_Oysters
Mangoes
Celery
Stuffed Olives
Tomato Soup
Roast Turkey
Cranberry Jelly
Roast Sweet Potatoes
Mashed Turnips
Brussels Sprouts
Orange and Celery Salad
Vanilla Blanc-mange
*English Plum Pudding
Fruit
Coffee_
_*English Plum Pudding_--1 cupful breadcrumbs, 1 cupful flour,
1 cupful brown sugar, 1/2 cupful Crisco, 1 teaspoonful salt, 2
teaspoonfuls baking powder, 1 teaspoonful mixed spices, 3 eggs, 1
cupful milk, 1/2 cupful seeded raisins, 1/2 cupful chopped candied
citron peel, 1 cupful currants, 1/2 cupful chopped preserved ginger,
1/4 cupful brandy, 1/2 cupful chopped English walnut meats. Mix flour
with breadcrumbs, add Crisco, sugar, salt, baking powder, spices,
nuts, fruit, milk, eggs well beaten, and brandy. Pour into Criscoed
mold, cover with greased paper and steam steadily for four hours. Turn
out and serve with liquid or hard sauce. The brandy may be omitted.