CHAPTER III

_SEA ANGLING_

We do not propose dealing with this subject from the point of view of

the angler, but rather that of the naturalist. The former is actuated

principally, if not entirely, by the mere love of sport; or, it may be,

to a great extent by the desire to obtain a supply of fish for food; and

he generally estimates the success of his expeditions not by the number

of _species_ captured, but by the total weight of his catch, no regard

being paid, as a rule, to the inedible specimens. The naturalist,

however, does not desire weight, or sweetness of flesh. He works the

greatest possible variety of habitats, with the object of determining

the number of species inhabiting the locality and of learning as much as

possible of their general form, habits, and adaptations of structure to

habits. His success is measured by the number and variety of species

caught, and he pays but little attention to superiority of size or

weight, or to the estimated market value of his haul. The element of

sport may enter more or less largely into the pleasure of his

occupation, but the main end in view is to learn as much as possible of

all the species obtainable.

Further, our remarks will not include the subject of the different kinds

of fishing usually resorted to by sea anglers, but will be confined

almost exclusively to the simple means of catching the common species

that frequent the immediate neighbourhood of the shore.

If the reader will follow the general instructions given in Chapter II.

on the outdoor work of the marine naturalist, he will undoubtedly make

the acquaintance of a considerable variety of interesting species which

may be captured in the rock pools, found under stones at low tide, or

obtained by means of a small dredge; but his knowledge of our littoral

fishes may be appreciably extended by the occasional employment of rod

and line from rocks and piers, or from a small boat in close proximity

to the shore.

The appliances required are of a very simple nature, and not at all

costly. The long, heavy rod and strong tackle of the sea angler and

professional fisherman are not at all essential to our purpose, for our

work will be confined almost exclusively to shallow water, and the fish

to be caught will be chiefly of small size. True it is that one may

occasionally find his light tackle snapped and carried away by the

unexpected run of a large fish, for cod and other large species often

approach close to the shore, and bite at baits intended for the smaller

fish that make their home among the partly submerged rocks of the coast;

but such surprises will not frequently occur, and the young naturalist

may learn all he wants to know of the fishes of our shallow waters with

the aid of a light rod of about nine or ten feet and one or two light

lines of no great length.

It must not be understood, however, that we assume the reader’s

disinclination to know anything of the inhabitants of deep water, but

rather that we consider the whole subject of deep-sea fishing quite

beyond the scope of this work. It is a fact that quite a large number of

species, the forms and habits of which are extremely interesting, live

exclusively on deep bottoms. These should undoubtedly be studied by all

who are interested in the various phases of marine life; but unless the

reader is prepared to practise sea fishing in all its branches--to put

his trust in the restless sea, supplied with all the necessary heavy

gear, and to risk those internal qualms that arise from the incessant

swaying of the boat on open waters, he should make arrangements with the

professional deep-sea fisher--preferably a trawler--for the supply of

those disreputable species that invariably form part of the haul, while

the better-known food fishes can always be obtained from dealers for

purposes of study.

On one occasion we had a rather unique and very successful interview

with a friendly trawler. She was sailing slowly towards her station in a

south-western fishing port, while two of her crew were clearing her

nets, and throwing all refuse into the sea. We rowed behind her in order

to see the nature of the rejected portion of the haul, and finding that

it included specimens of interesting fishes of ill repute, dead but

perfectly fresh, we followed her track, and collected a few for future

examination. Presently our movements were watched from aboard, and we

were invited to pull up to larboard, where a short explanation as to our

wants led to the acquisition of quite a variety of deep-sea life,

including several species of fishes not often seen on land, crabs,

shelled and shell-less molluscs, worms, star-fishes, and various lowly

organised beings, many alive and in good condition, together with

several good food fishes thrown in by way of sympathy. There is no doubt

that a naturalist can obtain much more deep-sea life with the aid of a

friendly trawler than by any amount of ‘fishing’ with ordinary tackle

from a boat; and this without the necessity of going to sea at all, if

he will only take the opportunity of examining the nets as the boats are

stranded on their return.

