CHAPTER IV.

SHEEP-GRAZING IN NORTHERN CALIFORNIA.

In the last year I have received a good many letters from persons desirous

to try sheep-farming in California, and this has led me to look a little

closely into this business as it is conducted in the northern parts of

California.

There is no doubt that the climate of California gives some exceptional

advantages to the sheep-grazer. He need not, in most parts of the State,

make any provision against winter. He has no need for barns or expensive

sheds, or for a store of hay or roots. His sheep live out-of-doors all

the year round, and it results that those who have been so fortunate as

to secure cheaply extensive ranges have made a great deal of money, even

though they conducted the business very carelessly.

It ought to be understood, however, by persons who think of beginning with

sheep here, that the business has changed considerably in character within

two or three years. Land, in the first place, has very greatly risen in

price; large ranges are no longer easily or cheaply obtained, and in the

coast counties of Southern California particularly large tracts are now

too high-priced, considering the quality of the land and its ability to

carry sheep, for prudent men to buy.

Moreover, Southern California has some serious disadvantages for

sheep-grazing which the northern part of the State--the Sacramento Valley

and the adjoining coast-range and Sierra foot-hills--are without, and

which begin to tell strongly, now that the wool of this State begins to

go upon its merits, and is no longer bought simply as "California wool,"

regardless of its quality. Southern California has a troublesome burr,

which is not found north of Sacramento, except on the lower lands. In

Southern California it is often difficult to tide the sheep over the fall

months in good order, whereas in the northern part of the State they

have a greater variety of land, and do this more easily. The average of

southern wool brings less by five or six cents per pound than that of the

Sacramento Valley; and this is due in part to the soil and climate, and in

part to the fact that sheep are more carefully kept in the northern part

of the State.

Many of the sheep farmers in the Sacramento Valley have entirely done away

with the mischievous practice of corraling their sheep--confining them

at night, I mean, in narrow, crowded quarters--a practice which makes and

keeps the sheep scabby. They very generally fence their lands, and thus

are able to save their pasture and to manage it much more advantageously.

They seem to me more careful about overstocking than sheep farmers

generally are in the southern part of the State, though it should be

understood that such men as Colonel Hollester, Colonel Diblee, Dr. Flint,

and a few others in the South, who, like these, have exceptionally fine

ranges, keep always the best sheep in the best manner. But smaller tracks,

sown to alfalfa, are found to pay in the valleys where the land can be

irrigated.

In Australia and New Zealand sheep inspectors are appointed, who have

the duty to examine flocks and force the isolation of scabby sheep; and

a careless flock-master who should be discovered driving scabby sheep

through the country would be heavily fined; here the law says nothing

on this head, but I have found this spring several sheep owners in the

Sacramento Valley who assured me that they had eradicated scab so entirely

from their flocks that they dealt also by isolation with such few single

specimens as they found to have this disease.

Moreover, I find that the best sheep farmers aim to keep, not the largest

flocks, but the best sheep. There is no doubt that the sheep deteriorates

in this State unless it is carefully and constantly bred up. "We must

bring in the finest bucks from Australia, or the East, or our own State,"

said one very successful sheep farmer to me; "and we must do this all the

time, else our flocks will go back." "It is more profitable to keep fewer

sheep of the best kind than more not quite so good. It is more profitable

to keep a few sheep always in good condition than many with a period of

semi-starvation for them in the fall," said another; and added, "I would

rather, if I were to begin over again, spend my money on a breed worth six

dollars a head, than one worth two or three dollars, and I would rather

not keep sheep at all than not fence." He had his land--about twenty-five

thousand acres--fenced off in lots of from four to six thousand acres, and

into one of these he turned from six to eight thousand sheep, leaving them

to graze as they pleased. He had noticed, he told me, that whereas the

sheep under the usual corral system feed the greater part of the day, no

matter how hot the sun, his sheep in these large pastures were lying down

from nine in the morning to four or five in the afternoon; and he often

found them feeding far into the night, and rising again to graze long

before daylight. They were at liberty to follow their own pleasure, having

water always at hand. An abundant supply of water he thought of great

importance.

[Illustration: INDIAN SWEAT-HOUSE.]

Of course, where the sheep are turned out into fenced land no shepherds

are required, which makes an important saving. One man, with a horse,

visits the different flocks, and can look after ten or fifteen thousand

head.

The farmer whom I have quoted does not dip his sheep to prevent or cure

scab, but mops the sore place, when he discovers a scabby sheep, with a

sponge dipped into the scab-mixture.

He gets, he told me, from his flock of ten thousand merinoes, an average

of seven pounds per head of wool, and he does not shear any except the

lambs, in the fall. It is a common but bad practice here to shear all

sheep twice a year; and where, as is too often the case, a flock is very

scabby, no doubt this is necessary.

He had long sheds as shelter for his ewes about lambing-time, so as to

protect them against fierce winds and cold rain storms; and he saved every

year about two hundred tons of hay, cut from the wild pastures, to feed

in case the rain should hold off uncommonly late. His aim was to keep the

sheep always in good condition, so that there should never be any weak

place in the wool. His sheds cost him about one dollar per running foot.

The sheep found their own way to them.

I find it is the habit of the forehanded sheep-grazers in the Sacramento

Valley to own a range in the foot-hills and another on the bottom-lands.

