CHAPTER IV

DESERTS AND OASES OF TURKESTAN

From Ayalik we dropped rapidly to more comfortable heights. Though

none of us had really suffered from mountain-sickness, we were glad

to be able to take in our quota of oxygen without the labor that

had been entailed at the higher altitudes. The principal Mohammedan

festival, Muharram, fell upon the second of July, the day after our

arrival at Ayalik. All our followers, with the exception of the

Ladakhi pony men, were Moslems, so we felt it only just to give them

a day to rest and celebrate. This feast corresponds to our Christmas.

It happened to be a peculiarly raw and blustering day, so next

morning the change was doubly welcome when we dropped down 3,500 feet

and camped near two poplars, the first trees we had seen for eighteen

days.

There now came up one of the customary debates regarding the trail.

The direct route continued to follow the course of the Sanju River,

but it was held by some that the waters were too high for the fording

involved, and that the alternate road taking two days longer and

necessitating the crossing of a fair-sized pass offered the only

logical route. We decided on the shorter and more watery trail,

and in the way of fords it left nothing to be desired. There were

sixteen; all were rapid and rocky and almost all were very deep. At

the second, we nearly lost a pony, for one went under and seemed

to prefer to stay there, poor beast. He was salvaged against his

will, however. Thereafter our lucky star shone forth, for a caravan

of twenty unladen camels put in an appearance, and to them we

transferred as much weight as they could handle. The camels with

their long legs easily crossed fords that would have proved serious

obstacles to our heavily laden ponies. With their reduced burdens,

the ponies successfully negotiated the remaining fourteen passages

and landed us in Sanju amid a lovely grove of willow-trees.

I have always taken particular delight in trees, especially in the

old patriarchs of the forest, but to thoroughly appreciate them, one

must have spent some weeks in as barren and inhospitable a country as

the high Himalayas. It seemed impossible to sufficiently feast our

eyes upon the first shady groves at Kivas and Sanju Bazaar.

The day of many fords happened to be the Fourth of July, so that

evening in honor of us Jemal Shah called forth his undoubted culinary

talents and we feasted and celebrated in orthodox fashion, calling

to mind those boyhood Fourths when armed with a plentiful supply of

firecrackers we would slip out in the dark hours to disturb the sleep

of long-suffering neighbors.

Next day, on entering the wide-spread Sanju Bazaar oasis, we were met

by a committee of leading citizens—old men with long flowing beards.

Greeting our followers, they took both hands of the individual

between their own, and then loosing them, each man stroked his own

beard, muttering the appropriate formulas of welcome. We were led to

a dais covered with carpets and felt numdahs, where food was spread

before us; roast lamb and chicken in wooden platters, bowls of curds,

plates of nuts and raisins, and basins of apricots and mulberries.

Having only recently finished a substantial breakfast, we were not

able to do justice to the meat courses, but our treatment of the

fruit more than made up for the scant courtesy shown the meat. The

camp that night was pitched in a garden of apricot-trees, out of

which we shook the fruit. We trooped down to the river to bathe and

found the water warm, a pleasant change from the frozen dips with

which we had hitherto satisfied our craving for a modified form of

cleanliness.

We now abandoned the river and struck across country toward

Karghalik. Once out of the oasis, the sun was blistering. For sixteen

miles there was no drop of water. We gave the contents of our

canteens to the two dogs that were with us, but, in spite of all,

we paid toll to the sun in the dog we could least spare, old Foxie.

The sudden drop from the freezing altitudes to the blazing lowlands

had severely taxed all of the dogs, and Foxie, being the oldest,

had suffered more than the others. Every one had become fond of the

gallant old fellow, and there was a very genuine mourning in the camp

at his death. We buried him in a little garden near the caravansary

at Koshtagh, 12,000 miles from his Montana home.

In three days we covered more than eighty miles on our march across

to Karghalik. At each oasis we were welcomed with apricots and curds

and great flaps of unleavened bread. On our departure, a group of

notables would escort us a mile or so on our way. Their mounts were

usually stallions, and they formed a vicious, squealing, kicking

cavalcade. There was once the start of a fair fight, but none of this

appeared to disturb a whit the serenity of the riders.

One morning when we were leaving our night’s stopping-place under

just such an escort, a big mare that I was riding reached the bridge

over an irrigation ditch at the same time as a diminutive pack-pony.

