_Julienne Soup
*Bobotee
Boiled Potatoes
Beans
Cream Cheese and Pimiento Salad
Blanc-mange and Stewed Fruit
Coffee_
_*Bobotee_--1 pound lean beef or mutton, 6 ounces bread, 8 tablespoons
Crisco, 4 onions, 4 tablespoons almonds, 1 tablespoon vinegar, 1
tablespoon curry powder, 1 tablespoon sugar, 2 teaspoons salt, and 4
eggs.
Soak bread in milk, then squeeze it, mince meat. Chop onions and fry
in hot Crisco, keeping them of a pale color, add bread, curry, sugar,
vinegar, and salt, then well mix in meat and eggs beaten. Crisco
a pudding dish. Bake from 20 to 30 minutes. Serve in pudding dish
garnished with slices of lemon and parsley. Can be eaten either hot or
cold.