CLEANING AND BLEACHING OF FEATHERS.

The ostrich feathers, like all material taken from the covering of the

animal body, wool, hair, etc., which are embellished by dyeing for the

use of man or woman in dress, contain by nature a certain amount of

fat, and in their raw condition are more or less covered with dust,

dirt and a greasy exudation, which must be removed for dyeing; that is,

they are scoured or washed and then bleached or whitened, because the

feathers, like all other so-called white animal matter, have always a

faint yellowish tint, sometimes yellowish spots which cannot be removed

without injury to the material, but obliterated by bleaching, which,

in the case of white feathers, is called bleaching or whitening. The

bleaching of gray and black feathers and the stripping or decoloring of

dyed feathers are different operations.

For scouring or washing, novel methods are recommended, which, however,

differ from one another very little, and are, on the whole, represented

by the following: Prepare a good handwarm bath (100-120° F.), in

which dissolve two ounces Marseilles soap in per gallon of water and

beat up to a good lather. Enter feathers and rub them well, string for

string, by hand. They may even be taken upon a wash-board and rubbed

with a brush, which does not hurt them, notwithstanding their delicate

structure, because the soap steep has given them great elasticity and

resistance to the manipulation. Continue the operations until the

tank is exhausted and dirty; then give another fresh bath of the same

composition and temperature; treat the feathers as in the first bath

and rinse them perfectly clean from every particle of soap in two or

three luke-warm (100°) waters; for, every trace of soap remaining upon

the feathers will hinder the dye from running up and cause uneven

colors, or, upon white feathers, yellow stains. Then prepare a cold

bath with solution of bioxolate of potash (one-eighth to one-sixth

ounce of salt to one gallon), enter feathers, pass them in the bath for

15-20 minutes, take up and rinse them in cold water three to four times

to remove the salt. For feathers which have to remain white, the latter

bath is composed of one and one-quarter ounces bioxolate of potash and

one and one-eighth ounces oxalic acid to one gallon of water, and the

feathers laid down in it until perfectly white; when they are taken out

and rinsed clean from acid in luke-warm water.

The feathers being rinsed clean from the oxolate of potash bath, if

destined for white, are then whitened, or rather blued, for the purpose

of covering the yellowish tint above mentioned. To this purpose a cold

bath is prepared with only so much methyl violet or methylene blue,

as to give the water a very faint tint. To ascertain whether this is

the case, a white china plate is held about a foot below the surface of

the bath, when its appearance will show the shade of blue that will be

produced by the bath. The feathers are then entered and gently agitated

in the bath until they have the desired tint.

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