CHAPTER III

YOKOHAMA—CONTINUED

In the Settlement, back of the main street, the Chinese have an

ill-smelling corner to themselves. Their greasy walls and dirty floors

affront the dainty doll dwellings across the creek, and the airy little

box of a tea-house, whose lanterns swing at the top of the perpendicular

bluff behind them. Vermilion paper, baggy clothes, pigtails, harsh

voices, and vile odors reign in this Chinatown. The names on the signs

are curiosities in themselves, and Cock Eye, tailor, Ah Nie and Wong

Fai, ladies’ tailors, are the Poole, Worth, and Felix of the foreign

community. Only one Japanese has a great reputation as dress-maker, but

the whole guild is moderately successful, and prices are so low that the

British and French houses of Yokohama cannot compete with them.

There is a large joss-house near the Chinese consulate, and at their

midsummer, autumn, and New-year’s festivals the Celestials hold a

carnival of lanterns, fire-crackers, incense, paper-flowers, varnished

pigs, and cakes. The Japanese do not love these canny neighbors, and

half the strictures of the passport laws are designed to limit their

hold on the business of the country. The Chinese are the stronger and

more aggressive people, the hard-headed financiers of the East, handling

all the money that circulates this side of India. In every bank Chinese

shroffs, or experts, test the coins and make the actual payments over the

counters. The money-changers are Chinese, and every business house has

its Chinese _compradore_ or superintendent, through whom all contracts

and payments are made. The Chinaman has the methodical, systematic

brain, and no convulsion of nature or commerce makes him lose his head,

as the charmingly erratic, artistic, and polite Japanese does. In many

foreign households in Japan a Chinese butler, or head boy, rules the

establishment; but while his silent, unvarying, clock-like service

leaves nothing undone, the attendance of the bright-faced, amiable, and

exuberant little natives with their smiles, their matchless courtesy, and

their graceful and everlasting bowing is far more agreeable.

Homura temple, whose stone embankments and soaring roof rise just

across the creek, is generally the first Buddhist sanctuary seen by the

tourist coming from American shores. Every month it has its _matsuri_,

or festival, but sparrows are always twittering in the eaves, children

playing about the steps, and devout ones tossing their coppers in on

the mats, clapping their hands and pressing their palms together while

they pray. One of the most impressive scenes ever witnessed there was

the funeral of its high-priest, when more than a hundred _bonzes_, or

priests, came from neighboring temples to assist in the long ceremonies,

and sat rigid in their precious brocade vestments, chanting the ritual

and the sacred verse. The son, who succeeded to the father’s office by

inheritance, had prepared for the rites by days of fasting, and, pale,

hollow-eyed, but ecstatic, burned incense, chanted, and in the white

robes of a mourner bore the mortuary tablets from the temple to the

tomb. Homura’s commercial hum was silenced when the train of priests

in glittering robes, shaded by enormous red umbrellas, wound down the

long terrace steps and out between the rows of tiny shops to the distant

graveyard. Yet after it the crowd closed in, barter and sale went on,

jinrikishas whirled up and down, and pattering women and toddling

children fell into their places in the tableaux which turn Homura’s

chief street into one endless panorama of Japanese lower-class life.

Half-way up one of the steep roads, climbing from Homura to the Bluff,

is the famous silk store of Tenabe Gengoro, with its dependent tea-house

of Segiyama, best known of all tea-houses in Japan, and rendezvous for

the wardroom officers of the fleets of all nations, since Tenabe’s uncle

gave official welcome to Commodore Perry. When a war-ship is in port, the

airy little lantern-hung houses continuously send out the music of the

_koto_ and the _samisen_, the banjo, bones, and zither, choruses of song

and laughter, and the measured hand-clapping that proclaims good cheer

in Japan. Tenabe herself has now lost the perfect bloom and beauty of

her younger days, but with her low, silver-sweet voice and fascinating

manner, she remains the most charming woman in all Japan. In these

days Tenabe presides over the silk store only, leaving her sisters to

manage the fortunes of the tea-house. Tenabe speaks English, French, and

Russian; never forgets a face, a name, or an incident; and if you enter,

after an absence of many years, she will surely recognize you, serve

you sweets and thimble-cups of pale yellow tea, and say _dozo, dozo_,

“please, please,” with grace incomparable and in accents unapproachable.