But now to return to our angling:--We have to provide a light rod, about

ten feet long, with a winch, and a line of twisted silk or other thin

but strong material; also a light hand line, and a supply of gut, leads,

shot, and hooks, together with one or two small floats, and a few bait

boxes.

We do not, as a rule, recommend the amateur angler to use both rod and

hand line at the same time, for the attempt to do this leads to the

neglect of both. In the end it is not likely to lead to any gain, so

many fish being lost through the inability to strike at the moment a

bite is given, and so much time having to be devoted to the baiting of

hooks rather than to the direct management of the lines. In most cases

the rod is much more convenient than the hand line. The young collector

will meet with the greatest variety of species in rocky and weedy

places, where abundant shelter exists for those fishes that prefer to

keep well under cover, and any attempt with a hand line in such spots

will certainly lead to frequent loss of hooks, and often of lead, line,

and temper. Such a line must be reserved for fishing on sandy bottoms,

while the ten-foot rod recommended will enable the angler to do good

work in the rockiest parts without much danger of fouling; and, in fact,

to fish anywhere along the coast.

The arrangement of hooks and lead must necessarily depend on the

character of the place to be worked, but in all cases we strongly

recommend no such multiplicity of hooks as is made use of by fishermen

and others who fish for food. In their case the use of so many hooks

often pays them well; but, as we have previously hinted, the naturalist

does not desire quantity of fish so much as variety of species. Further,

there is no necessity to make his work heavy and arduous. His desire is

not to spend an undue proportion of his time in baiting hooks, but to

have his line so under control that he is ready to strike at any moment,

and to be able to alter the conditions of his work as often as his ideas

or the conditions change.

In rugged and weedy places the hooks must be kept free from rocks and

weeds. This may be done by letting down the rod line with a lead at the

bottom, and one or two hooks fastened to gut at such a level as to keep

quite clear of weeds. A much better arrangement, and one which we

ourselves almost invariably employ, consists of a light lead, as a rule

not exceeding an ounce in weight, fastened at the end of the line, and

below it a few feet of gut terminating in a single hook. With such

tackle it is of course necessary to determine previously the depth of

the water, in order to adjust the line to such a length that the hook

keeps clear of rocks and weeds, and a float may be used if desired.

[Illustration: FIG. 24.--ROUND BEND HOOK WITH FLATTENED END]

We do not recommend a float for the general work of the marine

collector, for it is a decided advantage to be prepared to bring the

bait to any level from bottom to surface, especially when the water is

so clear that the fish may be seen swimming, in which case one is often

impressed with the desire to capture a specimen in order to establish

its identity, and for such work as this a float is superfluous. If,

however, a float is used, it should be a sliding one, so that it may be

adapted to the rising and falling of the tide.

[Illustration: FIG. 25.--LIMERICK HOOK, EYED]

Of hooks there is a great variety to choose from, differing in the form

both of the curve and of the end of the shank. As to the curve, those

with a decided twist are best adapted to our purpose, chiefly on account

of the fact that sea fishes generally have larger mouths than

fresh-water species of the same size, and are consequently better held

with a twisted hook. The shanks of sea hooks are either flattened or

eyed, and each is as good as the other providing the snood is firmly

attached; but some amateurs find a greater difficulty in attaching the

snood to the former than to the latter.

Gut snoods are recommended for our purpose, and fig. 26 shows one method

by which they may be fastened to a flattened shank, while fig. 27

illustrates the figure-of-eight knot by means of which the eyed shank

may be firmly secured. The gut should be soaked for some hours in cold

water previous to tying, and it may be kept soft for some considerable

time by giving it a few hours’ immersion in a solution of

glycerine--about one part of glycerine to four or five parts of

water.

