cannot always be attained, even with the
extra girth, with which all side-saddles should be provided. Every
possible care ought to be exercised that the seat of a lady’s saddle
may be rendered firm; because, as the make throws the bearing upon the
near side, and the fixedness of the position must incapacitate the
lady for freedom of action, therefore any movement of the saddle is
likely to be attended by serious consequences.
[Illustration: A LADY’S STIRRUP WITH THE KNEE CRUTCH AND THE VICTORIA
STIRRUP.]
For the foregoing reasons, the maker should bestow the greatest
attention upon the shape of the saddle-tree; no artifice should be
neglected that is calculated to render the side-saddle more fixed upon
the horse’s back. The seat should be longer as well as broader than is
usual in those articles which are manufactured to sell quickly and to
look prettily. It should be covered with soft, unpolished leather, and
be quilted, so that its partial roughness and trivial inequalities may
present a more secure and an easier seat for the fair equestrian.
Every aid would, however, be useless, were it not for the crutches.
The female rider must cast her bearing upon the near crutch; hence
horses, when forced to work under an ill-made side-saddle, often suffer
terribly, and exhibit as the consequence severe examples of fistulous
withers. Experience has proved that the off crutch is of small
service, save as it may confirm the confidence of the lady; although,
by rendering the leg more stationary, it is in reality calculated to
increase her danger. Its utility lies in calming the timidity of the
horsewoman; for the instant a horse gets into motion, the bearing is
entirely toward the near side; therefore most modern saddlers, although
they dare not remove the useless crutch, have its height materially
diminished.
The third or knee crutch is a comparatively recent improvement. It
offers a point for pressure to the left knee, or of bearing for the
stirrup leg. It is of every service, enabling the lady to retain a
firm seat. During the perils of leaping it prevents the lighter weight
of the female body being, by the violence of the motion, so shaken as
to lose all hold upon the upper crutches. Thus, in some degree, it
compensates for the advantage that gentlemen enjoy in the grip which
their position enables them to take of the saddle.
[Illustration: THE LADIES’ PATENT STIRRUP. EXHIBITED AT REST AND IN
ACTION.]
The slipper was the favorite stirrup in use with the side-saddle a
few years ago. Its adoption then was all but universal, and so at the
present time is its rejection. The Victoria stirrup, or an iron of the
shape which is adopted by Her Majesty, now engrosses public patronage;
it being generally employed, with the addition of the previously
noticed spring bar.
The patent stirrup for ladies is not liable to those objections which
were urged against the spring stirrup, when employed for the saddles
of gentlemen. The habit protects the machinery, which is not therefore
exposed to the intrusion of mud. Its action is almost certain; but,
should it not answer the occasion, the next invention, when employed
with the foregoing provision, would probably set the malice of “luck”
at defiance.
The following should also be appended to every lady’s saddle. Male
equestrians may esteem the spring bar to afford the gentle sex
sufficient protection. However, where there is a possibility of
question, no expense ought to prevent the more fearful rider from being
guarded by the latest additions, which may promise even the remotest
chance of security. The common spring bar rarely fails to act; but, on
particular occasions, it has retained the stirrup leather. The patented
improvement shown on the next page appears to provide against such
an accident, and when employed with the stirrup represented in the
previous engraving, it assuredly affords an almost certain immunity
from those accidents which each is assumed to render an impossibility.
[Illustration: PATENT SAFETY SPRING PRESSURE STIRRUP BAR. DEPICTED AT
REST AND IN ACTION.
The dotted lines indicate the relative positions of the stirrup
leather.]
No lady’s saddle should be used without being accompanied by the
hunting breast-plate; for nothing which might possibly increase
security should in that case be neglected. For the last reason, also,
a felt under-pannel should never be absent; because firmness of seat
lends assurance to the rider, and because the provision prevents that
unsteadiness which is known to provoke one of the worst evils to which
the horse is exposed.
Saddles are covered by what the public denominate pigs’ skins, but
which the trade, aiming at a distinction without being able to indicate
a difference, persist in calling hogs’ skins.
These are always procured from the currier in large lots when purchased
at first hand; but they are a hazardous article to buy. Out of two
hundred, of which a parcel shall consist, there may not be more than
two dozen really sound skins; therefore no tradesman has hitherto been
able to establish a reputation for dealing in so uncertain a commodity.
The wholesale merchant, consequently, knows but few customers.
Established houses alone can afford the requisite outlay to obtain
goods of so notoriously uncertain a character. From the larger parcels
the best specimens are carefully selected by the first buyer; the
remainder are cast upon the retail market, and are distributed among
the numerous class of trades-people, whose limited capital does not
allow them to speculate with the articles which they employ.
A good saddle is recognized by the accuracy of the fit. When let
fall upon the back, it at once finds the proper situation. There it
remains stationary and firm before a girth is fastened. When the maker,
having brought home a new article, finds occasion to interfere with
the groom, shifts about the saddle, and concludes his performance
by tugging at the girths before he requests the employer to feel how
firmly the new production is located, it is always an evil omen. The
saddler, supposing the groom to be competent to his position, should
never be suffered to volunteer assistance; the horse owner had better
ride bare-backed than be seated on a badly-constructed saddle, for the
last is hardly less unpleasant to a good horseman, while the first is
infinitely more safe for the rider and the quadruped.
A good fit presupposes excellent workmen, and of course the larger
houses attract the greater number of such artificers, because in such
shops men expect to be employed on that particular branch of work
in which each excels. Such masters, likewise, can afford to pay the
highest rate of wages, and can alone tempt with constant employment.
Add to these reasons that money in the saddlery and harness trades
commands rather more than its just influence, being able to select the
pick of every market, and it must be apparent how many advantages the
established firm enjoys over the ordinary beginner, who has to struggle
against the lack of pecuniary ability, against a want of regular
customers, and against those difficulties which are peculiar to his
calling.
Hogs’ skins are easily cleansed by washing quickly with a little
soap and water; but washing and drenching are not here regarded as
representing the same process. Water is not beneficial to leather of
any sort, therefore as little fluid as will accomplish the object
should be used; the more speedy the operation the better. It should be
concluded by a clean cloth immediately wiping the surface quite dry.
This finished, a sponge damped with good milk should be passed over
the exterior; the saddle then should be hung up (not before the fire
or in the sunshine) to expel the moisture. The more seldom, however,
this process is adopted the better; consequently, it is only to be
recommended upon urgent necessity.
