February 8

_Faubonne Soup

Baked Fish

Grenadins of Veal

Roast Pigeons

Endive Salad

*Fruit Snowballs

Coffee_

_*Fruit Snowballs_--Cream 1/4 cup Crisco with 1/2 cup sugar, add 1/4

cup milk, 1 cup flour, 1 teaspoon baking powder, and 3 stiffly beaten

egg whites. Mix and divide into small Criscoed molds, cover with

Criscoed papers, and steam 35 minutes. Turn out, sprinkle with

powdered sugar, garnish with candied cherries and pineapple and serve

with custard sauce made with egg yolks.

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