BASIL BAY LEAVES MARJORAM OREGANO DILL WEED PEPPERMINT

APPETIZERS TOMATO TOMATO LIVER PATE GUACAMOLE CHEESE DIPS FRUIT CUP

JUICE JUICE STUFFED TOMATO SEAFOOD MELON BALLS

SEAFOOD ASPIC MUSHROOMS SPREADS CRANBERRY

COCKTAIL BUTTERS PICKLES JUICE

SOUPS TOMATO STOCK SPINACH TOMATO BORSCHT PEA

CHOWDERS BEAN CLAM BEAN TOMATO

SPINACH BOUILLON MINESTRONE CHICKEN

MINESTRONE MOCK TURTLE

ONION

FISH SHRIMPS COURT CREAMED SHRIMP HALIBUT GARNISH

BROILED BOUILLON CRAB CLAMS SHRIMPS FOR

FISH POACHED: CREAMED LOBSTER SOLE BROILED

FILET OF HALIBUT, TUNA SHRIMPS,

SOLE SALMON CLAMS, PRAWNS

MACKEREL HALIBUT

SALMON

EGGS OR SCRAMBLED OMELETTE HUEVOS OMELETTE CREAM

CHEESE EGGS AUX FINES RANCHEROS COTTAGE CHEESE

CREAM HERBES CHEESE

CHEESE SCRAMBLED

WELSH EGGS

RAREBIT

MEATS LIVER STEWS POT ROAST PORK BEEF LAMB

LAMB POT ROAST PORK SAUSAGE SWEETBREADS VEAL

SAUSAGE SHISH KEBAB BEEF LAMB VEAL

TRIPE VEAL MEAT LOAF LAMB

POULTRY VENISON FRICASSEE CREAMED MARINADES CHICKEN PIE

AND GAME DUCK STEWS CHICKEN STUFFINGS CREAMED

STUFFINGS PHEASANT CHICKEN

GOOSE GUINEA HEN

VEGETABLES EGGPLANT BOILED CARROTS TOMATOES CABBAGE CARROTS

SQUASH POTATOES ZUCCHINI CABBAGE BEETS NEW

TOMATOES CARROTS PEAS LENTILS BEANS POTATOES

ONIONS STEWED SPINACH BROCCOLI CELERY SPINACH

TOMATOES ZUCCHINI

SALADS TOMATO ASPIC CHICKEN VEGETABLE COLESLAW FRUIT

SEA FOOD MARINADES MIXED GREEN BEAN CUCUMBER COLESLAW

CHICKEN FOR: BEET, TOMATO POTATO ORANGE

ONION PEAR

SAUCES TOMATO ALL CREAM SAUCE SPAGHETTI CREAM (FOR MINT

SPAGHETTI MARINADES BROWN SAUCE TOMATO FISH)

ORANGE ESPAGNOLE SOUR CREAM TARTAR

(FOR GAME) CHAMPAGNE

BUTTER

(FOR FISH)

DESSERTS FRUIT CUSTARDS FRUIT

AND COMPOTE AND CREAMS COMPOTE

BEVERAGES FROSTINGS

ICES

TEA

Collectors' Items: Fifty Superb Recipes from Spice Islands · 第 3 / 5 题