Bridles, and every strip of harness which bears the slightest
resemblance to a rein, should be cut only from the best, the strongest,
and the choicest of English leather. Struggling tradesmen do not all
possess the ability, however powerful may be the desire, to exercise
selection in this article. Some have sent forth reins made of so faulty
a material as stood exposed the moment it encountered the glance of
a practical or an educated eye. The head-piece, requiring shorter
straps, may possibly be cut from a partially imperfect hide; but for
the reins, length and toughness are essential. The merest crack will,
with constant wear, become a fissure; and no horseman can foretell the
moment when personal safety shall depend upon the power which he shall
be able to exert through the reins.
A fair proportion of the injuries which happen to riders or to drivers
are aggravated by faulty reins. A contest arises between a restive
horse and an intemperate master. The contest, which from the earliest
period alarmed timidity in the animal, has just excited the man, when
the reins fly asunder. The scared quadruped finds itself suddenly
released. The creature understands nothing of the cause; but the first
impulse natural to fear is to fly from the presence of the power
against which it has been struggling. Whenever the horse displeases
its master, pain inflicted by whip, bit, or spur generally ensues as
a natural consequence. It is from such torture that the poor life
endeavors to escape. Motion increases its terror as the unshackled
being dashes blindly onward. An accident is the probable result.
The coroner and the jury assemble; a verdict, which all approve, is
formally delivered; but no one thinks of inspecting the reins to
discover the real cause of injury.
Reins should always be attentively examined. If good, they look
pleasant to the eye, and are yielding to the touch. Any roughness,
harshness, or hardness denotes the presence of defective leather. It
may not break to-morrow or the next day, but before long the rein
will separate. The slightest indication of a crack will gradually
become an extensive division. Messrs. Gibson have often been honored
with commands to export reins, the foreign leather being harsh and
inelastic, therefore feeling unpleasant to English hands; but more
frequently the natives of this country are afraid to employ reins
exhibiting innumerable cracks, everywhere displaying the roughness
which should not exist, and being totally deficient in the suppleness
which ought to be abundantly present.
[Illustration: A LADY’S BRIDLE.]
When reins are intended for the use of ladies, their character
should be unexceptionable. Many girls, before they have conquered
the seat, depend, in no slight degree, upon the reins for retaining
their positions in the saddle. They of course understand nothing
about saddlery. They accept anything which is offered; but the sudden
snapping of the reins always terrifies the steed, while it greatly
alarms the gentle being on its back, whose fears are increased by
finding herself instantaneously deprived of a support on which her
inexperience had depended. Ladies’ reins, being made lighter, should
be cut from better leather than those intended for gentlemen; if there
be a possible choice, it should be accorded to the weaker party. Some
horsewomen like the reins and the head-piece to be formed of rounded
straps. Thus made, they certainly have a lighter and a more graceful
appearance; but Messrs. Gibson do not recommend such a form of bridle
to those ladies who delight in mounting and in subduing high-spirited
animals.
Martingales are generally complained of as troublesome appendages when
added to the trappings of either the saddle or of the gig horse. These
articles, however, can be so manufactured as to lend a dignity to the
quadrupeds which run before carriages; though, where a martingale is
used, the bearing-rein becomes unnecessary, since both restraints aim
at the same object. Perhaps of the two, the martingale is the better,
because, while obliging the head to be held in the proper position, it
enables the coachman, by slackening the reins, to rest the muscles of
the neck when the vehicle pauses. The martingale certainly requires the
better driver, and imposes the greater exertion upon him who drives,
the latter circumstance being likely to interfere with the digestive
serenity of most servants.
There is, however, one species of martingale, without which few
ladies’ saddles appear to be fully equipped. Some animals necessitate
no restraint to improve the carriage of the head, but these,
nevertheless, acquire a habit of throwing the muzzle suddenly up and
of jerking the foam from the lips into the face of the rider. This
propensity communicates no pleasure to the person who occupies the
seat. It generally causes the equestrian to lower the head whenever
the quadruped evinces a disposition to exalt its countenance; such
being the precise moment when the human vision is of double value;
for the eye of the horse, being directed heavenward, can then take no
cognizance of earthly objects; hence the great need for the guidance of
the rider.
[Illustration: A FRENCH MARTINGALE.]
To correct this, the French martingale, which consists of a single
strap, is attached to the nose band. The band passes over the nasal
bones, and under the forward part of the lower jaw. To the lowest
part of this band the French martingale is fixed. The operation is
obvious. The horse, by raising the head, causes the martingale to act
on the bridle: the nostrils are compressed; the breathing is interfered
with; and, as the quadruped resents the slightest hinderance to its
respiration, the fruitless effort to indulge an obnoxious habit is
relinquished, so that the annoyance of the tightened nose band may be
avoided. French martingales, which were once largely in use, are now
never employed with a gentleman’s saddle, although they have not been
discarded by equestrians of the gentler sex.
[Illustration: BITS USUALLY ATTACHED TO LADIES’ BRIDLES.]
The bits which accompany the ladies’ bridle are more fanciful in shape,
and more ornamental in appearance, though hardly so heavy as the
articles manufactured for the use of gentlemen, because the generality
of ladies seldom resort to this instrument of positive torture: indeed,
these severities seem to be losing their attractions over the harsher
natures. Many men, however, employ them; most regard a bridle as
incomplete without a bit; but very few are so fond of the restraint as
to order it to be sewn to the head-piece.
[Illustration: BUCKLED AND SEWN ON.]
A bit permanently attached certainly appears lighter, and necessitates
the employment of less obvious force, though at the same time it must
be more acute when in operation. Nevertheless, it is to be doubted
whether one foot passenger out of ten thousand would notice the only
peculiarity for which such an arrangement is to be commended. Moreover,
every animal does not require the exertion of extraordinary power;
while the irremovable character of the bit is not without attendant
disadvantages. The article can no longer be changed at pleasure. A
rider may grow to dislike the constant employment of one form of
coercion. The animal’s education may not need the perpetuation of such
severity; the temper may improve, or the steed may accommodate itself
to the personal peculiarities of its proprietor; or the quadruped’s
mood may change, for horses, like their masters, are swayed by strange
influences, and are sometimes impelled by eccentric impulses.
When the metal has to be washed, cleaned, and polished, should the bit
be sewn to the head-piece, the leather cannot be removed during the
processes. Water is not beneficial to a leathern material; therefore
the bit must either be imperfectly renovated, or the head-piece must
be soiled during the requisite labor demanded for the purification of
its adjunct. These annoyances are avoided when the bit is made to take
on and off by the means of a buckle. Each part can then be properly
attended to without hazard to the rest. Should the bridle not appear
clean, the owner recognizes a legitimate cause for complaint; but when
the bit is fixed, the groom has always ready an excuse for idleness,
while the consequent wear will be found altogether more rapid.
