ELECTRICITY IN BREWING.

Mr. Black, a practical writer upon Brewing, has found that by the

practice of imbedding the fermentation-vats in the earth, and

connecting them by means of metallic pipes, an electrical current

passes through the beer and causes it to turn sour. As a preventive,

he proposed to place the vats upon wooden blocks, or on any other

non-conductors, so that they may be insulated. It has likewise been

ascertained that several brewers who had brewed excellent ale on the

south side of the street, on removing to the north have failed to

produce good ale.

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