[Illustration: FIG. 26.--METHOD OF ATTACHING SNOOD TO FLATTENED HOOK]

Small hooks will be most suitable for our purpose; and if the reader

finds any difficulty in attaching the snood firmly, he may purchase

suitable hooks ready mounted on gut, though, of course, these are more

expensive than the flattened or eyed hooks generally used for

sea-fishing. Such small and fragile hooks may be occasionally snapped

off by the run of a vigorous fish of moderate size, therefore it is

advisable to have a supply of larger hooks, ready fixed on strong

snoods, to be used when it is found that the shore is frequented by

larger fishes than those generally caught close to land.

[Illustration: FIG. 27.--METHOD OF ATTACHING SNOOD TO EYED HOOK]

When fishing with a rod and line from rocks, or from piers, the

foundations of which are covered with large weeds, the bait will

frequently be carried by currents among the weeds and snapped off when

endeavours are made to release the hook. This will especially be the

case when the hook is a few feet below the lead, as we have already

suggested it should be. To reduce the frequency of such mishaps, it will

be a good plan to weight the gut below the lead by means of a few split

shot. In fact, in sheltered places, where the water is not disturbed,

these shot may take the place of the lead, but little weight being

necessary for rod fishing in such localities.

The amateur sea angler is often in great doubt as to the best bait to

use; and, believing that a certain kind of bait is absolutely necessary

for his work in some particular spot, is often at a loss to obtain it.

This bait difficulty is evidently a prevailing one among amateur sea

fishers, if one may judge from the frequent questions asked as to the

best or proper bait to use, and from the very common ‘Can you oblige me

with a little bait?’

This latter question, we believe, is frequently the outcome of

carelessness or laziness on the part of the asker. He has not the

forethought, born of enthusiasm, that would lead him to procure a

suitable bait, at a convenient time, previous to starting off on his

angling expedition, but rather depends on the possibility of being able

to beg or otherwise secure sufficient for his purpose at the time; yet

there are so many good baits that are easily secured at the proper time

and place that the enthusiastic angler need never be at a loss. Some of

these may be collected by himself at low tide, others may be obtained

from local fishermen, or from the tradesmen of the town or village.

[Illustration: FIG. 28.--THE LUGWORM]

Some anglers seldom collect their own bait, either purchasing it or

employing some one to collect it for them; but we are of opinion that

the pleasure of a day’s fishing begins here, and especially so when the

angler is of the naturalist type, for he will frequently learn more of

the nature and habits of living creatures during one hour’s

bait-collecting than during three or four hours’ angling. It is true

that the work in question is often a bit laborious, particularly on a

warm day, and that it may be frequently described as dirty and odorous;

but what is that to one who is interested in his employment, and who

derives pleasure in doing his own work?

Fishermen often use lugworms for bait, and although these constitute one

of the best baits for their own fishing, they are not so suitable for

the purposes of the amateur angler, fishing with small hooks close to

shore. They may be dug out of the sand when the tide is out, and are

most abundant where the sand is mixed with mud. A spade should be used,

and this should be thrust deep into the sand, selecting those spots

where the holes or burrows of the worms most abound. Lugworms should be

used whole; and being of large size, are suitable for baiting large

hooks only. They may be kept alive in wet sand or sea-weed, preferably

the latter for convenience, and stored till required in a wooden box.

Ragworms also afford good bait, and are particularly adapted for shore

angling with small hooks. Almost all the fishes that frequent our shores

take them readily, but they are not to be found in all localities. They

are to be taken, though not usually in large numbers, on rocky shores

where numerous stones lie among the somewhat muddy deposits of the more

sheltered nooks, where they may be seen on turning over the stones. The

best situation for ragworms, however, is the more or less odoriferous

mud so frequently deposited in the estuaries of rivers and in landlocked

harbours. Here they maybe dug out in enormous numbers with a spade,

attention being directed to those spots where their burrows are most

numerous. They are best stored with a little of the mud in a shallow

wooden box provided with a sliding, perforated lid.

[Illustration: FIG. 29.--THE RAGWORM]

Failing a supply of the marine worms just mentioned, the common

earthworm may be used as a substitute, but it is decidedly less

attractive to the fishes; and the same may be said of gentles--the larvæ

or grubs of flies. The latter may be bred in large numbers by simply

placing a piece of liver in the soil with only a small portion exposed.