There are various kinds of bits, and each has its admirers; but a
well-broken and a good-tempered animal requires nothing more powerful
than a snaffle. Restraints of needless severity, employed with
extravagant exertion, are by no means required, though such are far
too general with the great majority of professed horsemen. The animal
is spoilt by such tuition. It is educated to understand nothing but
coercion; whereas gentleness and firmness combined can accomplish much
more than brutality can compel.
There is a well-known tale, which, being illustrative of this subject,
may here be aptly quoted. A farmer, intending to break a colt for sale,
mounted the animal; but hardly was he in the saddle before the ears
were laid upon the neck, and the frame rendered rigid by the presence
of obstinacy. The intention of the attitude was recognized by all;
but offers of stick, whip, or spur were as stubbornly rejected. “No,
no, no,” replied the kind-hearted proprietor to the proposal of such
favorite persuaders. “Jane, lass! bring I the afternoon’s mug and
pipe.” These were discussed. Another pipe was filled and exhausted,
without the honest fellow descending to earth. Then the colt was
invited to proceed; but the humor of the quadruped continued unaltered;
accordingly it remained stationary, with the master on its back.
“Father! tea is quite ready,” cried Jane, peering from the kitchen
window. “Bring it here, lass, for I shan’t get down!” was the response.
The tea was brought and partaken of. The day was drawing toward its
close, and the air was becoming cold. “I should not mind having my
great-coat, a pipe, and a glass,” shouted the farmer. Everything was
brought, and the man endeavored to make his position comfortable;
but apparently took no heed of the creature beneath him. “For,” he
observed, “if I could strike, the colt could fling and prance; so it
might not be certain which would master; whereas, while I be quiet,
I’ve the best on’t.”
Supper was eaten where the tea had been swallowed: the master showed he
was resolved, unless the colt moved, to pass the night in the saddle.
The animal became uneasy, and shifted about; but without progressing
until some time after the clock had struck eleven. Then the colt was
suddenly disposed to progress. “Whoy!” shouted its master, “you have
stayed so long to please yourself, now remain a little longer to
pleasure I!”
At length the rider was disposed to move, but in an opposite direction
to that which the colt was inclined to travel. The animal was also
willing to trot briskly, but the farmer would sanction nothing faster
than a walk. Accordingly, the pair slowly moved five miles out, and
trotted five miles home. Then the quadruped was placed before an empty
manger, and left, tired and hungry, to its night’s meditations on the
evils of disobedience. The above narrative, of course, concludes by
stating that the animal proved docile “forever afterward.”
The obvious intention of the above is to discourage the employment of
force. The strongest man cannot physically contend against the weakest
horse. Man’s power reposes in better attributes than any which reside
in thews and muscles. Reason, alone, should dictate and control his
conduct. Thus guided, mortals have subdued the elements. For power,
when mental, is without limit: by savage violence nothing is attained,
but the man is often humbled through a conviction of defeat.
[Illustration: A PLAIN SNAFFLE.]
[Illustration: A TWISTED SNAFFLE.]
[Illustration: A CHAIN SNAFFLE.]
Every species of bit is evidence of a human mistake, and the wrench
which it can exert is only the measure of the error. Many valuable
animals are annually ruined, under a prejudiced notion about subduing
a stubborn spirit. The horse is born submissive. It by nature
acknowledges the superiority of man. When the animal refuses to obey,
the disobedience only expresses the creature’s ignorance of the desires
of its master; or declares the presence of some more potent influence
than human authority. In either case, patience is the best remedy. Let
the rider be passive until the slow understanding of the quadruped
comprehends his pleasure; or until a sufficient pause has destroyed
the spell by which the servant was enthralled. Pat the neck; speak
encouragingly to the alarmed timidity. Then gently walk the fearful
life a few steps. In shorter time, with less trouble and with far
greater safety, will such measures restore composure, than violence
possibly can compel submission; upon recovery, the acknowledgment of
the master’s sway will be revived and strengthened by that sense of
gratitude which, in animals, reason is powerless to pervert.
The snaffle is the gentlest indicator which the bridle possesses. It
is generally sold in two forms--either plain or twisted. The latter
supposed improvement renders its action upon the lips more sharp, the
sharpness being proportioned to the fineness of the twist. The chain
snaffle is, however, still more terrible in its operation, and is
certainly better calculated to punish than to guide. A plain snaffle
is, therefore, much to be preferred, the fact being well illustrated by
the circumstance that the gentlemen who depend upon the milder species
of check encounter fewer accidents than those riders who place their
reliance in such mechanical restraints as are warranted to break the
jaw-bone of any restive animal.
[Illustration: THE HACKNEY AND BIRDOON BIT.]
[Illustration: THE PELHAM BIT.]
The mildest of the many bits in general use is called the “Hackney.”
It is a curb bit and birdoon, having a double reined bridle. The last
instrument is, however, gradually being superseded by the “Pelham bit,”
which is capable of creating terrible agony. This restraint riders
commonly employ with double reins; but it can be used with a single
head-piece. In general it is manufactured smooth or plain, but it also
can be twisted to any desired degree of severity.
[Illustration: THE HANOVERIAN BIT.]
The “Hanoverian bit,” like the majority of imported inventions, is a
terrible exaggeration of the worst properties that once were thought
sufficiently powerful. Its nature is best expressed by the phrase
“hard and sharp,” which it has almost solely appropriated. A horse
cannot grasp this novelty in its teeth, and thus render futile an
unscrupulous master’s efforts to punish. “The Hanoverian” enables a
rider to continue the agony which may have driven a sensitive creature
to the confines of madness. As the sides are movable at pleasure, it is
esteemed to be an admirable check for a pulling quadruped.
[Illustration: THE SEGUNDO BIT.]
[Illustration: THE CHIFFNEY BIT.]
Should none of the foregoing embody the desires of some desperate
horseman, there remains another, which is an ugly thing to be put
into a living mouth; it is called the “Segundo bit,” and is the most
barbarous of all the cruelties in general use. It is manufactured of
three sizes; the longest of which enables any Christian gentleman to
inflict the most lively torture upon the meekest of living creatures.
The “Chiffney bit” was once highly esteemed, and, assuredly, was fully
equal to its pretensions; but it seems lately to have sunk low in
public favor. The “Sliding Mouth bit” is the last invention of this
kind. It is thought to operate beneficially upon animals which are
employed in harness. The mouth piece is reversible, having a rough and
a smooth side, and it is much approved of, because it professes to
afford the horse something for the mouth to play with.
