CHAPTER X.

NORTHERN ALBERTA.

Agriculture and Arable Land in the Eastern Section or

“Athabaska Country.”

A Section of the West Where Officials of the Hudson’s Bay Company

Were Directed to Cultivate Gardens.—Some Points Where Wheat has

been grown, Including the Sample which took First Prize at the

Philadelphia Centennial Exhibition.—Crude Indian Gardens at

Cowpar lake.—Livestock Grazing out in December and January.

A glance at the latest “Railway Map of the Dominion of Canada,”

published by the Department of the Interior, will show that the

surveyed, and consequently fully-explored, part of the province of

Alberta extends considerably farther north than do the lines which mark

the northernmost limit of the surveyed territory in Saskatchewan.

The areas of arable land in Northern Alberta are admittedly so extensive

and important, and there has been such a large accumulation of evidence

as to the latent agricultural wealth of the actual agricultural

experiments in this most promising region, that, with the object of

enabling the reader the more readily to follow the text, and to assist

him in locating the geographical points mentioned, it has been deemed

advisable to divide the material referring to arable lands and

agriculture in this territory into two separate chapters, corresponding

with two divisions of the area immediately under review. The country

readily lends itself to such a division; in fact, invites it.

The region west of the 114th meridian has long been known and designated

as “Peace river country,” and possesses characteristics, and to some

extent, a history quite its own. The remaining or eastern half of the

territory, at least as far north as the lower reach of Peace river, is

the main basin of the Athabaska and, as such, will be treated as a

distinct area in the present chapter, the one immediately following to

be devoted to the subject of the arable lands and agricultural

possibilities of Peace river country.

Athabaska river, which is the most southerly of the three great

tributaries of the Mackenzie, rises in Rocky mountains near Mount Brown,

at an altitude of about five thousand seven hundred feet, and pursues a

northeasterly and northerly course for nearly six hundred miles to

Athabaska lake, falling in this distance some five thousand feet, and

being interrupted by several series of rapids. In the first three

hundred miles of its course it falls about four thousand feet, and

receives in succession Baptiste river from the west, the Macleod and

Pembina from the south, and the Lesser Slave, draining the large lake of

that name, from the west. Below its confluence with the last named

stream, the Athabaska turns southeastward for some fifty miles and then

resumes its northerly course. In the course of the next one hundred and

fifty miles it receives, in succession, La Biche river from the east;

Quito or Calling river from the west; Big Mouth brook from the east;

Pelican river from the west; and House river from the east. Just below

the mouth of the last river the Athabaska strikes a range of low hills,

and in forcing a passage through them is deflected eastward, and for a

distance of about seventy-five miles contains many rapids, falling in

this distance some four hundred feet. At the lower end of this stretch

it receives the waters of Clearwater river, its principal tributary

below Lesser Slave river. The Clearwater rises on the height of land

between the Churchill and the Athabaska, and pursuing a nearly straight

easterly course for some one hundred and fifty miles, mingles its limpid

waters with the sediment-laden flood of the latter stream. In the lower

part of its course the Clearwater occupies a deep valley and is very

rapid. Thirty or forty miles above its mouth it is joined by the

Pembina, a stream of about equal volume. Below the mouth of the

Clearwater the Athabaska pursues a nearly direct course northward,

receiving Red, Moose, and Bar rivers from the west, and enters Athabaska

lake through a number of channels including alluvial islands.

Lake Athabaska was known to the pioneer fur-traders and explorers as

“Lake of the Hills,” and it is so described by Mackenzie and others.

The country drained by the Athabaska is

MAINLY A ROLLING PLAIN

and with the exception of a few areas of semi-prairie land, is well

wooded, with a forest composed mainly of spruce, fir, pine, tamarack,

poplar, birch and willow. A large part of its surface is occupied by

mossy swamps, called muskegs, and hundreds of ponds and lakes, of which

Lesser Slave, seventy miles in length, is by far the largest, occupy its

shallow valleys. Immense areas have been swept by fire, sometimes

repeatedly, and in some places the original forest covering has been

destroyed and small prairies have succeeded.

The first information we obtained as to the agricultural possibilities

of Athabaska basin came from explorers and travellers passing through

the most northern portion of it on their way to Peace river, Great Slave

lake and the Mackenzie via the old canoe route by Methye portage and the

Clearwater. In more recent years, particularly since the inauguration of

steamboat communication along the long navigable stretches of the

Athabaska and Mackenzie, the favourite route to the far northwest has

been down the Athabaska from Athabaska, and, as is only natural, our

knowledge of the resources of the country has increased greatly.

