October 14

_*Grilled Halibut with Parmesan

Roast Mutton, Currant Jelly Sauce

Creamed Turnips

Browned Sweet Potatoes

American Salad

Apple and Prune Pie

Coffee_

_*Grilled Halibut with Parmesan_--Take desired number of fillets

of halibut and grill on both sides until nicely browned. Take from

broiler, spread with Crisco, cover with grated Parmesan cheese, season

with salt and dash of paprika on each slice, and set in hot oven until

cheese is well browned and melted. Serve with lemon slices and potato

balls tossed in melted Crisco containing chopped parsley.

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