CHAPTER XVIII

ECUADOR: RESOURCES AND INDUSTRIES

AGRICULTURE

The chief productions, industries, and exports of Ecuador are, as might

be expected, agricultural or forestal in character.

=Cacao.= The cultivation of cacao is by far the most important industry

of Ecuador, the amount exported in 1910 having nearly ten times the

value of any other commodity. The shrub grows wild in many tracts where

it is necessary merely to cut out other growth, leaving such tall trees

as may be desirable to shade the cacao shrubs. It remains only to weed

the land once a year, to give occasional prunings, and to harvest the

fruit. Besides these natural and irregular plantations many have been

prepared by clearing a suitable tract except for the required shade

trees. In holes two or three yards apart the fresh cacao seeds are

sowed; they sprout and grow rapidly. The plants must be sheltered from

the sun, maize or yucca serving this purpose for two years, or if the

banana plant is used it will suffice for 6 or 7 years till the cacao

comes into bearing. By this time other shade trees which may have been

planted will be large enough to serve, and the banana plants are cut

down. The plantation will then last indefinitely, for when the old

trees die at the age of 60 or 80 years a new growth will have appeared

to continue the work. The principal harvest is in March and April, but

the fruit may be gathered during the entire year. The pod containing

the seeds is left on the ground a day or two after cutting, then the

seeds are taken out and put in the sweating house for fermentation,

which gives a superior color, flavor, and aroma. Drying follows. The

cacao is rich in fats, albuminoids, caffeine, and theobromine. In

preparation for cocoa the fat is removed and used for cocoa butter;

it is retained for chocolate, which is therefore richer than cocoa

and for many persons is less digestible. A large area is now under

cultivation but more land is available. The best plantations are at an

altitude of 650-2600 feet. Twelve per cent is an ordinary return on an

investment, and at 1918 prices from 15 to 25 per cent. It is the safest

and easiest crop of the country, and foreign investors have engaged in

the industry. The districts south of Guayaquil yield especially fine

crops, though cacao flourishes on any of the hot humid lowlands. With

more scientific culture the quality might probably be improved, as it

is said to be hardly equal to the best raised elsewhere.

=Other products= are cotton, sugar, maize, tobacco, coffee, tagua,

rice, yucca (known also as cassava and mandioca), bananas, indigo,

rubber, quinine, bread fruit, etc., all growing up to 3000 feet and

some much higher, but of these tagua, rubber, 1,000,000 pounds, and

coffee, crop 7,000,000 pounds, in the order named, are the only

important exports.

=Sugar cane= grows rapidly and many sections are suited to it, as

also to rice, but not enough of either is produced to supply the home

market, though the sugar output amounts to 16,000,000 pounds and much

cane is turned into _aguardiente_ or rum. Suitable land is open in

Esmeraldas and Manabí. In the Guayas Valley large possibilities exist

for extending the rice industry.

=Tobacco= is cultivated in low lying river lands and plains; that of

the Daule River with culture might rival the Havana; that of Esmeraldas

is noted for its agreeable aroma.

For the poor people along the shore the =plantain= is the staff of

life, being eaten green, half ripe or ripe, cooked or raw. For the

Indians above, maize is the staple article of food, chiefly eaten dry

and toasted, and much used by others as a green vegetable.

=Coffee=, which grows up to 5000 feet, is raised for export on the

large plantations in the lower zone. It is said to be of quality

superior to the Brazilian and brings a high price. Tropical fruits

abound such as pomegranates, _paltas_, _chirimoias_, _granadillas_,

oranges, grape-fruit, etc., some of which are exported to Peru and

elsewhere.

On the higher lands wheat and barley are cultivated, also maize in

sheltered places as well as in the lowlands. Potatoes thrive in the

sierra, and other temperate zone fruits and vegetables. Alfalfa is

extensively raised wherever possible as fodder for traffic animals.

FORESTRY

=Tagua= and =rubber= are more forest than cultivated products, though

a few plantations of each have been set out. In Western Ecuador rubber

is produced by the _caucho_ tree, and in consequence of the destruction

of these by cutting down, they are now to be found in remote districts

only. The rubber of the finer class, the _hevea_, is obtained from the

Amazon Basin only. The forests contain many valuable plants and trees

of which little use is made save by the Indians for their huts and for

other necessities.

STOCK RAISING AND FISHERIES

The =cattle= industry is in a backward state, and the wool of the

highland sheep is poor. It is used locally, a little exported; also

hides. The quality of these is called very good. Goat and alligator

skins are also exported. The llama, so much employed as a beast

of burden farther south, is little used in Ecuador, in one or two

Provinces only. A few horses and mules are exported.

A great variety of =fish= is found along the coast including oysters

and lobsters. The industry is important, fish forming a material part

of the food supply for this region. Some pearls are found near the

island La Plata, off the coast of Manabí; the industry near Manta was

suspended on account of the ferocious sharks which infest these waters.

MINING

Ecuador, so far as is known, is the poorest in minerals of any of the

Pacific Coast countries. Copper, iron, lead, quicksilver and platinum

exist, but apparently not in commercial quantities. In the province of

Loja are copper deposits, but limited operation has been unsuccessful.

