No. 2
Put into the cooker in the morning and cooked all day.
Cream of celery soup
Pot roast
Beets
Dried lima beans
Tapioca fruit pudding (previously cooked and served cold)
The Fireless Cook Book A Manual of the Construction and Use of Appliances for Cooking by Retained Heat, with 250 Recipes · 第 440 / 472 题