Both living and travelling are delightfully easy in Japan, and no

hardships are encountered in the ports or on the great routes of travel.

Yokohama has excellent hotels; the home of the foreign resident may be

Queen Anne, or Colonial, if he like, and the markets abound in meats,

fish, game, fruits, and vegetables at very low prices. Imported supplies

are dear because of the cost of transportation. Besides the fruits of

our climates, there are the _biwa_, or loquat, and the delicious _kaké_,

or Japanese persimmon. Natural ice is brought from Hakodate; artificial

ice is made in all the ports, the Japanese being as fond of iced drinks

as Americans. Three daily English newspapers, weekly mails to London and

New York, three great cable routes, electric lights, breweries, gas,

and water-works add utilitarian comfort to ideal picturesqueness. The

summers are hot, but instead of our eccentric variations of temperature,

the mercury stands at 80°, 85°, and 90° from July to September. With the

fresh monsoon blowing steadily, that heat is endurable, however, and

the nights are comfortable. June and September are the two _nyubai_, or

rainy seasons, when everything is damp, clammy, sticky, and miserable.

In May, heavy clothing is put away in sealed receptacles, even gloves

being placed in air-tight glass or tin, to preserve them from the ruinous

mildew. While earthquakes are frequent, Japan enjoys the same immunity

from thunder-storms as our Pacific Coast.

There is no servant problem, and house-keeping is a delight. Both Chinese

and Japanese, though unfamiliar with western ways, can be trained to

surpass the best European domestics. Service so swift, noiseless, and

perfect is elsewhere unknown. Indeed, cooks as well as butlers are

adjusted to so grand a scale of living that their employers are served

with almost too much formality and elaboration. The art of foreign

cookery has been handed down from those exiled _chefs_ who came out with

the first envoys, to insure them the one attainable solace of existence

before the days of cables and regular steamships. There is a native

cuisine of great excellence, and each legation or club chef has pupils,

who pay for the privilege of studying under him, while the ordinary

kitchener of the treaty ports is a more skilful functionary than the

professional cook of American cities. Such cooks do their own marketing,

furnish without complaint elaborate menus three times a day, serve a

dinner party every night, and out of their monthly pay, ranging from

ten to twenty Mexican dollars, supply their own board and lodging. The

brotherhood of cooks help each other in emergencies, and if suddenly

called upon to feed twice the expected number of guests, any one of them

will work miracles. He runs to one fellow-craftsman to borrow an extra

fish, to another to beg an entrée, a salad, or a sweet, and helps himself

to table ware as well. A bachelor host is often amazed at the fine linen,

the array of silver, and the many courses set before him on the shortest

notice, and learns afterwards that everything was gathered in from

neighboring establishments. Elsewhere he may meet his own monogram or

crest at the table. Bachelors keep house and entertain with less trouble

and more comfort than anywhere else in the world. To these sybarites,

the “boy,” with his rustling kimono, is more than a second self, and the

soft-voiced _amahs_, or maids, are the delight of woman’s existence. The

musical language contributes not a little to the charm of these people,

and the chattering servants seem often to be speaking Italian.

After the Restoration many _samurai_, or warriors, were obliged to

adopt household service. One of these at my hotel had the face of a

Roman senator, with a Roman dignity of manner quite out of keeping with

his broom and dust-pan, or livery of dark-blue tights, smooth vest,

and short blouse worn by all his class in Yokohama. When a card for an

imperial garden party arrived, I asked Tatsu, my imperial Roman, to read

it for me. He took it, bowed low, sucked in his breath many times, and,

muttering the lines to himself, thus translated them: “Mikado want to

see Missy, Tuesday, three o’clock.” When a curio-dealer left a piece of

porcelain, Tatsu, always critical of purchases, went about his duties

slowly, waiting for the favorable moment to give me, in his broken

English, a dissertation on the old wares, their marks and qualities,

and his opinion of that particular specimen of blue and white. He knew

embroideries, understood pictures, and was a living dictionary of

Japanese phrase and fable. A pair of Korean shoes procured me a lecture

on the ancient relations between Japan and Korea, and an epitome of their

contemporary history.