Sir Alexander Mackenzie, as far back as 1787, saw at a trading station

of Peter Pond, on Elk or Athabaska river, “as fine a kitchen garden as

he ever saw in Canada.”

It might be explained here, that in the spring of 1778, a number of the

Saskatchewan traders put their goods into a common stock, and placed Mr.

Peter Pond in charge of them, directing him to proceed to the Athabaska

and trade with the Indians. He took the present Hudson’s Bay Company’s

route, by Cumberland House, Frog portage, Ile à la Crosse, and on to

Methye portage and down Clearwater river to the forks of the Athabaska.

Here he built a house, and in the spring of 1779 planted garden seeds.

As a general thing, at the early trading posts, agriculture of any kind,

even the making of gardens, was neglected, and, rightly or wrongly, the

officials of the Hudson’s Bay Company got the credit of discouraging

such ventures. If this had ever actually been the settled policy of the

company, it was officially abandoned some time previous to the year

1826, for, writing in the year mentioned at Chipewyan (north latitude

58° 40′) of improvements in the country, the

RESULT OF JUDICIOUS ARRANGEMENTS

then recently effected by the directors of the Hudson’s Bay Company, Sir

John Franklin writes:—“They (the directors) have also directed, where

the soil will allow, a portion of the ground to be cultivated for the

growth of culinary vegetables at each of their establishments, and I

witnessed the good effect of this order, even at this advanced post,

where the ground is rocky; the tables of the officers being supplied

daily, and those of the men frequently, with potatoes and barley. Such

luxuries were very rarely found beyond Cumberland House on the route

that we travelled during my former journey.”

Sir John Franklin also mentioned a phenomenon which has a considerable

bearing upon the agricultural possibilities of this country, namely the

quick change from winter to summer and the rapid growth of vegetation.

He wrote of the advent of spring at Chipewyan in 1827:—

“There can scarcely be a higher gratification than that which is enjoyed

in this country in witnessing the rapid change which takes place in the

course of a few days in the spring. Scarcely does the snow disappear

from the ground before the trees are clothed with thick foliage, the

shrubs open their leaves, and put forth their variegated flowers, and

the

WHOLE PROSPECT BECOMES ANIMATING.”

Sir John also mentioned that the first flight of swans northward was

noticed at Chipewyan on April 15, the first geese on April 20, the first

robins on May 7, and the first house martins on May 12. Barley was sown

at Chipewyan on May 15, potatoes on May 21 and garden seeds on May 22,

and it was expected that all would be ready for use by the close of the

following September.

Sir George Simpson’s party were regaled with “new, but very small

potatoes,” on August 11, 1828.

Sir J. Richardson, before the British parliamentary select committee of

1857, asked to state to the committee any general opinion which he had

formed of the capabilities of any considerable portion of the country

which he had traversed, for the purpose of settlement and colonization,

replied:—“With regard to the production of cereals, wheat may be grown

up to the 58th parallel of latitude (same latitude as Fort Vermilion) in

favourable places, but only in parts.”

The report of the Dominion Government’s survey parties sent out in

advance of the Canadian Pacific contain important references to

agriculture in the country. In the report for 1877-78 (p. 332) appears

the following reference to Chipewyan (latitude 58·7°):—“Professor

Macoun there obtained in 1876, fine samples of wheat and barley—the

former sixty-eight pounds to the bushel and the latter fifty-eight

pounds. At the French mission, two miles above the fort, oats, wheat and

barley were all cut by August 26.” In 1880 report it is stated (p. 102),

“Reverend Gordon said in 1880 that wheat and barley raised at Chipewyan

received a medal at the Philadelphia Centennial Exhibition of 1876.”

In the report of 1877-78 (p. 326) there is this reference to McMurray

(latitude 56·7°):—“Professor Macoun on September 8, 1875, found

tomatoes, cucumbers, wheat and barley, under cultivation together with

all vegetables found in kitchen gardens in Ontario. He spent ten days

there and obtained specimens of wheat and barley which

HAVE ASTONISHED EVERYONE

to whom they were exhibited; many of the ears contained one hundred

grains and the weight of both wheat and barley was nearly ten pounds

above the ordinary weight per bushel. These grains had been raised on

soil comparatively poor—very poor for the district—and lying only a

few feet above the level of Lake Athabaska.”