If this is done in the summer time, hundreds of eggs will soon be

deposited on it, and in about a week or so it will be found to be a

living mass of fat white grubs, perhaps more useful to the fresh-water

angler than to his marine counterpart.

Among the so-called shell fish of the class _mollusca_, mussels,

limpets, cockles, and whelks are all largely used for bait. The last of

these are too large for our purpose, but form a splendid bait for

deep-sea fishing, while the other three, and especially the mussels, are

well suited for shore work. Mussels, in fact, provide one of the best

possible baits for almost all kinds of shore fishing, the only drawback

being the excessive softness of their bodies, which enables them to be

easily torn from the hook. When small hooks are used, mussels of a small

size may be used whole, or the larger ones may be divided into portions

of suitable size; and in any case it will be found a good plan to tie

the bait to the hook with a short piece of cotton thread.

[Illustration: FIG. 30.--DIGGING FOR BAIT]

Mussels are not easily opened without injury, and consequently some

anglers give them a short immersion in hot water, to kill the animal and

thus cause the shell to gape. As far as our own experience goes, the

value of the bait is not deteriorated by this treatment, though some are

of opinion that it is not so attractive after scalding. Mussels are

opened, when alive, much in the same way as oysters, but the valves of

the shell fit together so closely that it seems at first almost

impossible to insert a knife between them. This, however, can be done

with ease if one valve is first made to slide a little way over the

other by pressing it with the thumb. This being accomplished, the two

valves should not be separated by the mere force of the knife, for this

would tear the animal within, and render it more or less unfit for its

purpose; but first direct the edge of the knife towards the _adductor

muscle_, by means of which the animal pulls its valves so firmly

together, and then cut through this close to the inner surface of the

upper valve. This valve can then be lifted without injury to the soft

parts, and the whole animal removed from the other valve by cutting

through the same muscle close to it.

[Illustration: FIG. 31.--METHOD OF OPENING A MUSSEL]

Between the two lobes of the _mantle_--the soft covering on both sides

of the animal that previously lined the shell--will be seen a brown,

fleshy, tongue-like body. This is the ‘foot’ of the mussel. The point of

the hook should first be run through this, and then from side to side

through the mantle, and finally through the adductor muscle previously

described. If this is carefully done, there will be little fear of the

bait becoming detached unless it is subjected to rough usage, and still

less if it is tied round the shank of the hook by means of a short piece

of cotton thread.

It is probably superfluous to mention to the reader the fact that

mussels are to be found on almost every rocky coast, where they may be

seen attached to the rocks by means of a bunch of silky fibres called

the _byssus_; and that, failing this, they are to be obtained from

almost every fisherman and fish-dealer; if, however, these molluscs are

not to be obtained, cockles may be used as a substitute, though it will

probably be found that they are appreciably inferior, except when

fishing for dabs and plaice on sandy shores, in which case they are

highly satisfactory. Cockles abound on most sandy coasts, where they

live a little below the surface; and are usually obtained by means of an

ordinary garden rake. Sometimes we meet with them in large numbers in

the estuaries of rivers, where they lie buried in the banks of mixed

sand and mud that are left exposed at low tide.

Limpets are extensively used for bait in some places, especially by

amateur anglers; and often with good results. They should always be

removed from the rocks without injury, and this is no easy matter to

those who do not know how to deal with them. If taken completely by

surprise, one sharp, but light tap on the side of the conical shell will

successfully detach them from their hold; or they may be raised by means

of the blade of a strong pocket-knife that has been thrust beneath the

cone.

For our work small limpets will prove far more satisfactory than large

ones, and these may be used whole; but if the limpets are too large for

the hooks employed, the soft, upper part of the body only need be used.