The actions of the dumb, however, are easily mistaken. Anything which
pains the angles of the mouth, whether it should be a roughened bit
or a tight bearing-rein, will provoke the horse to toss the head into
the air. This motion is regarded by most persons as evidence of spirit,
and as signifying a playful disposition; but it is in reality an effort
to relieve for an instant the tension which drags against the lips.
Another action which gratifies the majority of spectators is to behold
a steed move the lips which are whitened with foam. Foam, however, only
indicates the presence of thirst, and the reader will, upon reference
to “Scald Mouth” in the previous volume, discover that rapid labial
motion is not, in the horse, characteristic of amusement.
[Illustration: THE SLIDING MOUTH BIT.]
Bits of all sorts are decided mistakes, and the blunder is the greater
as the restraint becomes the more severe. The occasional employment
of such things is highly dangerous; their perpetual use destroys the
sensibility of the mouth. That continued pain should deaden feeling is
a wise institution, kindly ordained to prevent the sensibilities of
this world becoming the playthings of barbarity. Nature protects her
creatures from the incessant use of the goad by causing it to provoke
numbness in the region on which torture would operate. The knowledge of
this law should instruct mankind in the inutility of habitual severity;
while the conviction that the same Tender Parent has, in madness,
ordained a refuge for sudden agony, should teach all people not to lash
the horse into that state which can alone render it truly dangerous.
With the last sentence the main subject of the present volume has
concluded. The reader, as he reviews the topics which have been
submitted to his judgment, is probably surprised to perceive how
little of mystery legitimately appertains to the horse, but how much
its requirements accord with the dictates of “common sense.” In
short, “common sense” may be said to indicate all that the proper
comprehension of the stable or its inhabitants need at the hands of a
proprietor.
Yet, is it not surprising that society at large regards “horse
knowledge” as a mysterious attainment, to be gained only by a long
course of actual experience? Such a prejudice is without the slightest
foundation. Antiquated customs and exploded notions are common enough
in every mews. Filth is, in such places, supposed to be endowed with
strange medicinal attributes, and cruelty is patronized as though the
perfection of wisdom laid in the total absence of humanity. The horse,
as at present treated, is the victim of ignorance, and is exposed to
every abuse. Nature and her dictates are disregarded. The animal is
tortured till it submits to abhorrent brutalities. Its instincts,
as a created being, are not respected; neither are its necessities,
as a living creature, ever considered. Its welfare is secondary to
the convenience of the master, and its custody is transferred to the
unscrupulous cupidity of the servant.
“_Common sense_,” however, demands these things should be amended; and
the main purpose with which the foregoing pages were indited was a
hope, through a plain statement of facts and an appeal to the reason of
the public, of awakening those intrusted with authority over the equine
species to the errors attendant upon the present system of Stable
Management.
[Illustration]
INDEX.
A.
PAGE
Abnormal condition of horn induced by the present mode of nailing, 99
Absence of the groom watched for, 255
Accidents are more rare since mutilation is less common, 381
might be avoided by masters being more gentle, 263
occasioned by injudicious breaking, 460
Accomplishments which fit to take charge of a dealer’s yard, 368
According to the position of the elbow so the hoofs must incline, 412
Action natural to a slanting shoulder, 408
necessitated by a straight shoulder, 405
often witnessed before private cabs in London, 407
Actions of the dumb are likely to be misinterpreted, 271
Active animals are always disliked in the stable, 215
Activity constitutes the horse’s pleasure, 206
Adapted for speed and exertion, 19
Additional bonds only provoke additional struggles, 228
Advantage of, and peculiarities of the new slipper shoe, 111
Advantages and disadvantages of all horns to give drinks with, 74
of the tin bottle, 75
Advantages of having the stable well regulated, 339
of nailing the new shoe to the toe, 113
of shoeing racers with tips, 473
Advantages secured by adopting the Arabian mode of nailing, 105
secured by movable mangers, 191
Advice to purchasers, 121
Affections of the horse, 201
After-meath, or rowen, 174
Age ought to be accurately observed, 147
renders the jaw-bone thin and narrow, 153
Ages have produced no change in the horse’s treatment, 223
Agony is evinced by a “kidney dropper,” when the spine is pressed, 269
Air-passages, the, can alter their dimensions, 25
All animals are spoilt if too greatly petted, 453
in the same stable are subjected to the same usages, 288
creatures play with food when not hungry, 213
feeding and drinking compartments should rest upon the ground, 310
hands should help the groom when the horse is exhausted, 348
horses are fully worked during the fourth year, 150
horses do not consume the like quantities of food, 197
needful security assured by open trevises in private stables, 306
Alteration in the nippers consequent upon old age, 136
Alterations are made to suit the declining breed of horses, 432
in the incisors, 159
Aloes, the retention of this medicine within the body, 165
become hard by keeping, 57
Aloes cannot be given to some horses, 56
often kill, 56
the purgative of the stable, 54
very uncertain in its action, 55
Always choose a horse having good haunches, 418
see the horse led out of the stable, 278
Ambulatory, an, anticipates the necessity of mounting in
the stable, 310
Anatomical considerations, 18
Anatomists, were horses extinct, could tell their characters from
their bones, 17
Ancient Arabian shoe, 95
Anecdote, about breeding horses, 429
concerning swerving in the horse, 291
illustrative of the evils generated by the present mode
of exercise, 303
of a jibbing horse, 284
of the author and Van Amburg, 434
to illustrate kicking, 272
Anger excited by the colt’s restlessness, 209
Angular prominences are upon the grinding surface of the new
molar tooth, 156
Animal, an, at five years old, pronounced to be in its prime, 153
not fitted for the saddle, is said to be suitable for harness, 421
Animals roll when their hair is uncomfortable, 230
after being conditioned are often passed by hacks, 464
are beaten when master complains of waste, 213
are guided by their experiences, 264
are incapable of conjecturing consequences, 264
are said to eat their own heads off, 367
brought to market at three years old, 146
drink less, having water at command, 314
having ewe necks are generally weak, 391
knowing no future, act on their experiences, 218
love most those who instruct them, 283
may be deeply diseased, and therefore called “vicious”, 271
the, are secondary to household duties in genteel families, 327
when procured, become members of the purchaser’s family, 379
Apparatus for steaming the horse’s food, 186
Appearance, the, of horses is the strongest evidence against
modern stables, 231
Appliances needed to cleanse a carriage, 488
Arab horse, the, conforms to no arbitrary mould, 395
Arabian mode of fastening the horse’s shoe, 100
Arab tail is well set on, active, and powerful, 387
Arnica lotion used for rick of the back, 275
Arrangement in the components of the teeth, 157
of the gutters within stables, 298
Art cannot amend a natural development, 450
Ascertain, to, if the horse has been properly groomed, 340
Aspect of the mouth materially changes after the first year, 138
At grass, horses enjoy free communication, 307
Attempted cures of jibbing are uncertain and expensive, 283
Attends at fairs and on market days, 431
Attend to the heels on the following morning, 352
Author’s plan of nailing, 105
suggestions should be tried for their own sakes, 297
B.