In a report of his then recent trip through this country written by

William Oglivie, D.L.S., in 1884, he writes:—“A great deal of the soil

along the bank of the Athabaska was of very fair quality. At McMurray,

where there are a couple of small prairies or meadows, the soil is good,

and the root crops and garden produce raised there are generally very

good. The Hudson’s Bay Company have a garden at McMurray of upwards of

an acre in extent, and the Episcopal mission one of smaller area, but

the soil is very sandy. The Roman Catholic mission have a garden also,

most of which they obtained by draining a bog into the lake. In the

season of 1883 (which was a pretty favourable one in that district,

being free from summer frosts) the Hudson’s Bay Company raised about

four hundred bushels of potatoes, the Episcopal mission thirty bushels

on a small patch, and the Roman Catholic mission about five hundred

bushels. Many of the retired Hudson’s Bay Company’s servants also have

small patches which they cultivate, potatoes and fish being the

principal articles of food used during the winter.”

Doctor Robert Bell, before the Senate committee of 1887, testified that

they grew cucumbers and melons as far north as Lac la Biche. He had seen

them there himself, and he was not sure but that they grew pumpkins,

too. He pointed out that where cucumbers and melons grow pumpkins will

grow also. It is hard, Doctor Bell pointed out in the course of his

evidence upon this occasion, to induce the Indians to grow anything.

Even potatoes, which they all know to be a safe crop, they will not grow

unless encouraged by supplying them. If supplied with seed in the autumn

they will not preserve any over the winter. They would not take the

trouble to dig a pit or build a cellar in which to preserve the seed,

but in the spring, when the time comes for planting, if anyone were to

give them the seed they would plant it. Artichokes would be very

suitable to introduce amongst the Indians, because they are very hardy

and productive; the seed remains in the ground and the Indians could not

destroy it all.

Mr. Alfred von Hamerstein, who has lived in Athabaska district since

1897, trading and prospecting, was examined before the select committee

of the Senate of Canada in 1907.

[Illustration: S. S. Grahame at McMurray.]

The agricultural resources of the Athabaska district, as far as this

witness could understand, were indicated by the farming that was then

actually being conducted

WITH FAIRLY GOOD SUCCESS

at Athabaska. At Baptiste lake there was, when the witness first went

there, no agriculture attempted. He was the first man to introduce

farming there. He kept a trading store, and the natives insisted on

having different kinds of seeds. Amongst others he got some flower

seeds, and some lovely flowers were raised. The people raise some crops

there now. It is a very good ranching country—first-class. Several

people went up there with cattle. A man named Mailloux took one hundred

and twenty head of cattle, and they were in good shape. The kind of

grass there is a red top, a very big grass. The country has all been

burnt over and the timber has fallen, so the grass cannot be cut with a

mowing machine, but in some places they have cleared away the fallen

timber and can use machinery now. Vetches and wild pea vines grow all

over that country, but there is no bunch grass to be found; it is mostly

red top. How far north it grows witness could not say. He had traced it

up in very large quantities on Slave river. About a hundred or two

hundred yards from the river there is a big slough, and this grass grows

all along there very luxuriantly. There is no place along the northern

shores of Lake Athabaska where grass can be grown. It is mostly rock and

muskeg.

At McMurray, according to Mr. von Hamerstein, the land is good, and

between the junction of the Clearwater and the Athabaska there is a flat

of land about three miles long, and from a quarter of a mile to a mile

and a half or two miles wide, which is very fine soil; but the rest of

it is all hills covered by an inch and a half of moss, under the moss

being the limestone rock. They raise good garden stuff at McMurray. A

party there had good crops for three years.

Where there is soil to be found it is very good, mostly old river beds

or where eddies have accumulated soil; but the rest is sand and muskeg.

East of McMurray there are several lakes, the centre of what is

described as fine hay country. The natives there have from sixty to

eighty horses, and there are reported to be

GOOD GRAZING PATCHES

round the lakes. It is probably a better ranching country than an

agricultural one. To the northwest of this district are some muskeg

lakes, where the natives have quite a few horses and cut considerable

hay.

From Fort Smith, going in a southerly direction to a place called Salt

river they have a very fine large prairie, and it extends right through

to Peace point. The people there are not given to farming. It is against

their interests, because they could make a living much more easily by

hunting. People often ask why they do not farm, but it must be

remembered that in order to raise a crop of potatoes they would have to

stay by it the whole season; and there is more variety in hunting. But

some of them do farm and raise a few cattle. The country is difficult of

access; they do not get any new stock, and it has become badly inbred.