It is not an easy matter to remove fresh limpets from their shells

without destroying this soft portion of the animal, but if placed for a

minute or so in hot water they come out quite easily, and are apparently

none the less attractive as bait. Some fishermen on the Cornish coast

always collect the largest limpets for bait, remove them from their

shells by means of hot water, and arrange them on the rocks to become

partly dry. When required for bait, the soft parts only are used, but

these, having been more or less hardened by the drying process, hold

much better on the hook than when fresh.

And now, after mentioning the fact that land snails are occasionally

used, though, we believe, with no very considerable success, for sea

fishing, we will note a few baits derived from the higher head-footed

molluscs--the squid, cuttle-fish, &c. There are several species of these

peculiar molluscs, but the common squid and the common cuttle of our

seas, and especially the former, is highly prized as bait. It may be

obtained from fishermen, who frequently haul it in their nets; but if

supplied alive and fresh from the sea it must be handled very

cautiously, otherwise it may discharge the contents of its ink-bag over

one with the most unpleasant results. It is certainly best used while

fresh, though some suspend it until dry, and then store it for future

use, in which case it will require soaking in water when required. The

thin tentacles or arms are very convenient for baiting small hooks,

though other parts of the body, cut into narrow strips, will serve the

purpose of the angler equally well.

Of the crustaceans, shrimps and prawns, and various species of crabs are

used as bait. Shrimps and prawns are used whole for catching flat-fish,

but small pieces are better when fishing for smelt and other small

species of fish that swim close to shore. Little pieces of the flesh of

the crab are also well adapted for baiting hooks of small size, and will

prove very attractive to almost all kinds of fish. Small crabs, however,

may be used whole, but are of little use except when soft--that is, just

after the shedding of their shells, and before the new skin has had time

to harden. Such crabs may be found under stones and in other

hiding-places at low tide, for at such times they keep well secluded

from their numerous enemies by whom they are greedily devoured while in

this helpless and unprotected condition.

The hermit-crab, which selects the empty shell of a whelk or winkle for

its home, is probably well known to our readers. The protection afforded

by such a home is absolutely necessary to its existence, since its

abdomen has no other covering than a soft, membranous skin. This soft

abdomen is frequently used as a bait with great success, as well as the

flesh of the larger claws.

If the shell from which the hermit-crab is taken be broken, a worm,

something of the nature of the common ragworm, will almost always be

found, and this also is very serviceable as bait.

In addition to all the baits previously named there are several other

good ones, many of which are to be obtained almost everywhere. Among

these may be mentioned strips cut from the mackerel, herring, or

pilchard, preferably with a portion of the silvery skin attached; also

thin strips of tripe. Sand-eels, which may be dug out of the sand near

the water’s edge, are very useful, and may be cut into pieces for

baiting small hooks. Further, a large number of artificial baits are

employed in various kinds of sea fishing, but as these are not

essential for the work we have in hand we do not propose describing them

in detail.

Now let us suppose that we are about to try our luck at sea angling, on

some rocky coast, such as that of Devon and Cornwall, our object being

to determine, as far as possible, what species of fishes frequent the

immediate neighbourhood of the shore. And this is not all; for, when

fishing with rod and line on such a coast, it frequently happens that we

land some species of crab that has been attracted to our bait. The

ordinary angler would regard such crab as an intruder, and, we are sorry

to say, would often consider it his duty to crush the unfortunate

crustacean beneath his foot. But it is far different with the

naturalist. He favourably regards all creatures from which something may

be learnt, and is as anxious, as a rule, to gather information

concerning the habitats of one class as of another. In fact, we may go

still further, and combine crab fishing with ordinary angling, both in

one and the same expedition, by letting a small crab-pot down into deep

water among the rocks, and allowing it to remain while the angling is

proceeding.

We select a spot where there are several feet of water close to a

perpendicular rock, varied and broken by numerous holes and crevices, in

which various species of fishes and crustaceans habitually hide.

Such a situation is an ideal one for a young naturalist, for not only

does he obtain the greatest variety of species here, but the takings

will surely include some of those remarkably interesting rock-dwelling

fishes that differ from our ordinary food fishes in so many points of

structure, all of which, however, display some interesting adaptation to

the habits and habitats of the species concerned.