Back-bone of the horse, 382
Backing on to the gangway, 278
the horse out of the stall, supposes the spine to be injured, 278
Back of the stables, 317
the, as seen from above, 381
the, is often injured, 275
the, is supported by eighteen ribs on either side, 40
Bad hay and corn commonly given to horses, 179
Bad hay often cut into chaff, 177
Bad qualities of the cow-bellied horse, 404
Balling, blistering, firing, and bleeding in veterinary practice, 85
Balling irons, common form of, 62
improved form of, 62
only of use to timidity or inexperience, 60
Professor Varnell’s newly invented, 62
Balls, arguments in favor of, 73
caustics often employed in large doses with, 58
commonly intrusted to grooms, 54
horse, how made, 54
how prepared, 57
how moulded before delivery, 58
how to administer, 63
quiet mode of giving, 67
the form of, 58
the swallowing of, should be watched for, 68
Barouche and landau, 482
Bars or open trevises admit of equine familiarities, 307
Battering and fixedness aggravate the weakness of the fore limbs, 417
Beans, bad sample of, 188
Egyptian, 188
Egyptian, free from objection, 188
English, are too astringent, 188
English field, unwholesome when new, 187
good and bad sample of, contrasted with each other, 187
should be steamed, 188
Beard is sometimes present on good oats, 180
Bearing-rein, the, interferes with the use of the head, 389
Beating the horse in a stable is dangerous, 209
Beauty in horses generally coincides with excellence of spirit, 399
Be brief in your inquiries in the dealer’s yard, 374
Bed, a, is uncomfortable when not horizontal, 257
Beer recommended for the horse with a sensitive skin, 290
Behavior of grooms requires amendment, 338
to be exhibited toward dealers, 373
Bell, a, connected with the grooms’ cottages, enables assistance
to be summoned, 325
Benefits derived from having a stock of frosted shoes, 127
secured by a new mode of nailing, 105
Better division of work for the horse, 342
have no carriage than one kept in a damp shed, 324
Bird, the, returns to its cage, and the horse seeks its stable, 251
Birthday of all horses arbitrarily fixed by the Jockey Club, 146
Bishoped teeth, 134
Bishoping easily detected, 134
described, 134
Bit, the Pelham, its recommendations, 522
the Hackney and birdoon, 522
the Hanoverian, 523
Bits attached to ladies’ bridles, 519
buckled and sewn on, 519
Blackguards who sell horses are not horse dealers, 138
Black mail is exacted by most grooms, 329
Blacksmith’s forge, a, during frost, 127
Bleeding can, its form and use, 88
fleam, described, 89
horses should be blinded before, 91
lancet not recommended for, 89
not necessary in many cases, 87
strange love of, 86
was formerly fashionable, 85
Blistering and firing often united, 78
a stable right through, 80
often resorted to, to please the owner, 80
Blistering oil should be procured of a chemist, and diluted, 82
oil should be quite clear, 82
ointment is made with old flies, 82
omnibus horses, 81
Blisters and oak bark proposed for rick of the back, 275
and the firing iron counteract each other, 78
are at present too powerful, 78
only of late years have been reduced in strength, 78
Blood horses draw weight by strain upon the muscles, 401
can should be pressed against the neck, 91
if cold, and exposed to the air, becomes oxygenated, 24
mare and foal, 430
stick depicted, 90
when cold, has lost its living properties, 245
Bloods want an infusion of a little cocktail, 433
Body, horse’s, beautiful when skinned, 45
the, anatomically considered, 17
the, should be judged of as a whole, 386
Boiler-house between the gig-house and first loose box, 321
Bolting commonly ensues after a fit of jibbing, 280
through the stable door, 239
Bone bears the burden when the body descends a slope, 253
Bones, character of the animal pronounced by, 17
of the fore extremity, how retained in their places, 42
of the spine described, 38
of the forelegs, their action is regulated by the shoulders, 408
Bones, the, of the leg do not uphold each other, 408
Boy picking hay, 172
Boys should not be employed to lead horses through stable doors, 240
the, about training stables are not trustworthy, 470
Bracy Clark’s jointed shoe, remarks on, 118
Bray of the donkey and neigh of the horse, how produced, 47
Brain, the, becomes congested by moving in circles, 451
Branch drains also oppose the ingress of rats, 300
Branches of the lower jaw contract with age, 136
Bran mashes, how to prepare, 55
more gentle and more safe than aloes, 55
Breaches of stable decorum by young horses, 207
Bread, given to horses in Germany, might be used as food, 195
Breaker, the, operates only on the fears of the colt, 453
Breaking and training, 449
begins at three years old, 147
loose, 217
should be gradually enforced from the earliest age, 455
Breaks are not often publicly used to exercise horses in, 304
Breast collar-strap, 507
Breathing life treated as it were an inanimate chattel, 200
Breeders should take example from the agriculturists, 428
Breeding, its inconsistencies and its disappointments, 427
of horses is at present altogether wrong, 437
suckling, and living on grass, 446
Bricks and mortar are valueless in comparison with horse flesh, 298
Bricklayer’s trowel likened to the teeth, 158
Bringing the sole near to the ground, danger of, 102
Brittle hoof, 99
Brougham horse, a, 371
Brougham or phaeton harness, 503
Brushing or cutting about the pastern joint, 121
Bulk is not always an assurance of strength, 419
merely distends and injures the stomach, 177
Bull neck, a, 391
Bustle hails the appearance of a stranger in the stable, 204
Buy a young horse by the teeth as regards age, 164
C.