As a result he had seen cattle there having the head of a bull and the

body of a calf. There are not very many cattle in there; only certain

natives have them, and a man with four or five head of cattle is a very

rich man. Some patches of land are very good.

Mr. Elihu Stewart, who had travelled over the northwest while

Superintendent of Forestry, stated before the Senate committee of 1907

that along the Athabaska the country is composed of a succession of

rolling hills, and there is a good deal of light soil. The valleys are

very good, and Mr. Stewart understood that the country through by Lake

Waubascow, all the way to Lesser Slave lake, is through a good district

of country. Through this district there is good land—perhaps not all

the way through. Along the Athabaska the country is light, second-class

land, but Mr. Stewart found at Calling river, some sixty miles below

Athabaska, a man

RAISING WHEAT THERE.

He says he raises as good wheat as can be grown, but Mr. Stewart would

not consider from the appearance along the banks that there were the

same alluvial deposits that are found farther north.

Mr. H. A. Conroy of the Indian Department informed the Senate committee

in 1907 that the Indians and half-breeds told him that the country

between Great Slave river and Hay river is covered with buffalo grass,

excepting a little timber that grows in a fringe around Great Slave

lake. He had information from Indians living in that country that it is

an open country covered with prairie grass.

Mr. J. Burr Tyrrell, in his evidence before the Senate committee of

1907, remarked as to the country immediately north of Lake Athabaska

that it could not be considered as being within the arable area. The

arable belt, however, as one goes west from Hudson bay to Athabaska

river, widens enormously. He spoke generally of the vast country west of

Athabaska river to Peace river country, and said there is certainly a

large tract of agricultural land there. However, one or another may

differ about the value of any particular part of that country. In the

country, going west into Peace river region, there is certainly a large

area of good land that Mr. Tyrrell would not attempt to confine inside

of such a belt as he had been speaking of.

W. F. Bredin, M.L.A., in his evidence before the Senate committee of

1907, said that descending Athabaska river from McMurray, where

Clearwater river goes into the Athabaska, the elevation of the plateau

above the river is very much less than it is on the upper river. It

looks like a great alluvial plain, from the river all along from

McMurray to Lake Athabaska, two hundred miles. That country is more or

less timbered, and the soil is excellent. Going down Slave river to

Great Slave lake, for a distance of three hundred miles, on the east of

Slave river, it is all rocks; while west of the river the country is all

alluvial, and the soil is generally very good, right down to Great Slave

lake.

At Chipewyan on Athabaska lake the Roman Catholic priests have a farm

which was originally a muskeg, right amongst the Laurentian rocks, and

they grow wheat there that was awarded a

MEDAL AT THE CENTENNIAL EXPOSITION.

The muskeg between the Athabaska and the Peace can all be drained and

cultivated. These muskegs are from a foot to three feet deep until you

strike hardpan. The moss keeps the heat of the sun out. In fact there is

ice in some of those muskegs all the year round, covered with moss.

Mr. Frank Crean, in his 1909 report, gives the following information

regarding the country west of Methye and Buffalo lakes and south of

Clearwater river:—“Along Pembina river there are fine hay meadows which

should enable anybody who desired to keep cattle to procure ample feed

for the winter. To the west of Cowpar lake there is a large prairie

which would certainly afford magnificent summer range, though I am

informed that in winter the snow is too deep for cattle to range out.”

Northwest of Cowpar lake Mr. Crean saw some horses grazing in December.

Their owner had made no arrangement to winter them, and Mr. Crean was

told that the horses thrived.

Cowpar lake lies just south of latitude 56°. It is a small lake, and of

itself of no great importance. The surrounding country, however, is

exceptionally good farming land, and to the east and south at about ten

miles distance is found the commencement of a large prairie about forty

miles long and varying from twelve to fifteen miles in width. This

prairie is in its present state fitted for agriculture. The Indians from

Cowpar lake go there in the spring and plant gardens, leaving them until

the fall when they bring the produce to their homes at Cowpar lake.

Mr. Crean continues:—“Pembina river flows through the south end of this

prairie, and several small lakes touch it. The prairie is watered by

small creeks draining into these lakes, and altogether it is

AN IDEAL SPOT FOR THE PIONEER,

as hay, water, wood and fish are to be found in abundance throughout its

extent. The land adjoining Cowpar lake on the east and south is all

arable, being open and rolling. To the northeast, towards Whitefish

lake, the land is also good. It is easy to predict that Cowpar lake will

some day be a centre of a considerable settlement, although at present

the only occupants are about four families of Chipewyans.”