Our apparatus consists of nothing more than rod and line, one or two

small leads, a supply of hooks on gut snoods, a box of bait, and a

waterproof bag in which to pack the specimens we desire to preserve.

We first determine the depth of the water by means of a lead on the

_end_ of the line, and then tie the hook on the end with a small lead a

few feet above it, and fish in such a manner that the hook is just on

the bottom, or, if the bottom is covered with weeds, the hook should be

kept just clear of fouling them.

The peculiar rock fishes so common on such a coast as this on which we

are engaged need special treatment at the hands of the angler. They hide

in their holes, watching for the unwary creatures on which they feed,

and, pouncing upon them suddenly, rush back to their snug little nooks

in which they can secure themselves firmly by means of the sharp, hard

spines with which their bodies are furnished. When these fishes seize

the bait offered them--and they are not at all fastidious in the choice

of their viands--they should be hooked and pulled up with one vigorous

sweep of the rod, or they will dart into their homes, from which it is

almost impossible to dislodge them.

[Illustration: FIG. 32.--FISHING FROM THE ROCKS]

In addition to these, there will be various other species that require

gentler treatment, and may be hooked and landed much in the same manner

as fresh-water fishes, since they are free swimmers, usually keeping

well clear of the rocks and weeds.

If the day is calm, and the water clear, the sea angler will often be

able to watch various fishes as they swim, and to bring the bait gently

within their reach; and here we find the advantage of the rod as

compared with the hand line. Sometimes quite a shoal of small fishes may

be seen sporting near the surface, and, as a rule, there will be no

difficulty in obtaining one for identification and study. These are

generally best secured by means of small hooks, with but very little

bait, and will often bite freely at the tiniest fragment of worm on an

almost naked hook.

After the water has been searched at all depths, it will be well to

allow the bait to rest quite on the bottom, even at the risk of losing a

hook or two in the weeds and rocks. This may enable one to take some

fresh species of fish or to secure a crustacean or other creature that

is not often found between the tide-marks. Care should be always taken,

however, to keep the hook well clear of the weeds that grow on the sides

of the rock, and sway to and fro with every movement of the restless

waters.

Angling from piers may be pursued much in the same manner as described

above in those places where the bottom is rocky, but since the chances

of hooking large fish are greater here than close to shore, it is

necessary to be provided with stronger tackle and larger hooks. If,

however, the bottom is sandy, the rod tackle may be modified by placing

the lead at the bottom, and arranging two or three hooks above it, about

one or two feet apart, the lowest one being near the lead. With such an

arrangement the line may be cast some distance out, but for angling

close to the pier itself there is, perhaps, nothing better than the

single-hook arrangement suggested above, for with this one may fish on

the bottom and at all depths without any alteration in the tackle being

necessary.

If, however, the rod line is to be cast as suggested above, or if a hand

line is to be similarly used, the following hints may be useful as

regards the arrangement of hooks and lead.

The line itself may be of twisted silk or hemp, terminated with about a

yard of strong gut. The lead, preferably of a conical or pear-shaped

form, should be placed at the extreme end, and its weight regulated

according to the necessities of the occasion. A few ounces of lead are

quite sufficient where there are no strong currents, but it is well to

be supplied with larger sizes, to be substituted if circumstances

require it. Two hooks will be ample. One of these should be only a few

inches from the lead, and the other about eighteen or twenty inches

higher. The whole arrangement, known as a Paternoster, is represented in

fig. 33, in which the method of fixing the lead and the hook links is

also illustrated.

[Illustration: FIG. 33.--THE PATERNOSTER]

It will be seen that a swivel has been introduced in connection with the

bottom hook, the object being to show the manner in which this useful

piece of tackle is fitted. It must not be supposed, however, that

swivels are always necessary. It is often useful to insert a swivel on

the line itself, above the Paternoster, when it is of twisted material,

in order to prevent it from kinking; but its use is more frequently

serviceable on the hook links, especially when fishing where the

currents are strong. When the bait used is one that presents two flat

surfaces to the water, as would be the case with a strip of mackerel, a

strong current will set it spinning round and round, thus causing the

hook link to kink if it has not been fitted with a swivel, and the same

effect is often produced by the spinning of a fish on the hook.