Neither wished to yield precedence, but the laden pony was the more

adroit, and before I knew what had happened, I was in the ditch.

Both the mare and I plunged head under, for the water was deep. No

damage was done, although for a moment I was afraid the zeal of the

escort in their efforts at rescue might prove my undoing. I had on me

my kodak and my Sept, and was much concerned as to their condition.

Fortunately, both responded to prompt drying.

At Bora, the last halt before Karghalik, there were two handsome

golden eagles in large wooden cages. The townsfolk use them for

coursing jeron, the so-called goitred gazelle. They are said to be

fairly common on the plains near by during the winter months, but

with the advent of summer they retreat into the foot-hills.

Our guides from Bora to Karghalik were four old men mounted upon

diminutive donkeys. They rode along in a row, their long beards

waggling as they chatted and joked. Sometimes one would ride with his

arm on another’s shoulder—old cronies evidently.

The Amban of Karghalik had not expected us so soon, and we were

thrust upon him in the midst of a levee of local Begs. He was

short and squat and cheerful, but language was a distinct barrier

and interpreting complicated. He did not speak even Turki, so all

sentiments had to be transmitted through Hindustanee, then into Turki

and Chinese. Doubtless their outlines became somewhat hazy in the

process. We had hoped to avoid stopping over a day, but this proved

to be impossible, for the Amban had set his heart upon giving us a

tamasha—an entertainment.

In preparation for this affair, we wended down to the rushing yellow

river that ran near the garden in which we were camped. A large and

intent audience of both sexes watched us bathe. Three of us in our

modesty kept on our clothes—they badly needed a wash—but one paid no

more attention to the audience than if it had not existed, and has

probably joined the galaxy of country deities. Thoroughly washed, we

proceeded to dig out tuxedoes and opera-hats, much to the delight of

our men, for in Leh they had felt crestfallen at our wearing only

workaday clothes.

The Amban arrived early to call for us. We were not ready, so he,

his two sons, and entire retinue joined our own men in watching us

dress. They were all greatly impressed—so much so that next morning

the Amban sent his tailor armed with bundles of black-and-white

striped silk. He squatted under a big tree near by busily copying the

tuxedoes, while the Amban’s carpenter copied our roorkee chairs. The

collapsible opera-hats were, alas, quite beyond emulation.

The Amban’s dinner was a great success. We had brought with us a

small supply of brandy and different sorts of liqueurs to be used as

gifts. On such occasions as this we mixed up a palatable cocktail

with fruit-juice, brandy, sloe gin, and cherry brandy. On the

dinner-table there were two bottles, one held a red liquid, the other

a yellow. On the labels were Chinese girls, and beneath were written

“Girl Brand Orange Champagne” and “Girl Brand Rose Champagne.” It

is not so easy to describe the taste. The Amban’s two sons were at

the dinner—pleasant fellows both. In spite of the lack of a common

language, everything went off smoothly, and the Amban seemed

particularly to enjoy Cutting’s songs. They spoke an international

language.

We had decided that we could make better time by travelling at night,

so we arranged for several mapas and arabas to be ready after dinner.

A mapa is what is known in northern China as a Pekin cart. It is a

two-wheeled covered vehicle. An awning stretches out in front to

protect the horse. An araba is larger and more primitive. If it has

a cover at all, it is only a length of reed matting arched across

it. Both have an entire absence of springs. We each crawled into a

mapa and stretched out as nearly at full length as possible. A swarm

of bobbing Chinese lanterns accompanied us through the darkened

bazaar. They never failed to remind me of a Japanese print as they

flitted along in the dark. Just outside of town we found the Amban.

He had his rugs spread out in the courtyard of a little house at the

roadside, and here we alighted for a parting cup of tea with the

inevitable accompanying dishes of nuts, raisins, watermelon-seeds,

and variegated colored candies. It is a pretty Chinese custom to

speed the parting guest on his way by installing oneself at the

wayside where the road leaves town, and bidding him alight for a

farewell cup of tea.

[Illustration: C. S. C., T. R., K. R., AND ABDUL HAMID GO TO CALL ON

THE AMBAN OF YARKAND]

To sleep soundly in a mapa calls for more than an easy conscience.

The ponies are festooned with bells, the ill-fitting wooden joints

creak and groan, there is no semblance of a spring, and, to add

to all, the driver sings or rather shouts out endless monotonous

epics. These he checks from time to time to warn his ponies of some

peculiarly bad spot in the road. This warning soon assumed a fateful

ring in our ears, and we would grab at any available portion of the

wagon’s anatomy to mitigate the force of the shocks which inevitably

followed.