Winefred lake, according to Mr. Crean, is a large body of water amply

stocked with fine whitefish, and Indians both from the south and north

come to Winefred lake to catch fish in the fall. The country surrounding

the lake is mostly swampy hay land, but might, he thought, be easily

drained. A good deal of muskeg is found in this vicinity, indeed, more

than anywhere else that Mr. Crean travelled on the watershed of the

Athabaska.

About Heart lake the land is all good though somewhat rolling and

inclined to be broken. There is no more obstacle to farming around this

lake than there is anywhere else between it and Edmonton. The country is

identical with that passed through en route to Edmonton. In fact the

country is almost prairie, some bluffs of poplar being the only pretence

of woods.

With reference to the northern portion of the area explored by him in

1909, Mr. Crean states:—“In the matter of attempts at agriculture the

fact that there is no demand for agricultural produce in the north

prevents people who live there from carrying on even experimental work.

Wheat has been grown successfully at McMurray, which was about the most

northerly point touched by me. Here, too, all the ordinary vegetables

grown in the more southerly portions of the province are grown with the

greatest success.” Mixed farming would appear to be an industry which

most readily adapts itself to northern conditions. Wheat can be grown in

almost any part of the north which I have explored. It is undeniable

that northern latitudes increase the likelihood of summer frosts. If,

however, live stock is kept, the larger yield of grain to the acre, even

if slightly frosted, will pay quite as well converted into beef or pork

as a smaller yield of the better quality grain in more southern

latitudes.”

The officers of the Royal Northwest Mounted Police have contributed

considerable valuable information regarding the northern section of the

country under review in this chapter.

In his 1909 report, Inspector D. M. Howard, of the Royal Northwest

Mounted Police, referring to the northern section, wrote:—“In the

northern part of the district, Chipewyan and Smith Landing, very little

grain is grown. The Roman Catholic mission at Fort Smith have put in a

small crop of about fifteen acres under oats and barley this year as an

experiment. There are about thirty-five head of cattle all told in

Chipewyan sub-district, but the stock is not very good, being too much

inbred. The Hudson’s Bay Company brought in ten head of horses this year

from Edmonton and the Roman Catholic mission brought four from

Vermilion; this, with the three police horses, makes a total of about

forty head.”

During the winter of 1909 Sergt. R. W. Macleod, of the Royal Northwest

Mounted Police, made a patrol across country from Fort Vermilion to the

mouth of Hay river on Great Slave lake. In his report (p. 178, Annual

Report of the Royal Northwest Mounted Police for 1909), he states that

from Fort Vermilion for about sixty miles the country is prairie with

small poplar bluffs scattered over it, and the next twenty-five miles is

mostly pine bush with here and there a small prairie, then on into Hay

river at Horse track is prairie with poplar bluffs and willow scrub, a

total distance of one hundred and ten miles from Fort Vermilion. In 1905

the government had a road cut out, corduroyed, and graded the entire

distance suitable for a wagon road. Previous to that time an Indian pack

trail was the only way to travel. The Hudson’s Bay Company and Revillon

Brothers each built a sales shop and residence at the end of the wagon

road on the south bank of Hay river, and have been doing business there

in the winter only, for fur. There are no white people in the country

closer than Fort Vermilion. The country between Hay river and Fort

Vermilion is nearly

ALL APPARENTLY SUITABLE FOR FARMING,

with a splendid supply of wood and water. Hay river is about one hundred

yards wide at the Horse trace (local name) and is fed by numerous

muskegs to the north of Dunvegan on Peace river, and the southeast slope

of the divide between Peace and Liard rivers.

When Sergeant Macleod and his patrol were at Alexandra falls on January

29, they found that three small bands of Indian horses were wintering

out on the portage, which is a prairie with poplar bluffs.

Corporal Mellor (of the Royal Northwest Mounted Police) in September of

the same year, made a patrol with horses into the buffalo country

southwest of Smith Landing. In his report the Corporal states that from

Salt river “we proceeded northwest through about eight miles of small

poplar, and then across a large stretch of prairie country. This is not

prairie country in the generally accepted term, but simply ground of a

marshy nature, perfectly flat, and covered with a luxuriant growth of

grass. This would doubtless afford splendid land were it not that the

water thereon is intensely salty and quite unfit for use. These prairies

are of large extent stretching from Peace river, in the south, I am

told, to Buffalo river, in the north, a distance of over one hundred

miles. They are dotted all over with thick clumps of willows, the only

trees growing thereon.”

