CHUB, OR CHEVIN.

The Chub is a very timorous fish, utterly worthless as food except

during the winter months. He frequents deep water, and loves shady

places, where he can shelter under the roots of trees, &c. The Chub

spawns in May and June. He is a leather-mouthed fish, so that once

hooked you are sure of him; he struggles fiercely for a moment, then

yields without further effort, and allows himself to be dragged

unresistingly to land. He will take the same flies as the Trout, also

all kinds of gentles, maggots and worms, especially small red worms; is

fond of the humble Bee, Salmon Roe, and Creeper; will take a variety of

pastes, as old white bread moistened with a little linseed oil and made

into small balls; old Cheshire cheese mixed with a little tumeric, and

bullock or sheep's brains, also bullock's blood mixed with wheaten

flour, and worked up to a proper consistency, are all good baits for

Chub in the winter months. A Cockchafer with his wings cut off is also

a very good bait for large Chub. When rivers are frozen, you may catch

Chub by breaking a hole in the ice, the fish will come to the aperture

for air, and, perceiving the bait, take it--your line need not extend

to the depth of more than a yard. Observe that your paste balls are of

consistency sufficient to adhere firmly to your hook, which should not

be larger than a small May-fly hook, or two No. 3 fly hooks tied firmly

together are much better.

The Teesdale Angler · 第 12 / 108 题