Up to now, there had been but little travel on the roads we

traversed. Occasionally a small caravan had passed us on its way

to Ayalik, where the traders were massing preparatory to the first

push across the passes. We had come over far in advance of the

legitimately open season, and the only caravan which we met en route

was the small and sadly decimated one which we passed on the Shyok

River. Now, however, we constantly met little groups of men trudging

along with laden donkeys or well-fed pack-ponies in tow. From

Karghalik on, we never passed out of sight of cultivation of some

sort.

We reached Yarkand after marching two nights and part of one day. We

were met by the present Amban, two former Ambans, and the Chinese

general in command of the troops. All showed us every courtesy. We

made our formal calls upon them that afternoon, riding from residence

to residence dressed in our state uniform of tuxedo and opera-hat,

which always lent a cheerful note. The Aksakal we knew well by name,

for he was Abdul Hamid, brother of our friend Abdullah Shah at Leh.

We were quartered a couple of miles from town in a large house set in

the midst of a most attractive garden. Here we saw our first goitred

gazelle, a handsome buck. In his neck he had a swelling that pulsated

as he breathed, and reminded one of a well-developed Adam’s apple.

He was bad-tempered, and when Cherrie in his anxiety to get a good

picture motioned the man who was holding him to loose him, he charged

straight at the camera with a savage grunt. We came on another pet

gazelle later on at a village named Ak-Dong on the Yarkand-Maralbashi

road, but this second gazelle had a most pleasant and friendly

disposition.

A little while before reaching Karghalik, we had begun to notice

cases of goitre, and these increased steadily in frequency until

in Yarkand it seemed as if every other person was afflicted. Even

small children of four and five had pronounced goitres, and some of

their elders had them fearfully developed. It is said to come from

the filthy water that the townsfolk drink. A few days out on the

Maralbashi road put us beyond the goitre belt, and at Maralbashi I

saw only one case. Any one wishing to study the disease would find an

unsurpassed field in Yarkand.

We were surprised at the small number of Chinamen we met. A few

of the larger stores were run by them, and they seemed to have a

monopoly on the pawn-shops, but numerically they were only a small

part of the community. It is a land of exile for them. The Amban told

us that Pekin was distant six months’ travel. The private soldiers

were all Yarkandis; occasionally the corporals were Chinese. The

natives varied greatly in color; some were as white as we, and others

very dark. We saw no negroes nor could we make out any trace of negro

blood. The features were not Mongol; as a whole perhaps more Semitic

in caste than anything else. The men were better-looking than the

women.

We spent three days in Yarkand, making the bundobust for the next

stretch of our journey—that to Aksu. I wandered all through the

bazaars. There were three separate ones, all extensive. I saw little

of European manufacture. Matches and cigarettes were of Chinese

make—the cutlery was mostly made upon the spot. I picked up an old

pair of Chinese glasses for a friend, and a plate and some other

small objects of jade from Khotan, which is a great jade mart.

Bazaar life is always interesting and I could watch indefinitely

the silversmith, the blacksmith, or the shoemaker at work, or the

activities of the bakeshop. In one of the bazaars there was a

shrine to some very holy man, with a centrepiece composed of the

largest pair of ovis poli horns that I have ever seen. I had no

measuring-tape with me, but they must have been almost sixty inches

in length measured round the curves.

At Yarkand the expedition split. Suydam went with Feroze to Kashgar

to look after our arrangements there, while Cherrie planned to come

slowly on to Maralbashi, stopping a week or more whenever he found a

locality where the opportunity for collecting seemed good. Suydam was

to join him when he finished at Kashgar, and both were to meet us in

the Tekkes around the middle of September.

Ted and I hired six arabas, and shortly after midnight on the 14th of

July we piled ourselves and our belongings in them and set out with

all the speed feasible for Aksu. We loaded the carts lightly, and

hoped to make long marches. Besides Rahima Loon and Khalil, we took

with us the second cook, Rooslia, with Loosa and Sultana. Sultana had

received sad news at Yarkand. In a letter to Rahima from Bandipar

he heard of the death of one of his children, a boy of fourteen.