The employment of a suitable ground bait will often make a wonderful

difference in the angler’s haul. It frequently attracts large numbers,

keeping them near at hand for some considerable time, and apparently

sharpens their appetite. It may be often observed, too, that a fish will

bite freely at the angler’s bait when in the neighbourhood of the ground

bait, while the former is viewed with suspicion in the absence of the

latter.

When fishing on the bottom only, the ground bait should be weighted if

it is of such a nature that it does not sink readily or if it is liable

to be carried away by currents; but it will often be found more

convenient to secure it on the end of a string, tied up in a muslin bag

if necessary, so that it may be adjusted to any desired depth.

Among the attractive viands suitable for this purpose we may mention

mussels, crushed crabs, pounded liver, the guts of any oily fish, and

the offal of almost any animal.

Along the east coast, and in some of the sandy bays of Devon and

Cornwall, fishing from the beach is practised, but we can hardly

recommend this as of much value to the amateur whose object is to obtain

as great a variety as possible of fishes for study. Some good food

fishes are often caught by this means, but the methods employed are

often very primitive, and would lack all interest to those who love good

sport.

On the east coast a long line, fitted with many hooks, is slung out as

far as possible by means of a pole, and the home end either held in the

hand of the fisher or fastened to the top of a flexible stick driven

into the sand. The latter plan becomes necessary when more than one line

is owned by the same individual, and he is made aware of the bite of a

large fish--and a large fish only, since the hooks are placed beyond a

heavy lead--by the bending of the stick.

The naturalist, however, is as much interested in the small fish as the

large ones, and, even for beach fishing, a rod and line, fitted with one

or two hooks only, and a lead no heavier than is absolutely essential,

will be preferable. A little practice will of course be necessary in

order that one may become expert in the casting of the rod line, but

with large rings on the rod, and a reel without a check, or a check that

can be thrown off when desired, the necessary proficiency in casting

ought to be acquired without much difficulty.

In some of the sandy bays of the south-west, long lines with a heavy

lead at both ends and baited hooks at short intervals throughout the

whole length, are placed on the sand at low tide close to the water’s

edge, and left unwatched until the next tide is out. As far as our

observations go this primitive mode of fishing is usually anything but

successful, the receding of the tide generally revealing a long row of

clean hooks, with, perhaps, one or two dead or half-dead fish; and it is

probable that most of the bait is devoured by crabs and other

crustaceans before the water becomes sufficiently deep to allow the

desired fishes to reach it.

There is one other method of fishing on which we may make a few remarks,

although it hardly comes under the heading of shore fishing. We refer to

a method of catching surface fishes from a moving boat, which method is

known as whiffing. The line is weighted with a lead which must be

regulated according to the speed of the boat. If the boat is an ordinary

rowing-boat, kept going at only a moderate speed, a few ounces of lead

will be sufficient, but a whiffing line trailing behind a sailing boat

travelling in a good breeze will require a pound or two of lead to keep

the bait only a little below the surface.

Beyond the lead we have three or four yards of gimp or strong gut, at

the end of which is a single hook fitted with a spinner, or baited with

some attractive natural or artificial bait. Whatever be the bait used,

there will certainly be more or less spinning caused by the resistance

offered by the water, hence it will be necessary to have a swivel beyond

the lead.

When whiffing near the shore, care must be taken to avoid outlying rocks

that approach the surface of the water, or a sudden snapping of the line

will give you an unwelcome warning of their existence. Further, we

should note that the fishes which are to be caught when whiffing do not

always swim at the same depth, thus it will be advisable to fish at

different distances from the surface by varying either the weight of the

lead or the speed of the boat.

The Sea Shore · 第 3 / 17 章