About April 10, 1893 the mackerel schooner _Ethel B. Jacobs_, of

Gloucester, Mass., was cruising for mackerel off the coast of Delaware.

When in latitude 38 degrees, at a point about 50 miles ESE. of Fenwick

Island light-ship, the vessel fell in at night with a large body of

mackerel, and the seine was thrown round a part of the school. Among

the mackerel taken was an Atlantic salmon weighing 16 pounds, which

Capt. Solomon Jacobs, who was in command of the schooner, sent home to

Gloucester. Capt. Jacobs informs us that the fish was fat and in fine

condition. Some of the crew told the captain that there was another

salmon in the seine, but it escaped over the cork line as the seine was

being "dried in." The light-ship mentioned is about 10 miles off the

coast, so the place where these salmon were taken was about 60 miles

from the nearest land.

The foregoing is the only instance known to this Commission of the

capture of salmon so far at sea on the coast of the United States or of

the taking of salmon in a purse seine with mackerel under any

circumstances. Capt. S. J. Martin, the veteran fisherman of Gloucester,

Mass., has never known of another such occurrence, and a special

inquiry conducted by him among the mackerel fishermen of that port

failed to disclose the knowledge among them of a similar case.

Footnote: * Extension of the Recorded Range of Certain Marine and

Freshwater Fishes of the Atlantic Coast of the United States.

New England Salmon Hatcheries and Salmon Fisheries in the Late 19th Century · 第 4 / 4 段