The ravages of cholera had been frightful—more than 700 of the

villagers had died. Our Kashmiris reminded me of the crew on a New

Bedford whaler in the old days, when almost every member was related

by marriage or blood. This of course made it sadder still for the

Kashmiris, as each one had a relative or close friend to mourn.

We had become much attached to our followers. Ahmed Shah, who was to

take charge of Cherrie’s caravan, had proved himself most efficient

on the trail across the passes. Feroze was an excellent little

fellow; he had a keen sense of humor, and was a merry companion.

Our Kashmiris were a patriarchal group, well led by Rahima Loon.

To his many other qualities, he superadded that of diplomacy. A

born diplomat, he managed to be ever smoothing our way, and yet

getting us along with amazing speed, for which he fully realized the

necessity. He watched over the finances with an eagle eye, and time

and again saved us many rupees. Not only did he cut down the larger

expenditures, but he also kept well under control the small daily

sums that have such a tendency to mount.

Jemal Shah, the veteran cook, we left with Cherrie. He had come

through everything smiling, and had conjured up the most magnificent

meals from nowhere, when confronted by what seemed a hopeless

insufficiency of time and materials. Just as the arabas were about to

start into the black night, he ran up and presented us each with a

box of matches as a final precaution for our comfort.

The Kashmiris were adepts in the art of massage. All Asiatics are

firm believers in it. In the bazaar at Maralbashi I came on a Darby

and Joan picture—an old woman massaging the feet of her white-bearded

husband. I was once much indebted to this massage on the way across

the passes. While running to adjust a load, I slipped on a stone and

threw my knee out so severely that I was for some time unable to put

the slightest weight on it. Rahima massaged it night and morning

for several days with ghee—rancid native butter—and I was back in

walking trim much sooner than I had dared to believe possible. All

our followers were most concerned and considerate, and at odd moments

would take a turn at massaging the knee. Kadi, the Yarkandi, also

tried his hand. They practised both massage and osteopathy upon each

other for every ailment from a headache to a stomachache. To cure

this latter, Suydam saw one of the men lying face down on the ground

while the others beat his arms and legs in a truly alarming fashion.

At Yarkand we parted with Kadi and his two partners, who had come

with us from Leh. All three wished to continue on to the Tian Shan,

but Rahima felt that they would be out of their bailiwick and of

little use. We had become genuinely attached to Kadi, he was so

everlastingly cheerful and hard-working. Short but beautifully

proportioned, he had in his walk that resiliency you so often see in

a well-conditioned hunting-dog. All day long he would be hurrying

from one end of the column to the other, adjusting the loads here and

there, helping a fallen pony to regain his footing, and yet coming

into camp at night after the longest day’s march his step would be

as springy as if he were but setting out. He was invaluable at the

fords, always the first across, returning time after time to help the

others over.

[Illustration: THE FAIR AT YARKAND]

[Illustration: FERRYING ACROSS THE YARKAND RIVER]

The stretch from Yarkand to Maralbashi we made in six days, averaging

better than twenty-two miles. At the start we tried night

marching, but as there was no moon, the combination of bad roads

and evening rain-storms made us feel it preferable to put up with

the heat of the sun. The Amban of Yarkand had been most efficient

in sending ahead word to the villagers to help us along. He was a

keen-faced, slightly built man, evidently accustomed to act quickly

and be obeyed. He warned us that much of the road was under water and

that we might find ourselves in difficulties, but promised to give us

all assistance possible.

We crossed to the right bank of the river at Toghraghe, fifteen or

sixteen miles from Yarkand. This was a slow performance, for the

river was very broad, with two deep channels, separated by a mud

flat, where the carts had to be unloaded and hauled across by the

horses. Next day we began to get out of the cultivated districts,

and passed through a jungle of dwarfed poplar-trees. It looked as if

there should be game about, but the natives insisted that there was

none. It had rained, as usual, during the night, and at sun-up the

air was delightfully clear. We had a brief glimpse of the Kuen Lun

mountains behind us, bounding with their glorious snowy peaks the

southern horizon. It is only on rare occasions that you can see any

distance, for the fine desert dust that has been whirled about by the

wind remains suspended in the air and effectively restricts one’s

vision.

On the third day after starting from Merket Bazaar we crossed back

to the left bank of the river, following a jungle trail which had

been widened and vastly improved for us at the command of the Amban.