Calkins destroying the even bearing of the foot, 109
in the slipper shoe made by thinning the quarters, 111
Can, bleeding, its form and use, 88
blood should be pressed against the neck, 91
horses have aristocratic predilections, 215
Capacity of most doors to stables, 235
Capital and tact required to job carriages successfully, 368
Carriage, a, without C springs, and a brougham, 483
harness, a full suit of, 504
horses are not kept by the London dealers, 367
houses are always large enough, 233
the treatment required for, when in its house, 492
Carriages, 477
congregate on wet nights before fashionable mansions, 323
Carrying round the food to the stables, 192
Carters sit upon the loins of young horses, 265
Cart horse, a, 401
with a Roman nose, 394
horses are not formed to trot, 273
have long mustaches, 394
Cartilago nictitans, 36
its special use and action, 36
Carts should never exist without springs, 386
Cast in the stall, 231
under the manger, 259
Cause of chink of the back is the greed of proprietors, 273
Cause of odd hoofs in the horse, 413
Causes of cutting, 121
which increase the liability of the foreleg to injury, 416
Caustics dangerous as internal medicine, 59
Cavity of the pulp in the molar teeth, 157
Ceiling of stables, how it is formed, 316
Certain steeds snap and bite when being dressed too violently, 289
Channel diminishes with age, 136
Character and color of upland hay, 173
lowland hay, 173
Cheap harness is generally dangerous, 496
horses are not to be bought in London, 359
Cheapness is not economy when buying oats, 182
Chiffney bit, the, 523
Child, a, might sit the thorough-bred trot, 421
Chink of the back, 266
Circular chest, the, good for slow work, 401
exercise, 452
motion induces blindness, 451
Clark, of Edinburgh, his old shoe preferred to new inventions, 121
Classic mind, the, recognized the signification of the horse, 242
Clean saddle, how to, 516
Cleaning harness, the proper method of, 504
Cleansing and cooling with hot and cold water, 349
an exhausted horse, 348
an unclipped horse, 347
Clearing the fence, 462
Cleveland bays are a dangerous property, 368
Clinches are more secure when made upon the toe, 114
Clicking or forging common toward the end of a long journey, 124
Clipped horse, a, is a deformity, 346
Clipping and singeing, 343
induce many terrible disorders, 344
Clock-loft and lumber-room above the sheltered space, 320
Closing the wound after having bled the horse, 92
Clothes and saddle cannot be retained on the herring-gutted horse, 404
Clover hay, first crop of, 174
second crop of, 175
Coal-cellar, 319
Coaxing the foal to feed, 444
Coax the horse when giving medicine, 78
Collar-rope is bitten through without design, 216
Collar-strap disfigures the neck and mane, 218
Colt at three years may cut sixteen teeth, 149
Colts are wayward creatures, 207
Comminution of the food described, 155
Common form of horn employed to administer drinks, 74
Common sense is alone necessary to understand horses, 524
Common stallions are generally led through the country, 431
Comparison between the wild and domesticated horse, 201
Complex calculations required of the horse dealer, 362
Composure returns only when the rug is destroyed, 287
Compound soap liniment recommended for rick of the back, 275
Condition of horses referred to, 432
of stable windows generally, 315
of the blood explains the diseases of the foot, 246
Conduct of most drivers when the horse bolts, 293
Conjunctiva, nature and distribution of, 35
Consequences of being cast in the collar-rope, 224
of being cast under the manger, 259
of too much paring, miscalled disease, 106
Contents of the abdomen and thorax, 403
Continued standing is a bad symptom, 352
Contraction of the jaw-bones forces the teeth into the mouth, 158
Contrast between a three-year old and a bishoped sixteen-year old
mouth, 135
between the permanent and milk incisor teeth, 160
Cooking food for horses no novelty, 193
Copers esteem a kidney dropper a valuable horse, 269
the, always flurry a horse when pretending to show it, 277
Corner incisors first cut at nine months old, 141
milk incisors, being shed, announce five years old, 153
Corns are natural to upright hoofs, 415
Corn promotes fat, 187
should be crushed on the premises, 184
when crushed, requires further preparation, 186
Corpora nigra, present in the horse and camel, 31
Cost of a separate house for the groom would be fifteen pounds
per annum, 333
of horse flesh is much increased by hard food, 166
Coughing, its danger during the administration of a drink, 75
provoked by raising the head, 76
Countenance during a fit of jibbing, 282
Countersinking for driving nails, 113
Course of the food, how arranged, 28
Covered ride round the stable, 302
Cow-bellied or pot-bellied horse, the evils of, 404
Cribbing induced by confinement and indigestion, 205
Crime is the climax of social frailty, 426
Crowded forges prevented by laying in a stock of frosted shoes, 127
Cruel imprisonment, 201
Cruelties undergone at three years old, 148
Cruelty and roguery are associated, 425
cannot promote development, 164
is practiced to coerce the jibber, 280
of rasping the hoof to fit a small shoe, 131
of the present mode of breaking in, 141
resorted to after bleeding, 94
sometimes changes the action of the straight shoulder, 406
unintentionally inflicted on all horses, 168
Cruiser and Mr. Rarey, 453
Crusta petrosa, 157
is endowed with a limited power of growth, 158
Cures proposed for cutting from exhaustion, 122
Curry-comb should be abolished, 337
Curveting and lunging are alike in their influences, 449
Customers are protected by the author’s recommendations, 378
should be better suited than pleased, 364
Custom of the drivers attached to the former fly wagons, 265
Cutting away the horny sole, 103
often produced by exhaustion, 123
D.
Damp stables are equally costly and dangerous, 322
Danger consequent upon the internal use of caustics, 59
of casting the entire weight upon the wall, 103
of coughing during the giving of a drink, 75
of getting the hind leg beyond the post of the stall, 230
of gorging on dry wheat, 169
of standing in the manger, 209
Dangers of racing plates, 114
of the present method of nailing, 100
Darkness does not incapacitate the horse’s eye, 32
Date is apt to deceive the breeder, 440
Dead donkeys not rare, 47
Dealers buy with a view to certain purchasers, 375
do not show all their stock to every chance customer, 138
generally possess one or two blood-weeds, 369
horses are exercised in front of the house windows, 304
take much trouble to buy horses, 359
visit horse fairs and breeders of stock, 364
will not submit a horse of known unsoundness to a veterinary
examination, 378
Deformity consequent on neglect of the hoof, 102
Deglutition described, 29
Degree of motion permitted in the stable, 202
Deluging with water does not please the horse, 346
Dentine, 157
Depth of the lower jaw in the young horse accounted for, 157
Deranged stomach denoted by fastidious and by voracious appetite, 196
Detailed description of the surface-gutters of the stable, 299
Development of the hyoideal muscles, 400
Diagrams of the opposite formation of thorax, 402
Difference between fullering and countersinking, 113
between man and horse in their lodging, 233
in the food of man and horse when in training, 170
of head in a one and a two-year old, 144
Different articles eaten by horses, 166
forms of pasterns, 410
kinds of ears, 396
kinds of snaffles, 521
Digestion deranged by modern stables and present food, 196
of the horse is frequently impaired, 342
Disease in the horse is exposed to the conjectures of ignorance, 285
Discovered in the morning with the head under the manger, 258
Dishonest dealers always demand a written warranty, 365
Disposition of the horse should be studied, 77
Dock, the, should be regarded as a continuation of the back-bone, 386
Domesticated animals generally live on prepared food, 167
horse is very old by its thirtieth year, 165
Donkey, the, belongs to the equine race, 46
Donkeys natural to the sandy desert, 48
have to toil after man’s day of labor has ended, 51
prejudices concerning, tend to their misery, 51
serve only the poor, 49
the loins of, uphold riders, 51
thrust into any hole for the night, 49
work before the master begins to labor, 50
Do not coax a tired horse to feed, 351
Do not punish the horse for jibbing, 281
Doors of stables should fold, or be divided through the center, 307
open on to the ambulatory, 307
size of, according to Professor Stewart, 235
Double coach-house, 319
Doubt as to the weakness of a hollow back, 384
Down in the hip, 237
Drag on the clinches the consequence of the thin heel shoe, 120
Draught horses require high and good haunches, 421
Draughts in crowded stables enable the horses to live, 81
Draughtsmen, their qualifications, 478
Dress, a, carriage and a chariot, 482
Dressing the heels, 353
the horse, 340
Drinking, the manner of, explained, 71
Drinks or draughts, a form of horse physic, 68
danger of administering, 69
generally objected to, 68
reasons for these objections, 68
sometimes poured down the nostril, 69
the objection to so giving medicine, 73
usual mode of giving, 74
Driving a nail too fine, 100
Dry fodder prematurely wears down the teeth, 133
Drying the heels, 350
Dryness affects the nature of the horse’s food, 171
Dusk, and at ten o’clock, duties of, 341
Duties of the night watcher, 325
E.
