WEEDING AND CLEANING THE CROP.

This weeding or cleaning is easily done with shears when the crop is

from 3 to 5 years old. Later, mere cutting back of the undesirable

trees with a knife or hatchet maybe practiced. In well-made artificial

plantations this weeding is rarely needed until about the eighth or

tenth year. But in natural growths the young crop is sometimes so dense

as to inordinately interfere with the development of the individual

trees. The stems then remain so slender that there is danger of their

being bent or broken by storm or snow when the growth is thinned out

later. In such cases timely thinning is indicated to stimulate more

rapid development of the rest of the crop. This can be done most

cheaply by cutting swaths or lanes one yard wide and us far apart

through the crop, leaving strips standing. The outer trees of the

strip, at least, will then shoot ahead and become the main crop. These

weeding or improvement cuttings, which must be made gradually and be

repeated every two or three years, are best performed during the summer

months, or in August and September, when it is easy to judge what

should be taken out.

Forestry for Farmers · 第 33 / 42 题