We had with us two Yarkandi soldiers, one of them an efficient

picturesque fellow, a local prototype of Dugald Dalgetty. Somewhere

he had acquired a black slouch-hat, and in a bickering had lost a

good part of one ear. He was death on straggling, and after one or

two fruitless attempts at apathetic resistance, our araba drivers

spruced up and kept in close formation. Our soldier was no believer

in Gandhiism.

We had with us both Cumberland’s and Church’s accounts of their

hunting trips in Turkestan. We found Major Cumberland’s the best

reading of any of the books on the country. There is no question but

that there is far less game now along the trail from Yarkand to Aksu

than there was when he was here in 1889; less, too, than when Church

was through, ten years later. The local shikaries told us that it was

too hot and dry at this season, July, but that in another two months

the game would return. Such is, without doubt, the case. Still, where

Cumberland mentioned not once but many times running across the fresh

trail of tiger, we could not even hear from the natives of there

being tigers in the neighborhood. They would have been only too glad

to enlarge upon any such information had there been the slightest

foundation on which to build.

On the Yarkand side of Maralbashi the villages of Aksakmaral and

Shamal are supposed to be the best centres from which to hunt.

Beyond Maralbashi on the Aksu road, Yakka Kudak is regarded as

the most likely place for shikar. We were going through with all

possible speed, but whenever the local oracles gave us the slightest

encouragement, we took ponies and got in an early morning’s hunt,

catching the arabas at noon. We separated, one taking Rahima and the

other Khalil, with, of course, a local so-called shikarry (save the

mark!) in addition. Each time that we went out, either one or both of

us caught a fleeting glimpse of gazelles. There was never a chance

for a shot, however, for they were wild as hawks. We saw but very

little recent sign, so the place or time was wrong, probably both.

Of other wild life there was not a great deal. During a morning’s

hunt I counted over a dozen hares. Aside from that day, we never

saw more than one or two. Duck and geese were plentiful in some of

the lagoons and often amazingly tame. Of the pheasants about which

Cumberland and Church wrote, we saw not one. The sole contribution we

made to our collection was a brown snake about eighteen inches long

which a native brought in. This was the only snake, dead or alive,

which we had seen on the whole expedition up to date.

As a rule, we had been sleeping in the dirty battered caravansaries

of the villages where we halted, when we came in late this was a

necessity. Whenever it was possible to find a garden near by, we

either had our tent up or laid our sleeping-bags on the ground

uncovered, if the night gave promise of being fine.

Rough and uncertain as was the road, we were travelling along what

has been a trade route through countless generations. Marco Polo

may well have put up in more than one of the serais in which we

stopped. These serais are big courtyards lined on either side with

stalls for cattle, having a number of large rooms in the rear for

use of travellers. Outside of these rooms are earthen daises on

which we unrolled our sleeping-bags. Sometimes there would be other

travellers in our serai, and the different groups would squat over

their cooking-pots, plunging their hands into the communal dish.

The evening meal over, they would sing spirited ballad songs with

a swinging lilt to them or lugubrious dirges and indescribably

monotonous chants.

After dark there was much of the glamor of the East to be enjoyed in

the serai and its assemblage, which by daylight was obscured by raw

ugliness and filth. The night-watches were not always peaceful, for

more often than not the fleas bit shrewdly. Once we were set upon by

some peculiarly large and savage bug whose attack became only the

fiercer the more Keating’s powder was strewn about “and him as big

as a donkey,” at least so it seemed from the wounds inflicted. Suydam

on that occasion fared the worst, for his bites swelled and started

to fester. It may be understood, therefore, why we preferred our

unromantic tents to the age-old serai.

It was always difficult, however, to persuade our men to go on beyond

the well-known halting-places. The drivers and our guides were very

conventional, and to go past a regulation stage never seemed to

them possible. It was not that wood and water and other necessities

were not available at any number of places. It was just that these

definite places have been the stages time out of mind, and custom

ordains that there be no deviation. Then, too, for some reason the

men regarded the serai as more fitting and dignified.

The village musicians usually gathered in the serai. An average band

consisted of a stringed instrument with a body no larger than a

mandolin’s but the stem a good six feet long, a couple more stringed

instruments only half as large, and one or two tambourines. Sometimes

the musicians sang, sometimes not—and often a man would jump up

and dance. Music is a profession not much more highly considered

in Yarkand than in Ladakh, where the musician ranks lower than the

blacksmith or tinsmith—indeed, he is almost the lowest class of all.