Each groom should lead two horses to exercise, 306
Earning its keep during lactation, 436
Early and late is the best time for exercise, 466
Ears, different kinds of, 396
Eastern elevation of the contemplated stables, 325
Education, modern, makes men knowing and not good, 198
should commence with birth, 455
Effects of living upon grass in the field, 430
Egyptian beans are mild and sweet, 188
Eight months’ solitary imprisonment is not rest, 475
Eight o’clock duties, 340
Employers should be blamed for the groom’s debasement, 330
Employment of the drawing-knife a necessity, 106
Enamel, 157
English mode of paring the foot, 102
thorough-bred tail approaches to the Arab, 387
Entire horses are not necessarily savages, 433
Entreaty not to credit the possibility of a “vicious animal”, 294
Equine race, the, are treated as creatures without habits
or instincts, 241
Estimable qualities of hollow-backed horses, 384
Even man’s generosity causes the horse to suffer, 475
Every gentleman his own horse-breaker, 453
Everything in the stable yields tribute to the groom, 330
Evils of long nights to horses and to grooms, 198
of modern stables, 200
Ewe neck, an, 391
Exaggerated view of a weakly animal with dangerous action, 424
Examine the angles of the mouth before purchasing, 398
Excellence of the racer’s action in the trot, 420
Excessive weakness has lost many a race, 472
Exchanges, with horses, are very expensive, 373
Excited horse, mouth of an, 288
Excitement ensues upon first sniffing the pure air, 334
prevented by rapidly and silently distributing the food, 312
Exercise, during training, is given at mid-day, 466
can be given in all weathers under the ambulatory, 303
Exhausting labor renders bleeding unnecessary, 87
Exhaustion in youth is a bad preparative for the stud farm, 428
Expense of feeding the horse, how increased, 193
would not be increased by proper treatment, 463
Experiments, uselessness of, as a test for medicine, 60
Experiment, testing the effects of a thick and of a thin covering, 344
Explanation of the doctor’s difficulty, 303
of the term “May bird”, 364
of the word “nicking”, 387
Expression of the ears, 396
Extended view obtained by mounting into the manger, 210
Extravagance of hard food, 166
Extreme age rare in the horse, 88
Eye, the, is a certificate of the horse’s origin, 30
Eyes, the, of the horse are much exposed to injury, 291
various sorts of, 397
F.
Fœtus, the, is injured by the mother being sucked while breeding, 445
False nostrils, situation, nature and uses of, 25
Fancy is most active in the weakest intellects, 227
Fangs of the milk teeth are absorbed, 160
Farmers, the, idea of a breeding mare, 447
Fat is laid on, although lameness exists in the foreleg, 243
is promoted by the food--horses are sweated to remove fat, 467
Faults inseparable from stables, 233
Fearful change takes place when a horse is “thrown up” to breed, 435
Fed between the bursts, 472
Feeding of the grazing and the stabled horse, 429
the mare, 455
the newly-born foal, 443
Feeling, instincts or inclinations of the horse are never heeded, 198
Feet of farm horses are generally sound, 246
of thorough-breds generally bad, 115
Felt under-pad, 512
Few gentlemen’s stables are supplied with the best grain, 181
grooms live in the house, 327
horse dealers die rich, 367
horses reach their thirtieth year, 155
human beings should be exposed to the groom’s temptations, 330
tails are well set on, 387
Fleam, the, as made to be struck by the hand, 89
the, is preferable to the lancet, 89
the, described as used for bleeding, 89
Field (newspaper) description of roughing, from, 129
Fifth molar present by the second year, 145
Fired, sometimes, and blistered after it, 78
Fire has been kindled under a jibbing horse, 281
First crop of clover, 174
drops of blood taken from the forefoot are cold, 243
lessons in breaking should commence with the foal, 141
permanent tooth appears at one year old, 142
the, harness put on a foal, 456
Fittings needed for the interior of a carriage, 490
of the sheltered space, 320
Five-feet wide doors do very well for sleepy animals, 237
Flattery is much relished by all lower life, 456
Flesh is only another name for muscle, 381
Flexor muscle, the, influences the direction of the foot, 412
Flooring of the proposed stables described, 298
Foal first nips the grass when four months old, 141
one fortnight after birth, 139
the, may accompany the mare in her work, 436
Foals are generally crippled before they are born, 428
should be taught to regard men as friends, 444
teeth at birth, 139
Folly of docking, 380
of employing blisters to the legs, 79
of ornamental scroll work instead of plain bars, 306
of tying a horse by its head to the manger, 225
Food, 168
for the foal if the mare’s milk is tardy, 443
not thoroughly digested when presented dry, 165
of horses is contaminated in modern stables, 318
proper for an exhausted horse, 347
should be proportioned to the animal’s fatigue, 351
the greatest of many evils under which horses suffer, 169
when too abundant is wasted, 212
Foot, the, perspires through the horn, 353
Foreleg over the collar-rope, 221
Forelegs in the manger, 208
Forelimb is not a straight pillar, 409
the, is joined to the trunk by muscle, 41
Forge, horse’s dread of, 109
strange custom of charging different prices in, 110
the state of the, during a sudden frost, 127
Formation of the soil of stable, 301
Former shoes, unsuit for modern use, 96
Form of thorax which is best suited for slow and for fast work, 402
the, of a mare for breeding, 438
Four fully-grown permanent incisors only denote three years
of age, 147
miles an hour is a fair exercising pace, 305
or five o’clock duties, 341
permanent incisors in each jaw announce four years old, 152
Four “roomy” stalls may be converted into three loose boxes, 332
Fourth molar is the first permanent tooth, 142
year, at the, the horse should be taught to leap, 416
Four-year olds are thought to need no indulgence, 151
Four-year old colt may be placed between shafts, 459
Fracture of the haunch disqualifies for a gentleman’s service, 238
Freedom is naturally desired by the horse, 220
Freemasonry, the, which exists between steed and rider, 372
French martingale, the use of, 518
revolution, the nobleman and Bastile, 252
Frequent change of shoes injures the feet of thorough-breds, 473
Friction, when brisk, warms more than slow walking exercise, 352
Frog and sole injured by the wedge-heeled shoe, 119
Front of the new stable has no intermediate rails, 319
teeth appear to be but temporary, 145
teeth stick out like spikes at thirty years of age, 167
Frosted shoes worn out in three or four days, 128
Frosting or roughing as generally performed, 128
Fullered shoe, 113
Full loins are generally associated with a stout dock, 393
set of horse clothes, 498
Furzy tail disappears at one-year old, 143
G.
