1/2 cupful rice
3 cupfuls milk
3/4 cupful sugar
1/4 cupful Crisco
3 eggs
Powdered cinnamon to taste
1/4 cupful seeded raisins
1/2 teaspoonful salt
Wash rice and steam it in milk until thick, then allow to cool. Cream
Crisco and sugar, add well beaten eggs, raisins, salt, rice, and
cinnamon. Grease pudding dish with Crisco, pour in mixture and bake
one hour in moderate oven.