September 23

_*Mock Duck, Rice Stuffing

Buttered Beets

Succotash

Lettuce Salad

Grape Sherbet

Coffee_

_*Mock Duck_--1 cup chopped celery, 2 cups breadcrumbs, 2 cups chopped

black walnut meats, 2 cups boiled rice, 6 hard-cooked eggs, 3 raw

eggs, 1 tablespoon grated onion, 1 tablespoon salt, 1 saltspoon

pepper, and 2 tablespoons Crisco.

Cook crumbs with 1 pint water for 5 minutes; add celery, hard-cooked

eggs, chopped; remove from fire, add Crisco, nuts, rice and

seasonings. Mix well with raw eggs, slightly beaten. Form into shape

of duck, brush over with melted Crisco and bake 1 hour. Serve with

apple sauce.

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