[Illustration: Indian Camp near Fort Smith.]

In the last annual report of Superintendent G. E. Sanders, D.S.O.,

commanding “N” Division at Athabaska, and dated October 1, 1911, that

officer describes the area from Athabaska river to Great Slave lake and

west to the Rockies as an agricultural country. He states:—“The general

state of the district from an agricultural and business point of view is

one of great development and progress. The stream of settlement into the

country round about Athabaska and to upper Peace river and Grande

prairie has continued to a much larger extent during the year. With the

influx of settlement traders have followed and a general

AIR OF PROSPERITY PREVAILS,

with very optimistic hopes for the future. The homestead entries at

Athabaska for the first three months of this year exceeded the entire

number for 1909, and for the past months the entries are upwards of one

hundred and seventy-five in excess of those received during the whole of

1910. The homestead entries at Lesser Slave lake and Grande prairie have

increased at an even greater rate. At the latter place, the first day

the Land Office opened there, seventy-five entries were received.”

“It was generally expected that the railway would reach Athabaska in

November, but the contractors have met with so many set-backs, due to

the weather, shortage of labour and, lately, sickness amongst their

horses, that it is extremely doubtful when the work will be completed.

“As a consequence of the coming of the railway the town of Athabaska has

experienced quite a boom in real estate, and the prices for lots in the

townsite and for land adjoining have become very high, lots that sold

for three hundred dollars last year are now exchanging hands at three

thousand dollars, and land within a mile has been sold for one hundred

and seventy-five dollars per acre. A great deal of building is going on

and every one predicts an important future for the place on account of

its many natural advantages, and its situation making it the

distribution point for the vast country to the north.”

In an interview, Hon. F. Oliver, ex-Minister of the Interior, stated,

after his long trip in 1910 (See p. 27) that along the rivers passed

through proceeding from Edmonton to the delta of the Mackenzie where the

banks are high the soil and climate conditions are perfectly good for

agriculture. So far as McMurray, conditions are entirely good for

agriculture, judging from what he saw himself and from what people told

him.

The minister explained this statement by pointing out that the

difference in latitude is neutralized by the great drop in altitude and

the

INFLUENCE OF THE WARM CHINOOK WIND.

[Illustration: Indian Family arriving at McMurray for Treaty.]

McMurray, while two hundred miles farther north than Edmonton, is but

eight hundred and fifty feet above sea level, while Edmonton had an

altitude of two thousand two hundred feet.

Mr. Oliver here made reference to conditions which are to-day recognized

by men of science.

According to Mr. E. A. Preble, of the U.S. Biological Survey (See p.

22), “The climatic conditions of the various parts of Athabaska valley

vary considerably, according to location. The more open portions of the

upper part of the valley, though lying at a considerable altitude, enjoy

the ‘Chinook’ winds, which so temper the climate that it compares

favourably with more easterly regions lying much farther south. Lack of

detailed data precludes the possibility of comparing absolutely the

climatic conditions of the upper and the lower Athabaska; but the

effects of the ‘Chinook’ winds are felt to some extent throughout the

course of the river.”

According to the same authority—“The climate of Athabaska lake is not

radically different from that of other parts of the Mackenzie region

which are practically removed from the influence of the warm Pacific

winds. Though it lies at a low altitude, the proximity of the lake to

the “Barren Ground,” from which winds are frequent, keeps its average

temperature rather low. An occasional warm west wind slightly tempers

the winter climate. The Peace and the Athabaska break up at their mouths

about May 1, but the neighbouring part of the lake usually does not open

until about the middle of May, and the eastern part probably not before

June. The lake usually closes at Chipewyan some time in November.”

Mr. H. A. Conroy informed the Senate committee of 1907 that he had

travelled through Athabaska-Peace river country once when for twenty-one

days in January he did not need his coat in the middle of the day. The

cattle were all out in the pasture fields. He had been going in there

every year for eight years, and had been there for five winters. Mr.

Conroy stated that he never saw a very deep snowfall in that country. He

felt pretty sure that the ‘Chinook’ winds go through to Athabaska lake.

He remarked that in that country in the winter he did not suffer as much

from cold as he had suffered in Ottawa, and he slept out every night,

sometimes under a tent and sometimes in the open. He travelled once with

a dog train and afterwards with ponies, and got along very well with

them.

[Illustration: THE PEACE RIVER COUNTRY]

The Unexploited West A Compilation of all of the authentic information available at the present time as to the Natural Resources of the Unexploited Regions of Northern Canada · 第 10 / 24 章