Social life in these foreign ports presents a delightful fusion of

English, continental, and Oriental customs. The infallible Briton,

representing the largest foreign contingency, has transferred his

household order unchanged from the home island, yielding as little as

possible to the exigencies of climate and environment. The etiquette and

hours of society are those of England, and most of the American residents

are more English in these matters than the English. John Bull takes his

beef and beer with him to the tropics or the poles indifferently, and in

his presence Jonathan abjures his pie, and outlaws the words “guess,”

“cracker,” “trunk,” “baggage,” “car,” and “canned.” His East Indian

experiences of a century have taught the Briton the best system of living

and care-taking in hot or malarial countries, and he thrives in Japan.

In the small foreign communities at Yokohama, Kobé, and Nagasaki the

contents of the mail-bags, social events, and the perfection of physical

comfort comprise the interests of most of the residents. The friction

of a large community, with its daily excitements and affairs, the

delights of western art, music, and the drama, are absent, and society

naturally narrows into cliques, sets, rivalries, and small aims. If most

residents did not affect indifference to things Japanese, life would be

much more interesting. As it is, the old settler listens with an air of

superiority, amusement, and fatigue to the enthusiasm of the new-comer.

Not every foreign resident is familiar with the art of Japan, nor with

its history, religion, or political conditions. If the missionaries,

of whom hundreds reside in Yokohama and Tokio, mingled more with the

foreign residents, each class would benefit; but the two sets seldom

touch, the missionaries keep to themselves, and the lives of the other

extra-territorial people continually shock and offend them. Each set

holds extreme, unfair, and prejudiced views of the other, and affords the

natives arguments against both.

Socially, Tokio and Yokohama are one community, and the eighteen miles

of railroad between the two do not hinder the exchange of visits or

acceptance of invitations. When the Ministers of State give balls in

Tokio, special midnight trains carry the Yokohama guests home, as they

do when the clubs or the naval officers entertain at the seaport town.

With the coming and going of the fleets of all nations great activity and

variety pervades the social life. In the increasing swarm of tourists

some prince, duke, or celebrity is ever arriving, visitors of lesser

note are countless, and the European dwellers in all Asiatic ports

east of Singapore make Japan their pleasure-ground, summer resort, and

sanitarium. That order of tourist known as the “globe-trotter,” is not a

welcome apparition to the permanent foreign resident. His generous and

refined hospitality has been so often abused, and its recipients so often

show a half-contemptuous condescension to their remote and uncomprehended

hosts, that letters of introduction are looked upon with dread. Now that

it has become common for parents to send dissipated young sons around

the “Horn” and out to Japan on sailing vessels, that they may reform on

the voyage, a new-comer must prove himself an invalid, if he would not

be avoided after he confesses having come by brig or bark. Balls, with

the music of naval bands, and decorations of bamboo and bunting, are

as beautiful as balls can be; picnics and country excursions enliven

the whole year; and there are perennial dinners and dances on board the

men-of-war.

Those East-Indian contrivances, the _chit_ and the _chit_-book, furnish

a partial check on native servants. The average resident carries little

ready money, but writes a memorandum of whatever he buys, and hands it

to the seller instead of cash. These chits are presented monthly; but

the system tempts people to sign more chits than they can pay. This

kind of account-keeping is more general in Chinese ports, where one may

well object to receive the leaden-looking Mexicans and ragged and dirty

notes of the local banks. When one sends a note to an acquaintance he

enters it in his chit-book, where the person addressed adds his initials

as a receipt, or even writes his answer. The whole social machinery is

regulated by the chit-book, which may be a source of discord when its

incautious entries and answers lie open to any Paul Pry.

Summer does not greatly disturb the life of society. Tennis, riding,

boating, and bathing are in form, while balls and small dances occur even

in July and August. At many places in the mountains and along the coast

one may find a cooler air, with good hotels and tea-houses. Some families

rent country temples near Yokohama for summer occupation, and enjoy

something between the habitual Japanese life and Adirondack camping.

The sacred emblems and temple accessories are put in the central shrine

room, screens are drawn, and the sanctuary becomes a spacious house,

open to the air on all sides, and capable of being divided into as many

separate rooms as the family may require. Often the priests set the

images and altar-pieces on a high shelf concealed by a curtain, and give

up the whole place to the heretical tenants. In one instance the broad

altar-shelf became a recessed sideboard, whereon the gilded Buddhas and

Kwannons were succeeded by bottles, decanters, and glasses. At another

temple it was stipulated that the tenants should give up the room in

front of the altar on a certain anniversary day, to allow the worshippers

to come and pray.

Jinrikisha days in Japan · 第 3 / 37 章