During the summer the sheep are kept in the bottoms, which are then dry

and full of rich grasses; in the fall and winter they are taken to the

uplands, and there they lamb, and are shorn. Where the range lies too far

away from any river, they drive the sheep in May into the mountains, where

they have green grass all summer; and about Red Bluff I saw a curious

sight--cattle and horses wandering, singly or in small groups, of their

own motion, to the mountains, and actually crossing the Sacramento without

driving; and I was told that in the fall they would return, each to its

master's rancho. I am satisfied that, except, perhaps, for the region

north of Redding, where the winters are cold and the summers have rain and

green grass, and where long-wooled sheep will do well, the merino is the

sheep for this State; and "the finer the better," say the best sheep men.

Near Red Bluff I saw some fine Cotswolds, and in the coast valleys north

of San Francisco these and Leicesters, I am told, do well.

A great deal of the land which is now used for sheep will, in the next

five, or at most ten years, be plowed and cropped. There is a tendency to

tax all land at its real value; and, except with good management, it will

not pay to keep sheep on land fit for grain and taxed as grain land, which

a great deal of the grazing land is. As the State becomes more populous,

the flocks will become smaller, and the wool will improve in quality at

the same time.

I have seen a good deal of alfalfa in the Sacramento Valley, but I have

seen also that the sheep men do not trust to it entirely. They believe

that it will be better for sheep as hay than as green food; and this

lucerne grows so rankly, and has, unless it is frequently cut, so much

woody stalk, that I believe this also. It makes extremely nice hay.

Every man who comes to California to farm ought to keep some sheep; and he

can keep them more easily and cheaply here than anywhere in the East.

For persons who want to begin sheep-raising on a large scale and with

capital the opportunities are not so good here now; but there are yet fine

chances in Nevada, in the valley of the Humboldt, where already thousands

of head of cattle, and at least one hundred thousand sheep, are now fed by

persons who do not own the land at all. I am told extensive tracts could

be bought there at really low prices, and with such credit on much of it

as would enable a man with capital enough to stock his tract to pay for

the land out of the proceeds of the sheep. The white sage in the Humboldt

Valley is very nutritious, and there is also in the subsidiary valleys

bunch-grass and other nutritious food for stock. Not a few young men have

gone into this Humboldt country with a few hundreds of sheep, and are now

wealthy. The winters are somewhat longer than in California, but the sheep

find feed all the year round; and they are shorn near the line of the

railroad, so that there is no costly transportation of the wool. Mutton

sheep, too, are driven to the railroad to be sent to market, and for

stock, therefore, this otherwise out-of-the-way region is very convenient.

Riding through the foot-hills near Rocklin--where I had been visiting

a well-kept sheep-farm--I saw a curious and unexpected sight. There are

still a few wretched Digger Indians in this part of California; and what I

saw was a party of these engaged in catching grasshoppers, which they boil

and eat. They dig a number of funnel-shaped holes, wide at the top, and

eighteen inches deep, on a cleared space, and then, with rags and brush,

drive the grasshoppers toward these holes, forming for that purpose a

wide circle. It is slow work, but they seem to delight in it; and their

excitement was great as they neared the circle of holes and the insects

began to hop and fall into them. At last there was a close and rapid

rally, and half a dozen bushels of grasshoppers were driven into the

holes; whereupon hats, aprons, bags, and rags were stuffed in to prevent

the multitudes from dispersing; and then began the work of picking them

out by handfuls, crushing them roughly in the hand to keep them quiet,

and crowding them into the bags in which they were to be carried to their

rancheria.

"Sweet--all same pudding," cried an old woman to me, as I stood looking

on. It is not a good year for grasshoppers this year; nothing like the

year of which an inhabitant of Roseville spoke to me later in the day,

when he said, "they ate up every bit of his garden-truck, and then sat on

the fence and asked him for a chew of tobacco."

The sheep ranges of the northern interior counties are less broken up than

in the coast counties farther south; and it is better and more profitable,

in my judgment, to pay five dollars per acre for grazing lands in the

Sacramento Valley than two dollars and a half for grazing lands farther

south and among the mountains. The grazier in the northern counties has

two advantages over his southern competitor: first, in the ability to buy

low-lying lands on the river, where he can graze from three to six or even

ten sheep to the acre during the summer months, and where he may plant

large tracts in alfalfa; and, secondly, in a safe refuge against drought

in the mountain meadows of the Sierras, and in the little valleys and

fertile hill-slopes of the Coast Range, where there is much unsurveyed

Government land, to which hundreds of thousands of sheep and cattle are

annually driven by the graziers of the plain, who thus save their own

pastures, and are able to carry a much larger number of sheep than they

otherwise would.

Moreover, nearness to the railroad is an important advantage for the

sheep-farmer; and I found that the most enterprising and intelligent sheep

men in the northern counties send their wool direct by railroad to the

Eastern States, instead of shipping it to San Francisco to be sold.

Finally, much of the land now obtainable for grazing in the Sacramento

Valley, at prices in some cases not too dear for grazing purposes, is of

a quality which will make it valuable agricultural land as soon as the

valley begins to fill up; and thus, aside from the profit from the sheep,

the owner may safely reckon upon a large increase in the value of his

land. This can not be said of much of the grazing land of the southern

coast counties, which is mountainous and broken, and fit only for grazing.

Of course I speak here of the average lands only. There are large tracts

or ranchos in the southern coast counties, such as the Lampoe rancho

of Hollester & Diblee, and lands in the Salinas Valley, which are

exceptionally fine, and to which what I have said of the coast panchos

generally does not apply.

[Illustration: ANOTHER COAST-VIEW, NORTHERN CALIFORNIA.]

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