Gangway, the, should be kept clean, 338
General complaint of the roguery of horse dealers, 425
mode of leading the horse out of the stable, 236
view of the shoulder and foreleg, 416
Gentlemen like the springy seat afforded by a young spine, 146
should respect their station when treating with dealers, 378
when ignorant of horse flesh, should not attempt display, 370
Gentleness and caution requisite when trying a fresh horse, 372
should be displayed during a fit of jibbing, 282
Gentle riding and proper grooming would sustain condition, 475
German silver makes the best ornaments for harness, 496
Gestation is opposed to lactation, 445
Get up, 351
Gig, a, and a two-wheeled dog cart, 485
Gig harness and kicking-strap, 502
house, 319
Girths of saddles generally considered, 509
Giving a horse a quart of malt liquor, 347
out macerated food, 191
Glycerin and rose-water removes scurf, 290
wash, the mode of applying it to the skin, 337
Gnawing the manger rail the result of long captivity, 204
Good bridle, the characteristics of, 517
feeders are too commonly sluggish animals, 352
form, a, generally requires little aid in foaling, 439
horse, the, is good for every purpose, 420
oatmeal, how to recognize, 178
oats display no vast difference in size, 180
reach, a, in the trot, a valuable quality in a hack, 420
saddle, a, should fall into its proper place, 515
shoes are spoiled by being roughed, 128
Gowing’s, Mr., mode of giving a ball, 65
its advantages and defects, 66
Graced with the sweetest manners, sells the horses, 362
Grass, horses are generally shod with tips when out at, 116
suggests the food of the horse, 20
the natural food of the undomesticated horse, 133
Great muscular power is necessitated to move the head, 388
Greenhorns disliked by the regular dealer, 373
Green meat and mashes are better than aloes, 469
Grooms, 327
conceive the horse injures them, 222
display the union of innocence and knowingness, 354
doing house work generally neglect the stable, 355
flog the horse for standing in the gutter, 257
generally manage their nominal masters, 229
imagine the foot to be a mystery, 353
like fat in horses, 212
like the horse to have hard meat, 193
never regard cutaneous sensitiveness as a disease, 285
pretend to comprehend impossibilities, 355
pride themselves upon being “_close_”, 355
regard see-sawing as a fearful “vice”, 205
report effects, and never hint at causes, 229
ride as they please when exercising horses, 303
singe the hairs inside the horse’s ears, 395
should not ride when exercising horses, 306
Groom’s room is situated over the boiler-house, 324
idea of a horse’s long imprisonment, 211
secret mixtures are the originals of patent food, 196
Ground plan of the proposed stables, 321
Gruel is proper for an exhausted horse, 351
Guess only at the age after the fifth year, 163
H.
Hair should never be inclosed in the wound after bleeding, 93
Hairs from oats are felted together in the stomach, 183
on the oat, 182
Half an acre of close grass should be attached to each loose box, 309
Hames with double eyes, 506
Handling the feet, 457
Hand-over-hand pace, the, is bad, 423
Hard food must be a tax on the muscular system, 467
provender wears the teeth and shortens the life, 165
substances derange the horse’s digestion, 186
Hardships undergone at three years old, 148
Harness and food are benefited when separated from stables, 317
and stable sundries, 494
for the young, 456
horses are usually imperfectly broken, 459
Hat, the, should be removed before a horse is led out of
the stable, 240
Haunch-bone is often broken by striking against the door post, 238
Haunches, the, will express the qualities of the horse, 419
Hay, after-meath, 174
clover, first crop, 174
second crop, 175
from legumens might cost more, but would be better, 189
heated, 175
loft, the, should be over the coach-house, 333
lowland, 173
musty, 176
promotes fat, 189
should be sorted before it is placed in the rack, 171
upland, 172
weather beaten, 176
Head, carried straight out is ungraceful and unsafe, 390
the, must be retracted before the horse can rise, 260
the, by its movements inclines the body in certain directions, 380
the, denotes the treatment of the horse, 393
Health suffers from improper food, 169
Heaped manger unsuited for a famished horse, 178
Heat and impurity naturally provoke cuticular irritability, 224
and moisture correct the unwholesomeness of food, 190
Heaving at the flanks, 440
Heavy animals were formerly used for gentle purposes, 422
carts having long reins are injurious to the horse’s spine, 273
Heels are left unprotected if the shoeing is neglected, 106
Herald painting--how its charges are regulated, 478
Herbs, when dried, retain their properties, 171
Herring-gutted horse, the disadvantages of, 403
High-spirited horses are the most troublesome when confined, 215
stubborn horn the author prefers in the horse’s foot, 414
Hind hoofs enjoy a freedom denied to the forefeet, 244
legs, the, have a tendency to increase the burden of the
fore limbs, 417
Hinge of the spine for rearing, 44
Hobble the hind legs of a mare, 441
Hogs’ skins are seldom perfect, 515
Hollow-backed horse, 383
cavity at the toe of the slipper shoe, 111
Home, a, for a horse is not the same thing as a home for a man, 298
Hoofs are spoiled by roughing during frost, 128
Hopeless struggle of mankind, 200
Horn for giving drinks, common form of, 74
improved form of, 74
of the hoof described, 98
whalebone and wood are best for stable instruments, 336