The best dancing that I saw was in Karghalik. The men having

performed at the Amban’s levee were afterward gathered in a secluded

spot in the garden under some apricot-trees. They started again for

their own amusement and there I found them, and enjoyed their dancing

more than I had at the tamasha. One man would dance for a while, and

then he would select another from the surrounding circle, and hale

him out. They covered their hands with their long sleeves just as one

sees in the jade statue of a Kien Lung dancing-girl. Occasionally an

onlooker would step forward with some money in his hand, pass it a

couple of times around the dancer’s head, and then put it in an idle

tambourine that lay beside the musicians.

At Maralbashi, which we reached on July 19, we again unearthed our

worn and weary tuxedoes, and, topped off with opera-hats, returned

the Amban’s call, mounted on two ambitious ponies. We succeeded

in hurrying through without waiting over the usual day. We left

on the afternoon following our arrival, first having lunch with

the Amban and two other Chinese officials. If we had been able to

speak Chinese, these luncheons would have been both pleasant and

interesting, but as it was, the only thing we could do without the

aid of an interpreter was to pledge each other in Chinese brandy.

In some way a pint of champagne had found its way here, and it was

produced in our honor. It had been flat for many years and we drank

it as a liqueur.

The Amban was courtesy itself, and sent on two soldiers to take the

place of those that came with us from Yarkand, also two local Begs

to see that we had our wants supplied in the villages through which

we passed. We had brought with us some brandy and various kinds of

liqueurs to be sent as presents to the Ambans. We greatly regretted

that we had not also thought of wrist-watches, for they would have

served admirably as gifts.

The bazaar of Maralbashi is one long street, lined with the usual

bake-shops, butcher-shops, and all the other shops with their

display of gimcracks of every kind. There were many birds in cages,

seemingly more than in any bazaar through which we had yet passed.

The red-legged chukor appeared a favorite. There were also quail,

desert larks, and finches. One morning on the road we met a troupe of

six donkeys. On one was a man with a fat small boy perched in front

of him, on another was his wife, while strapped on each of the other

four were bobbing along four birds in their cages.

The donkey is much used as a conveyance. The rider has stirrups but

no bridle, and guides his charger by hitting him on one side or other

of the neck, uttering inimitable guttural sounds. It is surprising

what heavy loads of grain a donkey will carry. When you see them

coming along under a load of brush it looks as if “Birnam wood had

come to Dunsinane.”

Our araba drivers had needed urging on the road to Maralbashi, when

they often wished to stop short of our proposed day’s march. They

had also tried to persuade us to stay over there on the plea of sick

horses. Now they had apparently made up their minds that the best

thing to do was to hurry through to Aksu and get rid of us, for

they made amazingly good time of their own accord. We were only six

days on the road, averaging twenty-four miles a day. When a driver

wishes to shorten a stage, he will plead that there is no grass nor

wood on the road ahead, or that there is too much water—sometimes

all three. Then if you have halted in response to his petition,

you will probably next morning find that there were a dozen good

places farther on to have camped, and no lack of wood or fodder, nor

superfluity of water. The driver will be entirely unabashed when you

point this out with some acerbity, and with a childlike faith he will

offer the same time-honored reasons when next the occasion warrants.

Our horses were excellent, all of them stallions, and in fine shape.

They did not seem to lose condition on the road, but of course they

had an abundance to eat. An araba is drawn by from one to four

horses, according to the load or the fancy of the driver. We had two

with one horse only, three with one horse in the shafts and another

in front, tandem fashion, and one with three horses. The wheel-horses

were most intelligent. They would back into place between the shafts

merely at the spoken word, and they would shift to right or left on

the road at their driver’s command. There were no reins. A single

rope was attached to the bit of each horse, but it was rarely used.

Although an araba is not a comfortable conveyance for man, we

unquestionably made better time and at far less expense than we

could have done with a pack-train. Our six arabas took us nearly 300

miles for about eighty-five dollars. We would have needed fifteen

pack-ponies. We had one araba for the dogs—they could never have got

through the long hot marches on foot, and we particularly wished

to fatten them up for the hunting. They had, of course, got very

thin during the trek across the passes, but soon began to put on

weight and cover their ribs. In the arabas we either lay on our

bedding-rolls or sat tailor fashion upon them. When the road was

sandy we read for a while, but our eyes tired and an ear had to be

kept open for the “Oowah! Oowah!” with which the drivers encouraged

their teams across the particularly rough spots in the road. Then we

clutched any part of the araba and held on, while the cart bucketed

and swayed its way along. Ted put in most of his time on the Bible

and Shakespeare, while I had a more varied diet—three plays of

Molière, Lever’s “Handy Andy,” and “Westward Ho!”