=Petroleum= has better prospects. Bituminous seams with fair quantities

of oil have been located in the north, but more favorable developments

would naturally be expected in the same line with the rich oil fields

of Peru. In El Oro near the town of Santa Rosa there is said to be

an oil field with good prospects, but the principal deposits so far

discovered are more nearly in line with the Zorritos and Lobitos

districts. The field, extending about 6 miles north and south and 20

miles inland, is close to the coast, 90 miles west of Guayaquil, in

desert country near the port of Santa Elena and 750 miles from Panamá.

A small oil fountain with considerable gas indicates that deep drilling

would bring results. The 25,000 barrels now secured annually are

obtained by digging small holes down 50 feet to a layer of impermeable

sandstone which is impregnated with oil. The life of these wells is

from 3 months to 3 years. A deep well bored by an Anglo-French Company

contains oil of a high quality. There is connection with Guayaquil by a

fairly good automobile road and by telephone and telegraph. A railway

to Santa Elena and Ballenita is in construction. Petroleum claims have

recently been denounced in the Canton of Quito, Province of Pichincha.

Indications of petroleum in the Oriente have been sufficient to

warrant the Leonard Exploration Company in securing a concession of

nearly 10,000 square miles east of the Andes from Tulcán to Riobamba in

which to explore and drill for oil.

=Gold.= Of metals, gold mines only have up to the present been

profitably worked; those of Zaruma in Southern Ecuador have long been

known and operated. In 1549 the towns Zaruma and Zamora were founded

and mining was established. Other discoveries followed attended by a

gold mining rush from Peru; but owing to the greed of the Governor of

Macas, residing at Sevilla, the Jívaros Indians rebelled, destroyed

several towns, and murdered many inhabitants, so that in later times

the mining has been limited to the placers of Esmeraldas and the lodes

of Zaruma. In recent years there have been examinations and working at

Zaruma with some mismanagement, but the values are considered proved

and shipments have been regularly made, to the extent of $250,000 in

1910. Placers have been found on the west slope of the East Cordillera

in Loja and Azuay with gravel from 3 to 6 feet deep. The Collay,

anciently worked by Indians, has alluvium 20-35 feet thick, with gold

in grains and dust but in small quantities. The placers of the small

streams are believed to be paying only as worked individually by the

patient Indian. In Esmeraldas there is platinum with the gold but in

too small quantities to be worth while. The mountain sections have good

lodes which might develop into paying propositions, but appearances are

judged less favorable than in some other quarters.

=Coal.= Beds of coal are found in several places among the mountains,

but none have yet been successfully worked. The Southern Railway has

recently consumed eucalyptus wood, well dried, in their locomotives.

=Manganese.= Deposits are said to exist near Pomasqui, from which it is

expected to ship 200 tons of ore monthly to the United States. Near San

Antonio in Pichincha a deposit from 3 to 9 feet thick covers 21,000

square feet. The ore runs from 46 to 53 per cent manganese.

INDUSTRIES

=Panamá Hats.= As might be supposed the manufactures of Ecuador are

slightly developed, with no articles save Panamá hats made for export.

In this they rank third, following cacao and tagua. The demand for the

hats has increased in recent years. They are due to the patient labor

of the natives. Made from two different kinds of plants, the _paja

toquilla_, and the _macora_, the finest hats are from the first, those

of average quality from the second, from which material fine hammocks

are also made. Both plants grow wild 6-10 feet high; but the _toquilla_

is transplanted, placed four feet apart, and kept free of weeds. The

fan shaped leaves of the _toquilla_ rise directly from the ground.

Conditions are especially favorable to the plant in Manglar Alto in

Manabí, but it grows elsewhere along the coast. The portions used for

hats are separated before the leaves open, and picked only in certain

weather conditions. The _macora_ grass grows wild on the hills and is

had for the gathering.

In Peru similar hats are made from Ecuador straw. In order to prevent

this a tax of one sucre a kilogram was placed on the export of the

straw, but without killing the Peruvian industry. The finest Ecuadorian

hats, which come from Montecristi and Jipijapa in Manabí, are sold in

Guayaquil at high prices, but far less than in New York.

A shoe factory, cotton and woolen mills, breweries, ice plants,

tanneries, flour mills, saw mills, etc., not forgetting chocolate,

are locally important. Along the coast are many maguey plants, from

the fibre of which to make bags and twine a profitable industry might

be created. For the establishment of a paper factory, the Government

proposes, it is reported, to grant valuable concessions to British

capitalists.

INVESTMENTS

From the list of Ecuador’s productions and exports, agriculture,

especially cacao, might seem to offer favorable opportunities; to some

gold mining might appeal or the possibilities of petroleum. For many

years engineering and construction work of various kinds, including

sanitation, must present openings for capitalists, and for experts in

such matters. With forests so near the coast saw mills and lumbering

would undoubtedly be profitable. Stock raising for local requirements

is a fair possibility.

Industrial and commercial South America · 第 18 / 52 章