PROVISIONS--BREAD-MAKING, GROCERY, AND CONFECTIONERY.

Olden Bread-making--Manchets, Recipes for--The

Manciple--Pastry-making taught in Schools--Christmas Game Pie,

1394--Cookery, _temp._ Richard II.--History of Sugar, 195--Tea and

Coffee introduced--Spices and other Condiments--Olden

Confectionery--March-pane and Biscuits--Dessert Fruits, 13th

century--Oranges introduced--Lincoln's Inn Fruit and Vegetable

Garden--Ornamental Fruit Trenchers--Vegetables in early

use--Conveyance of perishable Food--Antiquity of Cheese--Banbury

and Cheshire Cheese--Ballad on Cheshire Cheese--Sage Cheese--Ale

and Beer--Hops introduced--Our National Drink 192-216

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