There was more waste land on the Aksu road. For two days in the

neighborhood of Yakka Kudak we passed through almost continuous

desert. Once for several miles the whole surface of the land to a

depth of eight feet had been bodily removed and deposited elsewhere

by the wind. Numerous hummocks, held together by roots of the dead

trees perched on the summit, attested to the former earth level and

gave the place an eerie and ghostlike appearance—seemingly an abode

of the dead.

Whenever we had the slightest encouragement from the natives, we

went off in search of gazelle, but without success. When planning

the expedition, we had felt that to bring any shotgun other than

Cherrie’s collecting guns would involve too serious an addition of

weight. For a while, we thought of a .22 rifle, but decided against

it as not being worth the trouble. We would have been glad of the .22

many times when we could have used it on chukor, duck, or rabbit.

What we really should have taken along was a .410 pump-gun. The

shells are light and it would have been powerful enough to serve

our wants. On an expedition of this sort all you require is weapons

to shoot specimens and provide for variation in the diet. We had no

desire for sporting wing-shooting, but wished to bag our game with the

least expenditure of powder. Sixteen or twelve gauge shells weighed

so much as to be out of the question for us.

Five or six miles before reaching Yangi Shahr, we crossed the Aksu

River. Here we halted to wash off the dust of travel—and looking at

the water it seemed doubtful whether we would wash more off or on.

After our swim we dressed as usual in evening clothes and opera-hats.

We sent the arabas on and arranged for riding-ponies. We always felt

like waiters in a very second-class restaurant, but unquestionably

these clothes served a good purpose, for the officials felt that,

dirty or not, the intention to do honor was there. A business suit

would not have meant the same thing, but the military uniforms that

we had for a time considered would have done admirably.

During the ride in, we realized that we were once more in the goitre

belt. In Aksu it was not as prevalent as in Yarkand, but it seemed to

be more virulent, and the cases more advanced. The little babies were

a sad sight.

A lovely garden had been prepared for us, the best-kept one which we

had yet come upon. Carpets and numdahs were spread, and on tables

were fresh and dried fruits, together with the usual nuts, raisins,

and sugar candy. The muskmelons were delicious, and here we first

were given watermelons. The apricot season was over. There were

peaches, small but good, and a glossy red fruit, a cross between

apricot and peach, which didn’t appear to be ripe, although every one

ate it. There were grapes of different varieties, but all were green

as yet.

Yangi Shahr is the Chinese city of Aksu—lying about five miles from

the native city. In Yangi Shahr the Dotai, or Governor, of the

province resides, as well as the Lieutenant-Governor and the local

Amban. Each had some species of European carriage, ranging from a

fiacre to a Russian troika on wheels. The latter was sent to convey

us to the Dotai’s residence, where we sat through an innumerable

coursed dinner, while some itinerant Chinese players shouted and sang

and danced near by. There appeared to be no plot, but part of the

buffoonery was easily understood and appreciated.

The Dotai was a big, jovial man. Had we had a common language we

should have thoroughly enjoyed the time with him, but he was a

“brother hedged by alien speech and lacking all interpreter.” Our

men spoke a very halting Turki, therefore we had another added

temporarily to the string of interpreters—a man who fancied he was

able to understand our men’s Turki and translate it to his fellows.

Ted compared the whole arrangement to the game of gossip that we used

to play as children. One child would whisper a sentence to another,

he to still another, and so on, until it rounded the circle and came

back to its originator, who shouted out what he had first said, and

in what form it had returned to him. The comparison enabled us to

form some idea of how much of what we said seeped through to the

Dotai. The Dotai was an efficient executive, he made up his mind

quickly, and acted immediately. When he told us arrangements for our

march into the Tekkes would be completed without delay, we felt there

was no question but that such would be the case, and we had nothing

to worry about.

After a night in Yangi Shahr, we moved on to Aksu to complete the

arrangements for pushing on across the Muzart Pass into the valley of

the Tekkes, for we were eager to reach the promised land of big game.

East of the sun and west of the moon · 第 4 / 10 章